Xocolatl in Christchurch Menu

Xocolatl in Christchurch has no menu available, but can choose from many other options such as Won Ton or Fish from Chats Bar. Sheffield Hotel offers many options including Cajun Prawn Salad and 190g Salmon Steak. Little India includes a wide range like Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. Chips and Fish from . Ohoka Rd Fish Supply offers St Germain and Traditional French onion Soup.

Nearby Sample Menus

  • Avocado Smash $16.9
    • w/ poached eggs, feta, dukkah on wholegrain toast
  • Salmon $5
  • Bagels $7.9
    • Pesto + Cream cheese
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Mushroom Medley $17.9
    • Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Curry pork $18.00
  • Scallops in XO sauce $25.00
  • Singapore fried vermicelli $13.00
  • Pickled chicken drumsticks $18.00
  • Black pepper beef fried noodle $15.00
  • Garlic pork ribs $19.00
  • Garlic chicken wings $20.00
  • Beef with ginger & spring onion $18.00
  • Grilled Chicken $12.90
  • Hummus $1.50
  • Avocado $1.50
  • Beef Tapa $7.90
  • Shredded Beef $12.40
  • Grilled Vege $11.90
  • Extra Meat $3.50
  • Vege Falafel $11.90
  • Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Seafood Chowder (Main) $23.00
    • Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
  • Smoked Salmon $21.00
    • Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
  • Ice Cream Sundae $6.00
    • Vanilla ice cream, with chocolate or berry sauce, whipped cream
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • Risotto Balls $12.00
    • Sundried tomato and mozzarella with eggplant puree.
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Sour cream $3.00
  • Kids quesadilla $9.00
    • 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Salsa $3.00
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Fries $7.50
    • w' homemade aioli
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
  • Bagels $14.50
    • w' cold smoked salmon and cream cheese
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • Mocchiato / Vienna $3.80
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Bagels $8.50
    • w' raspberry jam OR basil pesto and cream cheese
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • MUSHROOM $2.50
  • DOUBLE MEAT $4.70
  • EXTRA $1.00 each
  • EGG $2.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • CHICKEN $4.50
  • PLAIN $3.50
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • Sole $5.00
  • Chicken Satay $5.50
  • Vegetarian $5.00
  • Plain $3.50
  • Salmon $6.00
  • RodCod $4.00
  • Hoki $3.00
  • Double Meat $4.50
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • House Salad $11.00
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • 1 Side and 1 Sauce of your choice
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Beef and black pepper sauce $20
  • BBQ pork on rice and teriyaki chicken on rice $15
  • Satay Beef $20
  • Fillet steak chinese style $23
  • Steamed chicken with ginger and spring onion $20
  • Golden sesame king prawns $21
  • Garlic and chilli prawns $21
  • Deep fried mini spring rolls 1/2 dozen $6
  • Onion Rings 12 for $7.00
  • Mussels 6 for $4.00
  • Fish Burger $4.50
  • Scallop each $1.40
  • Pineapple Burger $4.00
  • Curry Roll $2.60
  • Squid Ring 12 for $9.00
  • Double Meat Burger $4.30
  • Grilled Aged Cheddar $13.50
  • Porchetta Salsa Verde $13.50
  • The Special (B.L.T Pictured) $13.50
  • The Breakfast Bap $13.50
  • Serious Slaw $8.00
  • Serious Fries $6.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Meatball & Parmesan $13.50
  • Beef Black Bean Sauce
  • Small $5.50
  • Spring Rolls $3.00
    • Vegetarian available on order
  • Large $9.50
  • Won Tons $0.70
    • With sweet and sour sauce
  • Small $8.50
  • Honey BBQ Pork Fried Rice/Noodles
  • Large $7.50
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • price per portion, per item
  • Streaky bacon, smoked cumberland sausage $6
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Xocolatl

Xocolatl

location

Address

203 Fendalton Road, Fendalton, Christchurch, CA, 8052, New Zealand

phone

Phone

033517460

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
203 Fendalton Road, Fendalton, Christchurch, CA, 8052, New Zealand
Similar Restaurants based on Cuisines