Aladdins Turkish Cafe in Wellington Menu

Aladdins Turkish Cafe in Wellington has no menu available, but can choose from many other options such as Parkvale Mushrooms on Toast or Monteiths beer battered fish & chips from Gladstone Country Inn. D4 on Featherston offers many options including Full Irish Breakfast and Light Irish Breakfast. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Chips and Battered Fish from . Golden Bowl offers Burger King and HOT CAKES.

Nearby Sample Menus

  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • -Beef $10.5
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • -Pork Rib $11.5
  • -Beef Brisket $11.5
  • Tomato And Marinated Beef Brisket $13.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • -Vegetarian $11.5
  • Paua & watercress bruschetta $ 26
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Soup of the day & sourdough $ 14
  • Kumara wedges $ 9
    • sour cream
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • House marinated olives $ 9
  • Baked baguette and butter $ 9
  • TORTILLA WRAP W FRIES 12.90
    • CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Lemon herb chicken from $7.90
    • sundried tomatoes, crispy noodles, cucumber, thyme
  • Avocado - Lge $2.00
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • Streaky bacon $3.00
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • Chicken Tikka $8 half
    • Marinated pieces of chicken spiced and roasted in the tandoori oven.
  • Mango Chutney $2.00
  • Jeera Aloo $6.00
    • Roasted potatoes marinated in cumin seeds with yogurt and spices.
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Malai Khofta $12.50
    • Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • Chicken Madras $16.00
    • Boneless chicken cooked with ground spices and coconut cream.
  • Chicken Ngaio $16.00
    • Boneless chicken cooked with ground spices in an apricot sauce.
  • Deep Fried Pickles $6.5
    • sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Lamb Loin Chops $25
    • lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Manuka Smoked Duck Salad $22.5
    • slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Hot Chilli Cheese
  • Steak
  • Chicken & Mushroom
  • Bacon & Egg
  • Butter Chicken
  • Mince & Cheese
  • 25. LAMB VINDALOO $14.90
    • A typical Goanese style dish cooked in vinegar & whole spices.
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 33. BEEF VINDALOO $14.50
    • A typical Goanese style dish cooked in vinegar and whole spices.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 65. KASHMIRI NAAN $4.00
    • Stuffed with dry fruits.
  • Chicken Roast Meal 1/4 chicken $8.90
  • Chicken & Chips Mini $6.50
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Rump Steak $13.50
  • Chicken & Chips Large $9.00
  • Sandwiches choice of $6.00
    • roast pork, roast lamb, roast beef
  • Bacon & Cheese Omelette with salad $11.50
  • Lamb Shank Meal large 2 shanks $17.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM PORK BUN $3.00
  • Hot dog $2.50
  • Chicken curry roti $11.50
    • (2 pieces)
  • Chicken $11.50
  • Fish cake $3.20
  • Fish burgers $5.20/C$9.70
  • Lunch box $7.50
    • 2 piece chicken & chips
  • Mussels- crumbed $0.90
  • Combination- chicken, steak, pork $12.50
  • Potato & Beef Korokke $2.50
  • Teriyaki Salmon $1.50
  • Inari $1.50
  • Prawn Katsu Rolls $1.00
  • Teriyaki Chicken & Avocado $1.50
  • Spicy Prawn $1.50
  • Salmon & Avocado $1.50
  • Prawn Salad $2.00
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Steamed/Fried chicken noodle soup $12.90
  • Panang Curry $12.90
    • chicken beef pork
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Meat Chicken/beef/pork $4.00
  • Spicy Fried rice $12.90
    • chicken beef pork
  • Red Curry $12.90
    • chicken beef pork
  • Grilled Beef w/Lemon Juice $13.90
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • Grill/ Steamed Dumplings $7.50
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • Plain Roti $3.00
  • Malaysian Ipoh White Coffee (hot) $3.50
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Seafood Laksa $11.00
Aladdins Turkish Cafe

Aladdins Turkish Cafe

location

Address

52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand

phone

Phone

042377776

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
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