Address
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
Aladdins Turkish Cafe in Wellington Menu
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Aladdins Turkish Cafe in Wellington has no menu available, but can choose from many other options such as Parkvale Mushrooms on Toast or Monteiths beer battered fish & chips from Gladstone Country Inn. D4 on Featherston offers many options including Full Irish Breakfast and Light Irish Breakfast. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Chips and Battered Fish from . Golden Bowl offers Burger King and HOT CAKES.
Nearby Sample Menus
- Venison kebab R $10.5 / L $12.5
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Fries $5.00
- Golden crisp fries with garlic mayo sauce
- Beetroot $1.00
- Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
- Mushroom $1.00
- Gluten free rich almond chococalte cake $7.00
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Grilled chicken burger $15.50
- Marinated chicken breast
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Mealtlovers Mediterranean kebab pizza $14.50
- Spitfired beef, mushroom & mozzarella cheese
- Chicken $16.00
- Garlic Chicken $15.00
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Keema Naan $5.00
- White flour bread stuffed with minced lamb.
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Jeera Aloo $13.50
- Diced potatoes cooked with dried cumin seeds.
- Jeera Aloo Lunch $9.90
- Kechumber $3.00
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Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
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Mutter Mushroom Curry $14.90
- Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
- McCain Chips $3.00
- 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
- Chicken $9.50
- Tartare sauce , Lemon wedges
- Vegetarian small $6 large $7.50
- Curry Roll $3.00
- Fresh Fish Battered $3.20
- Chicken $6.50
- Bacon $6.20
- Potato $1.00
- Vegetables $9.90
- Squid ring (each) $0.90
- Chicken, eggs, chips, salad $11.70
- Crab stick $1.60
- Donut $1.50
- Wontons $12.50
- Tomatoes $4.00
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
- Bacon & Eggs $14.50
- Sweetcorn Fritters & Bacon $18.00
- Sausages $5.00
- Hashbrowns $5.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Eggs Montreal (Salmon) $16.50
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Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
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Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
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Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
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Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
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Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
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Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
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Fried Duck Breast $24.00
- Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
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Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
- Gluten free bread $2.00
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Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
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Eggs Florentine $17.00
- with spinach & hollandaise
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Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
- ●Selection of Award Winning Local Cheeses
- Breads and Dips $15.00
- Italian Caesar Chicken sliders (3) $14.00
- 12pm until 10pm daily in the Lounge Bar
- Chefs Soup of the Day $15.00
- Indian Naan Garlic Bites (*V) $7.00
- Kiwi Fush & Chups Sliders (3) $14.00
- A selection of all the above Cheeses $45.00
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Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
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Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
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Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
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Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
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Pumpkin $6.5
- Crust
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Mussels Of The Day $16
- & Fries
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Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
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Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
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Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
- Salmon Nigiri $1.50
- Chicken Katsu Roll $1.50
- Teriyaki Salmon $1.50
- Crunchy Roll $1.50
- Beef Rolls $1.50
- Salmon & Tuna $1.50
- Gunkanmaki $1.00
- Prawn Katsu Rolls $1.00
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
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Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
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Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
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Ot Toui $3.00
- Fresh Chili (GF)
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Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
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Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
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Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
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Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
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Saag Paneer
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
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Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
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Fish Vindaloo (A Very Hot Dish!)
- Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
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Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
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Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- COMBINATION $14.00
- POTATO WITH CHICKEN $9.00
- NASI GORENG
- RED / GREEN CURRY WITH RICE
- THAI SAUCE WITH RICE
- FISH BALL $10.00
- THAI FRIED NOODLE
- SEAFOOD $14.00
Aladdins Turkish Cafe
Phone
042377776
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
- Wellington Turkish Menus
- Wellington Region Turkish Menus