Address
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
Aladdins Turkish Cafe in Wellington Menu
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Aladdins Turkish Cafe in Wellington has no menu available, but can choose from many other options such as Parkvale Mushrooms on Toast or Monteiths beer battered fish & chips from Gladstone Country Inn. D4 on Featherston offers many options including Full Irish Breakfast and Light Irish Breakfast. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Chips and Battered Fish from . Golden Bowl offers Burger King and HOT CAKES.
Nearby Sample Menus
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Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
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Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
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Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
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Creamy Mushrooms $15.00
- Served on toasted Ciabatta
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Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
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Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
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Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
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Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
- Pravda’s forever evolving soup inspired by the market and garden $15
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
- M $3.40
-
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
- 12 pcs $9.80
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
- J $1.50
- L $4.00
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- 1/2 chicken and chips $13.60
- Plain Roll $2.50
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Potato Wedges $4.90 / $8.30
- regular / large
- 1/4 chicken meal $11.80
- 8 fillets and chips $40.40
- Fish Fillets $5.00
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Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
- 6 chicken dippers & chips $15.70
- Vegetable Maki 6pcs $10.50
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Tuna 2pcs $6
- raw tuna sushi
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Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
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Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
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Rainbow Roll (6pcs) $16
- crabmeat, cucumber, assorted sashimi
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Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
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Bento Set C $26.50
- pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
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Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
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Saag Chicken $18.50
- Tender chicken breasts cooked with spinach and tomatoes.
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Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
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Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
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Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
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Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
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Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
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Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
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RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
- 5pm till late
- Small $2.80
- Large $4.50
-
Hand Cut Wedges $8.00
- With Aioli
- Garlic Bread $8.00
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Corn Chips $7.00
- With Salsa and Sour Cream
- Chicken Nuggets $4.50
-
Kebab combo $13.00
- With fries and can of drink
- Lamb $9.00
- Lamb $14.00
- Chicken $14.00
- Mujiver $15.00
- -all served on authentic turkish bread
- Garlic bread $4.00
- Lamb falafel $13.50
- Tempura Prawn Udon Standard $12.50
- Miso Chicken Ramen Noodles $10.50
- Chicken Kushiage $4.50
- Regular Standard $9.80
- Large Combo $15.10
- Regular Combo $11.50
- Tempura Vegetable $4.00
- Katsu Chicken Bowl
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
- Selection of two cheeses $ 29.00
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
- Side dish of the day
- Sweet and Sour Chicken $20.80
- Lychee with Ice Cream $8.00
- - One Course $49.80
- Pork with Bamboo Shoots $16.80
- Beef Fried Rice $14.80
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Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
- Lamb Cutlets in Black Pepper Sauce $26.80
- Sichuan Lobster Seasonal Price
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
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Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Sauteed Greens $5.50
- w/ almonds
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
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Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
- Crumbed Hoki Bites and Chips $9.00
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Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
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Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
- Gusto's Home-Baked Lasagne $5.50
- Mama's Macaroni and Cheese $5.50
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
- Mini Hot Dogs and Chips $8.00
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Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Aladdins Turkish Cafe
Phone
042377776
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
- Wellington Turkish Menus
- Wellington Region Turkish Menus