Aladdins Turkish Cafe in Wellington Menu

Aladdins Turkish Cafe in Wellington has no menu available, but can choose from many other options such as Parkvale Mushrooms on Toast or Monteiths beer battered fish & chips from Gladstone Country Inn. D4 on Featherston offers many options including Full Irish Breakfast and Light Irish Breakfast. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Chips and Battered Fish from . Golden Bowl offers Burger King and HOT CAKES.

Nearby Sample Menus

  • Handmade Vegtable Spring rolls $6
    • w/dipping sauce
  • Homemade Tartare $2
  • Cajun Fish Burger $12
    • Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
  • Blue warehou $5.5
    • Firm white fish with a medium fat content
  • Sweet Chilli $1.5
  • Blue warehouse $6.7
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Panko Crumbed N/A
  • Aloo Gobi $15.50
    • Delicious potatoes and cauliflower cooked with dry ground spices
  • Chicken Dunsark $22.00
    • Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
  • Fish Curry $24.50
    • Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Tandoori Chicken Masala (for two) $60.00
    • This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
  • Reshmi Kebab $17.00
    • Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
  • Chicken Korma (Mild) $18.50
    • Boneless chicken pieces cooked in cream finished with cashew nuts
  • Nawab Panir Tikka - 2 Skewers $25.00
    • Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Entree $4.00
    • Garlic Bread
  • Scotch Fillet Steak $23.00
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Donut $1.60
  • Tarakihi $13.20
  • Potato fritter $0.80
  • Butterfish $10.50
  • Crumbed prawn $1.60
  • Squid ring $0.90
  • Groper $10.50
  • Pacific oyster 1/2 doz n/a
  • 20 Pig Trotter $8.00
  • 72 Mixed Pig Internal Congee $8.50
  • 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
  • 13 BBQ Pork Large $15 Small $8
  • 25 Spicy Won Ton $9.00
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • 109 Won Ton Noodle Soup $11.00
  • 58 Egg Plant and Salty Fish $15.00
  • Eggs on toast N/A
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Creamy Mushroom on Toast with salad $13
  • Grilled Tomato & Eggs on Toast $12
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Mince on Toast $13
    • Served with side of cheese
  • Steamed Rice $3.00
  • Chicken with Cashew Nuts $14.50
  • Yellow Curry of Chicken $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Fried Mixed Vegetables $13.50
  • Sweet & Sour Pork $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Dark chocolate, espresso, cardamon, mousse cake $12.00
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
  • Breso burger $18.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries
  • Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
  • Fries, ketchup, mayo $8.00
  • Cheese & crackers $18.00
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Garlic bread w/ our original butter blends $6.50
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Pancakes w/ bananas & maple syrup $18.00
  • On The Side
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • Combo Seafood Noodle Soup $10.50
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Chicken $10.50
  • Fish Pieces (3)
  • BBQ Pork Noodle Soup $9.50
  • Stir Fried Vegetable $9.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Western Egg and Cheese N/A
  • Honey Mustard N/A
  • Ham N/A
  • Italian Herbs & Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Steak and Cheese N/A
  • Tuna N/A
  • Yoghurt N/A
  • BBQ Pork Fu Yong
  • Garlic King Prawns
  • Sichuan Spicy Chicken
  • Sichuan Spicy Squid
  • Mixed Seasonal Vegetables
  • Chicken Cashew Nuts
  • 5 Spices and Chilli Crayfish
    • per kg
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
  • Garlic Bread (V) $10.00
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Shoe String Fries with Aioli(V) $6.00
  • Crumbed Scallops $6.90
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Black Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Green Salad $6.00
    • Simple Mesclun salad in our house dressing
  • Gurnard $10.20
  • Handcut Agria $6.00
    • These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Aladdins Turkish Cafe

Aladdins Turkish Cafe

location

Address

52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand

phone

Phone

042377776

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
Similar Restaurants based on Cuisines