Address
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
Aladdins Turkish Cafe in Wellington Menu
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Aladdins Turkish Cafe in Wellington has no menu available, but can choose from many other options such as Parkvale Mushrooms on Toast or Monteiths beer battered fish & chips from Gladstone Country Inn. D4 on Featherston offers many options including Full Irish Breakfast and Light Irish Breakfast. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Chips and Battered Fish from . Golden Bowl offers Burger King and HOT CAKES.
Nearby Sample Menus
- M5 Roasted duck whole $41.50
- C5 Combination Fried Rice S12.50
- K15 Ginger spring onion chicken $17.50
- E3 Cashew Nuts $3.50
- K5 Sweet sour chicken $16.50
- P1 Hot & sour dumplings noodles soup $13.50
- R1 Chicken fried rice $12.50
- H1 Squid with satay sauce $17.50
- Crispy onion rings $4.50
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
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Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
- Shoestring fries $7.50
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Black Pepper Beef $15.00
- Sweet & Sour Pork $16.00
- Salt and Pepper Duck Chins $15.00
- Singaporean Fried Vermicelli $16.00
- Prawn Twisters $10.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Hot & Spicy Shredded Potato $10.00
- Shoestring Fries $6.00
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- Fried Chicken Combo $7.50
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Small $2.00
- Pork $11.00/$14.00/$18.50
- Southern Fried Chicken $11.00/$14.00/$18.50
- Medium $3.00
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Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
- Fruit platter $6.00
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Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
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Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
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Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
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Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
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Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
- Paua Fritter $2.50
- Mushroom $2.00
- Tomato $2.00
- Cr Fish Burger $5.00
- Spring Roll $3.00
- Hash Brown $1.70
- Waffle Dog (With Sauce) $3.20
- Beef Satay (Skewer) $3.00
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
- CURLY FRIES $5.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- CRISPY CHICKEN PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- POPCORN CHICKEN $6.00
- MONKFISH PO BOY $10.00
- Hawaiian
- Chicken nuggets
- Bacon & Cheese Omelette with salad $11.50
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Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
- Chicken Roast Meal 1/4 chicken $8.90
- Roast Dinner Pork lamb or Beef medium $13.80
- Chicken & Chips Mini $6.50
- Mini hot Dog coombo
- Pork Chop with Wedges, Salad $16.90
- Fish $5.00
- Mushroom Breakfast $11.90
- Chicken Satay $5.00
- Hot Chips $3.00
- Rump Steak with Eggs Chips or Wedges $14.90
- BLT Supreme $5.00
- Rump Steak $5.00
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
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Licorice $3.50
- extra scoop
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
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Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
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Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
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Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
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Passionfruit $3.50
- extra scoop
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Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Truffle Fried Eggs $4.50
- Our Bacon $4.50
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End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- Chocolate tart brulee $10.00
- Two short dogs olives, fresh cheese $12.00
- Sauerkraut $3.00
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Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
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Thai Beef Salad $13.00
- Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
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Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
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200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
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Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
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Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
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Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Vegetarian platter $20
- A slection of all our vegetarian options
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1/2 dozen falafel $14
- with salad and tahini
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Makanek and egg $14
- served same as above
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Super falafel $10
- same as above but super sized
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Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
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Fatayer $6
- Spinach or Feta(vege baked pies)
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Aladdins Turkish Cafe
Phone
042377776
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Turkish
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
52-60 Parumoana Street, Elsdon, Porirua, Wellington, 5022, New Zealand
- Wellington Turkish Menus
- Wellington Region Turkish Menus