Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
Srawberry and pomegranate eton mess, strawberry sorbet
Wakanui Eye Fillet 200gm $38
90 day grain finished, Angus and Hereford free range Canterbury cattle
Breads $9
Crusty ciabatta loaf filled with rich garlic butter
Hot chocolate $4.5
Hand cut fries, truffle oil, parmigiano $10
The Steakholder - Our 2016 Woap Burger Welly Entry $25
Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Mochaccino $4.5
New season asparagus, lemon butter, pistachio crumb $10
A classic German style cheesecake with cranberry and white chocolate.
Beef Burgundy $20.50
With button mushroom, baby onions and streaky bacon served on potato mash.
Chicken and Mushroom Pasta $17.50
In a white wine sauce with penne.
Cheese Platter $19.00
Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
Eggs Benedict $14.50
Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Garden Salad $6.50
Chocolate And English Toffee Pudding $17.00
Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
Warm Raspberry Drenched Chocolate Cake $17.50
A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.