Alpine Restaurant & Wine Bar in Manawatu-Wanganui Menu

Alpine Restaurant & Wine Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Hatsuhana offers many options including FISH BALL NOODLE SOUP and CHICKEN CURRY LAKSA. Hell Pizza includes a wide range like Sinister or The Kraken. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Kowloon Takeaways and Nasi Goreing.

Nearby Sample Menus

  • Herb & Ham Bread $6.50
  • Italian Lover see above
    • Bier stick, Salami, Capsicum & Chilli
  • BBQ Swirl $1.00
  • The Godfather see above
    • Anchovies, Salami, Mushrooms & Olives
  • Aoili $2.90
  • Other Gourmet Topping $2.50
  • Half & Half $1.50
  • The Bay of Naples see above
    • Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
  • Prawns 12.0
    • Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Bangers and Mash (GF) 22.0
    • Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
  • Fish and Chips 22.0
    • Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Steak and Salad Tortilla Wrap
    • Served with fries
  • Fish & Chips
    • Battered Fresh Tarakihi with chips, and lemon wedge
  • Pasta of the day $17.00
    • Served with a side of sourdough garlic bread.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Bacon and Free Range Eggs $12.00
    • Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
  • -Bacon $17.50
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Vegetarian option available
  • Cheese burger and chips $8.50
  • -Spinach $16.50
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Prawn fritters $23.00
    • whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • Tempura
  • Teriyaki Scallops $22.00
    • pan seared & served with a wakame salad
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Teriyaki white fish $20.00
  • Seasonal stirfry
    • this season's vegetables stir-fried with garlic yakitori sauce
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • BEEF ‘N’ GUINNESS STEW $18.60
  • LAMB BURGER & CHIPS $14.00
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • ALL DAY BREAKFAST $16.00
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • TOASTED SANDWICHES from $4.20
    • HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
  • B.L.T SANDWICH $12.00
  • All Desserts served with Ice Cream and or Whipped Cream
  • Chicken Parmigiana $25.00
    • (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • Soup of the Day $10.00
    • Ask our friendly staff for Today's flavour. Served with warm crusty bread
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Chicken Avocado & Crispy Bacon Salad $18.00
    • (GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
  • Mini Hotdogs OR Chicken Nuggets & Chips $8.00
    • 5 mini hotdogs with chips and tomato sauce
  • Bar Snack Platter $23.00
    • A selection of mini hotdogs, chicken nuggets, spring rolls, vege samosas & meatballs served with dipping sauces
  • Sausage & Eggs $15.00
    • 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Half Kiwi Breakfast $15.00
    • 1 Bacon, 1 Sausage, 1 Egg, 1 Hashbrown, 1 pieces of Toast, Tomato, Mushrooms and Onions
  • Seasoned Wedges with Bacon & Sour Cream $12.50
  • Curry Rolls $3.00
  • Eggs Benedict $20.00
    • 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • Crumbed Mussels & Chips $12.50
  • Lasangna Topper $3.00
  • Full Kiwi Breakfast $20.00
    • 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
  • Sausage Rolls $5.50
  • Salad - extra $3.00
  • Raisin Toast - 2 slices $4.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Pizza $5.50
  • Club and Pinwheel $4.00
  • Eggs on Toast $7.00
  • Pies $5.50
  • Capsicum N/A
  • Old English N/A
  • BBQ N/A
  • Bacon, Egg and Cheese N/A
  • White Bread N/A
  • Tomato N/A
  • Thinly Cut Ready Salted N/A
  • Sweet Onion N/A
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Lamb Sekuwa 15.90
    • Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Raita 3.50
    • Shredded cucumber with yoghurt, great for cooling down hot curries
  • Pickles 3.50
  • Poppadoms (2 Pieces) 1.00
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
  • sausage $2.80
  • egg $2.00
  • hot dog $3.00
  • waitara (beef, bacon & pineapple) $7.50
  • rogue wave (beef, bacon & sweet chilli) $6.50
  • crumbed fish $4.00
  • mushroom $2.00
  • chicken nugget $1.00
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • Bacon $3.00
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Red wine jus garlic butter
  • Seafood stir-fry noodle $12.50
  • Chicken teriyaki stir-fry noodle $12.50
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Avocado roll 5p $6.50
  • Spicy pork $13.50
  • Fried dumpling 5p $5.00
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Tofu salad $7.00
  • Seasoned wedges $5.00
  • Eggs $2.00
  • Blue cheese $2.00
  • Vegetables $5.00
  • Stuffed Roast Pork
    • Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
  • SELECTION OF DESSERTS AVAILABLE
  • All steaks come w/ choice of sauce, fries & salad
  • Steaks are served with fries, salad and your choice of 1 sauce.
Alpine Restaurant & Wine Bar

Alpine Restaurant & Wine Bar

location

Address

73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand

phone

Phone

063859183

clock

Opened hours

Mon - Sun 6pm - late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand