Alpine Restaurant & Wine Bar in Manawatu-Wanganui Menu

Alpine Restaurant & Wine Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Hatsuhana offers many options including FISH BALL NOODLE SOUP and CHICKEN CURRY LAKSA. Hell Pizza includes a wide range like Sinister or The Kraken. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Kowloon Takeaways and Nasi Goreing.

Nearby Sample Menus

  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people..
  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people..
  • Kids Lunch Bag.. $7.50
    • Ham or marmite sandwich, banana, chippies, drink and chocolate fish
  • Pancakes.. $16.20
    • Bacon and cooked banana served with maple syrup
  • Tacos
    • Mince, lettuce, carrot and cheese
  • Toasted Bagel $9.80
    • Avocado, tomato, cream cheese and pesto..
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people..
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Eggs on Toast $13.50
    • With bacon
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • "The Elvis" - King of Open Sandwiches $17.50
    • Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce
  • Fish & Chips $18.50
    • Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
  • Fresh Fruit Salad $10.80
    • Served with caramelised nuts & yoghurt
  • -Lamb Vindaloo $15.00
    • Lamb cooked in specially blended spices and herbs
  • Bread Basket $14.50
    • Selection bread (naan, roti, keema naan, onion kulcha)
  • -Lamb Mushroom Masala $15.50
    • Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
  • Cheese & Garlic Naan $5.99
    • Refined flour bread stuffed with cheese and garlic
  • -Bhuna Chicken $14.99
    • Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
  • -Kadhai Paneer $13.90
    • Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
  • -Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce
  • -Sabji Saag $12.90
    • Mixed vegetables cooked with spinach and an onion, tomato gravy
  • Granola $11
  • Kids Breakfast $10
  • Eggs Benedict Bacon $16
  • Eggs Benedict  Salmon $18
  • Fish and Chips $18
  • Lamb Burger $18
  • Hawaiian Pizza $7
  • French Toast $17
  • Breakfast burger $20.00
    • Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Smoked salmon $6.00
  • Pick Pocket Platter $17.00
    • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
  • Crispy bacon $4.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Chicken Breast Salad/ Petita $9.90
  • Breakfast Pita/Regular $10.90
  • Pita Chips and Dip
  • Chicken Crave Salad/Regular $12.50
  • Chick n Fala Pita/Petita $9.50
  • Steak Salad/Petita $9.90
  • Steak Salad/Regular $11.90
  • Garden (V) Salad/Petita $7.90
  • - Raspberry & White Chocolate Cheesecake with Berry Couli
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Mini Hotdogs OR Chicken Nuggets & Chips $8.00
    • 5 mini hotdogs with chips and tomato sauce
  • - Beef Lasagne Slice & Salad
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • - Bacon Lettuce Tomato & Fries
  • - Chocolate Fudge Brownie with Chocolate Mousse (GF)
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • ●Main
  • Bbq Pork
  • Bbq Pork
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Chicken Sweet Corn Soup
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • CHICKEN BURGER 'N' CHIPS $14.00
  • HALF ALL DAY BREAKY $11.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • KIDS NACHOS $6.00
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • SANDWICHES $4.50
  • PANCAKES WITH MAPLE SYRUP $9.50
  • SANDWICH, FRUIT & CHIPS $6.00
  • Lamb Patties $.50
  • Potato Fritters $0.80
  • Pineapple Rings $1.60
  • Pumpkin & Spinach $2.00
  • Sour Cream $5.50
    • 1/4 lb. Prime Beef, Sour Cream, Salad, Onion & Mayo
  • Savory Wedges $4.00
  • Steak $6.50
    • Steak, Relish Salad, Onion & Mayo
  • Onion Rings $0.50
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Lamb Masala $14.50
    • diced lamb cooked in onion tomato gravy
  • Naan $2.00
    • bread made with refined flour
  • Paneer Mutter $11.90
    • cubes of cottage cheese and green peas cooked Kashmiri style
  • Goat Roach Josh $14.49
  • Vegetable Biryani $12.90
    • basmati rice cooked with mixed vegetables special spices and herbs
  • Chicken Vindaloo $14.00
    • boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
  • Aloo Palak $11.90
    • potatoes cooked with spinach spices and herbs
  • Butter Paneer $11.90
    • cubes of cottage cheese cooked in rich creamy tomato gravy
  • Garlic Bread $13
    • Toasted Baguette smothered in Garlic Butter
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Meatlovers $18
    • Ham, smoked chicken & chorizo with a BBQ swirl
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • THE CONSERVATIONIST $29.50
    • Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • TROPICAL FRUIT TRIFLE $12.50
    • Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
  • Dal makhani $16.90
    • Black lentil simmered overnight, then cooked with butter, cream & tomato puree
  • -Poppadum
  • Gulab jamun $6.90
  • Scallop masala $19.90
    • Scallop meat cooked in onion, tomato gravy with capsicum and ground spices
  • Butter (chicken, lamb or beef) $18.90
    • A delicious world famous dish, boneless meat pieces cooked in creamy tomato gravy with aromatic spices & herbs
  • - 1/2 $11.90
  • Prawn korma $19.90
    • Prawn meat cooked in creamy cashew nut gravy with aromatic spices.
  • Seafood sangam $19.90
    • Delicate combination of fish, prawns, squid and scallop cooked together with aromatic spices and coconut cream
Alpine Restaurant & Wine Bar

Alpine Restaurant & Wine Bar

location

Address

73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand

phone

Phone

063859183

clock

Opened hours

Mon - Sun 6pm - late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand