Address
73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand
Alpine Restaurant & Wine Bar in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
Alpine Restaurant & Wine Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Hatsuhana offers many options including FISH BALL NOODLE SOUP and CHICKEN CURRY LAKSA. Hell Pizza includes a wide range like Sinister or The Kraken. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Kowloon Takeaways and Nasi Goreing.
Nearby Sample Menus
-
AngusPure sirloin $18.00
- w orange kumara miso mash
-
Mushroom ragù $12.00
- w celeriac, sage, herb oil
-
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
-
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
-
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
-
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
-
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
-
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
- Fried Squid Rings $5.50
- Chicken Fried Rice $11.90
- Egg Fried Rice $11.90
- Chinese Pickle Dumplings (16 pcs) $9.50
- BBQ Pork on Rice $11.90
- Beef Casserole on Rice $11.00
-
Sichuan Stir Fried Pork $
- On Rice (Spicy)
-
Fried Beef $11.90
- with Sweet and Sour Sauce on
-
Khieaw Todd (Deep fried wontons) $7.50
- Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.
-
Mixed Entree $12.00
- One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
- Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
-
Khao Phad
- Thai style fried rice with egg, peas, carrot, onions, tomato and spring onion.
- Satay chicke on rice $9.50
- Pad Thai chicken $9.50
-
Sweet & Sour Pork Popcorn
- Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
-
Gaeng Dang (Thai red curry)
- Popular Thai red curry cooked with coconut milk, courgette, green beans and bamboo shoot, garnished with sweet basil.
-
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
-
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
-
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
- cheese pizza pane $ 7.90
-
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- Bruschetta Alla Pizzaiola
- marinated feta cheese $8.90
-
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
- BBQ and Crispy Pork on Rice - Roasted BBQ pork loin and crispy pork belly served with a boiled egg and our secret homemade gravy sauce $15.50
- Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00
- Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
- Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
- Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
- Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
- Chicken Sweet Chilli Paste and Cashew nuts - Chicken breast stir-fried with sweet chilli paste and topped with cashew nuts $17.50
- Golden Fish Meatballs - Crispy deep-fried fish meatballs on skewers served with sweet chilli sauce $6.50
- Sweet & Sour Pork $20.00
- Eggplant with Shredded Meat $23.00
- Tasty Hot Pot $38.00
- Deep fried Scallops $11.99
- Hot Chilli Water Boiled Fish Slices $28.00
- Kung Po Chicken with Cashew Nuts Vegetables Med $20.00/Lge $25.00
- Pork with Spicy Salt & Garlic $30.00
- Sweet & Sour Fish $23.00
-
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
-
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
- Crispy Bacon $4.00
-
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
- Smoked Salmon $6.00
-
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
- Crispy bacon $4.00
-
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
-
Lamb Seekh Kebab $9.00
- Minced lamb flavoured with exotic spices and herbs, pressed on skewer then cooked in the tandoori oven.
-
Chicken Garlic Kebab $10.00
- Chicken pieces marinated and cooked in special garlic sauce.
-
Samosa Chaat $5.50
- A single samosa served with mint, yoghurt and tamarind sauce.
-
Vegetable Madras $9 Half / $13 Full
- Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
-
Jeera Rice $3.50
- Basmati rice fried with cumin and selected herbs.
-
Chicken Pakora $9.00
- Chicken pieces mixed with chickpea flour and deep fried.
-
Bhuna Ghost $9.50 Half / $14.50 Full
- Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
-
Lamb Tikka Masala $9.50 Half / $15 Full
- Lamb pieces roasted in tandoor and cooked in an onion tomato gravy with capsicum.
- Bacon $4.00
-
The Drover $13.00
- toasted sesame bun, mayo, our tomato relish, sweet pickles, BBQ sauce, lettuce, tomato, red onion, cheddar, & prime NZ Beef mince patty
-
Pulled Pork Po' Boy $15.00
- toasted sesame bun, slow cooked shoulder pork with Louisiana BBQ sauce, lemon dressed slaw, cheddar, red onion, and a touch of Chipotle Mayo
-
Popcorn Shrimp Po' Boy $14.00
- toasted sesame bun, Bacon Mayo, lettuce, red onion, and crumbed 'bubba gump' shrimp
- Waffle Cut Fries $10.50
- Panko Hoki Piece $2.20
- With salad $33.00
-
Big Double Beef n Chilli $16.50
- toasted sesame bun, Chipotle Mayo. Sriracha Mayo, lettuce, tomato, red onion, sweet pickles, double cheddar, prime NZ beef mince patty & slow cooked beef
-
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
-
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
-
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
-
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
-
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
-
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
- Bacon $5.00
-
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
-
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
-
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
-
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
-
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
-
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
-
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
-
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
-
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
-
BLT N/A
- Bacon, lettuce, tomato & egg mayo
-
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
-
Wexford N/A
- egg mayo & lettuce
-
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
-
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
-
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
-
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
-
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
- Toasted Sandwich (no fries) $9.50
-
Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
- G/F Toast $2.00
-
Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
-
MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
- Grilled Tomato $3.00
-
Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
-
MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
- Beef Burger, Chips & Piece of Fruit $7.50
- Lamb & Mint Jelly $8.90
- 1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
- Add Chips to any Burger for $3.00
- With Chips & Salad $11.90
-
All Day Big Breakfast $18.90
- Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
-
Tempura Battered Snapper, Chips & Salad $12.90
- Small
- With Chips & Salad $11.90
- Mango kulfi $6.90
- Gulab jamun $6.90
- -Mixed veg curry
-
Paneer makhani $16.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy with ground spices
- Aloo prantha/Paneer prantha $5.00
- Mixed pickle $3.00
- -Raita
- Roti $3.00
Alpine Restaurant & Wine Bar
Phone
063859183
Opened hours
Mon - Sun 6pm - late
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Quick Bites , Bar Scene , Seating , Buffet , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly