Address
73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand
Alpine Restaurant & Wine Bar in Manawatu-Wanganui Menu
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Alpine Restaurant & Wine Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Hatsuhana offers many options including FISH BALL NOODLE SOUP and CHICKEN CURRY LAKSA. Hell Pizza includes a wide range like Sinister or The Kraken. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Kowloon Takeaways and Nasi Goreing.
Nearby Sample Menus
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Malt ice-cream, peanut praline $7.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Green salad (V, GF, DF) $22.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
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Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
- Add fries or a salad to anything $3.95
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Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip
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Kumara fries $9.50
- served with house aioli
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Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
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Kumara fries $12.90
- loaded with salsa
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Free range chicken $9.50
- with aioli & salad
- Spicy Wedges $7
- Cajun Chicken Burger $17
- Fish and Chips $18
- Fish And Fries $7
- Lamb Burger $18
- Toasted Sandwich (1 Filling) $6.5
- Granola $11
- Bacon & Eggs $13
- Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
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Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
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Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
- Side of gluten free bread $4.00
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Kumara Fries $9.00
- Served with sour cream or aioli
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Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
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Beef Burger $12.00
- With cheese and tomato sauce served with fries
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
- (GF = Gluten Free)
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
- (GF = Gluten Free)
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
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Fries $8
- Served with aioli and tomato sauce
- Garlic Bread f/2 $10 f/4 $16
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
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Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedge
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Seafood chowder $16.80
- in a sourdough bread bowl
- Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
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Chocolate mud cake or chocolate brownie $11.50
- served with ice cream & topped with whipped cream & chocolate topping
- Eggs any style poached, fried or scrambled, served with toast $11.00
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Open Steak Sandwich minute steak $22.00
- with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
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The Mountain rocks big breakfast $21.50
- bacon, eggs(poached or fried), breakfast sausages, hash browns, tomatoes & toast >>
- STEAK SANDWICH AND CHIPS $13.50
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CEREAL $7.00
- with fruit-yogurt
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B.L.T $13.00
- with hollandaise and plum sauce
- FISH AND CHIPS WITH EGG $14.00
- SALADS From $3.00
- ALL DAY BREAKFAST $18.50
- ICE CREAM SUNDAE $5.00
- CHICKEN CAESAR SALAD $14.50
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Keema Naan $4.50
- naan bread stuffed with lamb mince
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Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
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Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
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Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
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Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
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Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
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Lamb Vindaloo $14.50
- diced lamb cooked in onion tomato gravy with vindaloo sauce
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Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
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Chicken Curry(Indian Style , Bone) $15.00
- A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
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Mafai Kofta $13.90
- Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
- Gulab Jamun $4.00
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Palak Paneer $13.90
- Fresh Made Cottage Cheese Cooked In Creamy Spinach
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Prawn Saagwala $17.00
- Prawns Cooked In Creamy Spinach Gravy
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Plain Naan $2.00
- Refined Flour Fermented And Baked In Charcoal Oven
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Chicken Saag $15.00
- Boneless Chicken Pieces Cooked In Creamy Spinach
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Chicken Madras $15.00
- Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
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Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
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Duck Ravioli $19.50
- Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
- Barry’s Bay Four Year old Cheddar (Akaro) $15.50
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Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
- Florentine, Biscotti $3.00
- Russian fudge $3.00
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Meringue $15.50
- Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
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Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
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Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
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Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
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Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
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Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
- extra-large $24
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
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Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
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Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
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Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
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Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Fish of the Day N/A
- Waiting staff will inform you
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Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
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Breadworks Bagel $8.90
- Cream Cheese and Preserves
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Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
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Hot Cakes $10.00
- W/ Banana & Maple Syrup
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Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
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French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
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Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
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Soup of the Day $9.90
- Choice of Five Grain or White Toast
Alpine Restaurant & Wine Bar
Phone
063859183
Opened hours
Mon - Sun 6pm - late
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Pizza , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Quick Bites , Bar Scene , Seating , Buffet , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly