Alpine Restaurant & Wine Bar in Manawatu-Wanganui Menu

Alpine Restaurant & Wine Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Hatsuhana offers many options including FISH BALL NOODLE SOUP and CHICKEN CURRY LAKSA. Hell Pizza includes a wide range like Sinister or The Kraken. In house made Japanese ice cream and Vanilla Ice Cream from . The Yakitori House offers Kowloon Takeaways and Nasi Goreing.

Nearby Sample Menus

  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Broccoli & mozzarella bon bons - each $3.00
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Seasonal salad $6.90
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • Bruschetta $13.90
    • Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
  • Hotcakes $10.90
    • A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
  • Prawn and chorizo pasta $21.90
    • Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
  • Grilled lamb salad (V) $23.90
    • Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • Please inform our staff of any allergies or dietary requirements
  • Fries $8.90
    • With tomato sauce and aioli.
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Spicy garlic spare ribs $20.90
  • Kung bo pork ding (hot) $22.90
  • Fillet steak $32.90
  • Your choice of mushroom, garlic or pepper sauce
  • King prawns with cashew nuts $30.90
  • Shrimp foo young $19.90
  • Chunky vegetable $8.90
  • Combination wonton $10.90
  • Hot Beef Salad $12.00
    • with sweet chilli or BBQ Sauce
  • Toast $4.00
  • Mince on Toast $12.00
  • Eggs on Toast $5.50
  • Egg $2.00
  • Crumbed Fish Meals $16.00
  • Mushrooms $6.00
  • Fish Meal $9.00
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Garlic Bread (½ Serve) $6.00
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • - Small $6.20
  • A3 MIXED ENTREES (A2 & A3) $7.50
  • N1 PAD THAI $17.50
    • Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
  • N3 PAD SPICY NOODLES $17.50
    • Spicy rice noodles with vegetables, egg, basil and either chicken, pork or beef
  • B1 TOM YUM GUNG (Medium Hot) $9.50
    • Traditional Thai hot and sour soup with prawns
  • F3 PA NANG FISH $20.50
    • Red curry fish with pumpkin and vegetables
  • M1 PREW-WAN (Mild) $17.50
    • Sweet and sour pork or chicken vegetables
  • N2 PAD THAI SEAFOOD OR PRAWNS $22.50
    • Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
  • R3 SPICY FRIED RICE $17.50
    • Stir fried rice with eggs, Thai sauce and either chicken, pork or beef
  • Fried eggs stuff chicken with steamed rice $13.50
    • Stir fried chicken with special sauce and vegetables wrapped with eggs
  • Spicy oyster sauce beef with steamed rice $12.50
    • Beef stir fried with oyster sauce with vegetables and fresh chilli
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Steamed rice $3.00
    • Jasmine steamed rice
  • Basil with steamed rice $12.50
    • Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
  • Pad Nam prig powe pork and steamed rice $12.50
    • Pork stir fry with traditional Thai chilli paste and vegetables
  • Rad nah chicken with steamed rice $12.50
    • Gravy chicken stir fried with vegetables – top on steamed rice
  • Spicy fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
  • MEAT
  • BACON, KUMARA & BLUE CHEESE
    • Bacon, golden roasted kumara, roasted pears, caramelised walnuts, baby spinach & blue cheese dressing, fresh pizza sauce & mozzarella
  • - baby carrots
  • LAMB SHANK $29.50
    • Slow braised shank served on smashed baby potatoes, peas, mint & jus
  • Salted caramel & chocolate tartlets
  • - roasted red red peppers
  • Thai sweet chicken curry with minted cucumber yogurt
  • - 2 salads
  • - Add streaky bacon + $5.00
  • Gourmet Burgers
    • Choose one of our most popular creations. All served on toasted focaccia with golden fries.
  • - Springvale Benedict $18.90
    • Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
  • Steak Meal $25.00
    • Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
  • - Vegetarian Burger $18.90
    • Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
  • Hersheys Chocolate or Caramel Sundae $10.50
    • Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!
  • Kids Fries $6.50
    • With tomato sauce
  • Grilled Haloumi $19.50
    • Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Red wine jus garlic butter
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Aioli
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Battered fish / side serving of fries $6.00
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
  • Bethany's Liqueur Truffle $4
  • Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Arancini Mozzarella Risotto rice balls, stuffed with mozzarella and coated in panko bread crumbs, deep fried and served with a salad of sautéed chorizo sausage, red onion, mesculin, edamame bean and t $15
  • Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32
  • Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
  • Chicken teriyaki stir-fry noodle $12.50
  • Seafood stir-fry noodle $12.50
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Salad roll 5p $6.50
  • Bulgogi hot pot $13.50
  • Avocado roll 5p $6.50
  • Seaweed salad $5.00
  • Fried dumpling 5p $5.00
  • Grilled Pumpkin $ 12.00
  • Slices
  • Toast with choice of Spreads $ 4.00
  • Extra
  • Filling (Single/ Double) $ 4.00/$ 4.50
  • Extra
  • Panini
  • SLT $ 9.00
Alpine Restaurant & Wine Bar

Alpine Restaurant & Wine Bar

location

Address

73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand

phone

Phone

063859183

clock

Opened hours

Mon - Sun 6pm - late
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
73 Clyde Street, Ohakune, Manawatu-Wanganui, 4660, New Zealand