Anusha Indian Takeaway in Lower Hutt Menu

DOSA DOSA
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • MASALA DOSA $10.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
  • CHICKEN DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
  • LAMB DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
  • UTTAPAM $8.00
    • South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
  • MASALA UTTAPAM $9.00
    • South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
RICE DISHES RICE DISHES
  • VEGETABLE BIRYANI $13.00
    • Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
  • CHICKEN BIRYANI $15.00
    • Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • JEERA RICE $4.00
    • Basmati rice cooked with fried cumin seeds.
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
BREADS BREADS
  • PLAIN NAAN $2.50
    • Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
  • GARLIC NAAN $3.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • AALOO PARANTHA $4.00
    • Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
  • KEEMA NAAN $4.00
    • Leavened bread baked in tandoor, stuffed with spiced lamb mince.
SIDE DISHES SIDE DISHES
  • RAITA $3.50
    • Yoghurt mixed with cucumber and ground spices.
  • PAPADOM $1.00
    • Lentil crackers.
  • MINT CHUTNEY $3.00
    • Yoghurt mixed with mint, green chilies and spices
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • TOSSED SALAD $3.50
    • Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
  • EXTRA RICE $3.50
    • Hot steamed rice.
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
STARTERS STARTERS
  • VEGETABLE SAMOSA $5.50
    • Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
  • ONION BHAJI $5.00
    • Crispy onions dipped in spiced chick pea batter and finished in hot oil - 4 pieces.
  • PANEER PAKORAS $10.00
    • Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • PANEER KATHI ROLL $10.00
    • Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • TANDOORI CHICKEN $12.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
  • TANDOORI CHICKEN $19.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor FULL: TWO LEGS, TWO BREAST
  • CHICKEN TIKKA $12.00
    • Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
  • MALAI MURGH TIKKA $12.00
    • Skewered cubes of boneless chicken is marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices and then skewered and cooked in tandoor -5 pieces
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • CHICKEN KATHI ROLL $10.50
    • Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • TANDOORI PRAWNS $13.50
    • Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
CHICKEN DISHES HALF- $10.00 WHOLE- $15.50 CHICKEN DISHES HALF- $10.00 WHOLE- $15.50
  • BUTTER CHICKEN $15.50
    • Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
  • CHICKEN TIKKA MASALA $15.50
    • Boneless chicken cooked in yogurt and spices.
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • CHICKEN MADRAS $15.50
    • A South Indian dish, cooked with onions, ginger, garlic, and spices.
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • MANGO CHICKEN $15.50
    • Tender boneless pieces of chicken cooked in a white sauce and brown sauce
  • CHICKEN AFGHANI $15.50
    • Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • CHICKEN SAAGWALA $15.50
    • Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
  • CHICKEN CAFREAL $15.50
    • Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.
VEGETARIAN DISHES HALF - $9.00 WHOLE - $14.00 VEGETARIAN DISHES HALF - $9.00 WHOLE - $14.00
  • VEGETABLE KORMA $13.00
    • A combination of vegetables cooking in white gravy finished with kasturi mathi
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • DAAL MAKHANI $14.00
    • Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
  • CHANA MASALA $13.00
    • Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
  • KADAI PANEER $14.00
    • Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
  • PALAK PANEER $14.00
    • Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
  • DAAL FRY $12.00
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • CHOLE BHATURE $10.00
LAMB DISHES HALF - $10.00 WHOLE - $ 15.50 LAMB DISHES HALF - $10.00 WHOLE - $ 15.50
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
  • LAMB MADRAS $15.50
    • A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • LAMB VINDALOO $15.50
    • A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
  • LAMB SAAGWALA $15.50
    • Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
PRAWNS PRAWNS
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
  • PRAWNS MASALA $16.00
    • Prawns marinated in ginger, garlic, lemon juice cooked with onion and tomato gravy finished with fresh coriander.
  • PRAWNS VINDALOO $16.00
    • A famous dish from Goa cooked in hot vindaloo paste.
INDIAN CHINESE INDIAN CHINESE
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
  • GOBI (CAULIFLOWER) MANCHURIAN (DRY/SAUCE) $12.00
    • Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
  • PANEER CHILLI FRY $13.00
    • Cottage cheese sautéed with ginger, garlic, onion, capsicum, tomato sauce and soy sauce finished with spring onions.
  • CHICKEN CHILLY (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
  • CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
  • CHICKEN SCHEZUWAN FRIED RICE $12.50
    • Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
  • CHICKEN HAKKA NOODLES $12.50
    • Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.

Nearby Sample Menus

  • Chilli chicken wings $16.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Fried Wonton(6 pcs) $4.00
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Lemon chicken $16.00
  • Beef with black beans sauce $16.00
  • Tofu $12.00
    • with oyster sauce
  • Twice cooked prawns(10 pcs) $28.00
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • MEAT LOVERS PIZZA $16.00
    • Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • HALLOUMI SALAD $15.00
    • Grilled halloumi cheese served on fresh salad with dips.
  • Tomato sauce $ 2.20
  • Spicy wedges $ 5.00
  • Potato/Veg roll $ 2.50
  • Potato fritter $ 0.90
  • Scallops $ 12.50/$24.00
    • 1/2 doz/per doz
  • Tarakihi dinner $ 10.90
  • Paua fritter $ 2.50
  • Pineapple fritter $ 1.80
  • TROPICAL BURGER $8.50
    • breast fillet pineapple, lettuce, cheese, bacon & mayo
  • 1/4 CHICKEN ROAST MEAL $8.90
  • FRENCH TOAST MEAL $13.00
    • 2 x french toast, 3 x bacon, 1 x chips + 420ml Coca Cola range
  • MINI $6.50
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, 1 large chips & coleslaw, 1 potato & gravy & 1.25l drink
  • SMALL $6.50
  • LAMB CHOP SPECIAL $14.50
    • 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
  • LAMB SHANK MEAL LARGE 2 SHRANKS $17.50
  • Garlic King Prawns (4) $6.80
  • Pork Ribs with Red Wine Sauce $13
  • Combination $9.80
  • Combination $9.80
  • Nasi Lamak ( Stew Curry Beef on steamed rice and salad), beef, curry leaves, curry, mixture of herbs $9.50
  • Fish in Lemon Sauce $16
  • Chicken Tom Yum $5
  • Sweet and Sour Pork $10.80
  • Lasagna Topper $3.00
  • Spring Roll $2.30
  • Island Style Chop Suey $12.00
  • Beef Black Bean Sauce $11.00
  • -Pork $11.50
  • Chicken Pineapple & Cashew Nuts $12.50
  • Hotdog $2.30
  • Squids Black Bean Sauce $ 11.00
  • Cowboy Dinner $24.00
    • Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
  • - BBQ style with Uncle Mike’s Kansas City BBQ sauce
  • New York Cheesecake $12.00
    • - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.
  • Havarti Mashed Potatoes
    • Creamy mashed potatoes topped with melted Havarti cheese.
  • Ice Cream Float $7.00
    • - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
  • Big Daddy’s Beef Rib(s) $25.00/$36.00
    • You’ll feel like Fred Flintstone chowing into these. Delicious and enormous. Served with our famous BBQ baked beans and fresh cut fries. One bone $25/Two bones $36
  • Ice Cream Sandwich $12.00
    • - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
  • Pulled Pork Sandwich $14.00
    • Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
  • Stuffed Shrimp Tomato $15.00
    • Vietnamese stuffed shrimp and tomato. Served with rice on the side
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Beer Battered & Chips $14.00
    • Lightly beer battered local fish with chips, garlic infused mayo & salad greens
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Muesli $6.00
    • Seasonal fruit or banana with yoghurt or milk
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 3 $12.50
    • large
  • Large $14.00
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Small $10.00
  • Choose 1 $8.50
    • small
  • Medium $12.00
  • Oyako don $13.00
    • chicken & egg
  • Lamb $8.30/$8.80
  • Roast potato each $0.70
  • Apple crumble $4.50
  • Roast kumara each $0.90
  • Pork $7.00/$7.50
  • Roast rolls $10.50
  • Bread slices & butter $1.00
    • 2 pieces
  • Grarvy sauce $0.50
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Extra gourmet filling $1.50
  • Roasted Kumara V LF GF $8.00
    • Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Extra Tuna $2.00
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Beef burger also includes caramelised onion and cheese
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • 200gm $20.00
  • Chicken burger also includes pineapple and cheese
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • 2 big piece of chicken & chips $8.00
  • Chicken leg $2.00
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • 3 big piece of chicken & chips $11.00
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • 1 piece of chicken & chips $5.50
  • Big piece of chicken $3.00
  • Chicken wing $1.50
  • Garlic & herb $5.40
  • Salmon with cream cheese and capers $4.30
  • Cream cheese $4.30
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
  • Chicken $9.20
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Veggie $7.20
    • with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
  • Bakers dozen (13) $25.00
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Olives, orange peel, rosemary, vanilla $8
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Anusha Indian Takeaway

Anusha Indian Takeaway

location

Address

829 HIGH ST, Epuni, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045679190

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
829 HIGH ST, Epuni, Lower Hutt, Wellington, 5011, New Zealand
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