AOP Woodfire and Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $6.00
  • Cheesy Garlic Bread / Garlic Cheesy Pizza Bread / Curly Fries $8.00
  • Steak Fries $7.00
  • Chip War $12.00
    • Steak fries with melted cheese topped with curry mayo, satay sauce, tomato sauce, aioli and red onion
  • Supreme $12.00
    • Steak fries with bacon, melted cheese and aioli
  • ●Buffalo Wings
    • With choice of hot buffalo sauce, garlic sauce or bbq sauce
  • -3 pcs $7.50
  • -6 pcs $15.00
  • -9 pcs $22.00
CLASSIC PIZZAS CLASSIC PIZZAS
  • Badabing 9" $10 / 12" $15
    • Classic cheese pizza
  • Fughedabouit 9" $14 / 12" $18
    • Basil pesto and mozzarella
CREATE YOUR OWN CREATE YOUR OWN
  • Choose one of the classic pizzas to create your own from the toppings above
  • PT=Per topping
  • Beef, chicken, sausage, ham, pepperoni, bacon, onion, spinach, mushroom, olives, pineapple, capsicum, tomatoes, jalapeño 9" $1 PT / 12" $2 PT
  • Gluten Free $5 12" only
  • Half and Half $2 12" only
GOURMET PIZZAS GOURMET PIZZAS
  • Meatzza 9" $12 / 12" $25
    • Beef, bacon, ham, sausage, pepperoni, red onion bbq sauce and mozzarella
  • Chicken & Brie 9" $12 / 12" $25
    • With cranberry sauce and bacon
  • Oceans 9" $15 / 12" $25
    • Prawns, mussels, scallops, red onion, parsley, rocket and mozzarella
  • Santy 9" $15 / 12" $25
    • Smoked salmon, cream cheese, capers, spring onion and mozzarella
  • Cheeseburger 9" $15 / 12" $25
    • Beef, onion, pickles, ketchup, milk mustard and mozzarella
  • Bronx Special 9" $15 / 12" $25
    • Beef, pepperoni, ham, bacon, sausage and mozzarella
  • Vego 9" $14 / 12" $24
    • Red onion, capsicum, spinach, cherry tomatoes, mushroom and mozzarella
  • Winemakers 9" $14 / 12" $24
    • Artichokes, capsicum, olives, basil pesto and mozzarella
  • The CGT 9" $15 / 12" $25
    • Beef strips, spinach, caramelised onion and bearnaise sauce
  • Two Much 9" $15 / 12" $25
    • Double beef, ham, bacon, aioli and mozzarella
  • Skittle Pig and Corn 9" $15 / 12" $25
    • Bacon, chicken, red onion, capsicum, corn, bbq sauce and mozzarella
  • Brooklyn Special 9" $15 / 12" $25
    • Spinach, mushroom, artichoke, ham, sausage and mozzarella
  • The Goodfella 9" $15 / 12" $25
    • Pepperoni, olives, capsicum, anchovies, chilli flakes and mozzarella
BURGERS BURGERS
  • Classic Diner Burger $18.00
    • Grilled angus pure beef patty, lettuce, red onion, tomato sauce, aioli and mild mustard (add cheese $1)
  • The AOP Burger $20.00
    • Grilled angus pure beef patty, lettuce, tomato, red onion. Swiss cheese and mushroom
  • Cheeseburger in a tuxedo $25.00
    • Grilled angus eye fillet with blue cheese, caramelised onions, lettuce, tomato and red onion
  • Hog Bacon Burger $18.00
    • Grilled pork scotch with hickory bbq sauce, cheddar, bacon, caramelised onion, lettuce, tomato and red onion
  • The Southern Cook $20.00
    • Southern style fried chicken breast, smoked cheddar, bacon, house bbq sauce, lettuce, red onion and tomato
  • Jalapeno Hot Rod $20.00
    • Grilled angus pure beef patty, with jalapenos, swiss cheese, jalapeno and chipotle mayonnaise, lettuce, tomato and red onion
  • The Double Up $27.00
    • Two angus pure beef patties, bacon, smoked cheddar, bbq sauce, lettuce, tomato and red onion
  • All served with oamare steak fries, coleslaw and a pickle

Nearby Sample Menus

  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • - One for $5
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Vegetarian $4.50
  • Fresh Fish Battered $3.20
  • Sausage $3.00
  • Fresh Fillet Crumbed $7.50
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • All Day Big Breakfast $14.50
    • Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
  • Fresh Fillet & Wedges $11.50
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Lemon Pepper Calamari $10.00
    • Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • Lamb falafel $13.50
  • Chicken $11.00
  • Mixed $10.00
  • Turkish delight $4.00
  • Mixed vegetable $14.00
  • Mujiver $11.00
  • Lamb $10.00
  • Lamb shish $13.50
  • King Prawn with Garlic Sauce $19.00
  • Bami Goreng (Noodle) $11.50
  • Chinese Dragon Ball $14.00
  • Combination Egg Foo Young $13.50
  • Beef Tendon Casserole $14.00
  • Stir Fried Fish $16.00
  • Egg Fried Rice or Fried Noodle $9.50
  • Pork Belly with Red Soy Bean Curd $14.00
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • Chilli Chicken / Chicken Fried Rice $15.90
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • Tandoori Prawns $11.90
    • Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
  • -Dhal Makhani
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
  • Kashmiri Pulao $7.90
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • Sour Cream $2.50
  • For Two $15.00
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
  • For Three $21.00
  • Quesadillas $10.00
    • Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
  • Boca Cookbook $50.00
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
  • Mee Goreng $11.80
  • Beef Hofen $12.50
  • Singapore Fried Noodles $11.80
  • Seafood fried noodles
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Meatball N/A
  • Oven Roasted Chicken N/A
  • Oat & Raisin N/A
  • Turkey & Ham N/A
  • Old English N/A
  • Italian Herbs & Cheese N/A
  • Ham N/A
  • Chicken Teriyaki N/A
  • Fish Curry $12.00
  • Noodle Soup $10.00
    • Chicken / Beef / Dumplings / Veggie
  • Peanut Sauce $1.50
  • BBQ Pork on Rice $11.00
  • Roti Chanai $8.00
    • Chicken / Lamb / Veggie
  • Malaysian Rendang $11.00
    • Chicken / Lamb / Beef
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
  • with both d $11.00
  • salad leaves, vinaigrette g d v $7.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • with "basil's" taramasalata d $9.00
  • olives, orange zest, fennel seed v g d $8.00
  • Soup / salads add add $4.00 for smoked chicken
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Soup Of The Day $12.50
    • Warmed Bread
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Seafood Platter $27.00
    • Garlic king prawns, mussels, salt and pepper squid for two persons
  • Pan-Fried Fish of the Day $29.00
    • Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
AOP Woodfire and Grill

AOP Woodfire and Grill

location

Address

93 Jackson Street, Petone, Lower Hutt 5012, New Zealand

phone

Phone

045553473

email

Email

None

clock

Opened hours

Tuesday: 17:00-21:00, Wednesday: 11:30-14:30, Thursday: 11:30-14:30, Friday: 11:30-14:30, Saturday: 11:30-14:30, Sunday: 11:30-14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Child-friendly

Location
93 Jackson Street, Petone, Lower Hutt 5012, New Zealand
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