AOP Woodfire and Grill in Wellington Menu

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Garlic Bread $6.00
Cheesy Garlic Bread / Garlic Cheesy Pizza Bread / Curly Fries $8.00
Steak Fries $7.00
Chip War $12.00
- Steak fries with melted cheese topped with curry mayo, satay sauce, tomato sauce, aioli and red onion
Supreme $12.00
- Steak fries with bacon, melted cheese and aioli
●Buffalo Wings
- With choice of hot buffalo sauce, garlic sauce or bbq sauce
-3 pcs $7.50
-6 pcs $15.00
-9 pcs $22.00

Badabing 9" $10 / 12" $15
- Classic cheese pizza
Fughedabouit 9" $14 / 12" $18
- Basil pesto and mozzarella

Choose one of the classic pizzas to create your own from the toppings above
PT=Per topping
Beef, chicken, sausage, ham, pepperoni, bacon, onion, spinach, mushroom, olives, pineapple, capsicum, tomatoes, jalapeño 9" $1 PT / 12" $2 PT
Gluten Free $5 12" only
Half and Half $2 12" only

Meatzza 9" $12 / 12" $25
- Beef, bacon, ham, sausage, pepperoni, red onion bbq sauce and mozzarella
Chicken & Brie 9" $12 / 12" $25
- With cranberry sauce and bacon
Oceans 9" $15 / 12" $25
- Prawns, mussels, scallops, red onion, parsley, rocket and mozzarella
Santy 9" $15 / 12" $25
- Smoked salmon, cream cheese, capers, spring onion and mozzarella
Cheeseburger 9" $15 / 12" $25
- Beef, onion, pickles, ketchup, milk mustard and mozzarella
Bronx Special 9" $15 / 12" $25
- Beef, pepperoni, ham, bacon, sausage and mozzarella
Vego 9" $14 / 12" $24
- Red onion, capsicum, spinach, cherry tomatoes, mushroom and mozzarella
Winemakers 9" $14 / 12" $24
- Artichokes, capsicum, olives, basil pesto and mozzarella
The CGT 9" $15 / 12" $25
- Beef strips, spinach, caramelised onion and bearnaise sauce
Two Much 9" $15 / 12" $25
- Double beef, ham, bacon, aioli and mozzarella
Skittle Pig and Corn 9" $15 / 12" $25
- Bacon, chicken, red onion, capsicum, corn, bbq sauce and mozzarella
Brooklyn Special 9" $15 / 12" $25
- Spinach, mushroom, artichoke, ham, sausage and mozzarella
The Goodfella 9" $15 / 12" $25
- Pepperoni, olives, capsicum, anchovies, chilli flakes and mozzarella

Classic Diner Burger $18.00
- Grilled angus pure beef patty, lettuce, red onion, tomato sauce, aioli and mild mustard (add cheese $1)
The AOP Burger $20.00
- Grilled angus pure beef patty, lettuce, tomato, red onion. Swiss cheese and mushroom
Cheeseburger in a tuxedo $25.00
- Grilled angus eye fillet with blue cheese, caramelised onions, lettuce, tomato and red onion
Hog Bacon Burger $18.00
- Grilled pork scotch with hickory bbq sauce, cheddar, bacon, caramelised onion, lettuce, tomato and red onion
The Southern Cook $20.00
- Southern style fried chicken breast, smoked cheddar, bacon, house bbq sauce, lettuce, red onion and tomato
Jalapeno Hot Rod $20.00
- Grilled angus pure beef patty, with jalapenos, swiss cheese, jalapeno and chipotle mayonnaise, lettuce, tomato and red onion
The Double Up $27.00
- Two angus pure beef patties, bacon, smoked cheddar, bbq sauce, lettuce, tomato and red onion
All served with oamare steak fries, coleslaw and a pickle

Nearby Sample Menus

grand $14.00
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
grand $12.90
petite $12.40
petite $13.40
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
petite $10.40

CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
LAMB KORMA $14.00
- lamb in almond or cashew sauce
NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour

Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Yoghurt Salad (or Raita) $4.90
Mixed Bowl of Salad $4.90
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
Mango Chutney $2.80
Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Vegetable Korma $10.00
- Served with rice and chapatti bread

Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds

Crumbed Fillet and Chips $ 11.50
Lasagna $ 2.60
1/2 Dozen Oysters $ 16.00
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Sausage $ 2.40
Tarakihi Fillet $ 9.40
Dozen Oysters $ 32.00
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70

Passion Fruit Gelato $6.90
Aglio pan Pizza $7.50
- Garlic Pizza Bread
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds

Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Two Eggs Sunny Side Up $6.00
200g Beef Eye Fillet $35.00
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Rustic Fries W/ Tomato Sauce $7.50

Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
-Murg Mumtaj
- Boneless chicken cooked with cocktail fruit and creamy sauce
Nawabi Chicken Tikka $10.50
- Boneless thigh pieces marinated overnight in ginger and garlic served with salad
Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey

Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Iceberg wedge, buttermilk ranch, pink onions $7.00
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Arancini $7.00
- tomato, mozzarella, basil
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Pappardelle S $22 L $32
- duck ragu, Grana Padano

Crispy Quail Half Fresh Slow $16
Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Mussels Of The Day $16
- & Fries
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Flatbread Housemade $4
- Garlic
Lamb $20
- Chilli Peanut & Garlic Yoghurt
Tomato $18
- 3 Cheese & Basil
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs

Candied bacon and bananas with canadian premium maple syrup $12.50
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Fresh lemon curd $5.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Smoked salmon with white anchovy caper sauce and pickles $14.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Buttered crumpet $4.00

Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil

Warm mixed olives(V) (GF) (DF) $8
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Duck liver paté(GF) $12
- served with house relish & toasted bread
Chocolate delice $12
- with coffe ice cream & caramel sauce
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4

Full Portion $16.00
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Side Salad $6.00
Cheerios with Tomato Sauce and Buttered Bread $6.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Beer Battered Fish and Chips with Salad and Tartare Sauce
Half Portion $17.00

Extra Regular Filling: $1.00
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
11. Honey Mustard Vinaigrette
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
1. Aioll
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
GF= Gluten Free
LF= Low Fat