AOP Woodfire and Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $6.00
  • Cheesy Garlic Bread / Garlic Cheesy Pizza Bread / Curly Fries $8.00
  • Steak Fries $7.00
  • Chip War $12.00
    • Steak fries with melted cheese topped with curry mayo, satay sauce, tomato sauce, aioli and red onion
  • Supreme $12.00
    • Steak fries with bacon, melted cheese and aioli
  • ●Buffalo Wings
    • With choice of hot buffalo sauce, garlic sauce or bbq sauce
  • -3 pcs $7.50
  • -6 pcs $15.00
  • -9 pcs $22.00
CLASSIC PIZZAS CLASSIC PIZZAS
  • Badabing 9" $10 / 12" $15
    • Classic cheese pizza
  • Fughedabouit 9" $14 / 12" $18
    • Basil pesto and mozzarella
CREATE YOUR OWN CREATE YOUR OWN
  • Choose one of the classic pizzas to create your own from the toppings above
  • PT=Per topping
  • Beef, chicken, sausage, ham, pepperoni, bacon, onion, spinach, mushroom, olives, pineapple, capsicum, tomatoes, jalapeño 9" $1 PT / 12" $2 PT
  • Gluten Free $5 12" only
  • Half and Half $2 12" only
GOURMET PIZZAS GOURMET PIZZAS
  • Meatzza 9" $12 / 12" $25
    • Beef, bacon, ham, sausage, pepperoni, red onion bbq sauce and mozzarella
  • Chicken & Brie 9" $12 / 12" $25
    • With cranberry sauce and bacon
  • Oceans 9" $15 / 12" $25
    • Prawns, mussels, scallops, red onion, parsley, rocket and mozzarella
  • Santy 9" $15 / 12" $25
    • Smoked salmon, cream cheese, capers, spring onion and mozzarella
  • Cheeseburger 9" $15 / 12" $25
    • Beef, onion, pickles, ketchup, milk mustard and mozzarella
  • Bronx Special 9" $15 / 12" $25
    • Beef, pepperoni, ham, bacon, sausage and mozzarella
  • Vego 9" $14 / 12" $24
    • Red onion, capsicum, spinach, cherry tomatoes, mushroom and mozzarella
  • Winemakers 9" $14 / 12" $24
    • Artichokes, capsicum, olives, basil pesto and mozzarella
  • The CGT 9" $15 / 12" $25
    • Beef strips, spinach, caramelised onion and bearnaise sauce
  • Two Much 9" $15 / 12" $25
    • Double beef, ham, bacon, aioli and mozzarella
  • Skittle Pig and Corn 9" $15 / 12" $25
    • Bacon, chicken, red onion, capsicum, corn, bbq sauce and mozzarella
  • Brooklyn Special 9" $15 / 12" $25
    • Spinach, mushroom, artichoke, ham, sausage and mozzarella
  • The Goodfella 9" $15 / 12" $25
    • Pepperoni, olives, capsicum, anchovies, chilli flakes and mozzarella
BURGERS BURGERS
  • Classic Diner Burger $18.00
    • Grilled angus pure beef patty, lettuce, red onion, tomato sauce, aioli and mild mustard (add cheese $1)
  • The AOP Burger $20.00
    • Grilled angus pure beef patty, lettuce, tomato, red onion. Swiss cheese and mushroom
  • Cheeseburger in a tuxedo $25.00
    • Grilled angus eye fillet with blue cheese, caramelised onions, lettuce, tomato and red onion
  • Hog Bacon Burger $18.00
    • Grilled pork scotch with hickory bbq sauce, cheddar, bacon, caramelised onion, lettuce, tomato and red onion
  • The Southern Cook $20.00
    • Southern style fried chicken breast, smoked cheddar, bacon, house bbq sauce, lettuce, red onion and tomato
  • Jalapeno Hot Rod $20.00
    • Grilled angus pure beef patty, with jalapenos, swiss cheese, jalapeno and chipotle mayonnaise, lettuce, tomato and red onion
  • The Double Up $27.00
    • Two angus pure beef patties, bacon, smoked cheddar, bbq sauce, lettuce, tomato and red onion
  • All served with oamare steak fries, coleslaw and a pickle

Nearby Sample Menus

  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Crispy Tofu [VE,GF] $11.00
    • Marinated crispy tofu, ginger, fried shallot, chilli sauce
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Pork Dumplings $10.00
    • Pan fried, pork, watercress, apple, crisp garlic (4)
  • Prosciutto $9
  • Panzanella $9
  • Margherita $9
  • House Antipasti $9
  • Funghi $9
  • Pepperoni $9
  • Artichoke $9
  • Marinara $9
  • Vege burger balls $10
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Guacamole $4
  • Burger + Parmesan fries +Monteiths pale ale $25
  • Parmesan fries $8
    • with kewpie mayo
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Fried potato & gravy $7
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Two course set lunch $26.50 per person
  • Fried squid with aioli & balsamic rocket $17.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Rocket & Grana Padano $9.50
  • ENTREE
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Tomatoes $4.00
  • Large $12.00
  • Sweetcorn Fritters & Bacon $18.00
  • Eggs Montreal (Salmon) $16.50
  • g/f Toast $3.00
  • Eggs Benedict (Bacon) $16.50
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Chicken $ 7.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • Prawns $16.00
  • Lamb $15.00
  • T11 Isarn Salad (Larb)
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Chicken, Beef or Pork $14.00
  • Moroccan Lamb Sausages with Zhug $12.00
  • Fat Fries $5.00
  • GMB Gelato Cookie Sandwich $7.50
  • M.A.D Hot Sauce $1.50
  • Pickles $1.50
  • Mushrooms $4.00
  • Gluten Free Bun $2.50
  • Diet Fries $2.50
  • ●Grilled fish $17.00
  • Chicken nuggets ( 5 ) $4.00
  • ●Aioli
    • Tartare
  • -Fillet $19.00
  • Corn fritter $4.00
  • ●Crumbed fish $5.50
  • ●Thick cut
  • -Full $4.80
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • Arancini $7.00
    • tomato, mozzarella, basil
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $15.00
  • -King $13.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Refried Beans $1.00
  • -Reg $9.00
  • Jalapeno $1.00
  • Beer Battered Fish
    • Line-caught fish, coleslaw and chipotle mayo
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • Boca Salsas $8.50
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • Burrito De Res $20.00
    • Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
  • Free Range Chicken
    • Slow roast chicken, cheese, chili, garlic, onions
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
  • Arroz Rojo $6.00
    • Seasoned red rice
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • -Medium $13.00
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • -Enjoy 4 for $20.00
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • Smoked salmon $6.00
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
AOP Woodfire and Grill

AOP Woodfire and Grill

location

Address

93 Jackson Street, Petone, Lower Hutt 5012, New Zealand

phone

Phone

045553473

email

Email

None

clock

Opened hours

Tuesday: 17:00-21:00, Wednesday: 11:30-14:30, Thursday: 11:30-14:30, Friday: 11:30-14:30, Saturday: 11:30-14:30, Sunday: 11:30-14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Child-friendly

Location
93 Jackson Street, Petone, Lower Hutt 5012, New Zealand
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