AOP Woodfire and Grill in Wellington Menu

Meatzza 9" $12 / 12" $25
- Beef, bacon, ham, sausage, pepperoni, red onion bbq sauce and mozzarella
Chicken & Brie 9" $12 / 12" $25
- With cranberry sauce and bacon
Oceans 9" $15 / 12" $25
- Prawns, mussels, scallops, red onion, parsley, rocket and mozzarella
Santy 9" $15 / 12" $25
- Smoked salmon, cream cheese, capers, spring onion and mozzarella
Cheeseburger 9" $15 / 12" $25
- Beef, onion, pickles, ketchup, milk mustard and mozzarella
Bronx Special 9" $15 / 12" $25
- Beef, pepperoni, ham, bacon, sausage and mozzarella
Vego 9" $14 / 12" $24
- Red onion, capsicum, spinach, cherry tomatoes, mushroom and mozzarella
Winemakers 9" $14 / 12" $24
- Artichokes, capsicum, olives, basil pesto and mozzarella
The CGT 9" $15 / 12" $25
- Beef strips, spinach, caramelised onion and bearnaise sauce
Two Much 9" $15 / 12" $25
- Double beef, ham, bacon, aioli and mozzarella
Skittle Pig and Corn 9" $15 / 12" $25
- Bacon, chicken, red onion, capsicum, corn, bbq sauce and mozzarella
Brooklyn Special 9" $15 / 12" $25
- Spinach, mushroom, artichoke, ham, sausage and mozzarella
The Goodfella 9" $15 / 12" $25
- Pepperoni, olives, capsicum, anchovies, chilli flakes and mozzarella

Nearby Sample Menus

LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.

CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
Glazed carrots & Savoy cabbage– aniseed butter $6.00
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter

Keema Naan $5.00
- White flour bread stuffed with minced lamb.
Chicken Pulao $10.00
Paneer Kulcha $4.50
- White flour bread stuffed with cottage cheese.
Paneer Butter Masala $14.90
- Cottage cheese cooked in buttery silky tomato sauce.
Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Onion Bhaji (4 pieces) $6.00
- Crispy chick pea battered, sliced onions deep fried.
Butter Prawn $17.50
- Authentic everyone's favourite. Prawns cooked in special tomato and cashew gravy and cream.
Mango Chicken $15.50
- Chicken pieces cooked in mango sauce with a hint of spices.

Pineapple $2.00
Swiss cheese $2.00
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Deli
- Bacon, chorizo, salami & mozzarella
(all served with greens)
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Steak $10.00
- Smoky mayo, crispy onions
Beer battered market fish $10.00
- Caper & gherkin mayo

Battered Sausage $2.90
Homemade Onion Rings (half dozen) $2.80
Chicken Schnitzel $5.00
GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
Scallops (large) $1.90
Supremo (120gm supremo meat patty) $6.50
Bacon $3.00
Chicken Roll $2.70

Cheese Pizza Bread $7
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
Light and nourishing, fresh and filling
Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Cheese & Garlic Pizza Bread $8
add Red Onion $2
add Anchovies $5

OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
FRENCH FRIES & ACME CATSUP $7.00
ACME SEAFOOD CHOWDER $19.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
DANISH RYE RUEBEN $16.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
DAILY FISH $26.00

On Toast $8
- Beans
On Toast $14.50
- Mince w Tomato & Grilled Cheese
On Toast $6.50
- Bagel w Citrus cream & Jam
On Toast $8
- F/R Eggs
Fries w Aioli $7
Pulled Pork Quesadilla $14.50
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
French Toast w Banana & Syrup $14.50

Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Multigrain or Sourdough toast $4.50
- w/ jam
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun

Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.

Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.

Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
Fresh Garden Salad $11.00
Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
Chicken Caesar $19.50
- Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
Vanilla Marshmallow Shake $7.00
Oreo Cheese Cake Shake $7.00
Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
Bacon Wedges $11.00
- seasoned wedges topped w bacon & melted cheese w chili & sour cream

Cucumber and watermelon salad, mint and goats cheese $14.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Kedgeree with house smoked fish $23.5
Pickle plate $7
Van rosa potato salad, buttermilk dressing $8
A glass of chilled almond soup, nectarine and basil $13.5
Affogato $ 11.5
A devilled egg $5

Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Kumara Fries $8.00
- w Aioli
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Sauteed Garlic Mushrooms $8.00
$26.00
- Add Smoked Chicken
Fried Eggs $4.00

Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Seasonal Salad $6.50
- V, GF
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Greek Salad $6.50
- V, GF

AOP Woodfire and Grill