Apiti Tavern & Eatery in Manawatu-Wanganui Menu

BAR SNACK MENU BAR SNACK MENU
  • Fries w/ Tomato Sauce & Aioli $6.50
  • Toasted Sandwich
    • (Cheese, Tomato, Ham, Onion, Pineapple)
  • 2 Fillings $4.50
  • 3 Fillings $6.00
  • Seasoned Wedges $9.50
    • w/ sour Cream & Sweet Chilli
  • Beef Nachos $15.00
    • w/ Sour Cream & Cheese
KIDS MENU KIDS MENU
  • KIDS FISH + CHIPS $10.00
    • BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX
  • KIDS BURGER + CHIPS $10.00
    • KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
  • KIDS HOT DOGS + CHIPS $10.00
    • TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
KIDS DESSERT KIDS DESSERT
  • ICE CREAM SUNDAE $6.50
    • W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
  • CHOCOLATE MOOSE $6.50
    • W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
DESSERT MENU DESSERT MENU
  • Caramel Donut Stack $12.50
    • Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
  • Banana Split $12.50
    • The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
  • Ice Cream Liquors
    • 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor
  • Amaretto $10.00
  • Black Sambuca $10.00
  • Jamesons $12.00
LUNCH MENU LUNCH MENU
  • Toasted Sandwich $10.00
    • Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
  • Shrimp Cocktail $9.50
    • Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
  • Beer Battered Fish & Chips $18.50
    • Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
  • BBQ Bacon Cheese Burger $18.50
    • Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
  • Satay Chicken Burger $18.50
    • Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • Thai Beef Salad $17.50
    • Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
  • Crispy Chicken Salad $16.50
    • Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle

Nearby Sample Menus

  • Teriyaki Chicken Roll
    • Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
  • Haru Main Platter (For two) $54.00
    • 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
  • Zensai Vegetarian Platter (For two) $36.00
    • Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
  • -Large moriawase (20 pcs) $45.00
  • Edamame (GF/V) $7.00
    • Boiled premium grade green soya bean with Marlborough flaky sea salt
  • Gyoza (V) $10.00
    • Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
  • Karaage Chicken $9.00
    • Crisp crumbed sake marinated chicken with Japanese mayonnaise
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • 602 Steamed Prawn Wontons $8.5
  • 16 Prawn Tempura $7.5
    • Japan
  • 17 Pork Gyoza $7.9
    • Japan
  • 1 Prawn Har Gau $5.7
    • Hong Kong
  • 502 Sizzling Garlic Scallops(V) $19.5
    • Hong Kong
  • 605 Plain Roti (V) $5
  • Porridge.. $9.50
    • Served with bananas, brown sugar and with cream or milk
  • VEGGIE NACHOS (GF) .. $13.80
  • Waffles.. $16.80
    • Fresh banana, blueberries with ice cream and Nutella
  • Hash Brown Stack.. $17.50
    • Hash brown rostis layered with bacon, mushroom, spinach, tomato and poached egg with hollandaise
  • VEGGIE NACHOS.. $13.80
  • Baked caramel cheesecake.. $9.00
    • Thick and creamy cheesecake with a layer of delicious caramel on top
  • Salt and pepper prawns.. $15.00
    • Prawns in a salt and pepper crumb with lemon aioli
  • Kids Lunch Bag.. $7.50
    • Ham or marmite sandwich, banana, chippies, drink and chocolate fish
  • Satay Chicken see above
    • Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • Victorious Vegetarius see above
    • Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • Tuscan Chicken $20.50
    • Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • Di Famiglia $25.90
    • 8 slices
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • Any Extra Sauce 50c
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Beef $7.00 / $9.00
    • Mini / Large
  • Falafel $2.00
  • Veg Fritter $2.50
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef Korma
  • Aloo Capsicum
  • Chicken Tikka $9.00
  • -Full $14.00
  • -Full $14.50
  • -Full $14.00
  • -Full $14
  • -Half $8.00
  • Fettucine Carbornara $23.00
    • Smokey bacon, garlic, creamy, egg & herbs
  • extra sauce $3.00
  • Scallop Tagliatelle $26.00
    • Seared scallops in a horseradish, cream, lemon sauce
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Prawn parpadelle $26.00
    • seared prawns in a garlic, chilli, wine and coriander sauce
  • Sesame Chicken strips $15.00
    • served with lime aioli
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Bombay Aloo $9 Half / $13 Full
    • Diced potatoes cook.ed with cumin and fresh herbs.
  • Goan Fish Curry $10 Half / $15.50 Full
    • Pieces of fish cooked In a fine onion tomato coconut gravy finish with lemon.
  • Mixed Pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
  • Murg Vilayati $9.50 Half / $15 Full
    • Chicken breast pieces stuffed with cheese and mushrooms, drenched in cashew nut gravy.
  • Paneer Pakora $8.50
    • Pieces of cottage cheese coated in chickpea flour and deep fried.
  • Garlic Naan $3.50
    • Naan bread made with garlic and butter.
  • Bhuna Ghost $9.50 Half / $14.50 Full
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
  • Cheese Naan $5.00
    • Naan bread stuffed wfth cheese and baked in the tandoori oven.
  • A3 MIXED ENTREES (A2 & A3) $7.50
  • M8 PAD PRIK KING (Medium - Hot) $18.50
    • Hot, spicy herbs with chicken, pork or beef
  • S5 YAM NUA (Mild - Medium) $17.50
    • Bangkok style spicy beef salad.
  • S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
    • North Eastern Thai style spicy beef or pork salad
  • M6 PAD PEANUT SAUCE (Mild) $17.50
    • Chicken, beef or pork with satay sauce and vegetables
  • SF2 PAD NAM PRIK PAO (Mild) $22.50
    • Seafood with vegetables in a chilli jam
  • SF3 PA NANG SEAFOOD (Medium) $19.50
    • Seafood in Pa Nang curry and vegetables
  • (All salads are served with steamed jasmine rice)
  • Onion $1.00
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Cheese, Tomato $3.80
  • Ying yang $2.00
    • BBq & Mayo
  • Mixed Grill & Chips $11.50
  • Pork S $6.00 / L $10.00
  • Cheese Tart $2.00
    • Tartare & Cheeses
  • Magnum Chicken $14.50
  • Noodle with soup $12.50
    • Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables
  • Peanut Lover $12.50
    • Stir Fried Vegetable with Peanut Sauce and choice of meat
  • Spicy green curry fried rice beef $12.50
    • Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
  • Spring Roll (Home Made) 6 pcs $6.50
    • Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce
  • Pineapple fried rice $12.50
    • Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
  • Pork fried green beans with red curry chilli paste and steamed rice $12.50
    • Pork stir fry with chilli paste, green beans and special sauce
  • Thai Laksa $13.50
    • Rice Noodle in Thai Laksa coconut soup with chicken and fish ball
  • Yum (Thai spicy salad) $12.50
    • Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • Bowl of Wedges with relish $6.00
  • Angus Pure Beef Ribeye (Gluten Free) $25.00
    • Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
  • Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
    • Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
    • Served with an Asian slaw and dipping sauce
  • Dark Chocolate Cake $15.00
    • Served with triple chocolate ice cream and a rich dark chocolate sauce
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Coconut & Kaffir Lime Crème Brulèe $15.00
    • Served w pineapple wafer & ice-cream
  • Crispy Skinned Confit Duck $35.50
    • Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
  • Sticky BBQ Ribs $28.50
    • Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
  • Kids Combo $22.00
    • Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
  • Salt n Pepper Tempura $10.00
    • Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
  • Salt n Pepper Tempura $12.00
    • Served w lemon cider vinegar & your choice of/Prawns
  • Fresh seasonal vegetables $7.00
  • Angus Pure Eye Fillet $36.00
    • Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
  • $20.50 whole serve
  • EGGS BENEDICT/MONTREAL (GF available) $16.00
    • Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
  • PRAWN CURRY (GF & DF available) $17.00
    • Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
  • BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
  • BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
    • Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
  • - Add Bacon $12.00
  • Served until 5pm
  • KIWI LUNCH $28.00
    • Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
  • Red Potatoes GF $8.00
  • French Onion Soup $11.00
    • Served with toasted bread
  • Bagel $15.00
    • Served with bacon, tomato & cream cheese
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • O.C.R Nachos $16.00
    • Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
  • N.Z Classic Burger $24.00
    • Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
  • O.C.R Burger $20.00
    • With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
Apiti Tavern & Eatery

Apiti Tavern & Eatery

location

Address

755 Oroua Valley Road, Apiti 4771, New Zealand

phone

Phone

063284848

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Takeout ,  Television ,  Seating ,  Buffet ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
755 Oroua Valley Road, Apiti 4771, New Zealand
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