Address
755 Oroua Valley Road, Apiti 4771, New Zealand
Apiti Tavern & Eatery in Manawatu-Wanganui Menu
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BAR SNACK MENU- Fries w/ Tomato Sauce & Aioli $6.50
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Toasted Sandwich
- (Cheese, Tomato, Ham, Onion, Pineapple)
- 2 Fillings $4.50
- 3 Fillings $6.00
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Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
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Beef Nachos $15.00
- w/ Sour Cream & Cheese
KIDS MENU-
KIDS FISH + CHIPS $10.00
- BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX
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KIDS BURGER + CHIPS $10.00
- KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
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KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
KIDS DESSERT-
ICE CREAM SUNDAE $6.50
- W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
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CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
DESSERT MENU-
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
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Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
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Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
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Ice Cream Liquors
- 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor
- Amaretto $10.00
- Black Sambuca $10.00
- Jamesons $12.00
LUNCH MENU-
Toasted Sandwich $10.00
- Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
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Shrimp Cocktail $9.50
- Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
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Beer Battered Fish & Chips $18.50
- Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
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BBQ Bacon Cheese Burger $18.50
- Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
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Satay Chicken Burger $18.50
- Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
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Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
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Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
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Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
Nearby Sample Menus
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Malt ice-cream, peanut praline $7.00
- Green salad (V, GF, DF) $22.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Avocado $3.20
- Ham, Cheese, Pineapple $14.50
- Chicken Nuggets with chips or salad $11
- May also be made on low gluten bread (gluten free recipe) for an additional 1.00
- All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flues are free!
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Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
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Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
- Chicken, Cheese, Avocado $15
- Custom Mix $10.00 per head
- Brave Beef $5.00
- The Family Feast $40.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Pita Chips and Dip $3.90
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
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Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
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Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
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Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
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Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
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Fries $8.90
- With tomato sauce and aioli.
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Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
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Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
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Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
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Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
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Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
- Salt & pepper mussels $10.90
- Fish: deep fried or sweet & sour $10.90
- Hot & sour $9.90
- Seafood $POA
- Port wine sauce chicken fillet $22.90
- Fried egg $2.00
- Beef teriyaki $20.90
- Shrimp $12.90
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Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
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Soup of the day $14
- with Fresh Bread
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Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
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Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
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Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
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Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
- Garlic Bread with Cheese $14
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Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
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LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
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Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
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Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
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Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
- FULL menu curry (excl. seafood) $11.00/$11.00
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Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
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Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
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Clear soup chicken and steamed rice $13.50
- Clear soup boiled with chicken and fish ball then topped with spring onion and crispy garlic
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Pad Nam prig powe pork and steamed rice $12.50
- Pork stir fry with traditional Thai chilli paste and vegetables
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Panang curry $12.50
- Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
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Pad Thai $12.50
- Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
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Oyster sauce with steamed rice $12.50
- Choice of meat stir fry with oyster sauce and fresh vegetable
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Tom-Kha chicken soup $12.50
- A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
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Ginger with steamed rice $12.50
- Choice of meat stir fry with ginger, onion and baby corn
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Noodle with soup $12.50
- Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables
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Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
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Ice Cream Sunday $7.00
- Served with chocolate or passionfruit sauce.
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BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
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Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
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Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
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Carrot Cake $7.00
- Served with cream or yoghurt.
- - Add On: Bacon and melted cheese. $13.50
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Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
- Large $3.50
- Battered Gurnard $3.70
- Chunky $2.20
- Home-made Hot Dogs $2.20
- Potato Fritters $0.80
- Venison Patties $2.50
- Fish Cakes $1.70
- Paua Fritters $5.00
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Omelette $16.00
- With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
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Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
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Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
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Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
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Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
- - Toast with Spreads $5.00
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Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
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Toasted Garlic Bread (Starter) $7.00
- Toasted Garlic Bread
- French toast
- eggs
- Bacon and eggs
- - hot Irvine's pie and regular coffee $5
- Pack it in - pack it out with any lunch pack and get $1 BACK!!
- -biscuits $4
- Less than
- Eggs benedict
- Stuffed Mushrooms (5 pcs) $6.50
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Red Curry $11.50
- with Chicken, Beef or Pork
- Basil Chicken, Beef or Pork $11.50
- Garlic and Pepper Fish $14.00
- Tofu and Vegetables $11.50
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Spicy Fried Rice $11.50
- with Chicken, Beef or Pork
- Garlic and Pepper Prawns $14.00
- Seafood with Cashew Nuts $14.00
- Nachos with spicy mince $14.00
- Battered fish $4.50
- Wedges works $15.00
- Sausage $1.50
- Battered tail on prawns x 4 $6.00
- Chicken breast with camembert & apricot sauce $25.00
- Cheese toastie (see extras) $4.50
- Mayo / Aioli / Tartare $1.50
Apiti Tavern & Eatery
Phone
063284848
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Wheelchair accessible , Reservations , Takeout , Television , Seating , Buffet , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
755 Oroua Valley Road, Apiti 4771, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Pub Food Menus