Arobake in Wellington Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Carraway & Dark Rye Large $7.90
  • Carraway & Dark Rye Small $4.20
  • Sunflower & Rye Large $7.90
  • Sunflower & Rye Small $4.20
  • Whitesour Large $7.90
  • Whitesour Small $4.20
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatto Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bagels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY & PIES SAVOURY & PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house made pies from $4.90
  • Sausage Rolls $2.50
  • Spinach pastie $3.90
PATISSERIE PATISSERIE
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Neenish Tart $4.10
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger Cakes can be made to order.

Nearby Sample Menus

  • Fritti Romani:fried Roman things
  • Grigliata mista (for two) $46.00
  • Bottarga: dried fish roe
  • Patate al burro e erbe $7.00
  • Cotoletta di agnello fritta $23.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Cavolfiore: cauliflower
  • Agnello: lamb
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • House Baked Sourdough Baguette $4.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Mixed Olives $8.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Crab Stick $1.20
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Gluten Free $6.20
  • Hot Dog on Stick $3.00
  • Grilled $4.40
  • Chicken Fillet Burger $8.80
  • Chicken Schnitzel $3.50
  • Fish Burger $8.50
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Swap for gluten free bread $1.50
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Crispy onion rings $4.50
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Beer battered fries $8.00
  • Duck Fried Noodles $13.90
  • Combination Foo young $13.90
  • Chinese pork(L) $10.50
  • Sweet & Sour Fish $13.90
  • Meat $3.50
  • Szechuan Beef (Meat only) $18.00
  • 1/4 crispy chicken(1/2 chip) $7.50
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • GARLIC MUSHROOMS $14.00
    • on toast
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • MeiGoreng $12.50
  • Cheese & Onion $3.30
  • Curry Roll $2.50
  • Half-Chicken $10.00
  • Spice $0.80
  • Pork Ginger & Spring Onion $11.50
  • Wonton Noodle Soup $9.30
  • Vegetable Pad Thai $9.50
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Buttered crumpet $4.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Canadian premium maple syrup $4.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Eggs Benedict
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Free range ham, spinach, tomato and cheese $17.50
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Salmon Nigiri $2.00
  • Octopus $1.50
  • Seafood Nugget $1.00
  • Chicken Katsu $1.00
  • Tuna Nigiri $2.00
  • Avocado Triangle $1.50
  • Vegetable $1.00
  • Tuna Top $1.00
  • Smoked chicken with cranberry sauce $3.50
  • Chocolate mud cake $5.50
  • Roast beef with mayo $3.50
  • Ham & egg $3.50
  • Steak & mushroom $3.50
  • ●Club sandwiches
  • Mince curry $3.50
  • Apple cinnamon muffin
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • STEAMED RICE $3.00
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington, Wellington, 6021, New Zealand

phone

Phone

+64 4-384 5473

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
83 Aro Street, Aro Valley, Wellington, Wellington, 6021, New Zealand
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