Arobake in Wellington Menu

LOAVES LOAVES
  • Baguette $3.00
  • Farm Rye Large $7.40
  • Farm Rye Small $3.90
  • Fruit Loaf $4.30
  • Multigrain Large $7.40
  • Multigrain Small $3.90
  • Ploughman Small $3.90
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Stick $3.60
  • Turkish $4.30
  • Walnut and Honey Stick $3.30
  • Weggli Toast Loaf $5.30
  • Wholemeal Tank $3.90
SOURDOUGH LOAVES SOURDOUGH LOAVES
  • Carraway & Dark Rye Large $7.90
  • Carraway & Dark Rye Small $4.20
  • Sunflower & Rye Large $7.90
  • Sunflower & Rye Small $4.20
  • Whitesour Large $7.90
  • Whitesour Small $4.20
ROLLS & STUFF ROLLS & STUFF
  • Bagels $1.60
  • Ciabatto Loaf Small $1.80
  • Ciabatta Roll $1.60
  • Croissants $1.80
  • Multigrain Dinner Rolls $0.80
  • Multigrain Rolls $1.00
  • Semmel Dinner Rolls $0.80
  • Semmel Rolls $1.00
  • Sourdough Dinner Rolls $0.90
  • Sourdough Rolls $1.20
  • Tomato Roll $2.40
LUNCH LUNCH
  • Bacon and Egg Bap $7.80
  • Bacon Melt $5.50
  • Bagels - filled from $2.70
  • BLAT $6.70
  • Calzoni $6.10
  • Ham and Brie Roll $5.60
  • Ham and Gruyere Croissant $7.80
  • Hot Pork Roll $5.60
  • Long Chicken Roll $6.10
  • Round Ham Roll $5.60
  • Salami Ficelle $7.40
  • Sweet Chilli Chicken Roll $7.70
  • Vegetarian Turkish $5.60
  • Veggie Baguette $8.50
  • Veggie Ficelle $7.20
SAVOURY & PIES SAVOURY & PIES
  • Mini Mince Savoury $2.70
  • Quiches - 22cm $22.90
  • Range of house made pies from $4.90
  • Sausage Rolls $2.50
  • Spinach pastie $3.90
PATISSERIE PATISSERIE
  • Afghans $3.60
  • Almond Sticks $4.40
  • Apple Turnover $4.50
  • Belgium Biscuits $3.60
  • Bircher Muesli $6.20
  • Caramel Macadamia Slice $4.00
  • Chocolate Brownie $4.40
  • Chocolate Eclair $4.00
  • Custard Pie $4.00
  • Custard Squares $4.30
  • Danishes $4.30
  • Florintines [GF] $3.30
  • Friands [GF] $3.90
  • Fruit Pies $4.50
  • Fruit Tartlets $4.30
  • Gingerbread Men $3.90
  • Lamingtons $4.00
  • Lemon Rolls $4.30
  • Mini Cakes $4.50
  • Neenish Tart $4.10
  • Pain au Chocolate $4.30
  • Rhubarb Tarts $4.50
  • Scones $2.70
  • Torte Slices $5.00
  • Larger Cakes can be made to order.

Nearby Sample Menus

  • Chicken Strips $10.00
    • with Chips
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Cheesy Garlic Bread $5.00
  • Calamari $12.00
    • Served with Tartare Sauce
  • Pepper Chicken $14
  • Veg Fried Rice $10.50
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Half Rack $12.00
  • ENTREE
  • MAIN
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Midday to 3pm
  • Gnocchi sardi with tomato semi crudo $19.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Choose two courses:
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Xtra Large $3.90
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Hash bites $3.50
  • Chicken & Falafel $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Mixed Vege Salad $ 10.00
  • Tabuli $ 4.50
  • Chicken (Small/Large) $ 9.50/$11.00
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Mixed $ 11.00
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • -King Prawn $15.00
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • Tom Kha Prawn $7.00
    • Prawns with lemon flavour, coconut cream and fresh galangal
  • ●Panang Curry $12.00
    • Panang curry paste fried with coconut served with: chicken / beef / pork
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Small $8.50
  • Bacon $5.50
  • Large $12.00
  • Caesar Salad $18.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Toast & Spreads $ 7.00
  • Eggs Montreal (Salmon) $16.50
  • A6 Curry Puffs $6.00
  • E2 Sticky Rice $3.50
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Chicken, Beef or Pork $14.00
  • T12 Carrot Salad (Som Tam) $13.00
  • C2 Penang Curry
  • Lamb $16.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • Quarter pounder burger & chips $9.90
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Large $12.50
    • (5 choices)
  • Chicken kebab $3.50
  • Hot-dog $2.50
  • Picnic box $39.50
    • 8 thighs & 7 drums no chips
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 8 pieces Seafood Celebration
  • - 8 pieces Fresh Salmon Supreme
  • Double Avocado Medley $23.90
  • - For Kids! (Serves 6-10)
  • 8PC. REG $7.90
  • SMALL $5.60
  • - 4 pieces Smoked Salmon & Double Avocado
  • Shredded Pork in Bean Sauce $20.80
    • (Chinese pancake $0.80 each)
  • Fried Egg with Shrimps $20.80
  • Spicy and Sour Whitebait Soup $6.50
  • Sichuan Lobster Seasonal Price
  • Sweet and Sour Chicken $20.80
  • - Two Course $64.80
  • Ginger and Onion Lobster Seasonal Price
  • Soy Sauce Lamb with Spring Onion $19.80
  • -salmon $18.50
  • Sauce side
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • -bacon $18.00
  • -bacon $17.00
  • -salmon $18.00
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • 4 Course $65.00
  • Pate de campagne $12.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Our Bacon $4.50
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Spinach and ricotta dumplings $20.00
  • Zany Zeus Halloumi $7.00
  • Dal makhani $13.00
    • black lentil cooked with tomato puree, butter, cream and spices.
  • Chicken naan $4.50
    • naan stuffed with barbequed chicken pieces with spices.
  • Murgh malai tikka $21.00
    • boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
  • Pappadom $2.00
  • Beef madras opn1 $12.00 Opn2 $13.00
  • Beef madras $18.00
    • south indian beef dish cooked with coconut cream.
  • Butter chicken $18.00
    • boneless tandoori chicken cooked with tomato base gravy, butter and cream.
  • Butter naan $4.00
    • naan bread with a touch of butter.
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Spinach $2
  • Black pudding $6
  • Parsley and garlic butter mushrooms $4
Arobake

Arobake

location

Address

83 Aro Street, Aro Valley, Wellington, Wellington, 6021, New Zealand

phone

Phone

+64 4-384 5473

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
83 Aro Street, Aro Valley, Wellington, Wellington, 6021, New Zealand
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