Aroy Thai Express in Wellington Menu

Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Mushroom soup or Seafood chowder from Valentine's. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Cashmere Lounge includes a wide range like Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini. Pepita and Frijoles Negros from . The Flying Burrito Brothers offers Golden Bowl and Chips.

Nearby Sample Menus

  • petite $11 .40
  • Wisconsin w/ Cheese
    • Angus beef w/ melted cheddar, salad, and relish
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • California
    • Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $15.40
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • grand $12.90
  • petite $12.50
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
  • Marinated octopus salad w fresh lemon $16.00
  • Mushroom & tarragon salad $12.50
  • Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
  • Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Mesclun & vine tomato salad w vinaigrette $9.00
  • Curry Beef Noodle Soup $9.90
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Mandarin Fish with Brown Sauce $20.00
  • Cabbage & Beencurol Vermicelles $11.00
  • Brown Bean Curds $11.00
  • Sauteed Beef with Pepper & Onion $11.00
  • Spring Onion with Pork $12.00
  • Bean Curds Saut6ed Szechan Style $11.00
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Honey & thyme jus $3
  • Lentil & quinoa salad $8
  • Red wine demi-glace $3
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • 250g Eye Fillet $35
  • Sourdough, rye, house butter (V) $5.5
  • Mushroom $3
  • GF= Gluten Free
  • Harissa & Avocado $10.00
    • Add GF $2
  • Fried Chicken Sandwich $16.00
  • Spicy Roasted Chickpeas $5.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • House Cured Salmon
  • Wonton Noodle soup $9.90
  • Seafood Chow Mein $13.90
  • Mini hot dog chips & mini drink $6.00
  • Hamburger $5.00
  • Honey chicken $12.90
  • Beef Fried hofen $11.90
  • Chicken & cashew nuts $12.90
  • Curry chicken roti $10.90
  • -King Prawn $15.00
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • -King Prawn $15.00
  • ●Panang Curry $12.00
    • Panang curry paste fried with coconut served with: chicken / beef / pork
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Tom Kha Prawn $7.00
    • Prawns with lemon flavour, coconut cream and fresh galangal
  • -King Prawn $15.00
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Onion & Tomato Kachumber $3.50
    • Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
  • Papadum fried/roasted $1.00
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Onion Bhaji $6.90
    • Onion mixed with chickpea flour, spices & deep fried until crispy.
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Cajun chicken N/A
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • Streaky bacon $3.00
  • Lemon herb chicken from $7.90
    • sundried tomatoes, crispy noodles, cucumber, thyme
  • With bread $7.80
  • Lemon herb chicken N/A
  • Roasted kumara, feta & cashew from $7.90
    • tomato, coriander
  • Roasted pumpkin & pine nuts from $7.90
    • cous cous, cucumber, red onion
  • -BBQ Pork, Beef or Chicken $14.00
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • Lamb $18.00
  • V=Vegetarian
  • -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
  • Kung Pao Chicken $18.00
    • Chicken and vegetables with kung pao hot sauce
  • -Ting Zai $8.00
    • Duck, seafood and peanuts
  • -Combination meat or seafood $17.00
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Foto Maki (tuna roll) $2.80
  • Inari $4.00
  • Squid Sushi $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Prawn Sushi $5.00
  • Salmon Sushi $4.00
  • Oyster Sushi $5.00
  • Truffle shoestring fries w/ aioli, malt vinegar $9.00
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
  • Continental buffet selection $28.00
  • Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
  • Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
  • Kapit Kikorangi Blue $25.00/ $32.00
    • Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • $12.50 Entree
  • Toast and spreads $8.00
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • black pudding and grilled halloumi $5.00
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Hollandaise $2.00
  • Van rosa potato salad, buttermilk dressing $8
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Green leaf salad $7.5
  • Pickle plate $7
  • A bowl of Louisa plums $ 7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Spicy tofu $8.50
  • The classic $8.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
Aroy Thai Express

Aroy Thai Express

location

Address

10/50 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739744

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
10/50 Victoria Street, Wellington, Wellington, 6011, New Zealand
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