Aroy Thai Express in Wellington Menu

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Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Mushroom soup or Seafood chowder from Valentine's. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Cashmere Lounge includes a wide range like Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini. Pepita and Frijoles Negros from . The Flying Burrito Brothers offers Golden Bowl and Chips.

Nearby Sample Menus

Mushrooms / Black Pudding $5.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Mixed Grain Salad $10.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Bitter leaf salad $8.00
Clams, ramen noodle, green, xo sauce $22.00

Cherry amaretti & glass of petit guiraud sauterne $15
Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
5 Grain toast $12
- sliced banana, peanut cashew & almond butter
Eggs poached or scrambled on toast with crispy bacon $16.5
Hawkes bay cherries & dark chocolate pistachio brittle $10

Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried vegetables with peanut sauce $12.00
Stir fried beef with mushroom & vegetables $12.00
Stir fried chicken with cashew nuts and vegetables $13.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Roti $4.00
Lemon Chicken pieces $12.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00

Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Smoked Fish Chowder $11.90
- with warm breads
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Oven Roasted Garlic Bread $5.50

Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.

Seafood $ 9.00
V8 Tofu Stir Fry with Ginger (Pad King) $13.00
E1 Jasmine Rice $1.00
V12 Seasonal Vegetable Yellow Curry $13.00
V2 Mushroom Tom Yum $6.00
M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
Lamb $15.00
Chicken, Beef or Pork $14.00

Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread

Small $9.00
- (3 choices)
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Dinner box $10.90
- 2 thighs, 1 drum & small chips
Sausage $2.00
Snack box $6.30
- 1 thigh & small chips
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon

Tarakihi $ 8.30
Mussels $ 1.20
Bluff Oysters 1/2 Doz $ 15.00
Groper $ 9.30
Chip & Salad $ 4.90
Spring Roll $2.80
Crumbed or Battered Prawns
Fresh Squid Rings $ 1.00

Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Gluten free burger buns available $2.00
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad

Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
Kimchi $3.00
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Fried Chicken $18.00
- Deep fried chicken
Yangnyem Chicken $20.00
- Fried chicken with spice
E-1 Pan Fried Dumplings

Singapore Style Rice Vermicelli $11.00
Roast Duck & Roast Pork on Rice $13.00
Double Cooked Pork on Rice $11.00
Seafood Noodle Soup $12.00
Shanghai Stir Fried Noodle with Pork $11.00
Beef Fried Rice Noodle $11.00
Brisket Noodle Soup $12.00
Vegetarian Noodle Soup $10.50

Fish & Chips $9.50
- With tomato or tartar sauce
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Deep fried onion ring $0.50
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Mushrooms $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Egg $1.00

Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Red Cabbage and charred corn slaw, ranch $6.00
Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.

Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Weekdays 7am-11am
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast