Aroy Thai Express in Wellington Menu

Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Mushroom soup or Seafood chowder from Valentine's. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Cashmere Lounge includes a wide range like Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini. Pepita and Frijoles Negros from . The Flying Burrito Brothers offers Golden Bowl and Chips.

Nearby Sample Menus

  • Jasmine rice $3.00
  • E4 Meats $3.50
  • A4 Pan fried dumplings $9.50/ 8 pcs
  • H1 Squid with satay sauce $17.50
  • P15 Sweet & sour pork $16.50
  • K1 Kungpo chicken $16.50
  • C6 Duck and cucumber salad $14.50
  • B12 Beef with mixed vegetable $16.50
  • -add bacon $5.00
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • ●Quesadilla of the day $14.00
  • -add shredded chicken $5.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • Cassava gratin (v, g/f) $7.00
  • -add fries $5.00
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
  • Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
  • Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
  • Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Onion Bhaji $6.00
    • Fried onion battered in a chick-pea flour
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • All mains served mild, medium or hot with free Basmati rice
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • Garlic and Cheese Naan $4.00
    • Naan stuffed with garlic and shredded cheese.
  • All mains served mild, medium or hot with free Basmati rice
  • Jeera Rice $4.00
    • Basmati rice cooked with cumin seeds.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Haggis $19
    • Haggis, pineapple, rocket on a tomato base with mozzarella.
  • Naked Burger $11.5
    • prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Aioli $1.00
  • Crispy seasonal salad $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Hash brown $3.00
  • BAKED BEANS $2.50
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • CHICKEN $3.80
  • STEAK & KIDNEY $4.00
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • BACON $2.50
  • TOAST $0.80
  • Available til 11am
  • All served with homemade foccacia bread & a balsamic dressing
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • Takeaway available
  • French toast $13.50
    • Bacon, banana & maple syrup
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • BBQ Pork Fu Yong
  • Beansprout Noodles
    • with Soy Sauce
  • Vegetables & Bean Curd in Hot Pot
  • Squid
    • with Celery
  • Crab Meat & Shark Fin Soup
  • Gau-Gee (Fried Dumplings)
  • Mushrooms
    • with Oyster Sauce
  • Braised Fish Pieces in Hot Pot
  • Massaman Curry (Beef) $24.90
    • Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
  • Siam Ginger
    • Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
  • Money Bags (5 pcs) $8.90
    • Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Satay Sauce
    • Please Select meat Stir -fried vegetables in peanut sauce.
  • Tom Kha
    • Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
  • Extra Meat( chicken, pork or beef) $6.00
  • Extra Vegetable $3.00
  • Grill/ Steamed Dumplings $7.50
  • Char Kuay Teow $10.00
    • Chicken / Seafood / Veggie
  • Bee Hoon Goreng $10.00
    • Chicken / Seafood / Veggie
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Veggie Satay Burger $6.00
  • Steamed Rice $2.50
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • BBQ Pork on Rice $11.00
  • Hand Cut Agria Fries $7.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • -Add Slow-Roasted Chicken $21.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • MASHED POTATO $5.00
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • GARLIC BREAD $5.50
  • ROTI $5.90
    • with lemon butter
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Aroy Thai Express

Aroy Thai Express

location

Address

10/50 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739744

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
10/50 Victoria Street, Wellington, Wellington, 6011, New Zealand
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