Aroy Thai Express in Wellington Menu

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Aroy Thai Express in Wellington has no menu available, but can choose from many other options such as Mushroom soup or Seafood chowder from Valentine's. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Cashmere Lounge includes a wide range like Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini. Pepita and Frijoles Negros from . The Flying Burrito Brothers offers Golden Bowl and Chips.

Nearby Sample Menus

Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce

The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Crumbed camembert cheese served with plum jam $12.00
Mushrooms $3.50
Apple $4.50
Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
Mochaccino $5.50
Bangers and mash with beef sausages, mashed potato and gravy $12.00
Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00

12 pcs $9.80
M $4.10
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

Roti and Peanut Sauce $7.00
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
- Prawn $23.00

Hash bites $3.50
Xtra Large $3.90
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cheese stuffed crust $3.90

CHICKEN BLACK BEAN $10.50
BEEF $9.80
VEGETABLE $9.00
EGG BURGER $3.70
CHICKEN CASHEW NUTS $13.00
MUSSELS $1.00
CORN FRITTER $2.20
WAREHOU

Egg $5.40
Kumara Chips $5.80
Combination $11.80
Shrimp $11.80
BBQ Pork $10.90
BBQ Pork $10.90
Bacon Egg Dinner $15.50
Bacon & egg $4.50

Roast Vegetable & Creamy Mushroom
Mince
Hot Chilli Cheese
Chicken & Mushroom
Butter Chicken
Ham, tomato, cheese or pineapple $5.00
Steak
Mince & Cheese

Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Breakfast Sausages $4.00
Hash Browns $3.00
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce

Nasi Goreng (Rice) $12.90
Sliced Beef in Singapore Chilli sauce with rice
Combinational Noodle Laksa
Sweet & Sour Pork with Rice $12.50
Thai style tofu with rice $10.50
Sliced Chicken $12.90
- in Singaporean chilli sauce with Rice
Singaporean Hokie Noodle
Beef Fried Rice $12.50

Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
Market Fish $22.5
- `
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Pordines $16
- Gemolote Roast
Pumpkin $6.5
- Crust
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone

Fat cut chips $7.00
- with aioli
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Salt & pepper squid $12.00
- withlime pickle

Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Crowd of cheese 26
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble

L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
Mushroom $5.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00