Aroy Thai Express in 69 The Terrace, Wellington 6011, New Zealand M...

MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
BASMATI RICE $3.00
- steamed rice
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
MANGO/ MIXED PICKLE $1.00
NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
PAPADOMS (2) $1.00

Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Cheesy Garlic Bread $4.4
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Seasonal Vegetables $4.8
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Chicken Nuggets $9.5
- 5 chicken nuggets & fries

Midday to 3pm
Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Limoncello curd with rhubarb & italian meringue $15.50
DESSERT
Seared scallops with radicchio, pear & toasted almonds $25.50
Fried squid with aioli & balsamic rocket $17.50
ENTREE
Rocket & Grana Padano $9.50

A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef

Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Coconut Rice $2.50
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.

Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Halloumi $4.50
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Deluxe salad $13.50
- roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
Creamy mushrooms on sourdough toast with rocket $12.50
Streaky bacon $5.00
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Chili bean nachos w salsa & sour cream $12.50

Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries

Garlic Naan $4.00
- Naan with touch of crushed garlic
Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
Fish Masala $19.90
- Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
Rice: $3.00
- Boiled Indian Basmati

Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).

4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00

Summer Salad $16.00
- pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
DONALD & DAISY GO ASIAN $18.10/$23.90
- duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
Cajun Chicken Burger
- spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
The LBQ Platter $22.00
- create your own platter from our snack menu three choices
LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread

Dinner Box $11.80
- 3 Thighs and Chips
Drum $2.50
Wing $2.00
Chips $2.80
Lunchbox $8.50
- 2 Thighs and Chips
Snack Box $5.50
- 1 Thigh and Large Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Wingman $3.00
- 1 Wing 'n' Small Chips

Potato top Savoury
- Quality lean mince with added vegetables
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Quiche $5.20
Steak
- chunky prime beef Steak
Steak & kidney
- Traditional Steak and kidney
Quiche
- bacon Egg Cheese and vegetales
Mince Savouries
- Quality beef mince with added vegetables
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables

pork terrine, pickled vegetables, grilled bread g* d $14.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
pizza g* add 3 for gluten free base
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
Soup / salads add add $4.00 for smoked chicken
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
pk cheese burger, fries / add bacon g* $21.00/$24.00
fish fingers, dill mayo, lemon $13.00

Aroy Thai Express in 69 The Terrace, Wellington 6011, New Zealand Menu

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Aroy Thai Express

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69 The Terrace, Wellington 6011, New Zealand

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