Aroy Thai Express in 69 The Terrace, Wellington 6011, New Zealand Menu

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Beef noodle soup $12.90
Duck noodle soup $14.50
Egg noodle soup with BBQ pork $12.90
Seafood noodle soup $14.50
Steamed / fried chicken noodle soup $12.90
Wonton soup with BBQ pork $12.90

Grilled beef, with lemon juice $13.90
Laab chicken $13.90
Laab duck $14.50

Basil chicken $12.90
- Chicken, beef, or pork
Beef oyster sauce $12.90
- Chicken, beef, or pork
Black pepper beef $12.90
- Chicken, beef, or pork
Chicken cashew nuts $12.90
- Chicken, beef, or pork
Chicken chilli paste $12.90
- Chicken, beef, or pork
Chilli mushrooms $12.90
- Chicken, beef, or pork
Chilli chicken $12.90
- Chicken, beef, or pork
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Crispy or BBq pork on rice $14.50
Crispy pork with bok choy $13.90
Deep fried chicken with ginger rice $13.50
Deep fried chicken with mixed vegetables $14.50
Fried fish with thai chilli sauce $13.90
Garlic & pepper pork $12.90
- Chicken, beef, or pork
Ginger chicken $12.90
- Chicken, beef, or pork
Grilled chicken with satay sauce $12.90
Roast duck on rice $14.50
Satay sauce $12.90
- Chicken, beef or pork
Steamed chicken with ginger rice $13.50
Stir fried mixed vegetables with tofu $12.50
Sweet & sour chicken $12.90
- Chicken, beef or pork

Fried rice $12.90
- Chicken, beef, or pork
Spicy fried rice $12.90
- Chicken, beef, or pork

Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
Fried noodle $12.90
- Chicken, beef, or pork
Fried yellow noodle $13.50
- Chicken, beef, or pork
Phad thai noodle $13.50
- Chicken, beef, or pork
Phad thai yellow noodle $13.50
- Chicken, beef, or pork
Spicy fried noodle $12.90
- Chicken, beef, or pork

Curry puffs $6.50
- 5 pcs
Prawn spring rolls $6.90
- 5 pcs
Roti with satay sauce $5.50
Garlic roti with satay sauce (V) $6.50
Vegetables spring roll (V) $6.50
- 5 pcs
Dim sums $6.90
- 5 pcs

Green curry $12.90
- Chicken beef or pork
Panang curry $12.90
- Chicken beef or pork
Red curry $12.90
- Chicken beef or pork
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork

Steamed rice $2.00
Noodles $2.00
Vegetables $4.00
- Only available with a main meal purchase
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
Cashew nuts $3.00
- Only available with a main meal purchase
Tom yum soup $3.00

Nearby Sample Menus

Tarakihi Fish Cake $10.5
- Served with fresh salad
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Vietnamese Creme Caramel Flan $6
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs

Sautéed green vegetables with rocket pesto $9.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
Salt & pepper squid, chilli lime dressing $16.00
3 oysters natural, beer battered & kilpatrick $18.00
Porridge of the day (GF) $18.00
Sustainably source fish of the day $39.00
Rocket and bacon risotto $9.00

-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
-Housemade latin slaw (v, g/f) $5.00
-Toasted ciabatta (v) $4.00
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche

Vegetarian(Small/Large) $ 11.50/$14.50
Mujver $ 9.50
- Zucchini
Lamb Salad $ 11.00
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Tabuli $ 4.50
Humus & Tabuli(Small/Large) $ 8.50/$9.50
Chicken (Small/Large) $ 9.50/$11.00
All iskender dishes are served with rice, hummus, tabuli, jajil and salad

Mushroom $1.00
Pineapple ring $1.80
Bacon & egg $6.90
Bacon. Eggs. Chips. Salad $11.70
Bacon $11.90
Mussel $0.90
Bacon $2.00
Lasagna square $2.80

Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
Available from 9am
Available from 11:30am
Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
Mushroom and parmesan arancini (V) $10.50
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
Kumara and cheese croquettes (V) $10.00

Snapper (seasonal) $9.00
Bacon Burger $4.80
Corn Nugget 1/2 doz $3.50
Half Chips $1.70
Cheese $2.50
Prawn Twister $1.50
Egg Foo Young $10.50
- Pork/Beef/ Chicken
Garlic Chips $4.00

-Half $40.00
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
Hot Pepper Chicken $22.00
- Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.
Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.

VEGETABLE JEON $13.00
- vegetables seafoods
KIMCHI JEON $13.00
- kimchi vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables

Market Fish $22.5
- `
Pordines $16
- Gemolote Roast
Chillie Olives $4
Prawn $18
- Roast Capsicum , Horicco , Red Onion & Chopped Herbs
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
Flat Bread Home Made $4
- Galic
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate

FISH BURGER $6.20
PAUA FRITTER $2.50
MUSSEL FRITTER $2.50
CHICKEN FRITTER $2.50
HAWAIIAN BURGER $5.60
BLUE COD
HOTDOG WITH SAUCE $3.00
CHEESE BURGER $5.60

mixed $14.00
Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Beef $13.00
Chicken $10.00
Prime beef steak $24.00
- Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
Lamb tikka $21.00
- Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Taza $20.00
- Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread

Cauliflower Fritters With Hummus & Aioli (V) $12.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Chargrilled Bread & House Dips (V) $10.00
Garlic Bread (V) $10.00
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00

Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.

Extra Egg $3.00
Spinach $3.50
Extra Egg $3.00
Hash Browns $4.50
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
The Gotham Biggy $20.00
- free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
Macaroni Cheese $12.00
- with toasted crusty breadcrumbs and grilled stringy melted cheddar V