Aroy Thai Express in 69 The Terrace, Wellington 6011, New Zealand M...

Basil chicken $12.90
- Chicken, beef, or pork
Beef oyster sauce $12.90
- Chicken, beef, or pork
Black pepper beef $12.90
- Chicken, beef, or pork
Chicken cashew nuts $12.90
- Chicken, beef, or pork
Chicken chilli paste $12.90
- Chicken, beef, or pork
Chilli mushrooms $12.90
- Chicken, beef, or pork
Chilli chicken $12.90
- Chicken, beef, or pork
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Crispy or BBq pork on rice $14.50
Crispy pork with bok choy $13.90
Deep fried chicken with ginger rice $13.50
Deep fried chicken with mixed vegetables $14.50
Fried fish with thai chilli sauce $13.90
Garlic & pepper pork $12.90
- Chicken, beef, or pork
Ginger chicken $12.90
- Chicken, beef, or pork
Grilled chicken with satay sauce $12.90
Roast duck on rice $14.50
Satay sauce $12.90
- Chicken, beef or pork
Steamed chicken with ginger rice $13.50
Stir fried mixed vegetables with tofu $12.50
Sweet & sour chicken $12.90
- Chicken, beef or pork

Nearby Sample Menus

Dolci: sweets
Patate al burro e erbe $7.00
Crostini di pate' Toscani $12.00
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Piccoli fritti Romani $15.00
Verdure: vegies
Olive oil or butter $2.00
Pappardelle al ragu di agnello e zafferano $25.00

BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies

Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Prawn Biryani $28.00
- Prawns and rice cooked with vegetables, dried fruit, nuts and spices
Chicken Madras $18.50
- Madras style chicken curry, medium-hot
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.

Supremo Egg (120gm supremo meat patty) $6.50
Scallops (large) $1.90
Homemade Onion Rings (half dozen) $2.80
SUPREMO BACON & EGG $9.00
- supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
Pineapple $1.50
Seasoned Wedges $5.50
Sausage (large) $2.80
Battered Sausage $2.90

F5 GARLIC FISH $ 19.50
- Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
BROWN RICE $3.00
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce

Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
-Extra for Additional fillings. $2.00
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
-Extra for additional fillings/Salmon $2.00

Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Chips $5.00
- Served with tomato sauce or aioli.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Toast $3.50

MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Chipotle mayo
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
1 doz $18.00
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
Extra sauce $4.00
Siglo Brew Smoky Barbeque

Zucchini a carrot $8.50
Falafel $8.50
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Beef $13.00
Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
All dips served with pita bread
Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce

OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham

VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.

Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Lamb Balti
- Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Chicken Vindaloo(A Hot Dish)
- Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Chicken Kali Mirch
- Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions

French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15

fried perla potatoes, truffle salt g d v $7.00
Flat bread for two g*add $3.00 gluten free
iceberg, radish, ranch dressing, parmesan g v $7.00
braised beef cheek, ox tongue, truffle polenta,
pk cheese burger, fries / add bacon g* $21.00/$24.00
mussels, spicy tomato broth, grilled bread g* d $24.00
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00

BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo

Aroy Thai Express