Aroy Thai Express in 69 The Terrace, Wellington 6011, New Zealand M...

Nearby Sample Menus

A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
Toasted raisin bread, Westgold butter & raspberry jam $8
Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Sweetcorn, courgette, basil & parmesan risotto $21.5
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5

Sausages (3) $3.80
Milk Shakes $3.50
- Astronomically tasty treats in chocolate, vanilla or strawberry
Buffalo Wingers $20.00
- Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
Macaroon Brownie $8.00
Aioli $2.50
Vege Club $11.50
- Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
Hawaiian Burger $13.00
- A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
Sampler $15.00
- A sampling of delicious onion rings, prawn cutlets, fish bites, chicken strips and seasoned wedges served with ranch dressing and sweet chilli sauce

-add bacon $5.00
-Green salad (v, v*, g/f) $6.00
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain

Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Small side of fries (V,GF) $5.00
Salt & pepper squid Salad $21.00
(ALL SERVED WITH FRIES)
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread

Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Fries $9
- with hefeweizen aioli and tomato sauce.
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Caramelised onions $3
Extra beef pattie $5

Fish of the Day POA
- this changes daily we will let you know what we have available
Organic Te Horo Salad $8.00
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Crème Brule with Cherry and Cointreau Puree $14.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon

Bacon $4.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Extra Eggs $2.00
Porridge $6.00
- Served with brown sugar and cream
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce

with both d $11.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
fish fingers, dill mayo, lemon $13.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
spicy sausage, pepperoni, parmesan $19.00
olives, orange zest, fennel seed v g d $8.00

Butterfish $8.50
- Delicate rich white fish with a high iodine content
Fish Balls $2.00
- Steamed fish with fresh thyme, coriander and potato and Panko crumbed
Gluten-Free Batter
Ribaldo $6.90
Alfonsino $9.50
Onion Rings $4.00
Flounder, Whole $9.90
Tarakihi $8.00
- Medium white fish

Aroy Thai Express