Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
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LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
-
Salt & Pepper Squid $9
- w/ lemon & aioli
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Wedges $8
- w/ sour cream & sweet chilli
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Fried Chicken $10
- w/ ranch dipping sauce
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
- Bowl of fries and an asahi $12
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Cheesy garlic bread $10 / $16
- for two / for four
- Monk fish, prawn brochette, lemon butter $17
- Onion rings $5
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Olives $6
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Lambs fry, bacon, potato, onion rings $28
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
- Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
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Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
- -Vegetarian $10.5
- Satay Chicken And Vegetable With Rice $12.5
- Stir Fried Flat Rice Noodle With Chicken $11.5
- -Vegetarian $10.5
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Omelet: Ham & Cheese or Vege $12.00
- Beef Stroganoff with Fresh Rice & Salad $16.00
- Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
- Pancakes with Fruit or Bacon & Banana $14.00
- Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
-
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
- Baked barley "paella" with mushrooms & hazelnut picada $26
- Grilled corn, paprika butter, lberico cheese $8
- Pork skin crackling & red pepper romesco $7
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Murellen pork, Swiss chard, almonds, quince $32
- Chicken liver parfait with PX jelly $15 / pot
- VEGETABLE $8.00
- BACON BURGER $3.70
- OYSTER
- COMBINATION MEE GORENG $10.00
- EGG BURGER $3.70
- KUMARA CHIPS $4.30
- BACON AND EGG BURGER $4.20
- TARAKIHI $9.50
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
- Mushrooms $4.00
- Tomato, Bacon, Side of Salad or Vegetables $3.00
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Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- Egg, Onions $1.50
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Fish & Chips
- served with fresh garden salad and chips
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Ham Steak with pineapple
- served with salad and chips
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- PEAR & ROCKET SALAD $9.00
- Black pudding $7.00
- breakfast mon-fri 7am-11am
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Pear & Frangipane tart with butter scotch $15.00
- Lamb rump w pearl barley, kale & salsa verde $34.00
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-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
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-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
- Black and White $6.00
- Kashmiri Pulao $7.90
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-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
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-Khade Masaly Ka Gosht
- Lamb prepared in home style
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-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
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Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
-
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
- Raita $4.00
-
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
- Garlic Cheese Naan $5.00
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Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
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Balti House Fish Fry $16.00
- Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
- Butter Naan $3.50
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Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Kids Panini $5
- Your choice of any two fillings
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
- Cashew Nuts $4.00
- braised beef cheek, ox tongue, truffle polenta,
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- Flat bread for two g*add $3.00 gluten free
- portobello, button mushroom, truffle oil v $19.00
- fish fingers, dill mayo, lemon $13.00
- 21 day aged prime angus scotch fillet, 300g g $35.00
- soup of the day, bread, butter $12.00
- Seasoned wedges with sour cream $6.5
-
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
- Steak fries served with garlic aioli $6.5
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Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
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Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
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