Arthur's Cafe in Wellington Menu

LUNCH LUNCH
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Soup of day $10
  • Parmesan and truffle fries $8
BRUNCH SERVED BRUNCH SERVED
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES OPTIONAL SIDES
  • Grilled ham $4
  • Bacon $4
  • Roasted tomatoes $3
  • Parsley and garlic butter mushrooms $4
  • Black pudding $6
  • Spinach $2

Nearby Sample Menus

  • Paua Fritter (Genuine Paua) $7.50
  • Crumb Fish Burger $6.00
  • Sausage $2.40
  • Tiger Prawn Dinner $14.50
    • 4 prawns with 2 chicken nuggets
  • Potato Wedges $6.00
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Spinach and Pumpkin Fritter $2.90
  • Vegetable Roll $2.70
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Jasmine Rice $4.00
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Caramelized Onion & Garlic Naan $5.00
  • Roti Chanai $8.50
    • with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
  • Mee Goreng $11.00
    • chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Chicken Sambal $13.00
    • Chicken fillets cooked with onions in our n chilli samb& paste.
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • South East Tofu $6.50
    • Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Gluten Free Bases Available $2.00
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • - Italian Style Meatballs Sub $8.50
  • Fresh Pasta:
  • - Chicken, leeks and potatoes
  • - Fresh Red Cabbage salad w/ orange dressing
  • Focaccia-Sandwiches & Panini:
  • Quiche & Pie: $7.00 / slice
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Spaghetti Bolognese $14.50
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME PIZZA MARGHERITA $21.00
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $19.00
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Mix and match, price per oyster (each) $4.50
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Seasonal side salads S$7 / L$12
  • -Whole $19.50
  • Chicken gravy $5.00
  • Rotisserie chicken
  • Buttermilk fried chook burger $9.00
  • Chipotle chicken wrap $6.50
  • Stuffing $6.50
  • - With Ketchup and mayo $7.00
  • Reuben $16.00
    • Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
  • - With Ice cream $12.00
  • 2 Piece $14.00
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • Chargrilled Jalapenos $6.00
    • Preserved lemon, olive oil
  • Roast Bone Marrow $16.00
    • Slow beef, pickled grape, beetroot relish
  • Jalapeno Corn bread, parmesan butter $6.00
  • Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
  • Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
  • House-churned ice cream & sorbet $16.00
  • French toast with garlic banana, bacon and maple syrup $19.00
  • Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • STEAK & CHEESE $3.60
  • STEAK & ONION $3.60
  • STEAK $3.60
  • STEAK & KIDNEY $4.00
  • SAUSAGE $2.00
  • TOAST $0.80
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Gourmet Potatoes $5
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
  • Tomato Relish $1.50
  • Caesar Salad Gf* $19.50
    • Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • Rice $1.50
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Cashew Nuts $3.00
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • -Med $21.00
  • Roast vege salad $14.00
    • A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
  • -Lg $27.00
  • Chicken croquettes $10.00
    • Grilled chicken & red onion croquettes served with a basil & chilli sauce
  • Crumble of the day (please refer to waitstaff for today's flavour) $12.00
    • Served cream and with ice-cream & cream anglaise
  • Pluto $8.50
    • Ham, cheese and pineapple
  • Terrier
    • Pepperoni, sliced olives, artichokes & parmesan
Arthur's Cafe

Arthur's Cafe

location

Address

272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857227

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Pacific Rim

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand