Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
-
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
-
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
-
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
-
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
-
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
-
Almond pancakes $16.50
- served with caramelized banana and almond butter
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
-
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
-
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
-
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
-
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
-
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
-
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
-
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
-
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
-
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
-
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
-
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
-
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
- Gluten Free Base $3.50
-
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
-
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
-
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
-
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
-
Tarakihi 8
- Medium white fish
- Gurnard $10.2
-
Akaroa salmon $10.5
- Firm Pink fish with a high fat content. Grilled only
- Monkfish $8.1
- Grilled with Garlic Butter N/A
-
Weekday Express Lunch $10
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
-
Skin on Tarakihi 8
- Grilled
-
Moki $5.2
- Firm white fish with a medium fat content
-
VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
-
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
-
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
-
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
-
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
-
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
-
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
-
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
- Add a side of fries to all these items for $4.00
-
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
-
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
- House salad $5.50
- Side orders:
- Shoestring fries $7.50
-
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
-
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
-
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
-
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
- Garlic Roti $3.50
-
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
-
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
-
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
-
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
-
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
- SPRING ROLLS $2.50
- BANANA FRITTERS $2.00
- CRABSTICKS $1.50
- SAUSAGES $2.30
- WON TON $11.00
- PORK BUNS $2.80
- FISH $4.20
- CHICKEN $10.00
- Duck Liver Pate, House $14
- House-made Beans on Toast, melted Cheese & Eggs your way $12
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
-
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
- Beef Tartare, Fattoush $12
- Edamame Beans $5
- Fish pie $7.90
-
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
- Apple cake slice $3.90
- Sushi $9.80
-
Ham, lettuce and tomato $4.90
- with mustard mayonnaise
- Scrambled eggs on toast $8.40
- Beef and ale pie $7.90
- Bacon and egg $5.80
-
LAMB SHANK $12.00
- WITH GRAVY, MASH & MINTED PEAS
-
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
-
CAMEMBERT $7.00
- CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
-
SINISTER (VEGAN)
- RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
-
SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
- FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
- SNACK 7-5 INCHES
-
A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
- Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
-
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
-
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
-
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
-
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
-
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
-
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
-
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
- Pepperoni Pide $10.00
- Falafel $8.00
- Mixed Pide $10.00
- Mixed Vegetarian $7.50
- Chicken $7.50
- Mixed $7.00
-
Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
-
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
-
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
-
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
- Braised red cabbage, apple and cinnamon $8
-
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
- Two varieties $28
- Italian cheese and herb fritters $15
-
Garlic Mushrooms $12.50
- w toast
-
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
-
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
-
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
-
Charlie's Build Your Own $8.50
- w two eggs & toast
- Kids Fish & Chips $8.00
- Boiled Eggs $5.00
-
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
-
Zelati Cioccolato Fondente Gelato $6.00
- with premium select dark chocolate
- Gemfish $6.80
- Blue Warehou $6.70
- Flounder, Whole $9.90
- Sweet Chilli $1.50
-
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
-
Panko Crumbed Fish Fillet Burger $13.00
- Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
-
Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Pacific Rim Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus
- Wellington Region Pacific Rim Menus