Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
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LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
- Egg benedict, florentine or montreal $15.00
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Muesli $7.00
- With fruit, yogurt and honey
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
- Boiled eggs & soldiers/Sausage wrap $7
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
- Bacon, eggs, black pudding, sausages $5
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Fish $13
- Bacon and Eggs $22
- Tomatoes $5
- Filet Mignon 350g $45
- Cheese Omelette $22
- Pork Chops $35
- Greek Salad $20
- Fish Of The Day $35
- SEAFOOD FRITTER $3.40
- HAMBURGER $4.20
- PINEAPPLE FRITTER $2.00
- CRABSTICK $1.90
- WEDGES $4.90
- LASAGNE $2.70
- DONUT $2.00
- 6 SCALLOPS $12.00
- Available from 9 am
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
- -Add Spinach $4.00
- Lamb $15.00
- Lamb shish $16.00
- Falafel $15.00
- -all served on authentic turkish bread
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Combo $4.00
- With fries and can of drink
- Lamb shish $13.50
- Lamb $9.00
- Turkish delight $4.00
- Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
- Hand cut fries, ketchup & mayo 10
- Heirloom tomato, feta, mint, watermelon 9
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- Churros, clove sugar, chocolate miso sauce 12
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
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Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
- Creamy Garlic Sauce $3.50
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Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
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Fries $7.00
- Served with tomato sauces
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
- Brioche French Toast $16.50
- - ham & cheese
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Eggs Benedict $15.00
- (ham& hollandaise)
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Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
- Toast $8.00
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- - bacon & banana w maple syrup
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- CURLY FRIES $5.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- MONKFISH PO BOY $10.00
- POPCORN CHICKEN $6.00
- CRISPY CHICKEN PO BOY $10.00
- VEGE ROLL $2.50
- LASAGNE SQUARE $2.60
- OYSTER FRITTER
- DIMSIM EACH $1.00
- CHICKEN FRITTER $2.50
- ONION RING 3 FOR $2.00
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OYSTERS RAW
- 1 DOZ
- STUFFED MUSHROOM $1.80
- 2 courses $35
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Josper roasted asparagus N/A
- with dill and mint emulsion
- Asparagus $10
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- Confit potatoes $9
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
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BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
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Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
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CHICKEN HAKKA NOODLES $14.00
- Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
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Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
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Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
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CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- Roast with Dessert $10.90
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
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Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
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Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
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Omelette & Toast $11.50
- Your choice of three fillings
- Wedges with Sour Cream & Chilli Sauce $5.00
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
- Hot Chips $3.50
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
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