Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
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LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Whole Chicken
- To share, or not to share
- - Regular $4.50
- - Large $6.50
- Portuguese Rolls
- Avo $1.50
- - Large $6.50
- -add bacon $3.00
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The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
- -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
- V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
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●The VBM (v) $15.00
- swap pork patty for potato & herb latke
- Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
- -Black beans (v, g/f) $5.00
-
●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
- Shoestring fries $7.50
-
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
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Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
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New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
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- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
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Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Pork & Mushroom with Cashew Nuts $14.50
- Steak Egg & Mushroom $6.30
- Steak & Onion $5.60
- Cheese & Pineapple $3.60
- Fish & Cheese $5.80
- Onion ring 6 for $3.60
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$52.00 Combo
- 9 Fishes, 3 Chips, 4 Sausages, 4 Hot dogs
- Shrimp $12.00
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THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
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VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
- Hashbrowns $3.50
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EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
- Maple syrup and butter $3.00
- Chicken nuggets with fries $6.00
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STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
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HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
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Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Fish Amritsari $9.50
- Deep fried battered fish Punjabi style, served with mint sauce.
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Prawn Curry $13.00
- Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
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Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
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Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
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Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
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Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
- ●Mains meals
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Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
- Shoestring fries $7,50
- Corn fritters w lime chilli coriander $14,00
- Shoestring fries $7,50
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Caesar salad (GF) $23,00
- Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
- Served from 5pm
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Kelp scallops (GF) $15,00
- Pan seared w citrus salsa & wasabi mayo
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Butter Chicken $23.00
- Authentic Butter Chicken served wth rice & flat bread
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Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
- 300g.Scotch Fillet $32.00
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Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
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Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
- Pepper $4.00
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Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
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Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
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Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
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Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
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Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
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Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
- Puri $1.00
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Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
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Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
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Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Chicken Wings $15
- Honey Sesame
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Crispy Cauliflower $6
- House Mayo
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Tomato $18
- 3 Cheese & Basil
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Spice Chicken $18
- 3 Cheese , Zucchini & Mint
- 3 Cheese $4
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Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
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Pordines $16
- Gemolote Roast
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Chunky Potatoes $6.5
- Spiced Butter
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Marinated Kalamata Olives & Green Olives $7.00
- Cashew Nuts $4.00
- Pistachio Nuts $4.50
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Beef Hofen $12.50
- Mee Goreng $11.80
- Vegetarian fried noodles
- Singapore fried rice noodles
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Wonton Noodle Soup $11.80
- Yangzhou Fried rice $11.80
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Bran, Carrot, Pineapple and Walnut $2.60
- Ham & Egg $4.70
- Bran Muffin $2.60
- - Salad $5.00
- Fresh Cream Lamingtons (boxed) $7.50
- Fresh Cream Sponges (boxed) $7.00
- Tomato $4.40
- Fresh Cream Cakes $3.00
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
- Weekdays 7am-11am
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
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