Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
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LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
- Original Recipe Piece $3.00
- Super Charged Twister $7.50
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Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
- Bean Salad, Side Salad $4.50
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Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
- -12 Pack $14.50
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SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
- -Mini Popcorn Chicken $3.20
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Fried Chicken $10
- w/ ranch dipping sauce
- Bowl of fries and an asahi $12
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- French Toast with Fruit or Bacon & Banana $14.00
- Garlic Bread $6.00
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Beef Burger with Tomato, Egg, Bacon & Fries $14.00
- Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
- Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Roast Vegetable Risotto $15.00
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Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
- Goat's cheese & honey $12.5 / five puffs
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Salad $11
- mixed leaves, orange, black olives & salted almonds
- Baked barley "paella" with mushrooms & hazelnut picada $26
- Chicken liver parfait with PX jelly $15 / pot
- Half a free range chicken, olives, tomato & lemon salad $28.5
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Gambas $14.5
- prawns, chilli & paprika
- Escabeche vegetables $10
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
- Steam pork bun $3.20
- Spicy lamb $5.90
- Curry patty $2.50
- Pork $11.90
- Nasi goreng (rice) $12.90
- Sausage $2.50
- Chicken nugget $0.80
- Chilli $0.60
- Chicken $12.50
- (with vegetables and rice)
- Ginger & Spring Onion Chicken, Beef or Pork $12.50
- Meat Pattie $2.80
- (with rice)
- Hotdog $2.30
- Mussels $1.50ea
- Chicken & Corn $8.00
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Seafood special $29,00
- Market pick-of-the-day fish chef's inspiration - subject to availability
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Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
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Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
- Hand cut potato chips $9,50
- Served from 5pm
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Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
- Shoestring fries $7,50
- Roasted baby vine tomatoes, balsamic parmiggiano $10
- Latte $4.5
- Hot chocolate $4.5
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
- Wedge salad, ranch, bacon, blue cheese $8
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Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Toast and spreads $8.00
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Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
- Edamame Beans 1 bowl $5.00
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Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
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Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
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Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
- Gyoza are served with ponzu sauce
- Pork Belly wrapped Cherry Tomato 2 skewers $9.50
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Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
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Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
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Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
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Funghi (V) $22.00
- smoked portabella and button mushrooms
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Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
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Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
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Tapas Plate $29.00
- daily changing selection of tapas
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
- Stuffed Mushrooms $1.50
- Cheeseburger $4.80
- Pineapple Fritter $1.80
- Mini Rolls 10 for $3.50
- No Meat Burger $5.00
- Hot Dogs $2.20
- Steak Roll (Homemade) $2.50
- Waffle Dogs $2.50
- Extra Vegetable $3.00
- Roast Duck $24.90
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Fried Rice
- Please Select meat Stir -fried rice with egg and vegetables.
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Laksa $25.90
- Egg noodles in yellow curry soup with bean sprouts/Seafood
- Coconut Rice Plate $4.00
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Spicy Basil Leaf
- Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
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Deep-fried Fish Cakes(6 pcs) $11.90
- Served with sweet chilli sauce.
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Prawn Fried Rice
- A delicacy of succulent prawns in stir -fried rice and vegetables.
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Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
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Zelati Raspberry Velvet $6.00
- with raspberries from chile
- Turbot $9.70
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Tarakihi $8.00
- Medium white fish
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Hoki $4.50
- Flakey white fillets, medium oil content
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Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
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Marlborough Oyster and Prawn Po'Boy $12.50
- New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
- Monkfish $8.10
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
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