Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
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LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
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Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
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Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
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Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
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B 'n' E $10.00
- (Bacon and Eggs) on toast
- Burger of the week $12.00
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Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
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Tacos $16.50
- Grilled beef
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Roti bread $9.80
- with peanut sauce
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Toast $4.50
- Your choice of spreads
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Eggs your choice $11.50
- With one side
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Egg your choice $9.00
- On toast
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
- Side Rice $5.5
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Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
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Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
- Side Fries $5.5
- Chicken Nuggets & Chips $12
- Junior
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WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
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SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
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SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
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PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
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Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
- Potato popcorn (chilli aioli) $4.00
- Coles law $4.00
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Beer battered market fish $10.00
- Caper & gherkin mayo
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Margherita
- Mozzarella & chilli flakes
- Pineapple $2.00
- Beer battered fish goujons (tartare & lemon) $9.00
- Karaage chicken (ponzu & japanese mayo) $12.00
- Steak Sandwich with Onions & Cheese, Fries $16
- Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
- House-made Beans on Toast, melted Cheese & Eggs your way $12
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Sticky Pork Belly $10
- Sesame Prawn Toast $9
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- - Feta, Pesto, Spinach, Red Peppers $8.50
- - Corn, Cheese, Red Onion $8.00
- Mozzarella, basil pesto, on a tomato base $16.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
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Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- Add:
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Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
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Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
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Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
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Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
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Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
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Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
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Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
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Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
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chicken nuggets $8.90
- served with chips and tomato sauce.
- Seasoned fries with tomato sauce and aioli $7.50
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- Garden Salad $7.50
- $16.50 Mains
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- Toasted ciabatta with salmon cream cheese dip $8.50
- Smashed avocado and fresh tomato on toasted bread $12.00
- house smoked salmon $7.50
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Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- Fettuccini $9.00
- Combo $12.00
- Falafel $7.00
- Hummus & tabouli $4.00
- Mujvar $7.00
- Vegetarian $11.00
- Chicken $9.50
- Chilli bean nachos $8.00
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●Assorted paninis & sandwiches
- made to order
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Scrambled or poached eggs & toast $8.00
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Chicken & chips $10.00
- 2 pieces
- Hot roast beef sandwich $6.50
- Gale's gourmet burgers $7.50 / $9.00
- Roti $3.00
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Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
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Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
- Rice $1.50
- Cashew Nuts $3.00
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Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
- Sticky Rice $2.00
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
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