Address
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe in Wellington Menu
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LUNCH-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Soup of day $10
- Parmesan and truffle fries $8
BRUNCH SERVED-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
OPTIONAL SIDES- Grilled ham $4
- Bacon $4
- Roasted tomatoes $3
- Parsley and garlic butter mushrooms $4
- Black pudding $6
- Spinach $2
Nearby Sample Menus
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
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The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
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SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
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Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
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DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
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PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
- Hash Browns $6.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
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Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
- Salad of rocket, parmesan and shaved pear $6.00
- Hand Cut Chips with Aioli $6.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
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Pancakes $16.00
- bacon, berries, and maple syrup
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Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
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B 'n' E $10.00
- (Bacon and Eggs) on toast
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Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
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Fish Cakes $12.00
- with mustard mayo and Salad
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Falafel $16.50
- halloumi and beetroot
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Karaage $16.50
- Fried Chicken with Kewpie mayo
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Chicken Sambal $26.50
- Rice and roti
- Hand cut chips w aioli $6
- Bacon, eggs, black pudding, sausages $5
- Sauteed broccoli, garlic, chilli & ricotta salata $7
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Maple syrup $1
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- T-bone Steak 1kg $52
- All mains are served with fries and salads
- Calamari $25
- Scallops $16
- Fillet Steak 400g $45
- Oysters, Raw (In Season)
- Pork Sausages And Bacon $22
- Rump Steak 550g $36
- Pastas $10.00
- Magic Fried Chicken $9.00
- Mixed Vegetarian R $13.50 L $15
- Kebab Pies $3.00
- Falafel R $13.50 L $15
- Kebab Pies $3.00
- Chicken R $14.50 L $16
- Chicken $19.00
- Potato fritter $0.80
- Banana fritter $2.00
- Groper $14.20
- Scallop $1.70
- Bluff oyster 1/2 doz n/a
- Donut $1.60
- Tarakihi $9.50
- Warehou n/a
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Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
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Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
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Pasta of the day
- please refer to daily specials board
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Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
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Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
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Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
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Or little mama $10.50
- as above but smaller size
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Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
- Chicken Egg Foo Young $12.50
- Beef Egg Foo Young $12.50
- Stir Fried Squid $14.00
- Chicken with Ginger & Spring Onion $14.00
- Pan Fried Pork Bun $4.00
- Curry Chicken $12.50
- Hot & Spicy Chicken $14.00
- Shred Pork with Capsicum $14.00
- Braised beef cheek pie $5.10
- Potato Top Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Mince & Cheese Pie $4.90
- Mince Pie $4.70
- Mince Savoury $2.50
- Chicken, Bacon & mushroom savoury $2.90
- Potato Top Savoury $2.50
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GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
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TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
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ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
- Salad $2.00
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GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
- Udon Noodle Soup $6.00
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
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Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
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PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
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PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
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VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
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Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
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PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
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Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
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Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
- Egg Sandwich $3.20
- Raspberry Slice $2.20
- Chicken Avocado Sandwich $4.40
- Raspberry Lamington $2.40
- Chicken Cranberry Avocado Roll $4.20
- Vegetarian Sandwich $3.50
- Apple Cream Donut $2.60
- Fried Chicken Wrap $3.50
Arthur's Cafe
Phone
043857227
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Pacific Rim
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
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