Address
13 Avonhead Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand
Avonhead Bakery in Christchurch Menu
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Avonhead Bakery in Christchurch has no menu available, but can choose from many other options such as Chicken Chow Mein or Chicken Fried Rice from Jade Chinese Takeaway. Chinwag Eathai offers many options including Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) and Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Rashid's Persian Meal includes a wide range like Lamb/Chicken or Combination. Devonshire Tea (for one / for two) and She’s Superfood Snack from . She Universe Café offers The Tuck Shop Cafe and Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt.
Nearby Sample Menus
- Satay chicken on rice $13.00
- Beef fried rice vermicelli $12.00
- Spicy pork spare ribs $4.00
- Seafood stir fries on a bed of crispy rice cake $20.00
- Tasty stewed beef briskets served in claypot $20.00
- Vietnamese spring rolls with barbeque pork (6) $8.00
- Scallops with cashew nuts $30.00
- Lotus roots braised with pork hocks $20.00
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Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
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Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
- Short stack of 2 pancakes $11.50
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Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
- Add sloppy Jose beef mince for $2.50
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Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
- Sweet Omelette $6
- Yakiniku BBQ Beef & Seasonal Veges with Salad $24
- Seared Salmon $7.50
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Japanese Sake Steamed NZ Mussels $18
- garlic flavour
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Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
- King Prawn Tempura Roll $16
- Creme Brulee $10
- King Prawn Tempura (6pcs) with Dipping Sauce $20
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PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
- SEARED SALMON $2.90
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
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KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
- JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
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YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
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KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
- Vegetarian $19.90
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Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
- Sweet and Sour
- Chicken, Pork or Beef $19.90
- Prawns Noodle Tom Yum Sou $13.00
- Jungle curry
- Chicken $13.90
- Steamed Rice $2.50
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Delux Sashimi Platter $29.50
- 22 pcs
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Tuna $17.50
- 9pcs
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Prawn Nigiri $5.00
- 2pcs
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Salmon $16.50
- 9 pcs
- Sesame Seaweed (V) $5.00
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
- 1 SCOOPS CHIPS $2.00
- FISH $1.50
- JAM RAPS $2.00
- LARGE HOTDOG $2.10
- PACIFIC OYSTERS 6 FOR $9.00
- BLUFF OYSTERS EACH $2.50
- MINI SPRING ROLLS 3 FOR $1.00
- MUSSELS EACH $1.00
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Muesli $10.50
- Homemade with berry compote & yogurt
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Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
- Mushrooms & Tomatoes $3.00
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Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
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Cheeky Cheerios $6.50
- With bread & tomato sauce
- Bacon Butties $6.50
- Croissants
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Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
- Add chicken $5.00
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
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Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
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GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
- All Burger Meals are served with Chips
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Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
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Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
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Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
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Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
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Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
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Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
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Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
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Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
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Extras $4.00
- Sausages
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Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
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La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
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Chicken Parmigiana $28.00
- Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
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Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
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Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
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Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
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Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
- Deep Dish Apple Pie with Ice-Cream $6.00
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Seasonal soup of the day served with ciabatta $9.50
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Toasted muesli. yoghurt and poached fruits $8.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Avonhead Bakery
Phone
033589411
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 4:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Takeaway , Breakfast , Bar Not Available , Seating Not Available , Cash only
13 Avonhead Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Bakery Menus
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