Baiyok II in Christchurch Menu

ENTREE ENTREE
  • Gal Stay (4) $8.00
    • Chicken Satay Sticks
  • All Mains Served with rice except Noodle & fried rice dishes
  • Por Pear Tod (6) $8.00
    • Deep Fried Spring Rolls
  • Tod Mun Pla (6) $8.00
    • Spicy Thai Fish Cakes
  • Money Bags $7.00
    • Seafood Money Bag
  • Gaiee Puff (6) $8.00
    • Chicken & Potato Curry Puff
SOUPS SOUPS
  • Thai Spicy Soup With Lemongrass, Kaffir Lime Leaves. Mushrooms And Coriander.
  • Tom Yum- Chicken $11.00
  • Prawns Or Fish $13.00
  • Mixed Seafood $15.00
  • Tom Kha With Coconut Milk
  • - Chicken $12.00
  • - Mixed Seafood $15.00
  • Tornyum Narm Say $11.00
    • A Clear Tom Yum Soup With Chicken Or Beef
THAI SALADS THAI SALADS
  • Larb, Yum & Narmtok.
  • Somtum $13.00
    • Spicy Thai Carrot Salad With Crushed Peanuts
  • Larb $18.00
    • Spicy Minced Chicken, Beef Or Pork Thaisalad With Onions, Lime Leaves, Corianderand Lemon.
  • Yum $17.00
    • Sliced Chicken, Beef Or Pork Thai Saladwith Fresh Chilies, Coriander And Lemonjuke.
  • - Prawns Or Squid $20.00
  • - Seafood $22.00
  • Narm Tok $18.00
    • Pan Fried Beef Or Pork Thai Salad With Chilli Powder, Lemon Juice And Thai Herbs & Spices.
STIR FRIED STIR FRIED
  • - Chicken, Beef Or Pork $18.00
  • Phad Thai
    • Stir Fried Egg Noodles Or Rice Noodleswith Vegetables & Crushed Peanuts.
  • - Chicken, Beef Or Pork. $17.00
  • - Prawns $20.00
  • - Mixed Seafood $22.00
  • - Vegetarian $16.00
  • Grateim Pekthai $18.00
    • Stir Fried Garlic Pepper & Vegetables With Chicken, Beef Or Pork.
  • - Prawns $20.00
  • Peanut Sauce $18 .00
    • Stir Fried Vegetables With Peanut Sauce Chicken,Beef Or Pork
  • - Prawns $20.00
  • - Vegetarian / Tofu $17.00
  • Kaophad. $17.00
    • Mixed Vegetables Fried Rice Chicken. Beef Or Pork
  • - Prawns $19.00
  • - Vegetarian / Tofu $16.00
  • Peal Warn $17.00
    • Thai Style Sweet & Sour With Chicken Or Pork
  • - Prawns $19.00
  • Phad Khlng $18.00
    • Stir Fried Fresh Ginger & Vegetables Withchicken. Beef Or Pork.
  • - Prawns $20.00
  • - Vegetarian / Tofu $17.00
  • - Lamb $19.00
  • Phad Gapao
    • Stir Fried Vegetables With Garlic, Chili & Sweet Basil
  • - Prawns Or Squid. $20.00
  • -Mixed Seafood. $20.00
  • - Vegetarian $17.00
  • Phad Se-Ew.
    • Stir Fried Egg Noodles Or Rice Noodles With Vegetables And Sweet Soy Sauce
  • - Chicken. Beef Or Pork $17.00
  • - Vegetarlan / Tofu $16.00
  • Phad Met Ma Mung
    • Stir Fried Vegetables & Cashew Nuts
  • - Chicken. Beef Or Pork $18.00
  • - Prawns $20.00
  • - Vegetarian / Tofu $17.00
  • Phad Prek Khing $18.00
    • Stir Fried Chilli, Ginger & Lime Leaves With Pork Or Beef
  • - Lamb $20.00
CURRIES CURRIES
  • (Cooked In Coconut Milk)
  • Gang Keo Warn $18.00
    • Thai Green Curry With Chicken, Beef Or Pork
  • - Prawns Or Fish . $19.00
  • - Vegetarian / Tofu $16.00
  • Gang Phet $18.00
    • Thai Red Curry. With Chicken.Beef Or Pork
  • - Prawns Or Fish . $19.00
  • - Lamb $19.00
  • Gang Mussamun $18.50
    • Cooked With Carrots .Potatoes & Peanuts With Chicken Or Beef
  • - Lamb $21.00
  • Panaeng $18.00
    • Rich N Tasty Curry With Lime Leaves Chicken Beef Or Pork
  • - Prawns $20.00
  • - Lamb $20.00
  • Hor Mok
    • Thai Steamed Red Curry
  • - Fish $20.00
  • - Seafood $22.00
  • - Tofu $18.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • - Fish Bites $22.00
  • - Deep Fried Tofu $19.00
  • Sarm Hot Three-Season $20.00
    • Thai Special Sauce Topped With Cashew Nuts, Choice O Crispy Chicken
  • Pla Nueng Khing $22 .00
    • Steamed Fish Fillet With Ginger
  • Pla Lart Prik $22 .00
    • Deep Fried Fish Bites With Chili & Lemon Sauce.
  • Kal Jeaw Mu / Gai Sub Minced $17.00
    • Chicken Or Pork Thai Style Omelette With Chilli Sauce
EXTRAS EXTRAS
  • Peanut Sauce $4.00
  • Rice S $3 / L $5.00
  • Cashew Nuts $3.00
  • Any Extras Added To Your Mains $4.00

Nearby Sample Menus

  • Honey Chicken Fried Noodles $11.00
  • Serves 4-6 people $51
    • Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
  • Roast Pork Fried Rice $10.00
  • Chicken with Cashew Nuts $13.00
  • Sea-Food Combination $13.00
  • Sweet 'N' Sour Pork $7.50
  • Prawn Fried Rice $12.00
  • Crumbed Hoki $2.00
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • FRESH BREAD / DIPS $12.50
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • WEDGES $8.00
  • HOT CHICKEN SANDWICH $19.50
    • chipotle mayo, bacon, avocado, fries
  • All $12.00 INCLUDES A GLASS OF POSTMIX & DESSERT
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • -Add edam cheese and bacon $11.90
  • Bacon $2.00
  • She boss $10.90
    • Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • -Large $5.00
  • -Add pineapple $11.90
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Free range egg… 2.50
  • Toast 9.00
    • with ham and mustard/double
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Toast 6.00
    • with ham and mustard/single
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • ​Asian slaw salad $8.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Polenta fries with mayo $8.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Signature Kids $5.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Add Cheese $9.50
  • Add Pate $6.50
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Add Peppers $5.50
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Polenta chips with chilli sauce $7.00
  • OMELLETE $16.50
    • a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Spicy wedges with sour cream $7.00
  • Oven warmed olives with mint (V)(GF)(DF)
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • CHICKEN TIKKA $25.00
    • medium Indian curry with basmati rice, naan bread and mango chutney
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Soy Butter Fried Rice V $4.50
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Bacon & Banana $12.00
  • Berry Compote & Yoghurt $12.00
  • Ham, Cheese, Pineapple $7.80
  • Bagels $7.00
    • Cream cheese & jam
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Butter and Jam $6.50
  • Banana, Blueberries & Ice Cream $12.00
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Combination Tofu
  • Ma Po Tofu
  • Beef Fried Rice/Noodles
  • Combination Fried Rice/Noodles
  • Chicken and Vegetables
  • Large $11.00
  • Dinner C (For 6-7 Persons) $82.00
    • 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
  • Small $8.50
  • Roast Pork Curry on Rice $12.00
  • Roast Pork $5.00
  • Bacon $4.00
  • Chicken Pattie $2.40
  • Sweet & Sour Pork $12.50
  • Mushroom $3.00
  • Double Meat $5.00
  • Satay Meals $11.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • All of our eggs are free range and laid in Springfield Canterbury
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Baiyok II

Baiyok II

location

Address

299A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033494996

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Dinner

Location
299A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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