Baiyok II in Christchurch Menu

ENTREE ENTREE
  • Gal Stay (4) $8.00
    • Chicken Satay Sticks
  • All Mains Served with rice except Noodle & fried rice dishes
  • Por Pear Tod (6) $8.00
    • Deep Fried Spring Rolls
  • Tod Mun Pla (6) $8.00
    • Spicy Thai Fish Cakes
  • Money Bags $7.00
    • Seafood Money Bag
  • Gaiee Puff (6) $8.00
    • Chicken & Potato Curry Puff
SOUPS SOUPS
  • Thai Spicy Soup With Lemongrass, Kaffir Lime Leaves. Mushrooms And Coriander.
  • Tom Yum- Chicken $11.00
  • Prawns Or Fish $13.00
  • Mixed Seafood $15.00
  • Tom Kha With Coconut Milk
  • - Chicken $12.00
  • - Mixed Seafood $15.00
  • Tornyum Narm Say $11.00
    • A Clear Tom Yum Soup With Chicken Or Beef
THAI SALADS THAI SALADS
  • Larb, Yum & Narmtok.
  • Somtum $13.00
    • Spicy Thai Carrot Salad With Crushed Peanuts
  • Larb $18.00
    • Spicy Minced Chicken, Beef Or Pork Thaisalad With Onions, Lime Leaves, Corianderand Lemon.
  • Yum $17.00
    • Sliced Chicken, Beef Or Pork Thai Saladwith Fresh Chilies, Coriander And Lemonjuke.
  • - Prawns Or Squid $20.00
  • - Seafood $22.00
  • Narm Tok $18.00
    • Pan Fried Beef Or Pork Thai Salad With Chilli Powder, Lemon Juice And Thai Herbs & Spices.
STIR FRIED STIR FRIED
  • - Chicken, Beef Or Pork $18.00
  • Phad Thai
    • Stir Fried Egg Noodles Or Rice Noodleswith Vegetables & Crushed Peanuts.
  • - Chicken, Beef Or Pork. $17.00
  • - Prawns $20.00
  • - Mixed Seafood $22.00
  • - Vegetarian $16.00
  • Grateim Pekthai $18.00
    • Stir Fried Garlic Pepper & Vegetables With Chicken, Beef Or Pork.
  • - Prawns $20.00
  • Peanut Sauce $18 .00
    • Stir Fried Vegetables With Peanut Sauce Chicken,Beef Or Pork
  • - Prawns $20.00
  • - Vegetarian / Tofu $17.00
  • Kaophad. $17.00
    • Mixed Vegetables Fried Rice Chicken. Beef Or Pork
  • - Prawns $19.00
  • - Vegetarian / Tofu $16.00
  • Peal Warn $17.00
    • Thai Style Sweet & Sour With Chicken Or Pork
  • - Prawns $19.00
  • Phad Khlng $18.00
    • Stir Fried Fresh Ginger & Vegetables Withchicken. Beef Or Pork.
  • - Prawns $20.00
  • - Vegetarian / Tofu $17.00
  • - Lamb $19.00
  • Phad Gapao
    • Stir Fried Vegetables With Garlic, Chili & Sweet Basil
  • - Prawns Or Squid. $20.00
  • -Mixed Seafood. $20.00
  • - Vegetarian $17.00
  • Phad Se-Ew.
    • Stir Fried Egg Noodles Or Rice Noodles With Vegetables And Sweet Soy Sauce
  • - Chicken. Beef Or Pork $17.00
  • - Vegetarlan / Tofu $16.00
  • Phad Met Ma Mung
    • Stir Fried Vegetables & Cashew Nuts
  • - Chicken. Beef Or Pork $18.00
  • - Prawns $20.00
  • - Vegetarian / Tofu $17.00
  • Phad Prek Khing $18.00
    • Stir Fried Chilli, Ginger & Lime Leaves With Pork Or Beef
  • - Lamb $20.00
CURRIES CURRIES
  • (Cooked In Coconut Milk)
  • Gang Keo Warn $18.00
    • Thai Green Curry With Chicken, Beef Or Pork
  • - Prawns Or Fish . $19.00
  • - Vegetarian / Tofu $16.00
  • Gang Phet $18.00
    • Thai Red Curry. With Chicken.Beef Or Pork
  • - Prawns Or Fish . $19.00
  • - Lamb $19.00
  • Gang Mussamun $18.50
    • Cooked With Carrots .Potatoes & Peanuts With Chicken Or Beef
  • - Lamb $21.00
  • Panaeng $18.00
    • Rich N Tasty Curry With Lime Leaves Chicken Beef Or Pork
  • - Prawns $20.00
  • - Lamb $20.00
  • Hor Mok
    • Thai Steamed Red Curry
  • - Fish $20.00
  • - Seafood $22.00
  • - Tofu $18.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • - Fish Bites $22.00
  • - Deep Fried Tofu $19.00
  • Sarm Hot Three-Season $20.00
    • Thai Special Sauce Topped With Cashew Nuts, Choice O Crispy Chicken
  • Pla Nueng Khing $22 .00
    • Steamed Fish Fillet With Ginger
  • Pla Lart Prik $22 .00
    • Deep Fried Fish Bites With Chili & Lemon Sauce.
  • Kal Jeaw Mu / Gai Sub Minced $17.00
    • Chicken Or Pork Thai Style Omelette With Chilli Sauce
EXTRAS EXTRAS
  • Peanut Sauce $4.00
  • Rice S $3 / L $5.00
  • Cashew Nuts $3.00
  • Any Extras Added To Your Mains $4.00

Nearby Sample Menus

  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Cheese Naan $6.00
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Mint & Yoghurt $3.00
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • -Alcatra
    • Rump Steak
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Prato do Dia
    • Chef`s choice dish of the day
  • Queijo Frito
    • Cheese Sticks
  • ●Beef
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • -Medalhão de Frango
    • Chicken breast, wrapped with streaky bacon
  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Specially Cuts-Butchers Block
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Chopped Salad $12
    • Swede, Red Cabbage, Apple, Hazelnut
  • Rib Eye 200g $58
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Gluten Free Bun $2.5
  • Hashies $5.5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Native Kumara Chips $7.5
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Daily Creations (check our cabinet)
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Quiche of the Day with Daily Salad $22.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • 2 crab sticks
  • 6 squid rings $5.50
  • Sole fillet $5.50
  • Patties $2.50
  • Mussels $11.00
    • DOZEN COOKED
  • 3 potato fritters
  • 6 corn nuggets $3.50
  • Spring rolls $3.50
  • Meat $2.00
  • Seaweed salad $3.00
  • Gluten free available $1.00
  • Jumbo teriyaki chicken roll $12.00
    • cabbage, mayo, teriyaki chicken (8P)
  • Tempura udon $13.50
  • Karaage egg don $14.00
  • Miso soup (L/S) $3.00/$2.20
  • Prawn katsu roll $12.00
    • cabbage, mayo, tartar sauce, prawn katsu (8P)
  • Quinoa $14.00
    • quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Pesto $3.50
  • Fish Bites $12.00
    • tempura fish bites, aioli and relish
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Beans $4.50
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Beef $14.00
    • beef patty, caramelised onion, cheese, cress and mustard mayo
  • Thai Style
  • Chicken, beef or Pork $16
  • All served with rice
  • Black Tiger Prawns (7 pieces) $18
  • Black Tiger Prawns (7 pieces) $18
  • Roasted Duck $18
  • Chicken, beef or Pork $16
  • Crispy Pork & Roasted Duck $18
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Edamame Beans $6.00
    • w/ miso butter
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Sweet & Sour Pork $11.99
  • Chips $3.00
    • Regular
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Meat $3.00
  • All Mains Served With Fried Rice Or Noodles N/A
  • Beef S $8.00/ L $11.00 / El $14
  • Fries $4.00
  • Regular $11.90
  • Mixed Seafood & Udon Noodles $9.90
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Regular $9.80
  • - Japanese curry sauce
  • L/combo $15.60
    • with miso or green tea
  • Tempura Prawn & Udon Noodles $12.50
  • Tempura Prawn
    • (Ebi) Bowl
  • 44. Chicken Curry with Rice $14.00
  • 2. Beef Black Bean
  • 10. Bami or Nasi Goreng (Curry)
  • 47. Crispy Roast pork with Rice $15.00
  • 79. Thai Beef $19.00
    • Stir-fried marinated beef fillets and onions with Thai sauce
  • 28. Sweet and Sour Pork $13.00
  • 34. Lemon Fish $16.00
  • 6. Chicken (or Beef) Curry
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
  • Bruschetta con Burrata e Prosciutto $19.50
    • Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Market Fish $39.50
    • Changes frequently depending on the weather and how the fishing is progressing out there
  • Fettuccine Posillipo $23.50 / $29.50
    • Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
  • Bread - Olives
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Crispy Squid $9
    • w/ Tuk Tuk Spice
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Spicy Beef $19
    • w/ Lemongrass, Kaffir Lime, Crispy Basil
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
Baiyok II

Baiyok II

location

Address

299A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033494996

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Dinner

Location
299A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines