Baiyok II in Christchurch Menu

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Gal Stay (4) $8.00
- Chicken Satay Sticks
All Mains Served with rice except Noodle & fried rice dishes
Por Pear Tod (6) $8.00
- Deep Fried Spring Rolls
Tod Mun Pla (6) $8.00
- Spicy Thai Fish Cakes
Money Bags $7.00
- Seafood Money Bag
Gaiee Puff (6) $8.00
- Chicken & Potato Curry Puff

Thai Spicy Soup With Lemongrass, Kaffir Lime Leaves. Mushrooms And Coriander.
Tom Yum- Chicken $11.00
Prawns Or Fish $13.00
Mixed Seafood $15.00
Tom Kha With Coconut Milk
- Chicken $12.00
- Mixed Seafood $15.00
Tornyum Narm Say $11.00
- A Clear Tom Yum Soup With Chicken Or Beef

Larb, Yum & Narmtok.
Somtum $13.00
- Spicy Thai Carrot Salad With Crushed Peanuts
Larb $18.00
- Spicy Minced Chicken, Beef Or Pork Thaisalad With Onions, Lime Leaves, Corianderand Lemon.
Yum $17.00
- Sliced Chicken, Beef Or Pork Thai Saladwith Fresh Chilies, Coriander And Lemonjuke.
- Prawns Or Squid $20.00
- Seafood $22.00
Narm Tok $18.00
- Pan Fried Beef Or Pork Thai Salad With Chilli Powder, Lemon Juice And Thai Herbs & Spices.

- Chicken, Beef Or Pork $18.00
Phad Thai
- Stir Fried Egg Noodles Or Rice Noodleswith Vegetables & Crushed Peanuts.
- Chicken, Beef Or Pork. $17.00
- Prawns $20.00
- Mixed Seafood $22.00
- Vegetarian $16.00
Grateim Pekthai $18.00
- Stir Fried Garlic Pepper & Vegetables With Chicken, Beef Or Pork.
- Prawns $20.00
Peanut Sauce $18 .00
- Stir Fried Vegetables With Peanut Sauce Chicken,Beef Or Pork
- Prawns $20.00
- Vegetarian / Tofu $17.00
Kaophad. $17.00
- Mixed Vegetables Fried Rice Chicken. Beef Or Pork
- Prawns $19.00
- Vegetarian / Tofu $16.00
Peal Warn $17.00
- Thai Style Sweet & Sour With Chicken Or Pork
- Prawns $19.00
Phad Khlng $18.00
- Stir Fried Fresh Ginger & Vegetables Withchicken. Beef Or Pork.
- Prawns $20.00
- Vegetarian / Tofu $17.00
- Lamb $19.00
Phad Gapao
- Stir Fried Vegetables With Garlic, Chili & Sweet Basil
- Prawns Or Squid. $20.00
-Mixed Seafood. $20.00
- Vegetarian $17.00
Phad Se-Ew.
- Stir Fried Egg Noodles Or Rice Noodles With Vegetables And Sweet Soy Sauce
- Chicken. Beef Or Pork $17.00
- Vegetarlan / Tofu $16.00
Phad Met Ma Mung
- Stir Fried Vegetables & Cashew Nuts
- Chicken. Beef Or Pork $18.00
- Prawns $20.00
- Vegetarian / Tofu $17.00
Phad Prek Khing $18.00
- Stir Fried Chilli, Ginger & Lime Leaves With Pork Or Beef
- Lamb $20.00

(Cooked In Coconut Milk)
Gang Keo Warn $18.00
- Thai Green Curry With Chicken, Beef Or Pork
- Prawns Or Fish . $19.00
- Vegetarian / Tofu $16.00
Gang Phet $18.00
- Thai Red Curry. With Chicken.Beef Or Pork
- Prawns Or Fish . $19.00
- Lamb $19.00
Gang Mussamun $18.50
- Cooked With Carrots .Potatoes & Peanuts With Chicken Or Beef
- Lamb $21.00
Panaeng $18.00
- Rich N Tasty Curry With Lime Leaves Chicken Beef Or Pork
- Prawns $20.00
- Lamb $20.00
Hor Mok
- Thai Steamed Red Curry
- Fish $20.00
- Seafood $22.00
- Tofu $18.00

- Fish Bites $22.00
- Deep Fried Tofu $19.00
Sarm Hot Three-Season $20.00
- Thai Special Sauce Topped With Cashew Nuts, Choice O Crispy Chicken
Pla Nueng Khing $22 .00
- Steamed Fish Fillet With Ginger
Pla Lart Prik $22 .00
- Deep Fried Fish Bites With Chili & Lemon Sauce.
Kal Jeaw Mu / Gai Sub Minced $17.00
- Chicken Or Pork Thai Style Omelette With Chilli Sauce

Peanut Sauce $4.00
Rice S $3 / L $5.00
Cashew Nuts $3.00
Any Extras Added To Your Mains $4.00

Nearby Sample Menus

Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Free range egg $1.50
Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
Gluten free pork sausage $4.90
Smoked tomato $1.50
Mushrooms $4.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90

Biggie Salad
- We can also provide salads for large group ask about our catering options
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Roasted Carrot
Shaved Parmesan
Pineapple
Hydro Lettuce
Kapiti brie
Roasted almonds

Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Gulab Jamun & Ice Cream $6.00
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.
Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
Mango chicken $15.99
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Dal Bhat $15.99
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.

Beef $15
- Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
Vegetable filo parcels $22.50
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
-400g Beef Sirloin $35.00
-peppercorn sauce
Steak & Fries (GFA) $18.00
- 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Vegetarian $15
- Mushrooms, black olives, red onion, capsicum, tomato & mozzarella

Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
Prawn Black Bean $12.00
- Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
-1/2 doz (no sauce) $3.50
Sole Fillet $5.00
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice

Fried Lamb with Coriander $18.00/$34.00
Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
Stir Fried Venison with XO Sauce $25.00/$34.00
Spiced Salt King Prawns $24.00/$44.00
Yang Chow Fried Rice $11.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
Stir Fried Scallop with XO Sauce $24.00/$44.00
Fried Rice $10.00

Bean and rice burrito $6.90
- With melted queso cheese
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Guacamole $2.00
Burrito
Black or pinto beans
Tacos $12.90
- 3 hard tacos
Bowl
Sour cream

Chicken, Pork, OR Beef $10.00
Jungle curry (Gang Bpa)
Chicken Noodle Soup $9.00
Yellow Curry (Gang Gari)
Prawns $13.00
Prawns OR Squid $13.00
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Steam Rice $3.00

Gourmet & Sausage Roll $5.00
Cottage $5.00
Croquettes $3.20
Sausage Rolls $2.50
Mince & Cheese $4.50
Mince $4.50
Pastie $5.00
Savouries $2.00

Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Soup of the day (GF)(V) $9.50
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Gourmet sandwich poa
- See our blackboard for the daily special
Fresh made sandwiches $5.50
Roast vegetable & feta frittata (GF) (V) $8.50
- fries $4.00

Mince $4.50
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Steak & Mushroom $4.50
Mini Filed croissants $3.5 / $42
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Per item/ Per dozen
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn

Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
House-made bread $9.50
- with dip, Lusatori and balsamic
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)

Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- With spinach, bacon $16.00
- With spinach, salmon $ 19.50
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Eggs any style $9.50
- Served on toasted ciabatta bread
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread

Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Sirloin steak and salad $26.80
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Creme caramel $10.80
Swiss Bircher Muesli $12.50

Belgian Cabbage $7.00
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
Sides
Look Brood $10.00
- Garlic baguette with parmesan
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables