Baiyok II in Christchurch Menu

- Chicken, Beef Or Pork $18.00
Phad Thai
- Stir Fried Egg Noodles Or Rice Noodleswith Vegetables & Crushed Peanuts.
- Chicken, Beef Or Pork. $17.00
- Prawns $20.00
- Mixed Seafood $22.00
- Vegetarian $16.00
Grateim Pekthai $18.00
- Stir Fried Garlic Pepper & Vegetables With Chicken, Beef Or Pork.
- Prawns $20.00
Peanut Sauce $18 .00
- Stir Fried Vegetables With Peanut Sauce Chicken,Beef Or Pork
- Prawns $20.00
- Vegetarian / Tofu $17.00
Kaophad. $17.00
- Mixed Vegetables Fried Rice Chicken. Beef Or Pork
- Prawns $19.00
- Vegetarian / Tofu $16.00
Peal Warn $17.00
- Thai Style Sweet & Sour With Chicken Or Pork
- Prawns $19.00
Phad Khlng $18.00
- Stir Fried Fresh Ginger & Vegetables Withchicken. Beef Or Pork.
- Prawns $20.00
- Vegetarian / Tofu $17.00
- Lamb $19.00
Phad Gapao
- Stir Fried Vegetables With Garlic, Chili & Sweet Basil
- Prawns Or Squid. $20.00
-Mixed Seafood. $20.00
- Vegetarian $17.00
Phad Se-Ew.
- Stir Fried Egg Noodles Or Rice Noodles With Vegetables And Sweet Soy Sauce
- Chicken. Beef Or Pork $17.00
- Vegetarlan / Tofu $16.00
Phad Met Ma Mung
- Stir Fried Vegetables & Cashew Nuts
- Chicken. Beef Or Pork $18.00
- Prawns $20.00
- Vegetarian / Tofu $17.00
Phad Prek Khing $18.00
- Stir Fried Chilli, Ginger & Lime Leaves With Pork Or Beef
- Lamb $20.00

Nearby Sample Menus

Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
The Scotch Egg $12.5
- served hot with terra viva relish
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
Chocolate crackles $2
Icecream & jelly $2
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Terra viva hot smoked salmon, (50g) $6.5
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise

-Add bacon $1.50
Apple pie $10.00
- Served with cream & french vanilla ice cream
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
Extra pizza toppings $3.00 each
- Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Creme brulee $12.00
- Served with berry compote & biscotti

Crispy Chicken and Bacon Salad $16.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Roast Roll and Chips $9.50
Toasted Sandwich with a choice of fillings $5.00
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Wedges topped with Sour Cream $7.00
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Chicken Parmigiana, Chips and a Garden Salad $16.50

Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
Meat on Chips $6.00
Meat on Rice $6.00
Mixed $9.90
Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90

Vegetariana $25
- a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
Carne $27
- tender slices of adobo spiced beef
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Salsa Verde (tomatillos) $4
Pollo $27
- tender slices of chipotle chicken
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips

Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.
Mango Chutney $4.00
Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
Mix pickle $3.00

8PC. REG $7.90
- 2 pieces Seaweed Salad Gunkan
8PC. JUMBO $11.70
- 8 pieces Cucumber & Pickle
8PC. REG $8.20
Double Avocado Prawn
- 8 pieces Sesame Teriyaki Chicken
- 8 pieces Teriyaki Chicken & Double Avocado

Roast Pork & Fried Egg on Rice $10.00
Chicken Fried Rice $9.00
Roast Pork on Rice $9.00
Hang Seng traditional soup Noodles $9.00
Vegetarian Soup Noodle $8.50
Chicken Fried Noodles $9.00
Hong Kong Style wonton Soup Noodle $9.00
Yeung Chow Fried Rice $10.00

BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
OKRA RATATOUILLE(GF)(V) $9.50
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze

Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Protein Ball (Pure's top selling product) $3.00
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.

Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
Selection of gelato, praline $11.00
●White
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00

Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Potato Rosti $5.00
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Hummus $3.00
Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
Bacon $5.00
Crisscut Wedges $6.50
Bacon $5.00

Tuk Tuk Salad $12
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Crispy Squid $9
- w/ Tuk Tuk Spice
Wok Fried Seasonal Vegetables (GR) $13
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime

EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
PANCAKES $14.50
- served with banana, berries and maple syrup
WEDGES $8.50
- served with sour cream and sweet chilli sauce
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt

Baiyok II