Address
33A Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Baker in Wellington Menu
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Baker in Wellington has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Corfu Seafoods offers many options including Fish and Crumbed Fish. Hotel Bristol includes a wide range like Home Cut Fries or Fries. Bruschette del Giorno and Salumi Misti from . Mari Luca Ristoro offers Mac's Fish and Tartare w/ horsradish cream.
Nearby Sample Menus
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The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
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Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
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Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
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Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
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Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
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Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
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Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
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Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
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Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
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Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
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Flat bread $7
- with garlic herb butter
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Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
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Poached Eggs $10
- served on foccacia
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Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
- Tamari and sweet chilli Nuts and seeds $6
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Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
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Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
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Popcorn cauliflower $8
- with garlic yoghurt
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Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
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Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
- Potato Fritters $1.00
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FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
- Kumera Chips $5.00
- Seafood large $9.50
- Tartare sauce , Lemon wedges
- Hawaiian $4.80
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TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
- Scrambled egg on toast $4.00
- Bacon, grilled banana and maple syrup $5.00
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STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
- Fish bites and fries $7.50
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CLASSIC BLAT $15.00
- served with steakhouse fries
- Avocado $3.50
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ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
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Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
- Scallops (each) $2.50
- Fish Cake $2.50
- Tarakihi $9.00
- Paua $5.50
- Fish Dinner $15.00
- Mussels $1.50
- 12 Fish, 4 1/2 Chips $45.00
- g/f Toast $3.00
- Hashbrowns $5.00
- Mushrooms $5.00
- Sausages $5.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
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BLT $16.50
- with toasted sourdough
- Eggs $5.00
- Toast & Spreads $ 7.00
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
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Mince on Toast $13
- Served with side of cheese
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French Toast $14
- with bacon, banana and maple syrup
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Smoked Salmon $11
- Cream cheese & ciabatta
- Avocado & Tomato on Toast $9
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- Eggs on toast N/A
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
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Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
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Toast or English Muffin $6.90
- Served with a selection of preserves
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Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
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Soup of the Day $10.50
- Served with toasted specialty bread
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
- PINEAPPLE $0.90
- EGG $4.80
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QUICK LUNCHES $5.20
- 1 fish+chips/1 hotfod+1 potato fritter+chips/1 sausage+1 potato fritter+chips
- CRUMBED FISH BURGER $5.40
- DOUGHNUTS $2.40
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ENGLISH STYLE $6.10
- chips with curry sauce
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STEAK $18.00
- stek rump with two eggs
- ONION RING $0.80
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Fat cut chips $7.00
- with aioli
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Salt & pepper squid $12.00
- withlime pickle
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Pie of the day $12.00
- served with brown sauce and salad
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Cashew Nuts $4.00
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
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Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Goose Shack Cut Chips with Lemon Mayo $7.00
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
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Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
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Chilli Beef Nachos $13.00
- The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
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Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
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Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
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Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
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Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
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Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
- Creamy Asparagus Case $2.50
- x1 - $3.50
- Steak
- Hawaiian Burger $7.00
- Louise Cake $3.50
- Sultana Scone $3.00
- Cream Puffs $3.50
- Hawaiian Savoury Scroll $3.50
Baker
Phone
063086586
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available , Private Parking
33A Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
- Wellington Bakery Menus
- Wellington Region Bakery Menus