Address
33A Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Baker in Wellington Menu
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Baker in Wellington has no menu available, but can choose from many other options such as Lasagna or Chicken Cordon from Ray's Pies & Fries. Corfu Seafoods offers many options including Fish and Crumbed Fish. Hotel Bristol includes a wide range like Home Cut Fries or Fries. Bruschette del Giorno and Salumi Misti from . Mari Luca Ristoro offers Mac's Fish and Tartare w/ horsradish cream.
Nearby Sample Menus
- Kids steak strips & fries
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Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
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Saturday $20.00
- 2 for 1 Beef Burger & Fries
- Chicken nuggets & fries
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Bacon & Egg Pie $15.50
- An oldie but a goodie
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Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
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Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
- Choose From: $9.00
- Verdure: vegies
- Rucola, radicchio, funghi & grana $7.00
- Piccoli fritti Romani $15.00
- Bottarga: dried fish roe
- Pesce: fish
- Grigliata: grill meat platter
- Crostini di pate' Toscani $12.00
- Fritti Romani:fried Roman things
- Scallops, black pudding, potato $15
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Crackling $6
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Lambs fry, bacon, potato, onion rings $28
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
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Cheesy garlic bread $10 / $16
- for two / for four
- Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
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Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
- Fries tossed with rosemary & garlic with chili mayo (v) $8.00
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Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
- V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
- Served 5.30Pm To 9Pm Every Day
- Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
- -add bacon $3.00
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Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
- -Singo $14
- (gfa) gluten free available
- 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
- Please order At the Bar.
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Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
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Fishy Bussiness $18
- market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
- -1 Metre $47
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Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
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Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
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Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
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Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
- Breads
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Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
- -Vege $8.50
- ●Mains:
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Warm Seasonal Vegetables $6
- changes daily
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Roasted Red Onion $6
- w Balsamic & Olive Oi
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Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
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Soup of the Day $12
- w Toast & Butter
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Cheese $20
- w Accompaniments
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Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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Pate $16
- w Blackcurrant Gel & Toast
- Chicken in Satay Sauce $14.90
- Hot and Sour Sesame Chicken $14.90
- Combination Egg Fu Yong $14.80
- Hot and Spicy Beef $14.90
- Orange Beef $16.90
- Plate of Chinese Vegetables $12.80
- Curry Chicken Fried Rice $9.50
- Yeng Chow Fried Rice $13.80
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Roti $3.00
- Wholemeal flour bread
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Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
- All mains served mild, medium or hot with free Basmati rice
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Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
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Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
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Coconut Rice $5.00
- Basmati rice cooked with coconut cream.
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
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Cheese Naan $4.00
- Naan stuffed with shredded cheese
- Small chips $3.00
- Hainanese chicken rice $9.00
- Hot-dog $2.50
- Sausage $2.00
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Large $12.50
- (5 choices)
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Lunch box $8.50
- 1 thigh, 1 drum, & small chips
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Small $9.00
- (3 choices)
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Snack box $6.30
- 1 thigh & small chips
- Mixed Vegetables $14.80
- Spiced Soya Sauce Beef $12.00
- Spiced Duck $14.00
- - Three Course $75.00
- Sichuan Lobster Seasonal Price
- Deep Fried Sesame King Prawns $14.00
- Crispy Rice and Shrimps in Tomato Sauce $24.80
- Deep Fried Duck (1/2) $25.80
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HOMEMADE SOUP $10.00
- With toasted bread.
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TOASTED MUESLI $8.50
- With natural yoghurt.
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
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Main $14.90
- Mild/Med/Hot
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Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
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Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
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Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
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Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
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Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
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Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
- Wholegrain Mustard $2.00
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Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
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Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
- Garlic & Mustard Herb Mash $8.00
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New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
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Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
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Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
- Bearnaise $2.00
- The classic $8.50
- Five spice beef $8.50
- Spicy tofu $8.50
- Lemongrass pork $8.50
- Up size deal $11.50
- Drink combo $10.50
- Grilled chicken $8.50
Baker
Phone
063086586
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Gluten Free Options , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available , Private Parking
33A Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
- Wellington Bakery Menus
- Wellington Region Bakery Menus