Address
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Basin Noodle House in Wellington Menu
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SOUP & SNACK- Kimchi $2.00
- Sour & Chilli Soup $5.00
- Sweet Corn & Chicken Soup $5.00
- Tofu & Vegetable Soup $5.00
- Sea Food Soup $5.00
- Salt Pork Soup $5.00
- Won Ton Soup $8.00
- Polenta $2.00
- Pork & Green Vegetable Bun (1 each) $1.80
- Small Steamer Bun (2 each) $1.80
- Mashed Bean Bun $1.50
- Spring Roll $1.50
- Green Onion Pie $2.50
- Steamed Bread $1.50
- Twist $1.50
- Boiled Dumpling $9.00
- Fried Dumpling $9.90
- Pork Beef in Chilli Sauce $9.00
- Cucumber with Hot and Sour Sauce $6.00
- Spicy Smoked Fish $8.00
NOODLE & RICE- Won Ton Noodle Soup $9.00
- Beef Noodle Soup $9.00
- Chicken Noodle Soup $9.00
- BBQ Noodle Soup $9.00
- Soup Noodle with Pork Rib $9.90
- Chicken Seafood Noodle Soup $9.90
- Si Xi Pork Noodle Soup $9.90
- Noodle with Soy Bean Soup $9.90
- Shredded Pork with Pickled Cabbage $10.00
- Curry Beef Noodle Soup $9.90
- Chow Kuey Teow (Beef/Chicken) $11.00
- Mee Goreng $11.00
- Nasi Goreng $11.00
- Young Chow Fried Rice $11.00
- Roti Chanai (Curry chicken or beef) $10.00
STIR FRIED- Kung PO Chicken $11.00
- Satay Chicken $11.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Mandarin Fish with Brown Sauce $20.00
- Fried Fish Slices $12.00
- Sweet & Sour Fish $11.00
- Salt Pepper Prawns $16.00
- Sambal Squid $11.50
- Poached Sliced Fish in Hot Chilli Oil $12.00
- Boiled Pork Sliced $11.00
- Belly Pork with Chilli Sauce $11.50
- Sweet & Sour Pork $11.00
- Sauteed Sliced Pork with Black Fungus $11.00
- Spiced Spring Chicken in Chilli $11.50
- Diced Chicken with Cashew $11.00
- Shrimp with Bean Curd $11.00
- Hot & Spicy Bean Curd $11.50
- Bean Curds with Brown Sauce $12.50
- Bean Curds Saut6ed Szechan Style $11.00
- Brown Bean Curds $11.00
- Stewed Bean Curds with Spinach $11.00
- Lemon Chicken $11.00
- Rice with Curry Chicken $11.00
- Sliced Chicken with Mushrooms $11.00
- Spareribs with Brown Sauce $11.00
- Sait Pepper Pork $11.00
- Crispy Skin Chicken $12.50
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Sauteed Calf Ribs with Spicy Salt $12.00
- Sauteed Shredded Pork in Sweet Bean Sauce $12.00
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Sauteed Beef Filet with Black Pepper $12.00
- Beef Black Bean Sauce $11.00
- Stewed Pork with Brown Sauce $12.00
- Shredded Pork with Capsicum $12.00
- Eggplant with Garlic Sauce $12.00
- Eggplant with Brown Sauce $12.00
- Shredded Pork with capsicum $12.00
- Spring Onion with Pork $12.00
- Beef Brown Sauce $12.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- CunryBeef $11.00
- Fried Seasonal Vegetables $8.50
- Sauteed Spicy Pork with Dried Beans $11.00
- Cabbage & Beencurol Vermicelles $11.00
- Superion mixed in Pork $12.00
- Braised Beef Brisket en Casserole $12.00
- Stir Fried Potato Chips $11.00
- Tofu with Bok Choy $11.00
- Shredded Pork with Vermicelli $11.00
- Shredded Pork with Chinese Cabbage $11.00
- Sizzling Beef Steak $12.00
- Fried Bok Choy with Chicken $11.00
- Fried Spinach with Pork $11.00
- Fried Celery & Pork $11.00
- Sauteed Beef with Pepper & Onion $11.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
Nearby Sample Menus
- Aioli $2.50
-
Junior Hot Dog $6.00
- Served with curly fries
-
Junior Bean Scramble $8.00
- Baked beans served with scrambled eggs, bacon and toast
- Potato & Gravy $4.50
-
Turkey Dinner $22.00
- Spiced turkey served with savoury stuffing, gravy, cranberry sauce, vegetables or salad and your choice of potato or French fries
- Hollandaise $2.50
- Mayo $2.50
-
Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad
- Roast Pumpkin $1.70
-
Plate of Veges $8.30 / $11.80
- small / large
-
Chips $3.40 / $6.60
- regular / large
- 6 fillets and chips $30.80
- Lamb meal $11.80
-
Gravy $2.70 / $5.00
- regular / large
- Chicken Nuggets 10 $10.80
- 1/2 chicken meal $15.00
-
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
-
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
-
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
-
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
-
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
-
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
-
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
-
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
- Zucchini & Carrot Fritters see above
-
Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
-
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
-
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
-
Curly Fries $6.50
- with garlic mayo
- Cheese $1.00
-
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Lamb Donor see above
-
Roasted Gourmet Potatoes $6
- w Salsa Verd
-
Cheese $20
- w Accompaniments
-
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
-
Chocolate Mousse $10
- w Preserved Cherries
-
Bruschetta (3) $8
- w Pea, Mint & Parmesa
-
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
-
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Proscuitto, ham, mozzarella, oregano pizza $18.00
- Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
- Mix and match, price per oyster (each) $4.50
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- 3 cheeses $24.00
- Four cheeses pizza with rocket, pear and walnuts $16.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Side dish of the day
-
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
-
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
- Selection of two cheeses $ 29.00
- Duck fat baked potatoes $ 7.90
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
-
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
-
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Tortas de elote $12.00
- Corn fritters
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
-
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
-
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
-
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
-
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
- Tandoori Roti $2.00
-
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
-
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
- Chilli Chicken / Chicken Fried Rice $15.90
- Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
- Cajun donor salad $8.50
- Falafel salad $8.50
- -Large $11.00
- Lamb rice $7.00
- -Large $8.00
- -Large $8.00
- -Mini $7.00
- Cajun
- Blue cheese aioli
-
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- Chipotle mayo
- Fire dragon beauty black hot sauce
- SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
- Cool ranch
- Siglo Brew Smoky Barbeque
-
Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
- Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
- Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
- Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
- Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
- Crushed avocado $5.00
- Baked beans on toast $6.00
- Bresolin fries, ketchup, mayo $5.00
-
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
-
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Scrambled or poached eggs & toast $8.00
- Bacon & eggs $11.00
- Hot roast beef sandwich $6.50
- Hot B.L.T $6.50
- B.L.A.T $7.00
-
Chicken & chips $10.00
- 2 pieces
-
Eggs Benedict $14.00
- on toasted sourdough with homemade lemon hollandaise/Florentine spinach
- Mushrooms $3.50
- Half Bowl $4.00
- Kranskys $4.50
-
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
-
Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
-
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
-
Toast $5.50
- with preserves
-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
-
Toast $6.00
- With butter and preserves
- Childrens portions available $7.50
-
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
-
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
-
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Basin Noodle House
Phone
043859735
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus