Basin Noodle House in Wellington Menu

SOUP & SNACK SOUP & SNACK
  • Kimchi $2.00
  • Sour & Chilli Soup $5.00
  • Sweet Corn & Chicken Soup $5.00
  • Tofu & Vegetable Soup $5.00
  • Sea Food Soup $5.00
  • Salt Pork Soup $5.00
  • Won Ton Soup $8.00
  • Polenta $2.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Small Steamer Bun (2 each) $1.80
  • Mashed Bean Bun $1.50
  • Spring Roll $1.50
  • Green Onion Pie $2.50
  • Steamed Bread $1.50
  • Twist $1.50
  • Boiled Dumpling $9.00
  • Fried Dumpling $9.90
  • Pork Beef in Chilli Sauce $9.00
  • Cucumber with Hot and Sour Sauce $6.00
  • Spicy Smoked Fish $8.00
NOODLE & RICE NOODLE & RICE
  • Won Ton Noodle Soup $9.00
  • Beef Noodle Soup $9.00
  • Chicken Noodle Soup $9.00
  • BBQ Noodle Soup $9.00
  • Soup Noodle with Pork Rib $9.90
  • Chicken Seafood Noodle Soup $9.90
  • Si Xi Pork Noodle Soup $9.90
  • Noodle with Soy Bean Soup $9.90
  • Shredded Pork with Pickled Cabbage $10.00
  • Curry Beef Noodle Soup $9.90
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Mee Goreng $11.00
  • Nasi Goreng $11.00
  • Young Chow Fried Rice $11.00
  • Roti Chanai (Curry chicken or beef) $10.00
STIR FRIED STIR FRIED
  • Kung PO Chicken $11.00
  • Satay Chicken $11.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Mandarin Fish with Brown Sauce $20.00
  • Fried Fish Slices $12.00
  • Sweet & Sour Fish $11.00
  • Salt Pepper Prawns $16.00
  • Sambal Squid $11.50
  • Poached Sliced Fish in Hot Chilli Oil $12.00
  • Boiled Pork Sliced $11.00
  • Belly Pork with Chilli Sauce $11.50
  • Sweet & Sour Pork $11.00
  • Sauteed Sliced Pork with Black Fungus $11.00
  • Spiced Spring Chicken in Chilli $11.50
  • Diced Chicken with Cashew $11.00
  • Shrimp with Bean Curd $11.00
  • Hot & Spicy Bean Curd $11.50
  • Bean Curds with Brown Sauce $12.50
  • Bean Curds Saut6ed Szechan Style $11.00
  • Brown Bean Curds $11.00
  • Stewed Bean Curds with Spinach $11.00
  • Lemon Chicken $11.00
  • Rice with Curry Chicken $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Spareribs with Brown Sauce $11.00
  • Sait Pepper Pork $11.00
  • Crispy Skin Chicken $12.50
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Sauteed Calf Ribs with Spicy Salt $12.00
  • Sauteed Shredded Pork in Sweet Bean Sauce $12.00
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Sauteed Beef Filet with Black Pepper $12.00
  • Beef Black Bean Sauce $11.00
  • Stewed Pork with Brown Sauce $12.00
  • Shredded Pork with Capsicum $12.00
  • Eggplant with Garlic Sauce $12.00
  • Eggplant with Brown Sauce $12.00
  • Shredded Pork with capsicum $12.00
  • Spring Onion with Pork $12.00
  • Beef Brown Sauce $12.00
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • CunryBeef $11.00
  • Fried Seasonal Vegetables $8.50
  • Sauteed Spicy Pork with Dried Beans $11.00
  • Cabbage & Beencurol Vermicelles $11.00
  • Superion mixed in Pork $12.00
  • Braised Beef Brisket en Casserole $12.00
  • Stir Fried Potato Chips $11.00
  • Tofu with Bok Choy $11.00
  • Shredded Pork with Vermicelli $11.00
  • Shredded Pork with Chinese Cabbage $11.00
  • Sizzling Beef Steak $12.00
  • Fried Bok Choy with Chicken $11.00
  • Fried Spinach with Pork $11.00
  • Fried Celery & Pork $11.00
  • Sauteed Beef with Pepper & Onion $11.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00

Nearby Sample Menus

Southern Cross Bar and Restaurant (sample menu)
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Thorndon Chippery (sample menu)
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Beef Burger $13
    • Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Onion Rings $4
  • Mackerel $5.6
  • Crumbed Brie $6.9
    • w/cranberry sauce
  • Tomato $1.5
  • Blue cod $16.9
  • Snapper $14.6
K-Zone (sample menu)
  • Beef With Ginger & Spring Onions $16.00
  • Salt and Pepper Duck Chins $15.00
  • Salt and Pepper Squid $12.00
  • Vegetable Fried Rice $12.00
  • Tofu and Vegetables $15.00
  • Hot and Spicy Tripe $12.00
  • Beef Fried Ho Fun $16.00
  • Hot and Spicy Beef Slices and Tripe $15.00
Great India (sample menu)
  • Goan Pork Curry $22.00
    • Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
  • Chicken Tikka Masala (Mild, Medium or Hot) $18.50
    • Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Lamb Badam Pasanda $18.50
    • Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
  • Chicken Tikka $21.00
    • Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
  • Mango Chutney $1.60
Hobart Takeaways (sample menu)
  • Steak $11.90
  • Fish $5.60
  • Combination $12.50
  • ●Chow mein (vegetables & noodles)
  • Lasagna square $2.80
  • Combination $12.90
  • Chicken $12.90
  • Ham $11.90
Brooklyn Deli (sample menu)
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Brettl` Jause $22.50
    • Typical Austrian Speck & Dip platter
  • Eggs As You Like Them On Toast $10.00
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Granola $10.50
    • Yoghurt & Fruit Compote
  • -Add Bacon Or Sausage $15.00
  • Saltimbocca Meatballs , Celeriac Puree
The Roast Canteen (sample menu)
  • Beef $11.00/$14.00/$18.50
  • Southern Fried Chicken 1 pcs $3.30
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Vegetarian $7.00/$9.50/$11.50
  • Small $2.00
  • GoldenPotato $0.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
Curry Pot (sample menu)
  • Lamb Biryani $18.00
    • Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Lachha Parantha $4.50
    • Flakey whole-meal butter bread
  • Poppadoms (2 pieces) $1.00
  • Fish Malabari $18.50
    • Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
  • Mango Chicken $15.50
    • Boneless chicken cooked with mango pulp with a touch of cashew gravy
  • Lamb Do Pyaza $16.50
    • Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Lamb Rogan Josh $16.50
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
Meet Fresh (sample menu)
  • Coconut taro w/black rice ball $7.50
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with tapioca $8.00
  • Red bean shaved ice w/condensed milk $11.80
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
Athena Fish Shop (sample menu)
  • PINEAPPLE FRITTER $2.00
  • CHICKEN WINGS $1.60
  • BLUE COD
  • POTATO FRITTER $0.90
  • SPRING ROLL $2.50
  • MUSSEL $1.00
    • EACH
  • 8 FISH + CHIPS(2 1/2 scoops) $32.00
  • OYSTER DINNER
    • 6 oysters
Town & Country Food (sample menu)
  • Lamb Shank Meal large 2 shanks $17.50
  • Pork Ribs' Chips $9.50
  • Chicken nuggets
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Lamb Chops $13.50
  • Chicken & Chips Large $9.00
  • Roast Dinner Pork lamb or Beef medium $13.80
  • B.E.S.T $11.50
Siglo (sample menu)
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • 1/2 doz $10.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Extra sauce $4.00
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
Nikau Gallery Cafe (sample menu)
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Kedgeree with house smoked fish $23.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • A devilled egg $5
  • Affogato $ 11.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • A bowl of Louisa plums $ 7.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
Aunty Mei (sample menu)
  • Roast Duck on Rice $13.00
  • Seafood Noodle Soup $12.00
  • Salt and Pepper Squid on Rice $12.00
  • Sweet and Sour Pork on Rice $11.50
  • Singapore Style Rice Vermicelli $11.00
  • Vegetarian Noodle Soup $10.50
  • Brisket Noodle Soup $12.00
  • Shanghai Stir Fried Noodle with Pork $11.00
Byron's Restaurant (sample menu)
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Roast with Dessert $10.90
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Basin Noodle House

Basin Noodle House

location

Address

20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand

phone

Phone

043859735

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
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