Address
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Basin Noodle House in Wellington Menu
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SOUP & SNACK- Kimchi $2.00
- Sour & Chilli Soup $5.00
- Sweet Corn & Chicken Soup $5.00
- Tofu & Vegetable Soup $5.00
- Sea Food Soup $5.00
- Salt Pork Soup $5.00
- Won Ton Soup $8.00
- Polenta $2.00
- Pork & Green Vegetable Bun (1 each) $1.80
- Small Steamer Bun (2 each) $1.80
- Mashed Bean Bun $1.50
- Spring Roll $1.50
- Green Onion Pie $2.50
- Steamed Bread $1.50
- Twist $1.50
- Boiled Dumpling $9.00
- Fried Dumpling $9.90
- Pork Beef in Chilli Sauce $9.00
- Cucumber with Hot and Sour Sauce $6.00
- Spicy Smoked Fish $8.00
NOODLE & RICE- Won Ton Noodle Soup $9.00
- Beef Noodle Soup $9.00
- Chicken Noodle Soup $9.00
- BBQ Noodle Soup $9.00
- Soup Noodle with Pork Rib $9.90
- Chicken Seafood Noodle Soup $9.90
- Si Xi Pork Noodle Soup $9.90
- Noodle with Soy Bean Soup $9.90
- Shredded Pork with Pickled Cabbage $10.00
- Curry Beef Noodle Soup $9.90
- Chow Kuey Teow (Beef/Chicken) $11.00
- Mee Goreng $11.00
- Nasi Goreng $11.00
- Young Chow Fried Rice $11.00
- Roti Chanai (Curry chicken or beef) $10.00
STIR FRIED- Kung PO Chicken $11.00
- Satay Chicken $11.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Mandarin Fish with Brown Sauce $20.00
- Fried Fish Slices $12.00
- Sweet & Sour Fish $11.00
- Salt Pepper Prawns $16.00
- Sambal Squid $11.50
- Poached Sliced Fish in Hot Chilli Oil $12.00
- Boiled Pork Sliced $11.00
- Belly Pork with Chilli Sauce $11.50
- Sweet & Sour Pork $11.00
- Sauteed Sliced Pork with Black Fungus $11.00
- Spiced Spring Chicken in Chilli $11.50
- Diced Chicken with Cashew $11.00
- Shrimp with Bean Curd $11.00
- Hot & Spicy Bean Curd $11.50
- Bean Curds with Brown Sauce $12.50
- Bean Curds Saut6ed Szechan Style $11.00
- Brown Bean Curds $11.00
- Stewed Bean Curds with Spinach $11.00
- Lemon Chicken $11.00
- Rice with Curry Chicken $11.00
- Sliced Chicken with Mushrooms $11.00
- Spareribs with Brown Sauce $11.00
- Sait Pepper Pork $11.00
- Crispy Skin Chicken $12.50
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Sauteed Calf Ribs with Spicy Salt $12.00
- Sauteed Shredded Pork in Sweet Bean Sauce $12.00
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Sauteed Beef Filet with Black Pepper $12.00
- Beef Black Bean Sauce $11.00
- Stewed Pork with Brown Sauce $12.00
- Shredded Pork with Capsicum $12.00
- Eggplant with Garlic Sauce $12.00
- Eggplant with Brown Sauce $12.00
- Shredded Pork with capsicum $12.00
- Spring Onion with Pork $12.00
- Beef Brown Sauce $12.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- CunryBeef $11.00
- Fried Seasonal Vegetables $8.50
- Sauteed Spicy Pork with Dried Beans $11.00
- Cabbage & Beencurol Vermicelles $11.00
- Superion mixed in Pork $12.00
- Braised Beef Brisket en Casserole $12.00
- Stir Fried Potato Chips $11.00
- Tofu with Bok Choy $11.00
- Shredded Pork with Vermicelli $11.00
- Shredded Pork with Chinese Cabbage $11.00
- Sizzling Beef Steak $12.00
- Fried Bok Choy with Chicken $11.00
- Fried Spinach with Pork $11.00
- Fried Celery & Pork $11.00
- Sauteed Beef with Pepper & Onion $11.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
Nearby Sample Menus
-
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
-
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
- T-Bone Steak N/A Light / $28 Main
-
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
-
Scallops $19 Light / $26 Main
- Deep fried or mornay
-
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
-
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
-
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
- Gnocchi sardi with tomato semi crudo $19.50
- Grilled ciabatta with local olive oil $4.50
- Today’s fish $26.50
- DESSERT
- Crushed roast potatoes, garlic and rosemary $8.50
- Yogurt panna cotta with Capitol’s honey
- Vanilla cheesecake with seasonal berries $15.50
- Limoncello curd with rhubarb & italian meringue $15.50
-
Panko Crumbed Thai Fish Cake 7
- with coriander, lime, lemon and chilli dipping sauce
- Snapper $14.6
-
Snapper $10.5
- Delcate fillet with a sweet meaty flavour
- Lemon Fish $8.5
-
Sea Bream 8
- High Omega 3 ,Meaty texture, very flavoursome
- Cranberry $1.5
-
Zelati Cioccolato Fondente $6
- With premium select dark chocolate
- Monk Fish 8
- Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
- Shredded Duck with Chinese Mushroom S $5 / L $9.50
- Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
- Chicken Congee / Beef Congee $9.50
- Tong Choy / Mixed Vegetables $15.00
- Braised Beef Noodle Soup $13.50
- Wontons in Chilli Oil (9 wontons) $11.50
- Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
- REGULAR $9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Chicken Katsu $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- LARGE $11.50
-
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
-
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
-
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
-
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
- Patate arrosto con rosmarino $6.50
-
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
-
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
-
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
-
Tiropita $5.00
- (Cheese Pie)
- Bougatsa $4.00
-
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
- Fries $5.00
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Baklava $4.00
- Parmesan Fries $6.00
- One egg plus TWO. $17.90
-
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
- One egg plus one choice. $14.80
- An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
- One egg $2.70
- Full Portion $18.20
- Classic, servied with whipped butter
-
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
-
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
-
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
-
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
-
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
- Temaki (Hand roll) $3.30
-
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
- Hoso Maki (vege roll) $2.80
-
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Squid Sushi $3.30
-
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Prawn Sushi $5.00
- Oyster Sushi $5.00
- Quarter pounder burger & chips $9.90
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
-
Medium $10.50
- (4 choices)
- Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
-
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
- Chicken fillet burger $7.00
-
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
- Bacon $6.00
- Bresolin baked beans $4.00
-
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
- Black pudding $5.00
- Fries, ketchup, mayo (df,gf,nf,v) $8.00
- Buttermilk fried chicken, slaw, sriracha (nf) $18.00
-
Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
-
Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
-
Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
-
Karahi Paneer
- Homemade cottage cheese cooked with onion, tomato and whole coriander
-
Channa Masala
- Chickpeas prepared in onion tomato base sauce with medium spices
- Main $18.90
-
Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
-
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
-
French toast $10.00
- With bacon, banana & maple syrup
- Seafood $3.50
-
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Chicken with mayo $3.50
- Large apple pie $5.50
- Crumb chicken $2.00
- Sausage roll $1.80
- Chocolate chip muffin
- Pork and seafood noodle soup $12.50
- Beef and spring roll on rice noodle $12.90
- Deep fried spring roll $8.00
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Diced beef cubes with garlic $12.90
- Diced lamb cubes with garlic $15.90
- Crepe pancake (Banh xeo) $15.90
- Duck and bamboo soup $12.50
Basin Noodle House
Phone
043859735
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus