Address
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Basin Noodle House in Wellington Menu
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SOUP & SNACK- Kimchi $2.00
- Sour & Chilli Soup $5.00
- Sweet Corn & Chicken Soup $5.00
- Tofu & Vegetable Soup $5.00
- Sea Food Soup $5.00
- Salt Pork Soup $5.00
- Won Ton Soup $8.00
- Polenta $2.00
- Pork & Green Vegetable Bun (1 each) $1.80
- Small Steamer Bun (2 each) $1.80
- Mashed Bean Bun $1.50
- Spring Roll $1.50
- Green Onion Pie $2.50
- Steamed Bread $1.50
- Twist $1.50
- Boiled Dumpling $9.00
- Fried Dumpling $9.90
- Pork Beef in Chilli Sauce $9.00
- Cucumber with Hot and Sour Sauce $6.00
- Spicy Smoked Fish $8.00
NOODLE & RICE- Won Ton Noodle Soup $9.00
- Beef Noodle Soup $9.00
- Chicken Noodle Soup $9.00
- BBQ Noodle Soup $9.00
- Soup Noodle with Pork Rib $9.90
- Chicken Seafood Noodle Soup $9.90
- Si Xi Pork Noodle Soup $9.90
- Noodle with Soy Bean Soup $9.90
- Shredded Pork with Pickled Cabbage $10.00
- Curry Beef Noodle Soup $9.90
- Chow Kuey Teow (Beef/Chicken) $11.00
- Mee Goreng $11.00
- Nasi Goreng $11.00
- Young Chow Fried Rice $11.00
- Roti Chanai (Curry chicken or beef) $10.00
STIR FRIED- Kung PO Chicken $11.00
- Satay Chicken $11.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Mandarin Fish with Brown Sauce $20.00
- Fried Fish Slices $12.00
- Sweet & Sour Fish $11.00
- Salt Pepper Prawns $16.00
- Sambal Squid $11.50
- Poached Sliced Fish in Hot Chilli Oil $12.00
- Boiled Pork Sliced $11.00
- Belly Pork with Chilli Sauce $11.50
- Sweet & Sour Pork $11.00
- Sauteed Sliced Pork with Black Fungus $11.00
- Spiced Spring Chicken in Chilli $11.50
- Diced Chicken with Cashew $11.00
- Shrimp with Bean Curd $11.00
- Hot & Spicy Bean Curd $11.50
- Bean Curds with Brown Sauce $12.50
- Bean Curds Saut6ed Szechan Style $11.00
- Brown Bean Curds $11.00
- Stewed Bean Curds with Spinach $11.00
- Lemon Chicken $11.00
- Rice with Curry Chicken $11.00
- Sliced Chicken with Mushrooms $11.00
- Spareribs with Brown Sauce $11.00
- Sait Pepper Pork $11.00
- Crispy Skin Chicken $12.50
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Sauteed Calf Ribs with Spicy Salt $12.00
- Sauteed Shredded Pork in Sweet Bean Sauce $12.00
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Sauteed Beef Filet with Black Pepper $12.00
- Beef Black Bean Sauce $11.00
- Stewed Pork with Brown Sauce $12.00
- Shredded Pork with Capsicum $12.00
- Eggplant with Garlic Sauce $12.00
- Eggplant with Brown Sauce $12.00
- Shredded Pork with capsicum $12.00
- Spring Onion with Pork $12.00
- Beef Brown Sauce $12.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- CunryBeef $11.00
- Fried Seasonal Vegetables $8.50
- Sauteed Spicy Pork with Dried Beans $11.00
- Cabbage & Beencurol Vermicelles $11.00
- Superion mixed in Pork $12.00
- Braised Beef Brisket en Casserole $12.00
- Stir Fried Potato Chips $11.00
- Tofu with Bok Choy $11.00
- Shredded Pork with Vermicelli $11.00
- Shredded Pork with Chinese Cabbage $11.00
- Sizzling Beef Steak $12.00
- Fried Bok Choy with Chicken $11.00
- Fried Spinach with Pork $11.00
- Fried Celery & Pork $11.00
- Sauteed Beef with Pepper & Onion $11.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
Nearby Sample Menus
- Beef, mozzarella, leek & prosciutto $13
- Lardo, scaniorza, walnut & honey $14
- Tiramisu $7
- Venison, smoked ricotta & beetroot $12
- Poached pears & gorgonzola gelato $10
- Beef portafogliogorgonzola & mushroom $16
- Goat cheese, guanciale & truffle honey crostino $7
- PanzancllaTuscan bread salad $9
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
-
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Garlic & herb rubbed flat iron steak $36.00 per guest
- Mushroom cappuccino, savoury biscotti $16.00
- -With free range bacon on toasted ciabatta $18.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
-
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
-
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
-
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
-
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
-
Neenish Tart $4
- Served w Cream or Yoghurt
-
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
-
Carrot Cake $4.50
- Served w Cream or Yoghurt
-
Chocolate Brownie $4
- Served w Cream or Yoghurt
-
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
-
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
-
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
-
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
-
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
- HAM & MOZZARELLA MELT $12.00
-
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
- 100 Black Bean Spare Rib on Rice $10.50
- 46 Beef Ginger and Spring Onion $15.00
- 61 Taro Chicken $15.00
- 107 Shanghai Stir Fried Noodle with Pork $11.00
- 83 Nasi Goreng $11.50
- 96 Pickle Beans with Pork on Rice $10.50
- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- 72 Mixed Pig Internal Congee $8.50
-
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
-
Savoury mince on toast $13.90
- with two poached eggs
-
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
-
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
-
Soup of the day $10.90
- served with warmed bread
-
Bucket of fries $7.50
- with aioli and tomato sauce
-
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
-
Extra sides $4.50 each
- bacon, fries, mushrooms
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
-
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
-
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
-
Pate $16
- w Blackcurrant Gel & Toast
-
Chocolate Mousse $10
- w Preserved Cherries
-
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
-
Mixed Olives $7
- Marinated
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
-
M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
- A6 Curry Puffs $6.00
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- C2 Penang Curry
- V6 Stir Fried Eggplant and Tofu $13.00
- Beef $14.00
- A2 Thai Style Tofu $6.00
- V12 Seasonal Vegetable Yellow Curry $13.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Chilli salt prawns $13.00
- Roasted new potatoes with aioli $9.00
- Marinated olives w/ toasted bread $8.50
- Berry trifle with italian sponge fingers and vanilla cream $13.00
- BBQ chicken nibbles $14.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
-
-Chicken and Mushroom $15.00
- Chicken and chinese black mushroom
- ●Stir Fried Ho Fun
- -Combination meat or seafood $15.00
- ●Chicken
-
Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
- -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
- ●Lamb
- -Hainan Chicken Rice $14.00
- Changeable / Seasonal Salads (V / GF) $6 / $10
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Varying take home meals: $12.00
- Cakes/ Slices: $4.5 / $6.5
- Gourmet Panini: $8.00
- Daily changing selection of pies: $7.50
- Changeable / Seasonal Salads: $6 / $10
- Daily changing selection of muffins: $4.50
- SAUSAGE $2.00
- SAVOURIES $1.60
- TOMATO $2.00
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
-
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- CHICKEN $3.80
- BACON & EGG $3.60
-
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- Prawn Salad $2.00
- Gunkanmaki $1.00
- Teriyaki Chicken & Avocado $1.50
- Potato & Beef Korokke $2.50
- Chicken Katsu Roll $1.50
- Salmon Nigiri $1.50
- Spicy Chicken $1.00
- Salmon Korokke $2.50
- -Lg $32.00
-
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
-
Chocolate fondue (to share) $19.00
- Served with an assortment of fresh fruit, spanish churros & marshmallows
-
Curry of the day $17.90
- Served with naan bread & rice
- -Med $24.00
- -Lg $29.00
- -Lg $32.00
- -Med $23.00
- Great Range of Biscuits from $1.50
- Mums Big Burger $9.00
- x1 - $3.50
- Sultana Scone $3.00
- Mince
- Extra - $1.00
- Hawaiian Burger $7.00
- Creamy Asparagus Case $2.50
Basin Noodle House
Phone
043859735
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus