Address
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Basin Noodle House in Wellington Menu
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SOUP & SNACK- Kimchi $2.00
- Sour & Chilli Soup $5.00
- Sweet Corn & Chicken Soup $5.00
- Tofu & Vegetable Soup $5.00
- Sea Food Soup $5.00
- Salt Pork Soup $5.00
- Won Ton Soup $8.00
- Polenta $2.00
- Pork & Green Vegetable Bun (1 each) $1.80
- Small Steamer Bun (2 each) $1.80
- Mashed Bean Bun $1.50
- Spring Roll $1.50
- Green Onion Pie $2.50
- Steamed Bread $1.50
- Twist $1.50
- Boiled Dumpling $9.00
- Fried Dumpling $9.90
- Pork Beef in Chilli Sauce $9.00
- Cucumber with Hot and Sour Sauce $6.00
- Spicy Smoked Fish $8.00
NOODLE & RICE- Won Ton Noodle Soup $9.00
- Beef Noodle Soup $9.00
- Chicken Noodle Soup $9.00
- BBQ Noodle Soup $9.00
- Soup Noodle with Pork Rib $9.90
- Chicken Seafood Noodle Soup $9.90
- Si Xi Pork Noodle Soup $9.90
- Noodle with Soy Bean Soup $9.90
- Shredded Pork with Pickled Cabbage $10.00
- Curry Beef Noodle Soup $9.90
- Chow Kuey Teow (Beef/Chicken) $11.00
- Mee Goreng $11.00
- Nasi Goreng $11.00
- Young Chow Fried Rice $11.00
- Roti Chanai (Curry chicken or beef) $10.00
STIR FRIED- Kung PO Chicken $11.00
- Satay Chicken $11.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Mandarin Fish with Brown Sauce $20.00
- Fried Fish Slices $12.00
- Sweet & Sour Fish $11.00
- Salt Pepper Prawns $16.00
- Sambal Squid $11.50
- Poached Sliced Fish in Hot Chilli Oil $12.00
- Boiled Pork Sliced $11.00
- Belly Pork with Chilli Sauce $11.50
- Sweet & Sour Pork $11.00
- Sauteed Sliced Pork with Black Fungus $11.00
- Spiced Spring Chicken in Chilli $11.50
- Diced Chicken with Cashew $11.00
- Shrimp with Bean Curd $11.00
- Hot & Spicy Bean Curd $11.50
- Bean Curds with Brown Sauce $12.50
- Bean Curds Saut6ed Szechan Style $11.00
- Brown Bean Curds $11.00
- Stewed Bean Curds with Spinach $11.00
- Lemon Chicken $11.00
- Rice with Curry Chicken $11.00
- Sliced Chicken with Mushrooms $11.00
- Spareribs with Brown Sauce $11.00
- Sait Pepper Pork $11.00
- Crispy Skin Chicken $12.50
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Sauteed Calf Ribs with Spicy Salt $12.00
- Sauteed Shredded Pork in Sweet Bean Sauce $12.00
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Sauteed Beef Filet with Black Pepper $12.00
- Beef Black Bean Sauce $11.00
- Stewed Pork with Brown Sauce $12.00
- Shredded Pork with Capsicum $12.00
- Eggplant with Garlic Sauce $12.00
- Eggplant with Brown Sauce $12.00
- Shredded Pork with capsicum $12.00
- Spring Onion with Pork $12.00
- Beef Brown Sauce $12.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- CunryBeef $11.00
- Fried Seasonal Vegetables $8.50
- Sauteed Spicy Pork with Dried Beans $11.00
- Cabbage & Beencurol Vermicelles $11.00
- Superion mixed in Pork $12.00
- Braised Beef Brisket en Casserole $12.00
- Stir Fried Potato Chips $11.00
- Tofu with Bok Choy $11.00
- Shredded Pork with Vermicelli $11.00
- Shredded Pork with Chinese Cabbage $11.00
- Sizzling Beef Steak $12.00
- Fried Bok Choy with Chicken $11.00
- Fried Spinach with Pork $11.00
- Fried Celery & Pork $11.00
- Sauteed Beef with Pepper & Onion $11.00
- Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
Nearby Sample Menus
- -1pc Original Recipe with chips $4.50
-
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
-
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
-
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
-
Zinger Burger $7.90
- Lettuce, red onion and mayo.
- With any Bucket Meal. Set combination applies
- -2 Pack Crispy Strips $5.00
- Super Charged Twister $7.50
-
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
-
Fries (V, GF) $9.00
- With tomato sauce & aioli
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
-
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
-
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
- Steamed Rice $2.5
-
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
- yellow pickled roll $4
-
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
- cucumber roll $4
-
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
-
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
- Brown rice $3.00
-
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
-
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
-
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
-
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
-
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
-
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
-
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
- Ciabatta, Copia Olive Oil $ 7.00
- Crushed potatos, mustard seeds + herbs. $12.50
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
-
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
-
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
-
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Salmon, ricotta + watercress $16.00
-
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
-
BULGOGI $14.00
- pan fried marinated beef vegetables
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
-
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
-
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
-
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
-
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
-
KIMCHI JEON $13.00
- kimchi vegetables
- Roast Beef N/A
- Ham, Egg and Cheese N/A
- Beetroot N/A
- Chicken Classic N/A
- Italian Dressing N/A
- Choc Chip N/A
- Onion N/A
- Avocado Toasties N/A
- Double Avocado Prawn
- - 4 pieces Regular Teriyaki Chicken
- - 10 pieces Fresh Salmon Nigiri
- Fresh Salmon Nigiri
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Fresh Salmon & Cucumber
- - 4 pieces Smoked Salmon & Double Avocado
- CURLY FRIES $5.00
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- MONKFISH PO BOY $10.00
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- POPCORN CHICKEN $6.00
- CRISPY CHICKEN PO BOY $10.00
- Curry Roll(Homemade) $2.50
- Steak Burger $5.00
- Corn Nugget 10 for $3.70
- 2 Filling $3.50
- Satay Skewer (Homemade) $3.00
- Tarakihi Fillet $7.50
- Crumbed Fillet $6.50
-
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
- Satay Beef Noodles Soup $14.00
- Sliced Chicken Congee $10.90
- Marinated Tofu Cakes (Spicy/non-spicy) $7.90
- Sauteed Fish Fillet with Chilli & Pepper $16.90
- Chicken with Seasonal Vegetables $15.90
- Wontons with Chilli Oil (pork) (8 pcs) $10.00
- Kung Pao Chicken $15.90
- Marinated Quail Eggs (16 pcs) $7.90
- -All served with homemade bread
-
corte del dia
- best cut of the day, bone marrow, chimichurri
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
-
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
-
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
- fries $7.00
-
broccolini $9.00
- chili, garlic, ricotta
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
-
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
-
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
- Almond/Hazelnut/Banana $2.00
- Ice Cream $3.00
-
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
-
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
-
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
- Plain Waffle $4.00
- Carrot N/A
- Thousand Island N/A
- Capsicum N/A
- Steak, Egg and Cheese N/A
- Yoghurt N/A
- Roasted Garlic N/A
- Steak and Cheese N/A
- Italian B.M.T N/A
-
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
-
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
-
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Basin Noodle House
Phone
043859735
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus