Bebemos in Wellington Menu

Are you the owner? Manage this listing for free.

Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
Fries tossed with rosemary & garlic with chili mayo (v) $8.00
Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
Platter to share $26.00
- choose any three of the small plates above
Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00

-add halloumi (v) $5.00
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
-add bacon $5.00
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
-add bacon or halloumi $5.00
●Quesadilla of the day $14.00
-add fries $5.00
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
-add fries $5.00
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
-add fries $5.00
●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
-add poached eggs $4.00
●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
-add bacon $5.00
The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
The Vege Grande (v) $20.00
- poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
-add shredded chicken $5.00
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
-add bacon $3.00
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two

Served 5.30Pm To 9Pm Every Day
Sides Also Available.
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
- Steak, brussels sprouts, leeks (g/f)
-Spiced pork belly, roasted leeks & apple (g/f)
-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)

-Biro biro rice (v, v*, g/f) $4.00
-Cassava gratin (v, g/f) $7.00
-Black beans (v, g/f) $5.00
-Polenta mash (v, g/f) $7.00
-Housemade latin slaw (v, g/f) $5.00
-Brussels sprouts (v, v*, g/f) $7.00
-Rosemary & garlic fries (v, v*) $5.00
-Green salad (v, v*, g/f) $6.00
-Toasted ciabatta (v) $4.00

●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
-add bacon $3.00
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
-add halloumi (v) $5.00
-add shredded chicken $5.00
Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;

●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
-add Kapiti vanilla bean ice cream
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche

Biro biro rice (v, v*, g/f) $4.00
Polenta mash (v, g/f) $7.00
Cassava gratin (v, g/f) $7.00
Housemade latin slaw (v, g/f) $5.00
Black beans (v, g/f) $5.00
Rosemary & garlic fries (v, v*) $5.00
Toasted ciabatta (v) $4.00
Green salad (v, v*, g/f) $6.00
sprouts (v, v*, g/f) $7.00

Nearby Sample Menus

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice

5pcs $9.30
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
V $3.10
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
M $4.10
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo

Pulled pork $13.50
Roast pepper, anchovy & egg $11.50
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Roast cauliflower, garlic & sumac $8.50
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Dark chocolate terrine w/ orange maramalade & praline $14.50
Kaffir lime squid w/ red chili $12.50
Mixed leaf salad $7.50

Home Made Soup $8 or $14
- Add GF $2
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Beef Burger $19.00
- Add GF $2
Free Range Eggs $18.00
- Add any side. Add GF $2
Steel Cut Oats $13.00
Pan Fried Bacon
Seared Salmon (GF) $19.00
Barry's Bacon / House Cured Salmon $6.00

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Small side of fries (V,GF) $5.00
Mesclun and vinaigrette (V) $5.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Grilled halloumi Salad (V,*) $21.00
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Oven baked free range chicken Salad(*) $21.00

Aloo Matter $14.50
- Potatoes and peas cooked together in a subtly spiced vegetable gravy
Chicken Pulao $8.50
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
Vadai (2 pieces) $8.00
- South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy

Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Bougatsa $4.00
Spanakopita $6.00
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
On Toast $13.50
- Balsamic Mushrooms
Burger w Fries $16.50
Pulled Pork & Chipotle Aioli $12
French Toast w Banana & Syrup $14.50
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
On Toast $8
- Beans
On Toast $8
- F/R Eggs

STEAK & KIDNEY $4.00
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
SCAMMON $10.00
- scrambled eggs with salmon
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
MINCE & CURRY $3.60
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
STEAK & SWEET CHILLI $3.60

House smoked Klippers $15.00
- on toast with lemon parsley butter
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw

NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
Coconut rice $3.50
2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
Butter Chicken Sauce $3.00
Steamed Yellow Noodles $5.00
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice

Extra Sausage $4.00
• Tomato Sauce (Ketchup)
• Hot English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Sweet Chilli Sauce
• French Wholegrain Mustard
• Honey Mustard
• Dijon Mustard

Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
DF= dairy free, GF*= gluten free (options)
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

Squid Or Lamb $23.90
Chicken or Beef Satay Sticks (5 sticks) $9.90
- Grilled marinated chicken or beef on bamboo stick served with peanut sauce
Seafood Salad $24.90
- Seafood with vegetables in Thai spicy lemon dressing sauce
Roast Duck $24.90
. Lamb Panang Curry (GF)
- Vegetables cooked with lambs with spicy Panang curry paste in thick coconut cream
Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
Tom Kha
- Please Select size and meat Lightly coconut milk soup with vegetables and Thai herbs.
Beef Salad $22.90
- Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce

9. Thai Coriander & Lime (LF)
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
7. Lime Chilli & Soy (LF)
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
11. Honey Mustard Vinaigrette
10. Creamy Herb & Garlic
5. Mango & Chilli (LF)
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese

Bebemos

Wellington Region > Wellington > Bebemos

Address

88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

+64 4-389 8930

Email

None

Opened hours

Monday: 3:30 – 10:30 PM, Tuesday: 3:30 – 10:30 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Latin American , South American

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Vegan Options , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Outdoor Seating , Full Bar

Visit Website

Nearby Sample Menus

Bebemos

Wellington Region > Wellington > Bebemos

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel