Bebemos in Wellington Menu

SMALL PLATES SMALL PLATES
  • Pão de queijo (v, g/f) $9.00
    • baked Brazilian cheese puffs (6) with chili mayo
  • Fries tossed with rosemary & garlic with chili mayo (v) $8.00
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
  • Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • Platter to share $26.00
    • choose any three of the small plates above
  • Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
  • Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
LUNCH & BRUNCH LUNCH & BRUNCH
  • -add halloumi (v) $5.00
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • ●Eggs on toast (V) $9.00
    • free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
  • -add bacon $5.00
  • ●Potato hash (v, g/f) $16.00
    • pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
  • -add bacon or halloumi $5.00
  • ●Quesadilla of the day $14.00
  • -add fries $5.00
  • ●The BBM $17.00
    • Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise
  • -add fries $5.00
  • ●The VBM (v) $15.00
    • swap pork patty for potato & herb latke
  • -add fries $5.00
  • ●Feijão de Casa (v, v*) $14.00
    • smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
  • -add poached eggs $4.00
  • ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
  • -add bacon $5.00
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • The Vege Grande (v) $20.00
    • poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • ●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
  • -add shredded chicken $5.00
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
  • -add bacon $3.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
DINNER DINNER
  • Served 5.30Pm To 9Pm Every Day
  • Sides Also Available.
  • ●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
  • - Steak, brussels sprouts, leeks (g/f)
  • -Spiced pork belly, roasted leeks & apple (g/f)
  • -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
CHOOSE 2 SIDES CHOOSE 2 SIDES
  • -Biro biro rice (v, v*, g/f) $4.00
  • -Cassava gratin (v, g/f) $7.00
  • -Black beans (v, g/f) $5.00
  • -Polenta mash (v, g/f) $7.00
  • -Housemade latin slaw (v, g/f) $5.00
  • -Brussels sprouts (v, v*, g/f) $7.00
  • -Rosemary & garlic fries (v, v*) $5.00
  • -Green salad (v, v*, g/f) $6.00
  • -Toasted ciabatta (v) $4.00
MAINS MAINS
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
  • -add bacon $3.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
  • Bahian marinated piri (g/f) $25.00
    • piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
  • Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
  • ●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
  • -add halloumi (v) $5.00
  • -add shredded chicken $5.00
  • Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
  • Slow $26.00
    • braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
DESSERT DESSERT
  • ●Churros $8.00
    • South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
  • -add Kapiti vanilla bean ice cream
  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
SIDES SIDES
  • Biro biro rice (v, v*, g/f) $4.00
  • Polenta mash (v, g/f) $7.00
  • Cassava gratin (v, g/f) $7.00
  • Housemade latin slaw (v, g/f) $5.00
  • Black beans (v, g/f) $5.00
  • Rosemary & garlic fries (v, v*) $5.00
  • Toasted ciabatta (v) $4.00
  • Green salad (v, v*, g/f) $6.00
  • sprouts (v, v*, g/f) $7.00

Nearby Sample Menus

  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • BASMATI RICE $3.00
    • steamed rice
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Kumara (Sweet Potato) $8.00
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
  • Monk Fish $8.10
    • Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
  • Sea Perch $8.40
    • Pure white, tasty fillets. Highly underrated and prized by Asian countries
  • Flounder, Whole $9.90
    • Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
  • Homemade Aioli $2.00
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • 2 SPICY CHICKEN
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • 3 BLACK BEAN & CUACAMOLE
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Green Curry (spicy) $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Tom Yum Soup (spicy)
  • Chicken Mushrooms $12.90
    • chicken, beef or pork
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Meat (Chicken, Beef or Pork)*
  • Regular Combo $11.50
  • Teriyaki Eel Bowl
  • Sukiyaki Chicken Udon Standard $9.90
  • Salmon Bento $18.90
    • Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Salmon Bento $18.90
  • Regular Standard $9.80
  • Large Standard $13.90
  • Katsu Chicken Bowl
  • TOFU BIBIMBAP $15.00
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • JEYUK $13.50
  • BEEF BIBIMBAP $15.00
  • TOFU RAMEN $13.50
  • HALLOUMI $13.50
  • GARLIC SOY DAKGALBI $13.50
  • VEGE MANDU $4.00
  • Double BBC burger $15.50
    • double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
  • Plate of Wedges $8.50
  • Satay sauce $5.00
  • 300g. New York cut Sirloin $32.00
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Buttered Potato Mash $4.00
  • Grilled Garlic Bread (v) $6.50
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Caramelised Onions $3.50
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Sauteed Mushrooms $3.50
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Green peppercorn fried quail, lime $20.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Falafel
  • Falafel
  • Falafel burger $5.00
  • -Mini $10.00
  • Vege roll $6.00
  • Lamb rice $7.00
  • -Large $8.00
  • -Large $8.00
  • Kapiti Kikorangi Blue $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • A selection of all the above Cheeses $45.00
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • Italian Caesar Chicken sliders (3) $14.00
  • Japanese Tempura Prawns (3) $10.00
  • One80 Coleslaw Salad $9.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Sliced Chicken in Satay Sauce with Rice
  • Roti with Chicken Curry Sauce $9.80
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
  • Sambal squid on rice
  • Chicken Fried Rice
  • Combinational Noodle Laksa
  • Thai Style Tofu with Rice
  • Beef Fried Rice $12.50
  • Sausage $2.50
  • Chocolate lamington cake $5.50
    • With fresh cream
  • Steak pie $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
  • ●Cakes
  • Bacon & egg $3.50
  • Sponge cake with fresh cream $5.50
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Chicken & bacon burger $17.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Garlic bread $6.00
  • Free fluffy & popcorn with dine in coffees
Bebemos

Bebemos

location

Address

88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

+64 4-389 8930

email

Email

None

clock

Opened hours

Monday: 3:30 – 10:30 PM, Tuesday: 3:30 – 10:30 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , South American

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand