Bellatino's in Queenstown Menu

Bellatino's in Queenstown has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI PIZZA from Slice Pizza. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Moeraki Boulders Restaurant includes a wide range like Eggs Done Your Way (Poached, Scrambled, Fried) or Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers The Carlton Restaurant and The Healthy Start.

Nearby Sample Menus

Fergburger (sample menu)
  • The Morning Glory $ 10.00
    • With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
  • Double Ferg w/ cheese $ 15.00
    • Cheddar
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • The Bulls Eye $ 18.50
    • Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
    • dozen
  • Double Ferg w/ cheese $ 15.50
    • Blue, Swiss, Brie
  • Sweet Bambi $ 12.50
    • Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
  • Sweet Julie $ 12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
The Cow Restaurant (sample menu)
  • Zuppa $9.50
  • Green Salad $7.50
    • With house dressing
  • Napolatana $20.90
    • Half serves of spaghetti are available
  • Jalapenos $2.00
  • Olives $3.00
  • Homemade Bread $7.50
  • With Mushroom $20.90
    • For Connosseurs - not gluttons
  • Capers $2.00
Hell Pizza (sample menu)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Fresh Green Salad $5.00
    • All the Essentials
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Brazz Steakhouse Bar & Grill (sample menu)
  • CRISPY HASH BROWNS $3.00
  • GRILLED BREADS & DIPS $15.00
    • served w todays selection of dips
  • SICILIAN $28.50
    • chorizo, salami, pepperoni, bacon, ham, bbq sauce.
  • SIZZLING WINGS $14.50
    • chicken wings coated in our famous bbq sauce recipe.
  • TIGER PRAWNS $17.50
    • tempura battered - sweet chilli sauce dip.
  • SCALLOPS $18.50
    • pan seared - white wine pernod cream sauce w shallots & bacon. >>
  • EGGS BENEDICT $15.00
    • poached eggs on toasted english muffins, streaky bacon & hollandaise sauce.
  • BAKED BEANS $3.00
Hikari Sushi Bar (sample menu)
  • Kake udon soup
    • Kake served with seaweed and spring onion
  • Aburi salmon
  • Tuna sashimi
    • 6 Pcs (GF)
  • Sashimi platter
    • 9 Pcs (GF)
  • Agedashi tofu
  • Spicy ramen
    • Miso soup based ramen
  • - + Tempura
  • Tonkotsu ramen
    • Pork broth soup based ramen
The Taj Indian Kitchen (sample menu)
  • Idli $14.00
    • (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
  • Plain Dosa $15.00
    • (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
  • Masala Omellete Pav $13.00
    • (Indian Style Spiced Omellette, Buttered Pav Bun)
  • Dahi Poori $12.00
    • (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
  • Kathi Roll $16.00
    • (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
  • Samosa Chaat $12.00
    • (Crushed Samosas, Yogurt, Chutneys, Spices)
  • Pav Bhaji $17.00
    • (Spiced Mixed Vegetables, Buttered Pav Bun)
  • Choley Bhatura $17.00
    • (Fried leavened bread, Chickpea curry
Public Kitchen & Bar (sample menu)
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Extras
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Extra Poached Egg $2.00
Wild Thyme Restaurant - SkyCity Queenstown Casino (sample menu)
  • Pasta of the Day
    • A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
  • All Day Breakfast
    • Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
  • Mixed Platter to Share $35.00
    • Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
  • Garlic Prawns
    • Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
  • Mince on Toast
    • Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
  • Bowl of Fries
  • Asian Style Chicken Stir Fry
    • Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
  • Bowl of Fries
Speights Ale House (sample menu)
  • Beef Stew (GF-) $15.00
    • Slow braised beef, thyme and vegetables, served with potato mash, garden peas and a piece of alehouse bread. Beer Match: Old Dark
  • Potato Gratin $4.50
  • Egg $2.00
  • Side Salad $4.00
  • Vegetables $4.00
  • Seafood Chowder $12.00
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer match: Speight's Cider >>
  • Shearer’s Shanks $21.00/ $27.00
    • Tender & delicious, oven-roasted with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer match: Speight’s Old Dark (Medium/ Large)
  • Wedges $4.00
True South Dining Room - The Rees Hotel (sample menu)
  • shoestring fries served w/ aioli $9.00
  • Steamed jasmine rice $5.00
  • 3 Cheeses $25.00
  • wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
  • west coast whitebait, gremolata butter, grilled sourdough $28.00
  • Tempura w/ Nam jim
  • 1 Cheese $9.00
  • Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
Pub On Wharf (sample menu)
  • Beef Nachos $14
    • Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
  • Chicken Parmigiana $20
    • Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges
  • KIDS $5
  • Mac ‘n’ Cheese Croquettes $10
    • Served with Harissa sauce
  • Garlic Loaf $10
    • A traditional loaf served warm with garlic butter
  • Pulled Beef Sliders $12
    • Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
  • Lasagne $18.00
    • Layered beef, tomato bolognaise, topped with parmesan cheese, served with pub slaw & potato wedges
  • Pub Breakfast $18
    • Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
Saigon Kingdom (sample menu)
  • Saigon Summer Rolls N/A
    • With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
  • Chargrilled Caramelised Pork Chop N/A
    • Served with Mixed Greens, Fried Egg and Viet Pickles
  • Crispy Calamari N/A
    • with chilli mayo sauce
  • Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
    • Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
  • Seafood Noodle Soup N/A
    • Mussels, Squid, Fish Cake and Prawn Cutlet
  • Egg N/A
  • Soft Shell Crab N/A
    • On Bed of Iceberg Lettuce, Served with Tamarind Sauce
  • Baby Clam N/A
    • Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
Hanoi (sample menu)
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Sup Nam GA $7.00
    • Mushroom chicken soup
  • Goi Ngo Sen Tom Thit $18.50
    • Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
  • Mi Xao Gion Thap Cam $15.00
    • Combination Crispy F/Noodle
  • Tom Xao Hat Dieu $25.00
    • Cashews prawn
  • Mi Xao Thap Cam $15.00
    • Combination F/Noodle
  • Com Chien hai san $16.00
    • Seafood fried rice
  • Con Heo Xa Xiu $17.00
    • Honey roast pork on rice
Joes Garage (sample menu)
  • BEEF BURGER (GFO) $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
  • CHOCOLATE BROWNIE $8.00
    • with vanilla bean ice cream
  • Large Chips $9.50
  • PIKELETS (VO) $13.80
    • streaky bacon, maple syrup and banana
  • PIKELETS( VO) $ 6.80
    • lemon and vanilla sugar.
  • JOKER $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
  • MUESLI (V) $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • KIDS PORRIDGE( V) $6.80
    • with chopped nuts, fruit and brown sugar
Madam Woo (sample menu)
  • Steamed Jasmine Rice $3
  • Hainanese Chicken and Rice $26
  • Woo Chilli Sauce $3
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Steamed Coconut Rice $5
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Wok Fired Asian Vegetables $12
    • braised peanuts
Bellatino's

Bellatino's

location

Address

9 Napier Road, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068758103

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:30 AM, Tuesday: 8:00 AM – 6:30 AM, Wednesday: 8:00 AM – 6:30 AM, Thursday: 8:00 AM – 6:30 AM, Friday: 8:00 AM – 6:30 AM, Saturday: 8:00 AM – 6:00 AM, Sunday: 8:00 AM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
9 Napier Road, Havelock North, Hawke's Bay, 4130, New Zealand
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