Address
9 Napier Road, Havelock North, Hawke's Bay, 4130, New Zealand
Bellatino's in Queenstown Menu
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Bellatino's in Queenstown has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI PIZZA from Slice Pizza. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Moeraki Boulders Restaurant includes a wide range like Eggs Done Your Way (Poached, Scrambled, Fried) or Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers The Carlton Restaurant and The Healthy Start.
Nearby Sample Menus
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
- Wok Fried Asian greens with sesame $11.00
- Half Dozen oysters with White Kimchi Jelly $26.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
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Sides N/A
- Local asparagus, juice, butter
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Paua pie N/A
- smoked potato, brisee pastry
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
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Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
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Miso ramen
- Miso soup based ramen
- Tofu teriyaki don
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Tuna sashimi
- 6 Pcs (GF)
- Sashimi don
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Spicy ramen
- Miso soup based ramen
- Japanese style curry with vegetables
- Seaweed salad (V)
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Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
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Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
- Chips $7.00
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Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
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Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
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chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
- 6 Oysters battered with malt vinegar $30
- Crunchy cos lettuce with mustard dressing $9.50
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For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
- Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
- 6 Oysters natural with shallot vinaigrette $28
- Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
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Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
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Sole $38
- sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
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Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
- Soup of the Day V
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Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
- Mango Cheesecake $10.00
- Seasonal Fruit Crumble $10.00
- Steamed Vegetables
- Bowl of Fries
- Spring or Curry Roll $3
- -Small $3
- Between 7am and 10am
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- -large $4.50
- Hoki-large L $7.50 / S $3.50
- 6 Onion Rings $3.50
- Blue cod-large L $8 / S $4
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75 gm Add garlic prawn to any dish $12.95
- Hervy bay - QLD Australia
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Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
- Mashed potato & gravy $7.95
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Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
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Nelson scallops $29.95
- Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette
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Appleby's cheshire $12.95
- Cherry & rosemary chutney / Unpasteurised cow's milk hard cheese, clean cool, lactic tang with a moist yet flaky crumbly texture / Cheshire plains, hawkstone, shropshire, united kingdom
- Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
- French onion soup $17.95
- Add chorizo $3.00
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Cookies & Ice Cream $12.00
- Warm cookie sandwich filled with salted caramel ice cream
- Prawns (4) $6.00
- Steamed Vegetables $5.00
- For 1 person $34.50
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Chicken Parmigiana $26.50
- Classic crumbed chicken breast deep-fried, topped with Napoli sauce & grated cheese served with fries & salad
- For 2-4 people $17.00
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Bread & Dips $9.50
- A selection of breads served warm with hummus, spicy tomato relish & aioli dips
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
- Cake of the day with cream or Greek yoghurt $6.00
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
- Eggs any style with your choice of toast $12
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Reina Pepeada $10.00
- Roast chicken & avocado
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Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
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Carne $10.00
- Prime local beef, slow cooked with latin spices
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Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
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Queso $5.00
- The kids favourite with mozzarella cheese
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Pernil $10.00
- Slow roasted pork belly
- Pasteles Colombian beef $5.00
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Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
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NZ SCAMPI 25
- steamed
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MARKET FISH MP
- Deep fried
- Crispy skin chicken (free range) half $35.00/whole $65.00
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Bluff black foot abalone 150/500g
- Braised whole abalone
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Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
- Peking duck pancakes-Half (8pancakes) $45.00
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Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
- Wedges $$11.00
- Garlic Bread Small $7.00 / Large $ 10.00
- Beer Battered Blue Cod One piece $5
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Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
- -Small $15.50
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Pepperoni
- Premium pepperoni, mozzarella and mushrooms
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Breakfast Pizza
- Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
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Traditional Grapepickers Lunch $24.00
- Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
- House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
- Marinated olives $8.50
- House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
- Housemade cake of the day. ask staff for selection $12.00
- Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
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Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
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Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
- Cajun Wedeges $8
- Add Fries Or Wedges For $5
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Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
- All burgers are served with chips lettuce & tomato with fries.
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Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
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Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
- Sour Cream & Garlic Aioli $1
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Beef Or Chicken $20
- With blue cheese and aioli
Bellatino's
Phone
068758103
Opened hours
Monday: 8:00 AM – 6:30 AM, Tuesday: 8:00 AM – 6:30 AM, Wednesday: 8:00 AM – 6:30 AM, Thursday: 8:00 AM – 6:30 AM, Friday: 8:00 AM – 6:30 AM, Saturday: 8:00 AM – 6:00 AM, Sunday: 8:00 AM – 5:00 AM
Price
None
Type
None
Service
None
Cuisine
Deli
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
9 Napier Road, Havelock North, Hawke's Bay, 4130, New Zealand
- Queenstown Deli Menus
- Otago Deli Menus