Berry Culture Frozen Yoghurt in Wellington Menu

Berry Culture Frozen Yoghurt in Wellington has no menu available, but can choose from many other options such as TOASTED MUESLI or EGGS ON TOAST from Centennial Coffee House. petit cafe thorndon wellington offers many options including Shish tawook: chicken served with lebanese garlic paste lettuce, tomato wrapped with pita bread and Jam on toast: choose strawberry or marmalade and butter. Masterton Roast includes a wide range like Ham Burger or Cheese Burger. Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Little Penang and Nasi Lemak (v/gf).

Nearby Sample Menus

  • Laab duck $14.50
  • Garlic roti with satay sauce (V) $6.50
  • Steamed chicken with ginger rice $13.50
  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Panang curry $12.90
    • Chicken beef or pork
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Roast duck on rice $14.50
  • Green curry $12.90
    • Chicken beef or pork
  • - Seafood $22.00
  • - Seafood $22.00
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • - Prawn $23.00
  • Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
  • - Main, Seafood $20.50
  • Vietnamese Seafood Boat $24.50
    • Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • BEEF $5.20
  • PAIN AN' RAISAN $4.00
  • PIZZA $8.00
  • TARTS (GF) $6.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • HAM $4.20
  • FRITTATA $7.00
  • SALAD (SIDE) $5.00
  • Marinated Beef Slices $12.00
  • Deep Fried Spring Rolls $6.00
  • Pickled Garlic Cucumber $10.00
  • Peanuts $6.00
  • Tofu and Vegetables $15.00
  • Salt and Pepper Squid $12.00
  • Beef With Ginger & Spring Onions $16.00
  • Vegetable Fried Noodles $12.00
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Māori – smoked fish
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Meat $3.00
  • Crumbed Fish $4.00
  • Cheese $7.50
  • 5 Fish & 2 Chips $21.00
  • Combination $12.50
  • Fish $12.50
  • Corn Fritter $2.50
  • Hotdog $2.30
  • Vege Sml $6.50 / Lrg $8.50
  • Hawaiian Pide $11.00
  • Zucchini & Carrot $8 / $9
  • Babylon Pizza $15.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Chicken Pide $12.00
  • Burger Combo $14.50
  • Vege $10.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • Shoestring fries with tomato sauce $6.00
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Automat warm garlic bread $8.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • Anatra di Fratelli $34
    • Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
  • Ravioli della sera $28
    • House made ravioli of the evening
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • Mini Chicken Pies $3.70
  • Carrot Cake $44.00
  • Mini Carrot Cakes $3.60
  • Mince With Potato Top $2.90
  • White Bread $2.60
  • Blueberry Chocolate Chip $3.20
  • Museli Slice $3.20
  • Sausage Rolls $2.90
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $7.00
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Soup of the day with fresh bread $10.5
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Berry Culture Frozen Yoghurt

Berry Culture Frozen Yoghurt

location

Address

4/93 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211647064

email

Email

None

clock

Opened hours

10 AM to 5:30 PM (Tue-Sat), 10 AM to 5 PM (Sun), Mon Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Food Truck ,  Kid Friendly ,  Seating ,  Desserts and Bakes

Location
4/93 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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