Big Fig Wanaka in Otago Menu

Big Fig Wanaka in Otago has no menu available, but can choose from many other options such as Apple Shortcake Slice or Afghans from Cafe Mint. McDonald's Family Restaurant - Christchurch offers many options including Barbeque Sauce and BLT Bagel. Subway includes a wide range like Ham or Veggie Delite. Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) and Deep Fried Scallops from . Lakeside Palace Chinese Restaurant offers Luna Bar and -Lunch: add fries.

Nearby Sample Menus

  • Whole Chicken
    • To share, or not to share
  • - +1 Large side $29.90
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Seriously Large Chips $9.50
  • Avo $1.50
  • - Large $6.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • inari Tofu
  • Ebi (prawn)
  • - 6 Pieces $9.50
  • Fresh Tuna
  • -10 Pieces $13.00
  • Tuna Sushi and Sashimi Platter $21.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • Sukiyaki Chicken $13.50
    • stir fried udon with chicken and sukiyaki sauce
  • Tofu Salad $6.00
    • firm tofu on fresh green salad served with the chef's sauce
  • Gyu(beef) Don $13.00
  • VegeCurry $11.00
  • Chicken Katsu $13.50
    • w/curry
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Spicy chicken $15.00
  • Teriyaki chicken $12.00
  • Chicken katsu don $13.00
  • Kimchi Don $13.00
  • All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
  • Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
  • Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
  • - With Cheese $9.00
  • Garden salad (GF) $6.50
  • -Add Mushrooms $3.50
  • - Add Chips $14.50
  • Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
  • Lamb Shoulder (signature dish) $44
    • Pure South slow roasted lamb is served on a sizzler plate with roasted root vegetables, cabbage and bacon medley, mint jelly and a lamb glaze
  • Cabbage and Bacon $7
  • Macaroni Cheese Starter $18 Main $25
    • Macaroni cheese with cauliflower and mushrooms finished with black  truffle oil
  • Chips N/A
  • Greek Salad $7
  • Pork Belly $15
    • Apple Tree pork slow poached in apple cider served on parsnip purée
  • Cheese Board $25
    • Selection of imported and local cheeses served with quince
  • Roasted root vegetables $7
  • Paneer paratha $5.00
    • Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
  • Chicken/lamb bhuna $15.90
    • Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
  • Chicken/beef vindaloo $15.90
    • Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
  • Kadhai chicken $15.90
    • Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
  • Mango lassi $5.50
    • Mango flavoured yoghurt smoothie
  • Dal makhani $15.50
    • Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
  • Tamarind chutney $3.00
    • Tangy south indian chutney
  • Butter chicken $15.90
  • 28. Shrimp sushi
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 11. Kamome green salad $10.00
  • 1. Miso soup $2.50
  • - 12 pcs $15.50
  • - 8 pcs $11.00
  • 10. Mushroom. Salmon tempura - 4 pcs $9.00
  • Sweet & sour pork $25.00
  • Yuxiang eggplant $16.00
  • Satay beef with crispy noodles $27.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
  • Selection of ice cream $14.00
  • BBQ pork with bok choy $25.00
  • Prawn & cheese spring rolls (4) $12.00
  • Deep fried pork wontons (6) $11.00
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Lamb Loin $38.00
    • Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Green Garden Salad $8.00
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Lunch Pasta - Your Server will advise $15
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Fries - Chunky Cut $6, with gravy: $7
  • Goon Mandu $7.00
    • Fried pork dumpling with Korean spicy dipping sauce
  • Kimchi Fried Rice (Pork or Veges) $14.00
  • Kimbab & Fry Set $8.50
    • 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
  • Jaeyuk Bokum $22.00
    • Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
  • Jijim $7.00
    • Korean pancake dish. Your choice of pork, seafood or vegetables base
  • Rice $2.00
  • Dak Tyigim $21.00
    • Deep fried marinated chicken served on plate. With Original Spicy mayo dipping sauce
  • Hesanmul Bokum $23.00
    • Stir-fried prawns, squids and mussels with veges served on hot plate. Gochujang (Korean chili paste) based hot mild taste
  • Little Italy $29.5
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Chicken and Bacon Carbonara $20.5
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • Chilli Pesto Bread $13.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Pepperoni(Small/Medium/Large) $11/$16.5/$28
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Wedges $$11.00
  • Breakfast Pizza
    • Bacon, eggs, hash browns, hollandaise sauce and mozzarella cheese. Perfect for anytime of the day or night
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
  • Extra Toppings $2.00 for the first topping, $1.00 for the second
    • Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
  • -Salmon $5
  • Marinated Pork Ribs $18.5
  • Bacon and Mushroom Pasta (creamy sauce) $16.5
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • Nachos Grandé $11.50
    • Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
  • Shortbread $2.50
  • Chocolate Mud Cake $5
    • With Cream or Yogurt
  • Gourmet Chicken Burger $9.50
    • Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun
  • Light Breakfast $10
    • Two eggs & Bacon with Toast, butter and conserve
  • WW Fudge $3
  • Dundee Cake $5
    • With Cream or Yogurt
  • Seafood Filo Basket $11
    • Medley of Seafood in a White Sauce Served with Salad and Homemade bread
  • Beef bone stew $15.00
    • stew with sliced beef. Onion. Noodle & beef bone based soup
  • Stir fried spicy squid $16.00
  • Budae casserole $15.00
  • Rice cakes soup $13.00
  • Kimchi beef fried rice $10.00
  • Jelly tofu stew $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • Vege fried rice $10.00
  • Spicy beef soup $4.00
Big Fig Wanaka

Big Fig Wanaka

location

Address

105 Ardmore Street, Wanaka 9305, New Zealand

phone

Phone

034435023

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Wine and Beer ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
105 Ardmore Street, Wanaka 9305, New Zealand