Black Betty Cafe in Christchurch Menu

BREAKFAST BREAKFAST
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Florentine $17.50
    • with spinach
  • Royale $19.50
    • with smoked salmon
  • Benedict $18.00
    • with crispy bacon
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
EXTRAS EXTRAS
  • Smoked Salmon $4.00
  • Black Pudding $4.00
  • Crispy Bacon $4.00
  • Sausages $4.00
  • Two Eggs $4.00
  • Roasted Tomato $3.50
  • Potato Layer Cake $5.00
  • Spinach $3.50
  • Field Mushrooms $3.50
  • Smashed Avocado $3.50
  • Spreads and Jams $2.00
  • Extra Hollandaise or Aioli $3.50
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Hot pork sandwich $12.00
    • With sage stuffing, apple chutney and gravy
  • Add chicken $3.00
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Akroa salmon $23.00
    • Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
  • Market fresh fish $23.00
    • Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
Hello Vietnam Restaurant (sample menu)
  • Chicken Salad $14.00
  • BBQ Pork & Mix Vege on Rice $12.00
  • Special Grilled Pork on Broken Rice $15.50
  • Roast Duck $20 Half/$40 Whole
  • Special Stewed Beef Ribs with Bread $8.50
  • Hello Vietnam Special Salad $16.00
  • Ginger Chicken $15 Med/$27 Lg
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
Five Stars (sample menu)
  • Five Stars Special Salad $16.00
  • Grilled Pork on Broken Rice $12.00
  • Medium $14.00
  • Large $35.00
  • Seafood Mixed Vegetable (Cashew Nut)
  • Beef Stew With Rice Vermicelli Soup $12.00
  • Large $28.00
  • King Prawn Garlic With Chilli
Wing Wah Takeaway (sample menu)
  • Honey Pork Noodles $11.00
  • Steak Foo Young $11.50
  • Tray of Fried Rice $6.00
  • Combination Fried Rice $7.50
  • Beef Satay $11.00
  • Sweet 'N' Sour Fish $11.50
  • Combination Fried Noodles $7.50
  • Steak Fried Rice $10.00
Kebab Masters (sample menu)
  • Chicken & Vege
  • -Combo $12.00
  • Feta & Spinach
  • -With Salad $9
  • Rice Dish
  • -Combo $12.00
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • -Combo with 3 zucchini, chips & salad $9.00
Sushi Sushi (sample menu)
  • -Broccoli
  • Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
  • Karaage fried chicken $11.90
  • Seafood Chicken Combination $11.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
  • -Small ( 10PC ) $3.90
  • -Double Avocado $9.50
  • -Soy Sauce $0.30
  • Fresh Salmon Sashimi $9.20
    • Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
Nana's Indian Cuisine (sample menu)
  • Chicken/Lamb Jhalfrezi $14.99
    • Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
  • Lamb Vindaloo $15.50
    • Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
  • Plain Naan $3.00
  • Chicken/Lamb Muglai $15.50
    • Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
  • Vegetable Biryani $13.00
    • A whole blend of spices. herbs, seasonal vegetables and bastmati rice
  • Rajma Curry $12.00
    • Rajma and potatoes cooked together and lightly cream and herbs and spices
  • Lamb Saag $15.50
    • Lamb cooked with abundance of spinach, tomatoes
  • Chicken/Lamb Biryani $14.00
    • Basmati rice chicken or lamb cooked in herbs and spices
Hang Seng Food Bar (sample menu)
  • Bami Goreng (Noodle) $9.50
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Extra Meat $5.00
  • Hang Seng Curry Soup Noodle $9.50
  • Lemon Grass Chicken on Rice $8.00
  • ShanghaI Fried Noodle $9.00
  • Chicken Fried Noodles $9.00
  • Lemon Grass Chicken Soup Noodle $8.00
Khmer cambodian cuisine (sample menu)
  • -Seafood $19.00
  • Combination Fried Rice $16.00
  • -Beef, Chicken Or Pork $16.00
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
  • Khmer Tom Yum Soup
  • Khmer Salad-Beef
  • Peppered Garlic Pork Stir Fry $17.00
  • Satay Noodle Soup $14.00
La Tandoor Restaurant (sample menu)
  • Mint Chutney $3
  • Tandoori Mushroom $14
    • Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
  • Chicken Tikka Masala $19
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Lamb/Chicken Jaipuri $19.50
    • Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
  • Prawn Kasmiri Masala $21
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Mixed Pakora (6 Pcs) $6
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
  • Pickles $3
  • Kashmiri Pulao $10
Twenty Seven Steps (sample menu)
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
DOT Com CAFE (sample menu)
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • BACON $4.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • HOT STEAK SAMMY $12.50
  • SIDES
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
Bean & Co Palms Mall (sample menu)
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • Two house made hash browns $20.50
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • With Bacon $13.50
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
Hammersley's Thai (sample menu)
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Chicken OR Pork $10.00
  • Sticky Rice Small $3.00 Large $5.00
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Prawns $13.00
  • Prawns $13.00
  • Beef Noodle Soup $10.00
BB's Cafe (sample menu)
  • French toast $9.00
    • served with Berry & Maple syrup
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Wedges $9.00
    • served with bacon & cheese
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
Black Betty Cafe

Black Betty Cafe

location

Address

165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033658522

email

Email

Manager@blackbetty.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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