Black Betty Cafe in Christchurch Menu

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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Florentine $17.50
- with spinach
Royale $19.50
- with smoked salmon
Benedict $18.00
- with crispy bacon
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.

Smoked Salmon $4.00
Black Pudding $4.00
Crispy Bacon $4.00
Sausages $4.00
Two Eggs $4.00
Roasted Tomato $3.50
Potato Layer Cake $5.00
Spinach $3.50
Field Mushrooms $3.50
Smashed Avocado $3.50
Spreads and Jams $2.00
Extra Hollandaise or Aioli $3.50
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.

Nearby Sample Menus

Fries with miso mayonnaise gf/v $9
Spiced chicken wings (9), tofu cream $14
Fresh seafood salad with green mango, curry dressing gf $28
Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Sweet and sour pork, pineapple and cherry tomato $33
Stir fried duck with bean sprouts, cashews and chilli $37
Tapioca caramel, star anise ice-cream, almond and asian pear $13

Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Beets & goats cheese $7.00
Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
1 selection $15.00

Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials

Hoki $4.50
2 Chips $16.00
Crumbed Prawn $0.80
Plain Donut $2.00
Palin Sausage $2.20
1/2 Scoop Chips $1.70
2 Mini Spring Rolls $6.00
Kumara Chips $4.00

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
One cheese $18.00
Parpadelle $28.00
- local fresh picked asparagus, fava bean, fennel with lemon, Pernod
Baby peas, truffle, mint, bacon $10.00
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Free Range Bacon $5.00
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley

Grande M $17 L $24
- The LOT (no egg)
Carne M $17 L $24
- Beef Mince
Pizza Garlic or Herb Bread M $6 L $10
Side Salad $7
- Served with Italian dressing
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Margerita M $15 L $19
- Basil
Febbraio M $15 L $19
- Ham

Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Extras
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries

Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Nachos

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Custom Mix $10.00 per head
Grilled Wedges $4.90
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Super Vege (3 Fillings) $4.00

Hainanese Chicken And Rice $26
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Steamed White Pak Choy $12
- Confit garlic (v)
Chicken $26
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Pork & Prawn Sui Mai (4 pieces) $10
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Woo Sambal $3

Chicken $4.50
Mini Sausage Rolls $1.30 / $15.5
Chilli Mince & Cheese $4.50
Chicken & Mushroom $4.50
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Steak $4.50
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Sausage Rolls $3.00

Porridge $6.50
- With melted brown sugar
Kaikoura Catch $18.00
- Battered fish fillet with fries, garden salad, tomato - and tartare sauce
Mushrooms $2.00
Garlic bread $7.00
Basket of wedges $6.50
Baked Beans $1.50
Hash Browns $2.00
Cereal - varieties $3.50

Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Assorted mixed daily Sandwiches $4.00
Egg Sandwiches $3.50
Club Sandwiches $4.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Steak pie with side Salad $7.50
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Bacon Brie Flute $6.50

Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Deep Dish Apple Pie with Ice-Cream $6.00
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Fish & chips $9.00
Churros $12.00
- crispy donuts with chocolate orange sauce
Marinated olives (gf) $11.00
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt

Black Betty Cafe

Canterbury > Christchurch > Black Betty Cafe

Address

165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033658522

Email

Manager@blackbetty.co.nz

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Seating Not Available , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Outdoor Seating

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Black Betty Cafe in Christchurch Menu

Nearby Sample Menus

Black Betty Cafe

Canterbury > Christchurch > Black Betty Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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