Black Betty Cafe in Christchurch Menu

BREAKFAST BREAKFAST
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Florentine $17.50
    • with spinach
  • Royale $19.50
    • with smoked salmon
  • Benedict $18.00
    • with crispy bacon
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
EXTRAS EXTRAS
  • Smoked Salmon $4.00
  • Black Pudding $4.00
  • Crispy Bacon $4.00
  • Sausages $4.00
  • Two Eggs $4.00
  • Roasted Tomato $3.50
  • Potato Layer Cake $5.00
  • Spinach $3.50
  • Field Mushrooms $3.50
  • Smashed Avocado $3.50
  • Spreads and Jams $2.00
  • Extra Hollandaise or Aioli $3.50
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.

Nearby Sample Menus

  • Giant (biggest) $7.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Beef with curry sauce / Beef with chili sauce $12.00
  • Squid rings $4.50/ 1/2dozen
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Fried rice / Fried noodles $5.50
  • Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
  • Spicy wedges $4.90
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Chips $2.00
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • -Add bacon $1.50
  • -Beer battered fries $6.00
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Cherry chicken $30
    • Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • Cheese $4.20
  • Spring roll or $2.70
  • Chips $2.30
    • 1 Scoop
  • Crumbed Blue Cod Fillet $6.50
  • Chicken Nibble (Doz) $10.00
  • Chocolate or Jam Donut $2.00
  • Plain Sausage $2.00
  • Crumbed Red Cod Fillet $4.50
  • Giant $7.00
  • Pineapple Rings $1.80
  • PRAWN & CASHEW NUTS $13.50
  • Spring Rolls $2.50
  • LEMON CHICKEN $11.50
  • Donuts $1.80
  • Seafood Sticks $1.80
  • Steak $5.50
  • Seafood deluxe $16.00
    • rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
  • Cambodia-style fried rice or noodles $15.00
    • beef, pork, chicken or vegetable stir-fry sampan-style
  • Chicken, beef or pork chow mein $15.00
  • Pineapple fried rice (chicken, beef or pork) $15.50
  • Sweet & sour king prawns $20.00
  • Chicken, pork or steak with black bean sauce $15.50
  • Ginger chicken on rice $13.80
  • Stewed beef in chinese vegetables $17.00
  • Lamb Rogan Josh $17.50
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • Mixed Pickle $2.00
  • Prawns Koliwada - 10pcs per portion $18.00
    • Prawns dipped in a spiced chickpea flour batter and deep fried
  • Cheese Pakora - 6 pcs per portion $6.00
    • Indian cheese layered with coriander then lightly dipped in spiced chick pea batter and finished in hot oil
  • Desi Murg $17.50
    • Marinated chicken with authentic Indian spices
  • Chicken or Lamb Sagwala $17.50
    • Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
  • Kadai Paneer $14.00
    • Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Prawn & Kumra $21.50
    • East meets west in this sensational seafood creation
  • Roti $4.00
    • Traditional wholemeal bread
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Mix Pickel $3.50
    • Nice and spicey
  • Toasties $3.50
  • Nachos & Sour Cream $6.50
  • Fish Bites & fries $7.00
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Seafood Basket $12.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Chicken Nugget & fries $7.00
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • Small - serves 2 $32.50
  • Calamari with chipotle mayonnaise $15.50
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Wood-fired flatbread with hummus & dukkah $15.50
  • Gluten-free base add $2.00
  • Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
  • Green Pea & Paneer Curry $8.00
  • Small $77.50
  • LAMB MADRAS $10.00
  • ALOO MUTTER $7.00
  • CHICKEN WINGS $1.50
  • VEG. KORMA $7.00
  • Chick Peas Curry $7.00
  • Samosa Chat $6.00
Black Betty Cafe

Black Betty Cafe

location

Address

165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033658522

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand