Black Betty Cafe in Christchurch Menu

BREAKFAST BREAKFAST
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Florentine $17.50
    • with spinach
  • Royale $19.50
    • with smoked salmon
  • Benedict $18.00
    • with crispy bacon
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
EXTRAS EXTRAS
  • Smoked Salmon $4.00
  • Black Pudding $4.00
  • Crispy Bacon $4.00
  • Sausages $4.00
  • Two Eggs $4.00
  • Roasted Tomato $3.50
  • Potato Layer Cake $5.00
  • Spinach $3.50
  • Field Mushrooms $3.50
  • Smashed Avocado $3.50
  • Spreads and Jams $2.00
  • Extra Hollandaise or Aioli $3.50
  • All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.

Nearby Sample Menus

  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Fresh salad with palm sugar vinaigrette v $12
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Sticky beef rib, peking wong bok $30
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Blade cut marlborough salmon with organic white miso gf $21
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Stir fried exotic and common greens gf/v $12
  • Mini Donut (1/2 Doz) $2.00
  • Potato Fritter $1.00
  • Chips (Per Scoop) $2.50
  • Onion Rings (1/2Doz) $3.00
  • Pacific Oysters (1/2 Doz) $8.00
  • Paua Pattie $3.00
  • Vegetarian $4.80
  • Chow $4.80
  • Chicken Nugget (1/2 dozen) $ 4.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Large Spring rolI $3.00
  • Pork Fried Rice $9.00
  • Sweet & Sour Chicken (NO Rice) $13.50
  • Hot & Spicy Beef Fried Noodle $9.00
  • Roast Pork Foo Young $9.00
  • Honey Chicken on Rice $9.00
  • Bacon $4.50
  • Akaroa Cod $4.00
  • Corn Patty $2.20
  • Chicken Patty $ 2.20
  • Sausage $2.20
  • Potato Fritter $0.70
  • Jam Wrap $2.20
  • Hawaiian $6.00
  • Chicken Salad
  • Ham Roll
  • B.B.Q. Chicken Roll
  • Ham & Egg
  • Chicken & Sweet Satay Roll
  • Bacon & Egg Roll
  • Chicken, Apricot & Cream Cheese
  • Ham & Corn Relish
  • 83. Grilled Chicken $19.00
    • Grilled chicken and vegetables in Korean mild sauce
  • All available with steamed rice, fried rice or fried noodles.
  • 27. Pork with Mixed Vegetables $13.00
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 68. Fried Noodles $10.00
  • 46. Honey BBQ Pork with Rice $15.00
  • 58. Vegetarian Delight $12.00
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • Dozen Matter $10.00 / $18.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Pork & Prawn Shumai 4pc $12.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Hoki $3.00
  • Double Meat $4.50
  • Salmon $6.00
  • Chicken Satay $5.50
  • Tarakihi $4.00
  • Vegetarian $5.00
  • Chicken $5.00
  • RodCod $4.00
  • Add Pate $6.50
  • Add Artichokes $5.50
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • 200g venison rump $34
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • Honey roast pearl onions & kumara $6
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • Cheese board $20
    • 3 cheeses, quince paste, dried pears, crackers
  • Eggs benedict $16
    • toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
  • Confit garlic & thyme baby potato $5
  • Large $23.00
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Chef's Special POA
  • - or individually - totara aged cheddar $5.00
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Two Eggs $8.50
    • any style served on toasted bread
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Bowl of Fries $7.00
    • served with aioli
  • A Selection of Bread and Dips $12.50
  • (B) Salmon $18.50
  • Crunchy Aloo Palik Pakoras $3.90
    • (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
  • Ginger Fried Beef M $9.00 / F $16.00
    • Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
  • -with fries $7.00
  • -Beef Diches M $9.00 / F $15.00
  • Chicken Achari M $8.00 / F $14.00
    • Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
  • Chicken/Lamb Palau $9.00
    • Rice steamed in stock of meat chunks and herbs, sauteed with onion
  • Butter Vegetables M $8.00 / F $14.00
    • Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
  • Chicken Chana Masala M $8.00 / F $14.00
    • Chicken chunks and chic peas cooked in onion gravy and spices.
  • Green Pea & Potato Curry $7.00
  • CHICKEN KORMA $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • BEEF VINDALOO $10.00
  • Chicken Tikka $2.00
  • Green Pea & Paneer Curry $8.00
  • Rojan Josh (with rice) $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
Black Betty Cafe

Black Betty Cafe

location

Address

165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033658522

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Seating Not Available ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
165 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand