Black Cat Vegan Cafe in Dunedin Menu

Black Cat Vegan Cafe in Dunedin has no menu available, but can choose from many other options such as Pork and Prawn or Beef from Queenies Dumplings. Thaitanium Restaurant offers many options including Tom Yum Spicy soup and Tom Ka Coconut cream soup. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Cinnamon French Toast and All Day Breakfast from . Albert Town Tavern offers Birches Restaurant - Nugget Point Queenstown Hotel and Pan Fried Fillet of Salmon.

Nearby Sample Menus

  • Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
  • Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
  • Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
  • Fresh Market Fish $25.00
  • Wood-grilled chicken, seasonal veges $13.00
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
  • BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
  • - Large $6.50
  • - Regular $4.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Coleslaw
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Mandarin brulee w – sugared cat tongues $15
  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Seafood laksa $27.50
    • prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
  • 12 hour braised beef brisket $34.00
    • w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Szechuan tuna, cabbage slaw, truffle mayo N/A
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
  • Mini hot dogs & chips $7.00
  • Chicken nuggets & chips $10.00
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • - Gluten free bread $2.00
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Fresh handmade pasta of the day $18.00
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • The works $8.00
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Ham steak (GF) $16.00
    • Juicy ham steak topped with grilled pineapple. Served with chips & salad
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Cheese & bacon $7.50
  • Cocktail spring rolls (V) $7.00
    • Mini vegetarian rolls served with sweet n sour sauce
  • -Small $15.00
  • Roast of the day sml or lge (GF)
    • Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Available from 11.00am
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Beef $9.50
  • Ton kastu egg don $12.50
  • Chicken $11.50
  • Chicken Cashew Nuts $11.90
  • Char Siu (BBQ Pork) $32 / kg
  • Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
  • Samurai $8.50
    • Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
  • King Prawn $14.00
  • Organic Salad $ 14.80
    • with six dumplings
  • Vege Mince(Medium/Large) $ 7.80/$ 10.80
  • Chunky Beef Delight $ 13.80
  • A bowl of organic five grain rice $ 4.00
  • Stewed Pork Noodle Soup $ 13.80
  • Dumpling Noodle Soup $ 13.80
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Pork or chicken Pocket $ 10.80
  • 38. Sweet and Sour Pork $12.00
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • 48. BBQ Egg Foo Young $12.00
  • 35. Chicken with Vegetable Black Sauce with Rice $12.00
  • 24. Mix Seafood Chew Kua Teaw $13.00
  • 36. Chicken Fried with Seasonal Vegetables $12.00
  • 6. Combination Noodle Soup $9.00
    • Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
  • 27. Tofu Fried Mix Seafood $14.00
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $22.90
    • finished w meat
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Beer battered blue cod with fat chips and salad $25.00
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Available All Day
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • with bacon and cheese $12.00
  • Set Menu for 10 (C) N/A
    • Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
  • Chilli Sour Soup $4 Small / $8 Medium
  • - A - Seafood Curry Soup x 2 $29.00
  • Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
  • Chinese Roast Duck $34 Large / $18 Small
  • Plain Fried Rice $7 Large / $5 Small
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Spicy Deep Fried Beef $15 Large / $11 Small
  • Bacon & Egg (open) $1.95
  • Chocolate Eclairs (unfilled) $1.00
  • Pastry $4.90 per kg
  • Mince & Cheese $1.85
  • Steak & Cheese $1.95
  • Potato Top Cottage Pie $1.95
  • Cheese & Bacon $1.95
  • Steak & Mushroom $1.95
  • Malai kofta $6.00
    • Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Tarka dal $6.00
    • Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Mixed platter for two $14.00
    • A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
  • any dish can be served at your choice of mild, medium, hot or indian hot.
  • Lamb rogan josh $6.00
    • Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
  • Sauteed Mushrooms $5.00
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
  • Scallops $16.50
    • Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
  • Wedges with Sour Cream and Sweet Chilli Sauce $6.00
  • Chicken Satay $13.50
    • Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
  • Crispy Garlic Bread $7.50
    • Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
  • Baked Chicken Thigh $24.50
    • Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
  • Ravioli $12.50
    • Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Black Cat Vegan Cafe

Black Cat Vegan Cafe

location

Address

118 Moray Place, Dunedin 9016, New Zealand

phone

Phone

0211024751

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
118 Moray Place, Dunedin 9016, New Zealand
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