Black Cat Vegan Cafe in Dunedin Menu

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Black Cat Vegan Cafe in Dunedin has no menu available, but can choose from many other options such as Pork and Prawn or Beef from Queenies Dumplings. Thaitanium Restaurant offers many options including Tom Yum Spicy soup and Tom Ka Coconut cream soup. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Cinnamon French Toast and All Day Breakfast from . Albert Town Tavern offers Birches Restaurant - Nugget Point Queenstown Hotel and Pan Fried Fillet of Salmon.

Nearby Sample Menus

Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Big 'Uns $8.00
- Big chips with tomato sauce
Wedges served with sour cream $1.00
- Plus extra sour cream
The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic

Spicy pork mince stir fried with green beans $18
Egg pancakes (sweet chilli/garlic/combination sauce) $8
Ice cream with chocolate sauce $4
Crispy pan grilled pork and cabbage dumplings $8
Chicken and sweet corn soup S $6 M $11 L $13
Laksa noodle soup with chicken/beef/seafood M $12 L $14
Shredded pig ears with roasted peanut salad $9
Shredded beef tripe in chilli sauce $10

Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
Mint Chutney $4.00
- Yoghurt mixed with mint and spices

Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Onion Rings 200g $4.90
Extra Sour Cream $2.50
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.

Trio of ices – ask your wait staff for tonight’s selection. $13.50
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Iceberg lettuce with kiwi mayo and parmesan $7.50
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.

Cream cheese, pesto & tomato $9.00
ADD COLD SMOKED SALMON $5.00
CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
Fresh salmon, cream cheese, red onion & capers $14.00
ADD HASH BROWNS (3) $4.00
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE

BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
BACON & BANANA PANCAKES $18.00
CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
Mushrooms $2.00
WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
Bacon $3.00
Black Pudding $3.00
PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.

Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99

EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
Toast/ hashbrowns/tomato/mushrooms $2.50
Kransky/smoked salmon/bacon $4.50
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta

Chilli and garlic prawns $23.90
SAUSAGES, EGGS AND FRIES $10.90
FISH WITH SALAD AND FRIES $10.90
BANGERS AND MASH $10.90
Garlic or Herb $5.50
Mushrooms $5.00
Wedges $8.90
- with cheese and bacon: sour cream or salsa
Lamb shanks $19.90/$23.90
- one shank/two shanks

Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Mixed leaf salad, parmesan & basil dressing $7.00
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Duck liver pate, crostini, fig & balsamic relish $12.20

-Crispy bacon or sausages $4.00
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
- Bananas - caramel drizzle
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt

Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Green Garden Salad $8.00
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur

Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Marinated Kalamata Olives $6.00
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Hand Cut Chips $7.00
- Served with garlic mayo
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
Edamame $7.00
- Steamed soy beans served with soy sauce
Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing

Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
any dish can be served at your choice of mild, medium, hot or indian hot.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.

Black Cat Vegan Cafe

Otago > Dunedin > Black Cat Vegan Cafe

Address

118 Moray Place, Dunedin 9016, New Zealand

Phone

0211024751

Email

BlackCatVeganCafe@gmail.com

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 3:00 PM