Address
133 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Black Coffee in Wellington Menu
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Black Coffee in Wellington has no menu available, but can choose from many other options such as Choice Of 2 Fillings or -Extra Filling from The Cafe Addict. China Beach Restaurant & Take Away offers many options including Entree combination and Deep fried spring rolls. Hightide Cafe includes a wide range like Garlic bread w/ our original butter blends or Fried with aioli & tomato sauce. Toast and Bacon butty from . Caffe L'Affare offers Brew'd Boulcott and Cobb Loaf.
Nearby Sample Menus
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
- - Prawn $23.00
- - Entree, Vegetables & Tofu $12.00
- - Prawn $23.00
- - Seafood $22.00
-
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- - Main, Seafood $20.50
-
Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
-
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
- Seasonal Vegetables $4.8
-
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
-
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
- Fried Egg $2.0
-
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
-
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Beef Rendang $18.90
- Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
-
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
-
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
- -Vege $8.50
-
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
- ●Sides:
-
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
-
Shahi Paneer $15.00
- Homemade cottage cheese cooked in vegetable sauce, cream and spices
-
Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
- Poppadoms (2 pieces) $1.00
-
Masala Dosa $13.00
- Dosa stuffed with potatoes masala
-
Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
-
Prawn Masala $18.50
- Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
-
Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
- Raita / Mango Chutney / Mixed Pickle $3.50
- Parmesan Fries $6.00
- Fries $5.00
-
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
-
Tiropita $5.00
- (Cheese Pie)
- Bougatsa $4.00
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Spanakopita $6.00
-
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
-
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
-
BACON BUTTY $10.00
- with aioli on sourdough
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Varying take home meals: $12.00
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Daily changing selection of pies: $7.50
- Cakes/ Slices: $4.5 / $6.5
- Gourmet Panini: $8.00
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
-
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
- Raspberry and lemon curd semifreddo $7.00
- Hazelnut semifreddo $7.00
-
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Tiramisu $7.00
-
Margarita $17.00
- Napoli mozzarella fresh basil
- Hamburger
- Fish
- Chicken & Chips Medium $7.50
- Cheese
- Roast Dinner Pork lamb or Beef large $16.80
- Stir Fry Meat on rice with tea coffee or pepsi $12.50
- B.E.S.T $11.50
- Seasoned Chicken
- House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
-
Junior burger $9.00
- beef pattie, cheese, ketchup and fries
-
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
- Wilted spinach, olive oil, lemon $5.00
- Cocoa crumbed, frozen orange curd, white chocolate yoghurt $12.00
-
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast
- 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
- Iceberg, almond, blue cheese dressing (gf,veg) $9.00
- Garlic bread w/ our original butter blends $6.50
- On The Side
- Hightide Small Salad Bowl $7.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Garlic bread w/ our original butter blends $6.50
- Soup of the Day served with our local baker's bread $15.00
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Chicken Classic N/A
- Sweet Chilli N/A
- White Bread N/A
- Three Pepper Chicken N/A
- Lettuce N/A
- Steak and Cheese N/A
- M&M N/A
- Honey Mustard N/A
Black Coffee
Phone
0221379446
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
133 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
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