Black Dog Brew Co in Wellington Menu

INSIDE THE BLACK DOG KITCHEN INSIDE THE BLACK DOG KITCHEN
  • Bhuja $3.00
    • Bowl of mild bhuja mix.
  • Corn chips $4.00
    • Bowl of jalapeno flavoured corn chips with sour cream & chilli sauce.
  • Olives $8.50
    • Bowl of marinated olives.
  • Breads & spreads $12.00
    • A selection of breads form pandora with a trio of dips & spreads.
  • Black dog platter $18.00
    • A selection of cold meats, cheese, breads & dips.
MONSOON POON MONSOON POON
  • Firecracker sliders 3 for $13
    • Spiced chicken sandwiched in a fresh bun with chilli mayo.
  • Vietnamese summer rolls $13.00
    • Vegetables & glass noodles wrapped in rice paper, served with lime & chilli dipping sauce.
  • Crispy skin chicken wings $13.00
    • Made extra crispy for your pleasure.
  • Peppered squid $14.00
    • With crispy panko crumb & chilli flakes, served with lemongrass tartare.
  • Coconut & lemongrass crumbed prawns $15.00
    • Served with coconut raita.
FRATELLI FRATELLI
  • Margherita pizza $20.00
    • Tomato, basil & fresh bocconcini.
  • Cinghiale pizza $24.00
    • Tomato, veal sausage, hot peppers, cherry tomatoes, rocket & mozzarella.
  • Capra & prosciutto pizza $24.00
    • Garlic, mushroom, thyme, olives, goat cheese, prosciutto, balsamic & mozzarella.
  • Della nonna pizza $24.00
    • Tomato, salami, grilled eggplant, goat cheese, basil & mozzarella.
LITTLE INDIA LITTLE INDIA
  • Palak paneer $15.50
    • Cubes of homemade indian cottage cheese cooked with spinach & spices.
  • Murg mumtaz $16.50
    • (butter chicken) half cooked the tandoori way & finished the curry way, with crushed cashews’, cream & spices.
  • Korma
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream &spices.
  • - lamb $18.50
  • -chicken $16.50
  • Vindaloo
    • Cooked with vinegar, capsicum & whole spices.
  • -lamb $18.00
  • -chicken $16.50
  • Naan
    • Leavened bread of refined four baked in the tandoor.
  • -plain $3.00
  • -garlic $3.50
  • All dishes served with basmati rice

Nearby Sample Menus

  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Shredded Pork with Chinese Cabbage $11.00
  • Shredded Pork with capsicum $12.00
  • CunryBeef $11.00
  • Spicy Smoked Fish $8.00
  • Polenta $2.00
  • Braised Beef Brisket en Casserole $12.00
  • Chicken Teriyaki Salad $17.50
    • grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Potato Croquettes / 5pcs $11.50
    • potato, minced chicken, katsu sauce and mayo
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Octopus 2pcs $6
    • raw octopus sushi
  • Curry Udon $16
    • udon noodles in mild Japanese curry with beef
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Tuna Maki (Raw) 8pcs $13.50
  • Bun (grilled pork vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Crispy pork spare ribs $19.00
  • Vermicelli (small/large) $1.00/$2.50
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Onion $2.50
  • Mustard cabbage pickle $2.50
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Creamy Mushrooms & Bacon $19.50
  • Eggs Florentine (Spinach) $16.50
  • Mushrooms $5.00
  • Bacon & Eggs $14.50
  • Hashbrowns $5.00
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Large $12.00
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Garlic Chilli Prawns $11.00
  • Egg in a hole with bacon $9.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
  • Small chips $3.00
  • Hainanese chicken rice $9.00
  • Bami goreng $11.50
  • Snack box $6.30
    • 1 thigh & small chips
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • Large $12.50
    • (5 choices)
  • Medium $10.50
    • (4 choices)
  • SAUSAGE $2.60
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • WONTON EACH$1.00
  • 1/2 CHICKEN & CHIPS $13.00
  • COLESLAW $3.00
  • CHEESE BURGER $5.60
  • CORN FRITTER $2.50
  • WHOLE CHICKEN $20.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Chicken Vietnamese Sandwich $10.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Grilled Beef With Lemon Grass $14.00
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • French Toast with Bacon & Maple Syrup $14.00
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • French Toast with Banana & Maple Syrup $12.50
  • Gluten Free $5.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Eggs Benedict $17.00
  • Porridge with Brown Sugar & Milk $10.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Pulled pork
  • Creamcheese $0.50
  • Tomato
  • Chicken $11.00
  • Mushroom
  • Brie $0.50
  • Corn
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chips $2.80
  • Wing $2.00
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Wedges $3.50
  • Thigh $3.60
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Seasonal Veg (V) $7.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Panko Crumbed Fish Fingers with Lemon Tartare $12.00
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Fresh Green Salad $5.00
    • All the Essentials
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
Black Dog Brew Co

Black Dog Brew Co

location

Address

19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Finger Food , Indian , Pizza

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand