Black Dog Brew Co in Wellington Menu

INSIDE THE BLACK DOG KITCHEN INSIDE THE BLACK DOG KITCHEN
  • Bhuja $3.00
    • Bowl of mild bhuja mix.
  • Corn chips $4.00
    • Bowl of jalapeno flavoured corn chips with sour cream & chilli sauce.
  • Olives $8.50
    • Bowl of marinated olives.
  • Breads & spreads $12.00
    • A selection of breads form pandora with a trio of dips & spreads.
  • Black dog platter $18.00
    • A selection of cold meats, cheese, breads & dips.
MONSOON POON MONSOON POON
  • Firecracker sliders 3 for $13
    • Spiced chicken sandwiched in a fresh bun with chilli mayo.
  • Vietnamese summer rolls $13.00
    • Vegetables & glass noodles wrapped in rice paper, served with lime & chilli dipping sauce.
  • Crispy skin chicken wings $13.00
    • Made extra crispy for your pleasure.
  • Peppered squid $14.00
    • With crispy panko crumb & chilli flakes, served with lemongrass tartare.
  • Coconut & lemongrass crumbed prawns $15.00
    • Served with coconut raita.
FRATELLI FRATELLI
  • Margherita pizza $20.00
    • Tomato, basil & fresh bocconcini.
  • Cinghiale pizza $24.00
    • Tomato, veal sausage, hot peppers, cherry tomatoes, rocket & mozzarella.
  • Capra & prosciutto pizza $24.00
    • Garlic, mushroom, thyme, olives, goat cheese, prosciutto, balsamic & mozzarella.
  • Della nonna pizza $24.00
    • Tomato, salami, grilled eggplant, goat cheese, basil & mozzarella.
LITTLE INDIA LITTLE INDIA
  • Palak paneer $15.50
    • Cubes of homemade indian cottage cheese cooked with spinach & spices.
  • Murg mumtaz $16.50
    • (butter chicken) half cooked the tandoori way & finished the curry way, with crushed cashews’, cream & spices.
  • Korma
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream &spices.
  • - lamb $18.50
  • -chicken $16.50
  • Vindaloo
    • Cooked with vinegar, capsicum & whole spices.
  • -lamb $18.00
  • -chicken $16.50
  • Naan
    • Leavened bread of refined four baked in the tandoor.
  • -plain $3.00
  • -garlic $3.50
  • All dishes served with basmati rice

Nearby Sample Menus

  • -Vegetable $3.00
  • -Plain Curry $9.80
  • ●Japanese Curry
  • -Mushroom (V) $3.00
  • -Red Chicken / Red Chashu $12.80
  • -Large Serving / Second Serving $2.00
  • -Mixed Tempura $7.50
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • bacon add $1.50
  • Spring Roll $3.00
  • Gluten Free $1.20
  • Gluten Free $1.40
  • Gluten Free $6.20
  • Beef Bacon & Egg Burger $10.80
  • Potato Fritter $1.20
  • Gluten Free $2.70
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Egg $3.00
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Pork & fennel sausage $6.00
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Dumpling (Pork, beef, seafood) $13.50
  • Lamb $1.50
  • Sizzling seafood with tofu $17.00
  • Sichuan double-fried pork $16.50
  • Spring rolls $10.50
  • Beef $1.50
  • Xinxiang stewed lamb in brown sauce $16.50
  • Sweet and sour sauce pork $16.50
  • Chicken Roll $2.70
  • Chicken Schnitzel $5.00
  • Hot Dog on Stick (With sauce) $2.90
  • Corn Nuggets (half dozen) $2.90
  • Steak Roll $2.70
  • Supremo Egg (120gm supremo meat patty) $6.50
  • Hot Dog $2.50
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • Penne Lupara $16
    • Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
  • Bruschetta Caprese $10
  • Cheese & Garlic Pizza Bread $8
  • Seafood Pizza $17
    • Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
  • Chicken Deluxe $23
    • Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
  • add Anchovies $5
  • Karahi Paneer $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Mix pickle & Mango chutney $3.50
  • Prawn Amritsari half $11.50 full $21.00
    • Deep fried battered Prawns Punjabi style, served with mint sauce.
  • Mix Platter (min. 2 people) $9.00/person
    • Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Extra Rice $2.00
    • Plain, steamed Basmati rice.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • LAMB PASANDA $16.00
    • fresh boneless lamb cooked with yoghurt gravy
  • CHAT PAPRI $6.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
  • ACHAR(mixed pickles) $2.50
    • mixed vegetable pickle
  • CHICKEN TIKKA MASALA $15.00
    • murgh tikka cooked in chopped tomato gravy
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • Egg $2.50
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • Fish & Chips $10.00
  • Fat Fries $5.00
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Chilli Fries $7.00
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
  • Scrummy potato & pumpkin mash $9.00
    • Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
  • Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • Verry berry yoghurt ice cream $8.00
    • Say this five times as fast as you can " I would like a very berry dairy dessert! "
  • Fillet steak and fries $15.00
    • this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
  • Kransky sausages $6.00
  • Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
  • Hash brown $3.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Side of curly fries $4.00
  • Aioli $1.00
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • All burgers served with fries tomato sauce & aioli.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Sauce side
  • -aioli, hollandaise $2.00
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Soup of the day $12.00
    • served with ciabatta
  • -bacon $17.00
  • Chicken curry $18.50
    • with rice and roti
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Sweet & sour vege rice noodle $15.00
  • Stir fry noodle with seafood $16.00
  • Rice noodle rolls $7.00
  • Chicken vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Pork and pineapple summer rolls $7.00
  • Egg Sandwich $3.00
  • Sausage Roll $1.30
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • MInce Savoury $1.20
  • Big Bacon Breakfast $12.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Continental Breakfast $5.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
Black Dog Brew Co

Black Dog Brew Co

location

Address

19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Finger Food , Indian , Pizza

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand