Black Dog Brew Co in Wellington Menu

Nearby Sample Menus

Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
Parrilla-grilled pinchos w chimichurri: lamb $16.00
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50

Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic

Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Tempura Prawns $8.00
- with Louisiana remoulade
2 SPICY CHICKEN

Yeung-Chow $14.50
Steak & Cashews $14.90
- Tarakihi $5.50
Roast Pork & Mushroom $14.90
Pad thai Chicken or Beef $13.50
Hulen Chicken $14.90
Roast Pork & Pineapple $14.90
1/2 Doz. Won Ton $4.50

Stir fried chicken with sweet basil, chili and vegetables $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Stir fried vegetables with (oyster sauce optional) $10.50
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Rice $3.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Stir fried chicken with cashew nuts and vegetables $13.00

Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Salt & pepper squid Salad $21.00
Grilled halloumi Salad (V,*) $21.00
(ALL SERVED WITH FRIES)
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce

GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
SUSHI COMBO (SMALL 12PCS) $17.00
SALMON & AVOCADO ROLL 6PCS $6.00
GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
SHIGA YAKI DON
- pan fried pork with ginger
M6 $18.00
- pan fried chicken with curry sauce, sushi, tofu
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi

PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
PORTERHOUSE STEAK $22.00
- with salad and fries
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
BACON BUTTY $10.00
- with aioli on sourdough
BOWL OF FRIES & AIOLI $7.00

crispy bacon $16.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing

Papadam $1.00
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Chutney / Pickles $2.50
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Muruku $4.00
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.

HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
FREE RANGE EGGS 2 ON TOAST $9.00
MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
SALAD OF THE DAY $9.50
Plan Pasta Rummo linguini $5.00

Mushroom & Tofu Pie
Nachos
Chili & Cheese Pie
Claire's Crispy Cashew Salad

Fried chicken (per piece) $3.50
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
Seafood $3.50
Bacon & egg $3.50
Mince pie $2.90
●Club sandwiches
Quiche $3.50
Egg on toast $5.00
- Poached or scrambled eggs

Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
Roasted Vege
- With our homemade vinaigrette.
Garden Green
- With our homemade vinaigrette.
Bacon & Avocado $8.50
Vegetarian Frittata $9.50
- Served with our homemade tomato
Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
Chunky Slice of Toast $4.50
- With your choice of spread
Fish Cakes $9.50
- With a green salad and homemade tartare sauce.

Chicken Nuggets $6.00
Hot Chips $4.00
Coleslaw $4.00
Wedges $5.00
Kumara Chips $6.00
Salads $9.00
Donner Kebab $9.00
Kebab on Rice $10.00

Black Dog Brew Co

Wellington Region > Wellington > Black Dog Brew Co

Address

19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048018491

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Finger Food , Indian , Pizza

Features

EFTPOS , Craft Beer , Cash , Seating , No Takeaway , Cards accepted , Dinner , Full Bar

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Black Dog Brew Co in Wellington Menu

Nearby Sample Menus

Black Dog Brew Co

Wellington Region > Wellington > Black Dog Brew Co

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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