Black Dog Brew Co in Wellington Menu

Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Irish Style Fish Cakes
Cheesy Garlic Bread $9.00
Cherrios $9.00
- NZ favorites with tomato sauce
Munster Pork Rack $27.50
- Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
Kids pizza — Ham & Pineapple
Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping

Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Sharing Menu 2 $30.00
- Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
- Entree, Seafood $13.50
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
- Seafood $22.00
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $21.50

Bacon $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Bratwurst $4.00
Thai style chicken $16.00
- soft herbs & nam jim dressing
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
Eggs $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Add bacon $4.00

●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00

Garden Salad w/ Homemade Dressing $6.00
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
200g Beef Eye Fillet $35.00
Fruit Salad $6.50
250g Prime Steer Beef Sirloin $33.00
Chef's Creation POA
- Please ask our helpful staff about today's creation

Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.

Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
All Pasta & Gnocchi are made fresh in house $N/A
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket

Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Eggs Montreal $17.50
- with salmon & hollandaise
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Smoked Paprika $4.50
- spiced nuts and seeds
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Bacon Butty $13.00
- with hollandaise

Hot black currant $4
Saute spinach and mushrooms on toast $15
Black pudding hash w poached egg $16.5
Eggs on toast any style $10
Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
Cheesy stars $5
Bacon & avocado bagel $12

Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Curry Saramon with Roll $18.50
- Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.

Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
(These are designed to be a lunchtime-sized entree)

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.

Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Eggs Benedict $12.50
- with Spinach or Ham
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
French Toast with Bacon & Banana $10.50
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Soup of the Day $9.50
- Please refer to Specials Board

Pie of the day $21.5
- with salad & fries. Check with wait-staff
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Apple & berry crumble & vanilla ice cream $12.5
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)

Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Soup Of The Day $12.50
- Warmed Bread
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Toasted Flatbreads
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Hand Cut Agria Fries $7.50
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50

Black Dog Brew Co in Wellington Menu

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Black Dog Brew Co

Wellington Region > Wellington > Black Dog Brew Co

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19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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