Address
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Black Dog Brew Co in Wellington Menu
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INSIDE THE BLACK DOG KITCHEN-
Bhuja $3.00
- Bowl of mild bhuja mix.
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Corn chips $4.00
- Bowl of jalapeno flavoured corn chips with sour cream & chilli sauce.
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Olives $8.50
- Bowl of marinated olives.
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Breads & spreads $12.00
- A selection of breads form pandora with a trio of dips & spreads.
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Black dog platter $18.00
- A selection of cold meats, cheese, breads & dips.
MONSOON POON-
Firecracker sliders 3 for $13
- Spiced chicken sandwiched in a fresh bun with chilli mayo.
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Vietnamese summer rolls $13.00
- Vegetables & glass noodles wrapped in rice paper, served with lime & chilli dipping sauce.
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Crispy skin chicken wings $13.00
- Made extra crispy for your pleasure.
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Peppered squid $14.00
- With crispy panko crumb & chilli flakes, served with lemongrass tartare.
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Coconut & lemongrass crumbed prawns $15.00
- Served with coconut raita.
FRATELLI-
Margherita pizza $20.00
- Tomato, basil & fresh bocconcini.
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Cinghiale pizza $24.00
- Tomato, veal sausage, hot peppers, cherry tomatoes, rocket & mozzarella.
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Capra & prosciutto pizza $24.00
- Garlic, mushroom, thyme, olives, goat cheese, prosciutto, balsamic & mozzarella.
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Della nonna pizza $24.00
- Tomato, salami, grilled eggplant, goat cheese, basil & mozzarella.
LITTLE INDIA-
Palak paneer $15.50
- Cubes of homemade indian cottage cheese cooked with spinach & spices.
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Murg mumtaz $16.50
- (butter chicken) half cooked the tandoori way & finished the curry way, with crushed cashews’, cream & spices.
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Korma
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream &spices.
- - lamb $18.50
- -chicken $16.50
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Vindaloo
- Cooked with vinegar, capsicum & whole spices.
- -lamb $18.00
- -chicken $16.50
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Naan
- Leavened bread of refined four baked in the tandoor.
- -plain $3.00
- -garlic $3.50
- All dishes served with basmati rice
Nearby Sample Menus
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Ginger chicken $12.90
- Chicken, beef, or pork
- Wonton soup with BBQ pork $12.90
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Satay sauce $12.90
- Chicken, beef or pork
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Phad thai noodle $13.50
- Chicken, beef, or pork
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Phad thai yellow noodle $13.50
- Chicken, beef, or pork
- Beef noodle soup $12.90
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Fried rice $12.90
- Chicken, beef, or pork
- Roti with satay sauce $5.50
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POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
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CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
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CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
- Chicken Avocado & Bacon Burger $10.90/$15.40
- Fish Burgers $6.20/$10.70
- Chicken Nuggets $0.90
- Chicken, Cheese & Cranberry Burger $8.90/$13.40
- Pineapple Fritter $1.90
- Pork Bun each $2.90
- Hash brown $1.50
- Combination- Chicken Steak, Pork $12.80
- HAMBURGER $4.50
- WEDGES SOUR CREAM $5.50
- FISH BURGER $5.50
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B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
- CHIPS HALF SCOOP $2.50
- POTATO FRITTER $0.90
- FISH CRUMBED $4.30
- SCALLOPS(EACH) $2.00
- Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
- Chicken & Egg / Fish & Egg $5.90
- -Meat Patty or Bacon $2.40
- -Meat Patty or Bacon $2.40
- Double Filling $3.60
- Shrimp / Squid $13.00
- Shrimp / Squid $14.50
- Prawn $14.50
- -whole $70.00
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Black Pepper French Lamb Cutlets $28.00
- Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
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Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.
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Pan Fried Beef Ho Fun $18.00
- Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
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Steamed Shanghai Dumplings $10.00
- A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
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French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
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Choi Sum $16.00
- Wok fried Chinese popular seasonal vegetable with garlic or oyster sauce.
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Lemon Chicken $22.00
- Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
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VEGETABLE JEON $13.00
- vegetables seafoods
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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KIMCHI JEON $13.00
- kimchi vegetables
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1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
- Bami goreng $11.50
- Chicken kebab $3.50
- Except chicken, fish, hot dogs & sausages
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
- Sausage $2.00
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Large $12.50
- (5 choices)
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Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
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Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- Cheese $1.00
- Chilli Fries $7.00
- Pilsner Cheese Sauce $1.00
- Bacon $3.00
- Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
- Aioli N/A
- Ham, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- White Chip Macadamia N/A
- Turkey & Ham N/A
- Thousand Island N/A
- Old English N/A
- Ranch N/A
- -Reg $10.00
- -King $15.00
- -Reg $11.00
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-Cheese Quesadilla $5.00
- Just with cheese and chipotle
- -Single $6.00
- Guacamole $2.00
- Refried Beans $1.00
- -King $13.00
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Muesli $10.00
- served with honey yoghurt, milk and berries
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Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
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Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
- Gluten free $2 extra
- -add bacon or chorizo $4.00
- -salmon $18.00
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Soup of the day $12.00
- served with ciabatta
- -bbq, tomato, brown sauce, sweet chilli .80C
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Hand Cut Agria Fries $7.50
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Soup Of The Day $12.50
- Warmed Bread
- Tandoori Chicken Pizza $24.50
- Malaysian Vegetable Curry Puffs (3) $12.00
- - A selection of all the above Cheeses $45.00
- Kiwi Fresh Fush & Chups $33.50
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Kiwi Oysters Natural or Tempura (3) $12.50
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
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Shoe String Fries $9.00
- With tomato sauce
Black Dog Brew Co
Phone
048018491
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Finger Food , Indian , Pizza
Features
EFTPOS , Craft Beer , Cash , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Finger Food Menus
- Wellington Indian Menus
- Wellington Pizza Menus
- Wellington Region Asian Menus
- Wellington Region Finger Food Menus
- Wellington Region Indian Menus
- Wellington Region Pizza Menus