Black Dog Brew Co in Wellington Menu

INSIDE THE BLACK DOG KITCHEN INSIDE THE BLACK DOG KITCHEN
  • Bhuja $3.00
    • Bowl of mild bhuja mix.
  • Corn chips $4.00
    • Bowl of jalapeno flavoured corn chips with sour cream & chilli sauce.
  • Olives $8.50
    • Bowl of marinated olives.
  • Breads & spreads $12.00
    • A selection of breads form pandora with a trio of dips & spreads.
  • Black dog platter $18.00
    • A selection of cold meats, cheese, breads & dips.
MONSOON POON MONSOON POON
  • Firecracker sliders 3 for $13
    • Spiced chicken sandwiched in a fresh bun with chilli mayo.
  • Vietnamese summer rolls $13.00
    • Vegetables & glass noodles wrapped in rice paper, served with lime & chilli dipping sauce.
  • Crispy skin chicken wings $13.00
    • Made extra crispy for your pleasure.
  • Peppered squid $14.00
    • With crispy panko crumb & chilli flakes, served with lemongrass tartare.
  • Coconut & lemongrass crumbed prawns $15.00
    • Served with coconut raita.
FRATELLI FRATELLI
  • Margherita pizza $20.00
    • Tomato, basil & fresh bocconcini.
  • Cinghiale pizza $24.00
    • Tomato, veal sausage, hot peppers, cherry tomatoes, rocket & mozzarella.
  • Capra & prosciutto pizza $24.00
    • Garlic, mushroom, thyme, olives, goat cheese, prosciutto, balsamic & mozzarella.
  • Della nonna pizza $24.00
    • Tomato, salami, grilled eggplant, goat cheese, basil & mozzarella.
LITTLE INDIA LITTLE INDIA
  • Palak paneer $15.50
    • Cubes of homemade indian cottage cheese cooked with spinach & spices.
  • Murg mumtaz $16.50
    • (butter chicken) half cooked the tandoori way & finished the curry way, with crushed cashews’, cream & spices.
  • Korma
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream &spices.
  • - lamb $18.50
  • -chicken $16.50
  • Vindaloo
    • Cooked with vinegar, capsicum & whole spices.
  • -lamb $18.00
  • -chicken $16.50
  • Naan
    • Leavened bread of refined four baked in the tandoor.
  • -plain $3.00
  • -garlic $3.50
  • All dishes served with basmati rice

Nearby Sample Menus

  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Sauteed market greens, garlic, chilli $7
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Steak fries $7
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Mushrooms / Black Pudding $5.00
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
  • Mixed Grain Salad $10.00
  • Pork & Potato Croquette $4.00 each
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Hand cut Fries $7.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Tomato $4.00
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Add vanilla ice cream $2.00
  • Sliders $14.00
    • Pulled Pork with Chipotle BBQ Sauce and Slaw
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Green Man Fried Chicken $16.00
    • Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
  • Cheeky Pot Pie $24.50
    • Beef Cheek and Cheese Pie, served with Fries and Aioli
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Eggs your choice $11.50
    • With one side
  • Porridge $6.50
    • With cate paste
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Egg benedict, florentine or montreal $15.00
  • Chips $3.20
  • Snapper Fillet $12.50
  • Spring Roll $2.70
  • Crabstick (Surimi) $1.90
  • Tarakihi Fillet $8.50
  • Donut $1.70
  • Tiger Prawn Dinner $14.50
    • 4 prawns with 2 chicken nuggets
  • Stuffed Mushroom $2.00
  • Spring Onion Pancake $3.50
  • Sausage $2.40
  • Cashew Nuts $3.00
  • Shrimp Fried Rice $12.00
  • Garlic Prawns $13.00
  • Egg Fried Noodles $11.00
  • Battered Oyster $1.90
  • Satay Chicken $12.00
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Deep Fried Won Tons $5.50
  • Plate of Vegetables $12.80
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Fish Fillet in Lemon Sauce $18.50
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • -Large $8.00
  • Chicken
  • Mini salad $5.00
  • Cajun
  • -Large $8.00
  • Cajun rice $7.00
  • -Mini $7.00
  • Falafel rice $7.00
  • Roti Wrap $2.50
  • Roti $0.60
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms, toasted seeds & house dressing
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
  • White Pudding $6.50
    • w/ apple and fennel
  • Eggs Poached or Scrambled $10.00
    • on your choice of toast (see above)
  • Teriyaki chicken
  • O’Sushi Special $6.90
  • Tuna
  • Selection of Sushi may change*
  • Miso $2.50
  • Fresh Seaweed
  • Chicken on Rice $6.90
  • Spring Roll
  • Wedges with sour cream & salsa $7.00
  • Chilli bean nachos $8.00
  • Bacon & eggs $11.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Hot B.L.T $6.50
  • Chicken & chips $10.00
    • 2 pieces
  • Scrambled or poached eggs & toast $8.00
  • Bacon & egg
  • Big breakfast $13.50
    • 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Mince & cheese $3.70
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Bacon $2.00
  • Butter chicken
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • 400g T-Bone of Wairarapa Angus Beef $32.00
  • 300g Sirloin of Wairarapa Angus Beef $34.00
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
Black Dog Brew Co

Black Dog Brew Co

location

Address

19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Finger Food , Indian , Pizza

features

Features

EFTPOS ,  Craft Beer ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand