Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Ot Toui $3.00
Fresh Chili (GF)
Dumpling Chay - Veggie Dumpling (V) $11.00
Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Goi Cam - Orange Salad $17.00
Served with Vietnamese mint and pistachio nuts
Goi Du Du Xanh $17.00
Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Goi Ca - Chicken Salad $18.00
Vietnamese chicken and fresh herbs salad with cashew nuts
Goi Vit - Duck Salad $19.00
Shredded duck salad with Vietnamese mint and peanuts
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
with "basil's" taramasalata d $9.00
pizza g* add 3 for gluten free base
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
braised beef cheek, ox tongue, truffle polenta,
soup of the day, bread, butter $12.00
mussels, spicy tomato broth, grilled bread g* d $24.00