Address
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Black Dog Brew Co in Wellington Menu
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INSIDE THE BLACK DOG KITCHEN-
Bhuja $3.00
- Bowl of mild bhuja mix.
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Corn chips $4.00
- Bowl of jalapeno flavoured corn chips with sour cream & chilli sauce.
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Olives $8.50
- Bowl of marinated olives.
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Breads & spreads $12.00
- A selection of breads form pandora with a trio of dips & spreads.
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Black dog platter $18.00
- A selection of cold meats, cheese, breads & dips.
MONSOON POON-
Firecracker sliders 3 for $13
- Spiced chicken sandwiched in a fresh bun with chilli mayo.
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Vietnamese summer rolls $13.00
- Vegetables & glass noodles wrapped in rice paper, served with lime & chilli dipping sauce.
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Crispy skin chicken wings $13.00
- Made extra crispy for your pleasure.
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Peppered squid $14.00
- With crispy panko crumb & chilli flakes, served with lemongrass tartare.
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Coconut & lemongrass crumbed prawns $15.00
- Served with coconut raita.
FRATELLI-
Margherita pizza $20.00
- Tomato, basil & fresh bocconcini.
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Cinghiale pizza $24.00
- Tomato, veal sausage, hot peppers, cherry tomatoes, rocket & mozzarella.
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Capra & prosciutto pizza $24.00
- Garlic, mushroom, thyme, olives, goat cheese, prosciutto, balsamic & mozzarella.
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Della nonna pizza $24.00
- Tomato, salami, grilled eggplant, goat cheese, basil & mozzarella.
LITTLE INDIA-
Palak paneer $15.50
- Cubes of homemade indian cottage cheese cooked with spinach & spices.
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Murg mumtaz $16.50
- (butter chicken) half cooked the tandoori way & finished the curry way, with crushed cashews’, cream & spices.
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Korma
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream &spices.
- - lamb $18.50
- -chicken $16.50
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Vindaloo
- Cooked with vinegar, capsicum & whole spices.
- -lamb $18.00
- -chicken $16.50
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Naan
- Leavened bread of refined four baked in the tandoor.
- -plain $3.00
- -garlic $3.50
- All dishes served with basmati rice
Nearby Sample Menus
- Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
- Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
- Gluten Free Toast Available
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
- Add bacon $ 4.00
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
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Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
- WEDGES SOUR CREAM $5.50
- GOURMET PAUA FRITTERS $6.90
- CRAB STICK $1.50
- FISH BURGER $5.50
- FISH $3.80
- HASH BROWN $1.50
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CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- BATTERED ONION SAUSAGE $2.50
- FISH $4.20
- MUSHROOM $1.00
- WON TON $11.00
- MARS BARS $2.50
- STEAK $11.00
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POTATO WEDGES $5.00
- scoop
- CRABSTICKS $1.50
- BACON $4.50
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
- All Come W/ Seasoned Fries
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Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
- Beef / Chicken / Roasted Pork $11.50
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$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
- Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
- Bacon & Egg $5.70
- Bacon & Egg / Bacon & Cheese $6.20
- Steak & Egg (Scotch Fillet) $6.70
- Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
- Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
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N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
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R2 NASI GORENGE FRIED RICE
- Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
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E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
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S1 TOMYUM
- The most popular Thai Soup with lemon grass, Kaffir lime leaves, Chili, Lemon juice, mushroom, tomato and Coriander
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M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
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C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
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M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
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M6 KRAPAOW (BASIL)
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
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Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.
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Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
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Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
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Tandoori Chicken Wings $9.90
- Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
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Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
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Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
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Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
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Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
- Moroccan Fish with a Cucumber and Yoghurt $11.00
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Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
- Vegetables of the Day $8.00
- Fries with Garlic Aioli $8.00
- Fish for The Day, our waiting staff will inform you of today's special $30.00
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Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
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Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
- Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
- Hot apple and pomegranate juice $4
- Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Bacon & eggs on toast $16
- Toasted sour dough 7 seedor bagel with breakfast spreads $6
- Scrambled eggs w spinach, feta & smoked tomatoes $15
- Cheesy stars $5
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78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
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69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
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73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
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71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
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27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
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59. NAAN $3.00
- Plain white flour bread
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20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
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22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
- Vietnamese Crepes $10.00
- Grilled Pork & Noodles, Salad $14.50
- Vege Rice Noodle Rolls $7.00
- Chicken Vietnamese Sandwich $10.00
- Pork Vietnamese Sandwich $10.00
- Summer Rolls $7.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Stir Fry Noodles With Chicken $15.00
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
- Mushrooms $1.00
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
- Deep fried onion ring $0.50
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
- DF= dairy free, GF*= gluten free (options)
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
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Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
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Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Black Dog Brew Co
Phone
048018491
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Finger Food , Indian , Pizza
Features
EFTPOS , Craft Beer , Cash , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
19 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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- Wellington Finger Food Menus
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