With remoulade, cucumber, malt vinegar salt, potato strings
Shrimp & grits (gf) $16
With parmesan, grilled corn, pepitas
Big southern gumbo $38
This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Fried chicken $14
With ranch and hickory sauce
Orleans slaw (gf,v) $8
With cumin lime mayo, pepitas and peanuts
Orleans waffle & fried chicken
Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Oriental Express $17.50 / $27.00 / $33.00
tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
The Raffaele $18.00 / $21.00
a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)