This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
Crab beignets $14
With remoulade, cucumber, malt vinegar salt, potato strings
Chef's soup of the day, please see specials board or ask a staff member for today's option
Prawn Twisters $12.00
Served with salad garnish & sweet chilli sauce
Chicken Quesadillas $21.00
Grilled tortilla filled with spiced chicken, cheese and spring onions topped with a afresh salsa & sour cream, served with wedges and salad
Ice Cream Sundae Small $7.00 Large $10.00
Traditional ice cream sundae with whipped creams and topping strawberry , raspberry, chocolate, caramel or passionfruit
Roast of the day Small $13.00 Large $16.00
with roasted & steamed vegetables, cheese sauce & rich gravy
Chicken Cranberry & Brie Filo $21.50
Chicken, cranberry & brie cheese filling wrapped in light filo pastry, served with salad (Vegetarian filo available, please ask staff about today's special)
Leithfield Burger $18.00
Big beef patty, bacon, lettuce, cheese, tomato & onion jam served with fries (Chicken version with plum sauce add $2.00)
Warm Ginger Pudding $13.50
Served with whipped cream, ice cream & brandy sauce
Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
Chargrilled Chilli Calamari $21.50
Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Fiorentina $23.50 / $33.50
Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
New Zealand Favourite $23.50 / $33.50
Napoli sauce, double ham, pineapple & mozzarella
Quattro Formaggio $24.50 / $34.50
White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
Pizza Bread $13.50
Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
Antipasto Misto $35.50
The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia