Address
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine in Canterbury Menu
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STARTERS- House marinated olives $8
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Local activated walnuts & hazelnuts $8
ENTREES- Spring asparagus, miso butter & poached egg. $16
- Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
- Seared rare venison w/ foraged herb verde. $18
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
MAINS- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- Catch of the day w/ fennel salad $36
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
SIDES- Local & wild organic leafy greens $9
- Herb crushed potatoes $9
Nearby Sample Menus
- Chilli black beans, jalapeno salsa $7
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
- Salsa roja, corn chips $7.5
- Mexicano’s fried chicken $16
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Bacon, egg & hash brown $8
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
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Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
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Raita $3.00
- Cucumber and yoghurt - cools and delights
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
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Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
- Tamarind & Date $3.00
- Goats Cheese, Romesco and Dukkha $11.00
- Crumbed Prawns w' Chipotle Tartare $13.00
- Mussels in Peckhams Cider Cream w' Focaccia $13.50
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Pancetta e Fungi $22.00
- Smoked Bacon, Tallegio, Spinach & Mushroom
- Buffalo Chicken Wings w' Blue cheese $15.00
- Affogato, w' Tia Maria or Cointreau $16.50
- House Smoked Salmon w' Smashed Avocado $12.00
- Caesar salad w' Pine Nuts & Broccoli $12.50
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CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
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PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
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PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
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INSALATA DEL GIORNO
- see blackboard
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FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
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PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
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BIANCA $18.00
- parmesan olive oil, mozzarella
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COTTO $20.00
- tomato, prosciutto, mozzarella
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Marzo M $15 L $19
- Mushroom
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
- Napoletana Sauce $3.50
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Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
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Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
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Maggio M $15 L $19
- Ham & Pineapple
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Gennaio M $15 L $19
- Bacon
- Pizza Garlic or Herb Bread M $6 L $10
- Chicken & Vegetables Noodle Soup $16
- Pock & Vegetables Noodle Soup $16
- Singapore Fried Rice Noodles $18
- Tofu with Sweet & Sour Sauce $17
- Beef & Vegetables Noodle Soup $16
- Wonton Noodle Soup $16
- Sliced Steak with Ginger and Spring Onion $18
- Chicken with Sweet and Sour Sauce $18
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Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
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Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
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Pancakes with fresh fruit $7.70
- Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
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Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
- -grilled bacon $17.00
- -smoked salmon $19.00
- Breakfast available from 7:30 – 11:30am
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Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
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Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
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Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
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Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
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Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
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Chocolate $16
- chocolate ganache, canterbury saffron ice cream, chocolate soil
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Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
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Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
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Snails $17.5
- escargot, garlic, bacon vel au vent -
- Extra Sauces 0.20¢
- Whoppa (Burger pattie Kofta, egg, pineapple ring...) $6.50
- Medium $9.00
- Mix (Chicken, Lamb, Beef & Kofta)
- Chocolate Doughnut $1.70
- Extra Sauces 0.20¢
- Lamb Add $1.50
- Chicken $5.00
- Extra rice $2.50
- Panang curry (thick peanut curry) $13.00
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Laksa Noodle soup $13.00
- with chicken & rice noodles
- Satay Chicken Stick (5 stick) $9.00
- Extra meat add $3.00
- Green curry chicken $13.00
- Chicken in galanga & coconut cream soup $9.00
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Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
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Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
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GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
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Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
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Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
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The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
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Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
- Mini Roast $9.00
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Chicken Schnitzel $20.00
- With plum, apricot or mushroom sauce
- Classic Shrimp Cocktail $8.00
- Bowl of Mushrooms $3.50
- -Large $7.50
- -SMALL $13.00
- Hot Meat Sandwich $7.00
- Chilli Beef Nachos $10.00
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Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
- All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
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1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
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‘Saliva’ Chicken $14
- with roasted shallots and sesame
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Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
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Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
- Arsi Foul (Aniseed Chicken) $16
- Cumin Garlic Lamb (3 Skewers) $14
- TOAST $1.50
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EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
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SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
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CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
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EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
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PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
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BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
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BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
- Plain w/ cream cheese $4.00
- Sandwich style $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain $2.50
Black Estate Wine
Phone
033146085
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Reservations , Breakfast , Waitstaff , Seating , Drinks , Street Parking , Local cuisine , Serves Alcohol , Outdoor Seating