Address
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine in Canterbury Menu
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STARTERS- House marinated olives $8
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Local activated walnuts & hazelnuts $8
ENTREES- Spring asparagus, miso butter & poached egg. $16
- Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
- Seared rare venison w/ foraged herb verde. $18
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
MAINS- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- Catch of the day w/ fennel salad $36
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
SIDES- Local & wild organic leafy greens $9
- Herb crushed potatoes $9
Nearby Sample Menus
-
Pollonini $23.00
- Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
- Crumbed Prawns w' Chipotle Tartare $13.00
- Tagliatta - Beef Rump Salad $16.50
- Goats Cheese, Romesco and Dukkha $11.00
- Affogato, w' Tia Maria or Cointreau $16.50
- Scotch Egg w' Classic HP $8.50
- Hay Smoked BBQ Pork Ribs $16.50
- Koho Road or Kapita Ice Cream 1/2/3 Scoops $4.00 a scoop
- Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
- Plain $3.50
- Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
- Combination egg foo young $13.00
- Spicy wedges $4.90
- Beef fried rice / Beef fried noodles $10.50
- Steak $5.30
- Potato fritter $0.70
-
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
- (GF bagel available)
- All eggs are free range
- + Side of fries $5.00
- Hollandaise, extra egg $2.00
- Choose from one of the following:
-
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
-
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
-
FUZE Tea Peach Flavoured N/A
- Refreshing Iced Tea with an exotic twist – Peach Flavoured and Low Calorie. ‘FUZE TEA(R)’ is a trademark of DP Beverages Limited.
-
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
-
Crispy Chicken Snack Wrap N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
- Frozen Coke N/A
-
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
- Mega Waffle Cone N/A
- Frozen Fanta Blue Lemonade N/A
-
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
-
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
-
Aprile M $15 L $19
- Ham & Egg
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Gennaio M $15 L $19
- Bacon
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Maggio M $15 L $19
- Ham & Pineapple
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Grande M $17 L $24
- The LOT (no egg)
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Breakfast Stack (Vegetarian) $16.00
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
- -Add Grains $5.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Carrot Dawg $10.00
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- ·Soup w Toasted Bread
- Sauerkraut Grilled Cheese $10.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- -Add Cheese Toastie $7.00
- 4PC. REG $4.00
- Teriyaki Chicken & Tuna Mayo
- 8PC. REG $7.90
- Spicy Dragon Roll
- 8PC. JUMBO $11.00
- 8PC. JUMBO $10.10
- 8PC. JUMBO $11.00
- - 10 pieces Fresh Salmon Nigiri
- Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
-
Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
- Seasonal potatoes $10.00
- Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
- Cured fish, fennel cream, salad of apple & rhubarb $24.00
- Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
- Seasonal daily vegetable $10.00
- Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
-
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
- Fries $6
-
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
- Toasted ham & cheese sandwich with chips $9
- Lamb or Large Mixed Roast $21.50
-
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
- Available in the public (sports) bar only
-
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
- Battered Onion Rings $6.00
-
Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
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Soup Of The Day $10.00
- see daily specials board
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Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
- Chicken and udon noodle stir-fry D/F $11.00
- Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
- Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
- Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
- Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
- Oxtail marmalade bruschetta with whb pickles D/F $13.50
- Add chicken tenders $7.00
- Epic breakfast, starts with two eggs on toast for $10.00
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
-
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Pancake $11.00
- 2 pancakes with butter and maple syrup.
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Spring Roll $3.50
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
-
Fish $3.50
- per piece
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
- Hot dog $3.00
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Bread and Dips $14
- lovely selection of bread and dips
-
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Pasta of the Day N/A
- please ask our friendly staff
- Soup of The Day $12.50
-
Avocado and Feta Smash $19
- add bacon
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Black Estate Wine
Phone
033146085
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Reservations , Breakfast , Waitstaff , Seating , Drinks , Street Parking , Local cuisine , Serves Alcohol , Outdoor Seating