Address
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine in Canterbury Menu
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STARTERS- House marinated olives $8
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Local activated walnuts & hazelnuts $8
ENTREES- Spring asparagus, miso butter & poached egg. $16
- Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
- Seared rare venison w/ foraged herb verde. $18
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
MAINS- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- Catch of the day w/ fennel salad $36
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
SIDES- Local & wild organic leafy greens $9
- Herb crushed potatoes $9
Nearby Sample Menus
- ROAST PORK FRIED RICE $12.00
- ROAST PORK FOO YOUNG RICE $12.00
- COMBINATION CHOW MEIN $11.50
- Scallops dozen $16.00
- Bacon Pattie $2.40
- TOMATO $4.00
- COMBINATION FRIED RICE $11.50
- BEETROOT $4.00
- Egg Fried Rice N/A
- Beetroot N/A
- Prawn Chow Mein N/A
- Bacon N/A
- Chicken Nuggets N/A
- Vegetable Spring Rolls N/A
- Chicken Foo Young Egg N/A
- Combination Fried Noodles N/A
- Crème brulee $12
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Chicken Tikka Masala $25
- Marinated Chicken breast cooked in a spiced, yoghurt, tomato & coconut sauce, served with Basmati rice & Naan bread.
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Chicken Crunch $12
- Crispy coated sweet chilli chicken tenders served with sour cream & sweet chilli sauce
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Ice Cream Sundae $12
- Three scoops of vanilla ice cream, with chocolate, strawberry or caramel sauce
- Potato Mash / Side Salad 6.00 / Side of Vege’s $6.00
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Lamb Burger $19.5
- Homemade Lamb Pattie, Tomato, Red Onion, Lettuce, Cranberry Sauce Pesto Mayo.
- All desserts are served w ice cream $N/A
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Kids Fish & Chips $14
- Battered Hoki served with fries, fresh baby salad & tomato sauce
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Salmon $17.50
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
- Spicy Tortilla Chips and Volstead Salsa $11
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Spicy Chilli Squid $12
- Served with lime aioli.
- Fries with Chipotle Mayo $9
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Sweet & Sour Pork $11.00
- Roast Pork Egg Foo Young $11. 50
- Chicken with Cashew Nuts $12.00
- Vegetables egg 1oO Young $10.00
- Chicken with Sweet Corn Soup $6.00
- Chicken with Mushroom Mein $11.00
- Beef Egg Foo Young $11. 00
- Pork with Cashew Nuts $12. 00
- Fish $3.90
- Spring Rolls $3.00
- Chicken Nibbles (1/2 dozen) $4.50
- Pineapple Rings $2.10
- Double Meat $4.00
- Potato Fritters (2) $1.50
- Mussels Patties $2.10
- Chicken & Cheese Patties $2.20
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
- CHICKEN NUGGET $0.70
- CHIPS PER SCOOP $2.40
- VEGETABLE EGG FOO YOUNG $11.00
- ROAST PORK CHOW MEIN $11.00
- PINEAPPLE $4.00
- POTATO FRITTER $0.50
- FRESH SEASON VEGETABLE $10.00
- DOUBLE CHOCOLATE DONUT $2.20
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- - Ham, Cheese & Onion
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Toasted Sandwiches $4.00
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Basket of Wedges $8.00
- Served with sour cream
- - Cheese & Onion
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Crab Stick $1.20
- Chicken Mushroom Soup $6.90
- Fish $10.50
- Sweet Corn $2.60
- Onion / Tomato $0.50
- Ham $2.60
- Steak $9.50
- Mushroom $3.90
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Two Eggs $8.50
- any style served on toasted bread
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Creamy Mushrooms $12.80
- served on ciabatta
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Breads and Dips $14.50
- a selection of bread with house-made dips
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
- Mini Chicken Salad $9.50
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- Steak Fries with Aioli $7.00
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Salmon
- 10pcs
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Katsu Don
- Pork cutlet, salad & rice
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Prawn Tempura
- 6 prawns
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Tuna
- 10pcs
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Tempura Udon
- Prawn, vegetable tempura
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Takoyaki
- 8 pcs octopus or prawns
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- Lamb R $10/ L $12
- Lamb/Chicken $14
- Combination Lamb & Falafel L $14
- R= Regular / L= Large
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Falafel R $8 / L $10
- Piroshkies
- Peanut Sauce - on meal $3.00
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Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
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Phad Nua King $16.00
- Stir fried ginger beef with vegetables & rice
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Phad Woon Sen Gai $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
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Phad See Eew Mu $15.00
- Stir fry flat noodles with eggs and vegetables
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Phad Mu Met Ma Muang $16.00
- Mild fried pork with cashew nuts, vegetables & rice
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Wontons $9.00
- Vegetarian wontons with chilli sauce
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Phad Thai Goong $19.00
- Fried rice noodles with egg, prawns, bean sprout, veges and peanuts
Black Estate Wine
Phone
033146085
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Reservations , Breakfast , Waitstaff , Seating , Drinks , Street Parking , Local cuisine , Serves Alcohol , Outdoor Seating