Address
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine in Canterbury Menu
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STARTERS- House marinated olives $8
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Local activated walnuts & hazelnuts $8
ENTREES- Spring asparagus, miso butter & poached egg. $16
- Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
- Seared rare venison w/ foraged herb verde. $18
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
MAINS- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- Catch of the day w/ fennel salad $36
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
SIDES- Local & wild organic leafy greens $9
- Herb crushed potatoes $9
Nearby Sample Menus
- KIDS BANGERS & MASH $10.00
- QUICK-FIRE lunch $14.50
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SALMON FILLET (GF) $27.50
- 250 g of Stewart Island Salmon, grilled with crispy skin and served with a seasonal salad and roast potatoes with basil sauce on the side
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Prawns $13.00
- Four large prawns fried in mildly spiced sauce served with fresh salad
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HAM OFF THE BONE $19.00
- Served hot or cold, thick sliced NZ ham served with honey mustard, salad and fries
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FLINTSTONE RIBEYE STEAK 500g $38.00
- Bone in prime Ribeye grilled to your liking, served with your choice of salad and fries or roast vegetables
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PORK BELLY $27.50
- Pork Belly slow cooked overnight and served with seasonal vegetables and caramelised apple sauce
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STEAK SANDWICH
- Rib-eye steak served on a house made bun, with lettuce, onion marmalade, garlic aioli, melted cheese and a side of fries
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Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
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Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. For just $7 it’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
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Fillet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
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Bacon & Egg Muffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
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Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
- Alfajores w/ chocolate, vanilla ice cream n chilli 12
- Elena ruz w/ strawberry jam, cream cheese n turkey 14
- ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
- Pulled goat tostada w/ slaw, black bean n queso fresco 18
- Churros - w/ salted caramel sauce 12
- ‘Ccc’ – crispy Cuban chicken 14
- House fries w/ aji chipotle mayo 9
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All brunch items $20 and include
- Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
- Battered blue cod $10
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Fish Burger $8
- fish, tartare sauce, lettuce, beetroot, onions and mayonnaise
- Fish $3.50
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Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
- -half scoop $3
- Donut $3
- Plain $6.50
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Vegetarian burger $8
- hash brown, onions, beetroot, lettuce, mayo, pineapple, tomato, cheese, mushrroms, egg and tomato sauce
- Ghost Vindaloo $12.00
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Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
- Saagh Ghost $12.00
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Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
- Chicken Chow Mein $15.00
- Half Tandoori Chicken $11.90
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Onion Bhaji $6.50
- Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
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Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness
- Seafood Selection $27.00
- Mike’s Smoked
- -Small $2.00
- 3A Chicken Tomy Yum Soup $12.00
- 10 Ginger Chicken $18.00
- All meals have a small steamed rice except noodles & fried rice dishes
- -Prawns $18.00
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Hawaiian $7.00
- Pineapple, bacon, beef pattie & bbq sauce
- Massaman Chicken Curry (mild) $26.00
- Grilled Marinade Chicken with satay sauce $12.90
- Wok Fried Rice Noodles with Prawns $30.00
- *Our soup is Gluten free, and can be vegetarian.
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Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
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Classic Lemon Tart with Greek Yoghurt $13.90
- The classic French pastry with refreshing filling made with real, fresh lemons
- Wok Seared Mushroom Omelette $15.90
- Panang Beef Curry (medium) $29.00
- Served with fries and salad with tzatziki sauce and garlic aioli $15.00
- Greek salad $7.00
- KIDS SOUVLAKI $9.00
- Small $5.00
- Beef/chicken/lamb/lamb and beef mince $15.00
- Arabic salad $7.00
- Large $4.00
- Large $7.00
- Peanut Satay
- Pork Wontons and Prawns $14.50
- Satay Sauce $2.50
- - Fat Rice
- Choose your Noodles :
- Mixed Entree
- Thai Pineapple Fried Rice
- Chicken, Beef or Pork $12.50
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Poached Onuku Rhubarb $16.00
- blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
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Hot Chocolate Fondant $17.00
- Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
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250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
- We have a children's dinner menu available at the restaurant.
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French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
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Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
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6 Clevedon Organic Oysters $27.50
- served trois different styles, natural sea bed garnish
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Affogato $15.00
- homemade heilala vanilla ice cream, and espresso...
- Chicken, Pork OR Pork $10.00
- Mince pork omelette with rice $15.00
- Tom Yum Noodle Soup
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Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
- Rice Noodles (Pad Thai)
- Fried Rice (Kow Pad)
- Panang Curry (Gang Panang)
- Red Curry (Gang Daeng)
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Caesar Salad $18.00
- Cos lettuce tossed with parmesan flakes, crisp croutons, anchovies &caesar dressings. Topped with a poached egg. Add Salmon $8 / Add Chicken $6
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Potato Skins $10.50
- Homemade skins topped with sour cream an chive dip
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Soup of the Day $12.00
- Please ask out wait staff for today's selection
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Mashed Potato
- Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
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Beef Sliders $16.50
- 3 of our very own inspirational meat pattie recipe on slider buns with cheese sauce & tomato salsa
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Garlic Ciabatta $10.00
- Toasted garlic ciabatta with garlic her Butter
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Sausage
- Pork Chili & Apricot / New Yorkers / Lamb & Rosemary / Old Fashion Beef / Venison
- Fish Bites $13.00
- pad thai $10.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
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tom yum soup $10.00
- Served with rice
- -seafood $5.00
- Np. Pork noodle soup $10.00
- -chicken / pork / beef / lamb $3.00
- Nb. Beef noodle soup $10.00
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Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
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Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
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Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
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Duck Liver Parfait $18.00
- served with pear and fig chutney, toasted French baguette and cornichons
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Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
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Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
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Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
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Extras $4.00
- Sausages
- Sausages $5.50
- Bowl of Fries $6.00
- 2 Free Range Eggs $5.00
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HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
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VEGE LOVERS $18.50
- Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
- - Add Bacon $5.00
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STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
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MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
Black Estate Wine
Phone
033146085
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Reservations , Breakfast , Waitstaff , Seating , Drinks , Street Parking , Local cuisine , Serves Alcohol , Outdoor Seating