Address
614 Omihi Road, Waipara, Canterbury, 7483, New Zealand
Black Estate Wine in Canterbury Menu
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STARTERS- House marinated olives $8
- Rachel Scott ciabatta, w/ Athena olive oil. $10
- Local activated walnuts & hazelnuts $8
ENTREES- Spring asparagus, miso butter & poached egg. $16
- Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
- Seared rare venison w/ foraged herb verde. $18
- Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
- House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
MAINS- Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
- House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
- Catch of the day w/ fennel salad $36
- Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
SIDES- Local & wild organic leafy greens $9
- Herb crushed potatoes $9
Nearby Sample Menus
- Sausages $2.20
- Chicken Chow Mein $10.00
- Steak & Mushroom Pie $4.80
- Pineapple $2.50
- Sweet & Sour Fish $12.50
- Cashew Nuts $4.00
- Pork Satay $12.50
- Lemon Chicken $12.80
- Herb & garlic bread $5.50
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Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
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Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
- Caesar style salad $18.00
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
- Market fresh soup of the day $9.50
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
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Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
- Chicken Burger $5.00
- Lemon Chicken $12.50
- Steak with Ginger $12.50
- Curry Beef $12.50
- Chicken Fried Rice $10.00
- Sweet and Sour Wonton $10.00
- Barni Goreng (Noodles) $11.00
- Pineapple $4.20
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Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
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Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
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Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
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Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
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Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
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Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
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Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
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Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
- Seasoned wedges with sour cream & chilli (v) $10.00
- Bowl of fries, with aioli (v) $7.00
- Pork cheek & porcini pie served on a herbed mash $17.00
- Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
- Hungarian beef sausage on potato mousseline, red onion confit $18.00
- Salad greens or vegetables (v) $7.50
- French toast with banana coated in cinnamon & sugar (v) $15.00
- Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
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Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.
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St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
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Fish Bowl $9.0
- fish bites and chunky chips
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Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
- Egg on burger or steak $1.5 each
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
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Bunratty Burger $16.0
- Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
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Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
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Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
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Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
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Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
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American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
- Battered onion rings $6.00
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Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
- Moroccan spiced roast pumpkin $6.00
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Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
- 2 Frankfurter with Berliner Potato Salad N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- Berliner Currywurst with home made curry sauce and bread N/A
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Rote Grütze with Vanilla Ice Cream N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Pretzel with butter N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
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Noodle soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
- Fries $4.00
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Taro & yam balls sweet soup $7.50
- Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
- Seaweed salad $4.00
- Deep fried taro cake $4.50
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Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
- Mango shaved ice $6.00
- Fish balls soup $4.50
- Chips $4.00
- Vegetarian Burger $13.00
- Classic Beef Burger $14.00
- Mountain Breakfast $25.00
- Toastie $7.00
- until 11am
- Pancakes $18.00
- Eggs on Toast $12.00
- 1 Dozen Chicken Nuggets $9.00
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Steak & Cheese $6.90
- Spring Rolls / Curry Rolls $2.50
- Meat $1.60
- Hawaiian $6.20
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
- Pineapple Ring $1.80
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Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
- Wedges with sour cream $5.00
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Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
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Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
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Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
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Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
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Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
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Cheesecake $11.90
- Please ask what has been dreamt up today
- Ham Burger $3.40
- Crab Stick $2.00
- Bacon & Corm Patty $2.10
- Chicken Nuggets 12 for $8.00
- HotDog $2.10
- Mini Spring Roll 6 for $2.00
- Double Meat Burger $4.30
- Onion Rings 12 for $7.00
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FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
- FISH BURGER $4.40
- WONTON (doz) $8.20
- ONION $2.50
- CHEESE & PINEAPPLE $4.80
- GIANT $5.50
- SAUSAGES $2.10
- MUSHROOM $4.00
Black Estate Wine
Phone
033146085
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Reservations , Breakfast , Waitstaff , Seating , Drinks , Street Parking , Local cuisine , Serves Alcohol , Outdoor Seating