Address
Lake front, 5/123 Ardmore Street, Wanaka, Queenstown
Black Peak Gelato in Otago Menu
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Black Peak Gelato in Otago has no menu available, but can choose from many other options such as Tuteremoana cheddar, red onion jam or Croissant, shaved ham, Swiss cheese from Sky Cafe. Station One Cafe offers many options including One Big Breakfast and Bacon & Eggs. Russley Fish Supply includes a wide range like Plain or Double Meat. Massaman curry and -Prawn from . Bel-Aire Tavern offers Mexica and SOFT TACOS.
Nearby Sample Menus
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
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Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
- Zucchini fritti + lemon. $8.00
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Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
- red salad with roast almonds + currants. $8.00
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Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
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Apricot almond tart $9.00
- with vanilla bean ice cream.
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Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
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Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
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Pancakes $16.5
- berry compote & natural Greek yoghurt
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
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Seafood chowder $18
- W toasted ciabatta bread
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
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Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
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Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
- V=Vegetarian
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Garlic Bread (V., G.F.O) $8
- served with Hummus
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Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
- Tomatoes, Mushrooms, Beans, Hollandaise $4
- Spinach, Sourdough, Chili jam, Hashbrown $3
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Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
- Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
- 24. Mix Seafood Chew Kua Teaw $13.00
- 15. Chinese Sausage Fried Rice $13.00
- 49. Prawn Egg Foo Young $13.00
- (All served with our homemade Khmer Satay peanut sauce)
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6. Combination Noodle Soup $9.00
- Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
- Extras: Rice/Noodles/Vegetables $2.50
- 50. Combination Egg Foo Young $13.00
- 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
- Bacon, roast onion, rosemary, pecorino $28
- Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
- Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
- Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Spring Roll (vegetarian) $3.00
- Monk $5.50
- Sole Sandwhich $9.50
- -2 Oysters $7.00
- Fish Bites $1.00 each
- Gurnard $6.30
- Crumbed Scallops $2.00 each
- Hot Dog $2.50
- Brioche & jam $6.00
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
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Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Warm marinated tomatoes $6.00
- Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
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Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
- Flatbread pizza with salami $8.00
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Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
- (C) Bacon & cheese $9.00
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Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
- Egg or bacon on toast (+ $3.00 for scrambled) $5.00
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Pure Wisdom $16.00
- Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
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Venison $32.00
- A South Island raised venison medallion, pulled venison & rosemary croquette accompanied with potato gratin, blue cheese & pear salad completed with red wine jus
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Wedges $9.00
- Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
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Lamb Shank
- New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
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Venison $35.50
- 200gm Prime venison medallion with any sauce & your choice of any two sides
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Beef & Guinness Pie $22.00
- Pog Mahones’ famous pie with a puff pastry casing served with mashed potato & fresh homemade Guinness soda bread
- Add chicken $3.00
- Add prawns $4.00
- Roast Potatoes $5.00
- Bag of Potato Wedges $6.50
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Supreme Potato Wedges $10.50
- Comes with Sour Cream & Sweet Chilli
- 4 pc: $15.00
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Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
- 2 Eggs $2.50
- 1 Doz: $13.90
- 1/2 Doz: $7.50
- 2 pc: $10.00
- Three Berry Parfait $12.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- Greek Salad $10.00
- Tandori chicken, red onion, coriander & greek yoghurt
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Small $19.00
- Small $22.00
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
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Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
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Woo Roti Doughnut $12
- gingernut ice cream, pandan
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Percik Chicken $14
- toasted coconut
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Steamed White Pak Choy $12
- confit garlic
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Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Steamed Coconut Rice $5
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Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
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Burghtata $8.00
- Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Fries $3.50
- with your choice of sauces
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Wedges $5.00
- With sweet chilli sauce and sour cream.
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Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
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Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
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The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
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Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
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Hawaiian n/a
- Ham off the bone, cheese & pineapple
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Rustic Potato Fries $8.00
- With house made spicy tomato relish and aioli (V)(GF*)
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Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
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Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
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Jerk Spiced Chicken $25.00
- Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
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Autumn Harvest $25.00
- Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
- Add bacon or Wanaka free-range egg extra $2.00
Black Peak Gelato
Phone
Opened hours
Monday: 10:30 AM – 6:30 PM, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 6:30 PM, Saturday: 10:30 AM – 6:30 PM, Sunday: 10:30 AM – 6:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Wheelchair accessible , Takeout , Dessert Parlour , View , Child-friendly
Lake front, 5/123 Ardmore Street, Wanaka, Queenstown
- Otago Dessert Menus
- Otago Ice Cream Menus