Blend Espresso in Otago Menu

GOURMET BURGERS GOURMET BURGERS
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Cheese $12.50
    • prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Tropical $14.50
    • prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Lamb $15.50
    • prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
  • Ribeye $18.50
    • prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Chicken $15.50
    • crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
  • Breakfast $16.50
    • prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Blend special $16.50
    • prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Kids slider box $8.50
    • prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
  • Popcorn chicken box $8.50
    • popcorn chicken served with fries & tomato sauce
  • Fries $7.50
    • with aioli or tomato sauce

Nearby Sample Menus

Jizo Japanese Cafe and Bar (sample menu)
  • Tuna ura maki (6 pcs) $6.50
    • Fresh Tuna, Avocado, Cucumber
  • -14 pcs $21.50
  • Seafood salad $11.00
    • JIZO Salad plus Fresh Seafood & Pickles
  • Vegetable katsu curry $10.00
    • Crumbed Vegetables on Vegetable Curry
  • -6 pcs $9.50
  • Temaki karaage chicken $3.50
    • Crispy Chicken, Lettuce, Red Pepper Serviced Mayonnaise
  • ●mix sashimi
  • -14 pcs $21.50
Nova Cafe (sample menu)
  • CURRIED PRAWN BROTH $15
    • panko prawns, julienne vegetables, rice noodles + green curry broth
  • SOUP OF THE DAY + toasted focaccia $13
  • MAPLE SALAD rimu smoked bacon, blue cheese, shaved pear, toasted walnuts + maple vinaigrette (GF) $18
  • SHOESTRING FRIES + aioli $6half/$9whole
  • BEEF BURGER $23
    • 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
  • BAGELS $6.5
    • Provisions ‘many berry’ jam’
  • CAULIFLOWER GRATIN $10
    • curry sauce, panko bread crumbs + parmesan cheese
  • EGGS FLORENTINE / EGGS BENEDICT / EGGS MONTREAL $21
    • salmon
Paasha (sample menu)
  • Turkish Chilli Sauce
    • Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
  • Extra skewer
    • Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Tatli Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
  • Turkish Mixed Grill $24.00
    • A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
  • Yaprak Dolma $14.00
    • Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Long Ping Takeaway (sample menu)
  • Lasagne Topper $4.50
  • Chicken on Fried Rice
  • Onion $4.50
  • Pineapple Ring $2.50
  • Onion $1.50
  • Prawn on Fried Rice
  • Roast Pork Curry
  • Fish $6.50
Riverstone Kitchen (sample menu)
  • House-made pork + fennel sausages $20.00
    • with sautéed potatoes, fried free-range eggs + harissa.
  • Raspberry soufflé $15.00
    • with raspberry ice cream + ganache.
  • Havoc pork $34.00
    • with, sautéed potatoes, roast fennel + black olive tapenade.
  • Hand-cut Agria chips $8.00
    • with aioli.
  • Soup $16.00
    • served with Riverstone ciabatta.
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • Marlborough figs $25.00
    • with goats curd, vincotto + roast almonds.
  • Pork + fennel sausages $22.00
    • with chopped cabbage + red wine vinegar.
Saigon Van Restaurant (sample menu)
  • Combination Noodle Soup
  • Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
  • Saigonvan Salad $8.00
  • Crispy Spring Rolls (5 Pcs) $ 6.00
  • Seafood Noodle Soup
  • Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
  • -L $9.00
  • -L $ 10.00
Atlas Beer Cafe (sample menu)
  • House made beef sausage on kumara mash with warm tomato salsa, demi-glace, and onion rings $19.90
  • -Tomato $3.50
  • -Bacon $4.50
  • Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
  • -Salmon $18
  • Edamame beans with salt $7.50
  • -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
  • -Add Fried Chicken $4.50
Poppa's Pizzeria (sample menu)
  • Garlic Bread $3.99
  • Hottentot Reg $14.9 Large $21.9
    • Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
  • Paesana Reg $13.9 Large $21
    • Tomato, Onion, Capsicum, Oreganum, Cheese
  • Meatlovers Reg $14.9 Large $21.9
    • Ham, salami, pepperoni, BBQ sauce, tomato, cheese
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Margherita Reg $13.5 Large $20
    • Tomato, Cheese, Herbs
  • Funghi Reg $13.9 Large $21
    • Mushrooms, Tomato, Cheese, Garlic.
  • Lazarus Reg $14.9 Large $21.9
    • Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
Lakeside Palace Chinese Restaurant (sample menu)
  • Beef Fried Rice M $15.00 /L $26.00
  • Beef Fried Noodles M $16.00 /L $24.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • Beef with Black Pepper Sauce M $18.00/L $32.00
  • Seafood & Noodle Soup M $19.00/ L $33.00
  • Steam (or Deep Fried) Whole Sole Fish from $38.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Pork in Hot Spicy Sauce M $18.00/L $30.00
The Topiary Cafe (sample menu)
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Fish of the day POA
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $22.90
    • finished w meat
Wobbly Goat Cafe (sample menu)
  • -Add Bacon $4.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Served 9am to 2pm
  • -Salmon $16.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Bacon $15.50
  • Toasted Bagel
    • Served with
  • -Cream Cheese And Raspberry Jam $8.00
Savoury Japan (sample menu)
  • Nigiri Sushi (salmon/prawn) $5.00 / $10.00
  • Mapo tofu Rice $8.50
    • hot spicy with chicken
  • Satay Vegetables with rice $8.00
  • Rice Ball stuffed triangle sushi rice $3.20
    • Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
  • Combination noodle soup $8.00
  • Smoked Salmon Sushi $3.50 / $6.50
    • smoked salmon, avo, pepper
  • Sour cabbage & pork on rice $8.50
  • Roasted Tofu $8.50
La Rumbla (sample menu)
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Fried alamari, baby rocket, aioli $17.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
The Pasquale Kurow Winery (sample menu)
  • SOUTHERN FRIED OHIOKEN $16.00
    • seasoned chicken thigh with coleslaw, avocado & salad
  • GRANOLA & YOGHURT(V) $12.00
    • housemade granola, yoghurt & fruit
  • CHEESE PIZZA $12.00
  • DOLMADES(GF) $18.00
    • staffed vine leaves
  • HAM SANDWICH $12.00
  • EGGS(V)(GF) $10.00
    • poached fried or scrambled
  • OPEN STEAK SANDWICH(GF) $16.00
    • with caramelised onion, bacon, housemade aioli & salad
  • TASTING PLATE(V)(GF) $20.00
    • selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
Orange Cafe (sample menu)
  • Hummus and pita bread $7.50
  • Meringue + fruit parfait $7.50
  • Sticky date pudding $7.90
  • Coffee N/A
  • Hot chocolate N/A
  • Spaghetti Bolognaise $8.90
  • Fruit salad sundae $7.50
  • Apple pie and ice cream $7.90
Blend Espresso

Blend Espresso

location

Address

129 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034894466

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
129 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co