Blend Espresso in Otago Menu

Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Bun Laden $12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
Holier than Thou $11.50
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.

Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
Teriyaki Chicken on Rice $18.50
Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
Soft Drinks - 1.5L $4.50
Steamed Jasmine Rice $2.50
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables

Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce

-Cream Cheese, Tomato And Pesto $9.00
-Additional Toppings each $10.00
-Kids Size $9.00
-Cream Cheese And Raspberry Jam $8.00
Served 9am to 2pm
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
Toasted Bagel
- Served with
-Bacon $15.50

Bacon and egg slice $4.00
Mince and cheese $3.20
∙Cold
Mince / bacon and egg $3.00
Large club $5.00
Savoury $1.50
Steak $3.10
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!

Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Seafood Chowder served with toasted ciabatta
Garlic bread
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Crumbed Sole with fries, salad and tartare sauce
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta

Yum Neua (Chicken or Beef) $12.00
- Wok fried beef or chicken slices, mixed with Thai herbs,
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- Stir fried fresh seasonal vegetables with our own HOT
Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
- Egg noodles & seasonal vegetables stir fried in the wok
Vietnamese Fried Fish Steak $23.90
- Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste

Nachos with salsa, guacamole and sour cream $9.00
Specialty breads $4.6-$6.5
Sole fillet and fries( with salad) $13.80
Corn and bacon chowder $9.00
Omelette $10.50
- Ham cheese, tomato with salad
Breakfast $10.50
- Bacon, eggs, tomato and toast
Deli food
Tarts, flans, etc $5.80

Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Mature Cheddar, Onion marmalade & crostini
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection

Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3

Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.
Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
-Add Streaky bacon rashers $4.00
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.

Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta

Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Gourmet potatoes $3.50
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Angus coleslaw $3.50
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce

-200g Sirloin of beef with caramelised onions & horseradish
Wedges $10.00
- served with sweet chilli sauce & sour cream
Crispy Skin Salmon $30.00
- served with Asian greens, egg noodles topped with soy chilli & lime sauce .
Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
Chocolate Mud Cake $12.00
- served with cream & choc Fudge Sauce
Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
Prawn Twisters $14.00
- served with sweet chilli sauce
-Served with Bacon, Cheese & Sour Cream $14.50

Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Chicken & Prawn Laksa Soup $20/ $18
Soy, Sesame eggplant $14
- red chilli dressing
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Woo Sambal $3
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Chinese Mushroom Spring Rolls $9
Percik Chicken $14
- toasted coconut

Blend Espresso in Otago Menu

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Blend Espresso

Otago > Blend Espresso

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

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129 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

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