Blend in Wellington Menu

STARTERS STARTERS
  • GARLIC BREAD $6.00
    • add cheese or bacon for $1.00 each
  • BEER BATTERED ONION RINGS $7.00
  • FRIES $7.00
    • tomato, BBQ, aioli, chipotle
  • KUMARA FRIES $9.00
    • add sour cream for $2.00
  • LATTICE FRIES $10.00
    • wafle fries with bacon, cheese and chipotle mayo
  • CHICKEN NIBBLES $10.00/$18.00
    • 1/2 kg or 1 kg with a choice of either beer marinated or spicy BBQ sauce
  • UGLY BREAD $8.00
    • add bacon, basil $4.00
  • NACHOS(GF) $12.00
    • single serve nachos with GF corn chips
MAIN MEALS MAIN MEALS
  • COUSCOUS(GF, VE, DF) $16.00
    • Mediterranean couscous with seasonal veggies, prunes, olives, lemon and garlic, add feta $2.00
  • 2 PERSON NACHOS(GF) $20.00
    • homemade nacho mix served on GF corn chips with sour cream, avocado and relish
  • CHICKEN & BACON SALAD $18.00
    • marinated chicken with fried bacon served on a bed of mixed salad tossed in our balsamic dressing
  • JD HONEY RIBS(GF) $18.00
    • slow cooked, melt off the bone pork ribs marinated in our top secret sauce served with fries
  • RIB EYE FILLET STEAK $22.00
    • 200-gram rib eye fillet steak cooked to your liking, served with salad garnish, fries and garlic butter, add creamy mushroom sauce for $3.00
BURGERS (all topped with salad and served with fries) BURGERS (all topped with salad and served with fries)
  • THE CLASSIC $18.00
    • a ground beef pattie with bacon, grilled cheese tomato and onion relish
  • THE GRASS GRAZER CLASSIC(V) $18.00
    • quinoa pattie with feta and pumpkin topped with onion relish
  • SOUTHERN FRIED CHICKEN SANDWICH $18.00
    • chicken tenders tossed in our own southern coating, fried, topped off with BBQ sauce
EXTRAS EXTRAS
  • EGGS $3.00
  • GLUTEN FREE BUN $2.00
  • EXTRA SAUCE $0.50

Nearby Sample Menus

  • Cashew nuts $3.00
    • Only available with a main meal purchase
  • Laab chicken $13.90
  • Meat $4.00
    • Chicken, beef or pork. Only available with a main meal purchase
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Deep fried chicken with ginger rice $13.50
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • Fried rice $12.90
    • Chicken, beef, or pork
  • Red curry $12.90
    • Chicken beef or pork
  • Spareribs with Brown Sauce $11.00
  • Bean Curds with Brown Sauce $12.50
  • Spring Roll $1.50
  • CunryBeef $11.00
  • Won Ton Soup $8.00
  • Si Xi Pork Noodle Soup $9.90
  • Sauteed Spicy Pork with Dried Beans $11.00
  • Beef Black Bean Sauce $11.00
  • Feta cheese $1.00
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Chicken/beef salad $14.50
    • Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Chicken iskender $15.00
  • Vegetarian iskender/falafel $15.00
    • Zucchini, carot fritters, falafel & dolma
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Oysters (when in season)
  • Homemade Onion Rings (half dozen) $2.80
  • -available for burgers
  • Hot Dog $2.50
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Scallops (large) $1.90
  • GOURMET SUPREMO $9.50
    • Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
  • Steak Roll $2.70
  • Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
  • -Vegetable (VG) $15.80
  • Combination Seafood on Sizzling Plate ** $27.80
  • -Whole Prawn
  • Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • Salmon POA
  • ●Main
  • Deep Fried Salt and Pepper Squid º $21.80
  • M11 $18.00
    • teriyaki salmon, sushi, chicken dumpling
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • KARAAGE SET $15.50
    • fried chicken pieces with Japanese mayonnaise
  • LAMB $15.50
    • slow cooked lamb with special sauce
  • CHICKEN FRIED RICE $4.00
  • CALIFORNIA ROLL (8PCS) $16.50
  • SUSHI COMBO (10PCS)
  • ANGUS BEEF SET $18.00
    • Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
  • Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • -Add Poached Eggs $4.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • -Add Poached Eggs $4.00
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Mushroom Breakfast $11.90
  • Bacon & Egg $5.00
  • Pork Chop with Wedges, Salad $16.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Scotch Fillet Steak $17.90
  • Fish $5.00
  • BLT Supreme $5.00
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Tomato Relish $1.50
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Spinach $2
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Grilled ham $4
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Blend

Blend

location

Address

118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04-978 7805

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 3:00AM Saturday: 4:00PM - 3:00AM Sunday: 4:00PM - 3:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand
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