Blend in Wellington Menu

Are you the owner? Manage this listing for free.

GARLIC BREAD $6.00
- add cheese or bacon for $1.00 each
BEER BATTERED ONION RINGS $7.00
FRIES $7.00
- tomato, BBQ, aioli, chipotle
KUMARA FRIES $9.00
- add sour cream for $2.00
LATTICE FRIES $10.00
- wafle fries with bacon, cheese and chipotle mayo
CHICKEN NIBBLES $10.00/$18.00
- 1/2 kg or 1 kg with a choice of either beer marinated or spicy BBQ sauce
UGLY BREAD $8.00
- add bacon, basil $4.00
NACHOS(GF) $12.00
- single serve nachos with GF corn chips

COUSCOUS(GF, VE, DF) $16.00
- Mediterranean couscous with seasonal veggies, prunes, olives, lemon and garlic, add feta $2.00
2 PERSON NACHOS(GF) $20.00
- homemade nacho mix served on GF corn chips with sour cream, avocado and relish
CHICKEN & BACON SALAD $18.00
- marinated chicken with fried bacon served on a bed of mixed salad tossed in our balsamic dressing
JD HONEY RIBS(GF) $18.00
- slow cooked, melt off the bone pork ribs marinated in our top secret sauce served with fries
RIB EYE FILLET STEAK $22.00
- 200-gram rib eye fillet steak cooked to your liking, served with salad garnish, fries and garlic butter, add creamy mushroom sauce for $3.00

THE CLASSIC $18.00
- a ground beef pattie with bacon, grilled cheese tomato and onion relish
THE GRASS GRAZER CLASSIC(V) $18.00
- quinoa pattie with feta and pumpkin topped with onion relish
SOUTHERN FRIED CHICKEN SANDWICH $18.00
- chicken tenders tossed in our own southern coating, fried, topped off with BBQ sauce

EGGS $3.00
GLUTEN FREE BUN $2.00
EXTRA SAUCE $0.50

Nearby Sample Menus

Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add chicken $5 .00
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Swap for gluten free bread $1.50
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies

Keema Naan $5.00
- White flour bread stuffed with minced lamb.
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
Palak Paneer Lunch $9.90
Do Pyaza
- Cooked with plenty of onions, as the name suggests, is simply delicious.
Vegetable Korma $14.50
- Mixed vegetable cooked in cashews gravy with hint of cream and spices.
Aloo Mutter Lunch $9.90
Lamb $16.50
Achaari
- Cooked with onion seed, ginger and garlic with the achaari flavour spices.

BRIE CHEESE $4.90
SAMMIE/ROLLS $9.50 half roll $5.00
MEATLOAF $8.00
COOKIES ALL $4.00
BACON & EGG MUFFIN $6.50
MEAT PIE $7.50
GRATIN $6.50
PIE (WHOLE) $22.00

Seafood Noodle Soup $13.50
- (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
Egg Burger-w/meat Patty $6.50/$11.00
Chips $3.50
Prawn-Crumbed $1.60
Roast Pork or Steak $11.90
Mussels- Crumbed $1.00
Thai Chicken $12.50
Chicken, Cheese & Cranberry Burger $8.90/$13.40

Bacon burger $5.90
Chicken camembert burger (with cranberry sauce) $8.90
Pineapple fritter $1.90
Chicken burger $7.90
Crumbed prawn $1.60
Groper $10.50
Sirloin steak, 300g $15.90
Crab stick $1.60

GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Egg $1.50
Chips $3.30
-available for burgers
Squid Rings $1.90
Camembert Cheese $2.00
Sour Cream (small punnet) $1.50

-Medium $14.80
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
Lamb Slices with Cumin on Sizzling Plate ** º $23.80
-BBQ Pork $17.80
-1kg (20pc) $85.00
-1kg (20pc) $72.00
Pork Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
-Chicken $16.80

Eggplant parmigiana $9.50
-Whole $19.50
Rotisserie chicken
Buttermilk fried chook burger $9.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Chicken and peanut noodle salad $9.00
11am-2pm tuesday to sunday
Stuffing $6.50

Bacon & Egg
Ham, tomato, cheese or pineapple $5.00
Mince
Pies $6.00
Roast Vegetable & Creamy Mushroom
Butter Chicken
Chicken & Mushroom
Mince & Cheese

Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00
Sour dough roll $4.00
Roasted yams w/ orange, saffron, basil butter $9.00

Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Large (30cm approx.) $20.00
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Small (20cm approx.) $14.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
of bread $50 extra persuce

Drum $2.50
Wedges $3.50
Snack Box $5.50
- 1 Thigh and Large Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Lunchbox $8.50
- 2 Thighs and Chips
Thigh $3.60
Chips $2.80
Wing $2.00

Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Hot Chips $4.00
- With tomato or BBQ sauce
Fish & Chips $9.50
- With tomato or tartar sauce
Deep fried onion ring $0.50
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Egg $1.00
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish

Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Fillings $1.50
- 1 x Grilled Tomato
Fillings $1.50
- Baked Beans
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Mushroom & Egg on Toast $8.00
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Large Chips $3.50

Blend

Wellington Region > Wellington > Blend

Address

118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

04-978 7805

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 3:00AM Saturday: 4:00PM - 3:00AM Sunday: 4:00PM - 3:00AM