Blend in Wellington Menu

STARTERS STARTERS
  • GARLIC BREAD $6.00
    • add cheese or bacon for $1.00 each
  • BEER BATTERED ONION RINGS $7.00
  • FRIES $7.00
    • tomato, BBQ, aioli, chipotle
  • KUMARA FRIES $9.00
    • add sour cream for $2.00
  • LATTICE FRIES $10.00
    • wafle fries with bacon, cheese and chipotle mayo
  • CHICKEN NIBBLES $10.00/$18.00
    • 1/2 kg or 1 kg with a choice of either beer marinated or spicy BBQ sauce
  • UGLY BREAD $8.00
    • add bacon, basil $4.00
  • NACHOS(GF) $12.00
    • single serve nachos with GF corn chips
MAIN MEALS MAIN MEALS
  • COUSCOUS(GF, VE, DF) $16.00
    • Mediterranean couscous with seasonal veggies, prunes, olives, lemon and garlic, add feta $2.00
  • 2 PERSON NACHOS(GF) $20.00
    • homemade nacho mix served on GF corn chips with sour cream, avocado and relish
  • CHICKEN & BACON SALAD $18.00
    • marinated chicken with fried bacon served on a bed of mixed salad tossed in our balsamic dressing
  • JD HONEY RIBS(GF) $18.00
    • slow cooked, melt off the bone pork ribs marinated in our top secret sauce served with fries
  • RIB EYE FILLET STEAK $22.00
    • 200-gram rib eye fillet steak cooked to your liking, served with salad garnish, fries and garlic butter, add creamy mushroom sauce for $3.00
BURGERS (all topped with salad and served with fries) BURGERS (all topped with salad and served with fries)
  • THE CLASSIC $18.00
    • a ground beef pattie with bacon, grilled cheese tomato and onion relish
  • THE GRASS GRAZER CLASSIC(V) $18.00
    • quinoa pattie with feta and pumpkin topped with onion relish
  • SOUTHERN FRIED CHICKEN SANDWICH $18.00
    • chicken tenders tossed in our own southern coating, fried, topped off with BBQ sauce
EXTRAS EXTRAS
  • EGGS $3.00
  • GLUTEN FREE BUN $2.00
  • EXTRA SAUCE $0.50

Nearby Sample Menus

Denny's (sample menu)
  • Orbits of Oreo $4.00
    • One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
  • Eggs (2) $3.20
  • Surf & Turf $27.50
    • 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
  • Junior Chicken Nuggets $8.00
    • Chicken nuggets deep fried. Served with curly fries.
  • Apricot Chicken $21.50
    • Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with vegetables or salad and your choice of potato or French fries
  • Fettucini Carbonara $17.50
    • A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
  • Nasi Goreng $20.50
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg
  • Hawaiian Burger $13.00
    • A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
Brooklyn Fish Supply (sample menu)
  • Vegetables $10.00
  • Fish $12.00
  • Tomato S $0.90/M $2/B $4
  • Mussels (each) $1.00
  • Served with rice N/A
  • Hot dog $2.40
  • Mee Goreng $12.00
  • Combination $12.00
Red Mount Restaurant (sample menu)
  • Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • -Chicken $17.80
  • Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • ●Dry Fried Salt & Pepper Prawn, choose from º $27.80
  • -Pan Fried Prawn & Chives Pancake 3pc
  • Steamed Whole Prawn with Double Garlic Sauce $28.80
  • -Prawn Cutlet
  • -Stir Fried Assorted Vegetables (V)
Cafe Strada (sample menu)
  • All desserts served with ice cream & cream $12.50
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Eggs on Toast $8.90
    • any which way
Mojo Central (sample menu)
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Mozzarella, basil pesto, on a tomato base $16.00
  • - Ham, Cheese, Mustard $8.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Toast with Preserves $7.50
  • Add:
The Ramen Shop (sample menu)
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Raw Veg & Ash Salt $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Spring Onions $2.00
  • Cookie $3.00
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Nori $2.00
Four Kings (sample menu)
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
Ministry Of Food Bar & Kitchen (sample menu)
  • Hollandaise $2.50
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Roast tomato $4.00
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Athena Fish Shop (sample menu)
  • KUMARA CHIPS $6.00
  • OYSTERS RAW
    • 1 DOZ
  • BATTERED FISH $3.00
  • CORN NUGGETS 6 FOR $3.00
  • BACON FRITTER $2.50
  • WHOLE CHICKEN $20.00
  • LASAGNE SQUARE $2.60
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
The Canteen (sample menu)
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Bacon $4.00
  • Check out our cake stand for special N/A
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Eggs $2.00
Golden City (sample menu)
  • Won Ton Noodle Soup $9.50
  • Roti Chenai $7.00
  • Stir Fried Beef $10.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Beef Brisket Soup $9.50
  • Curry Laksa $10.50
  • Beef Udon Noodle Soup $9.50
  • Roti Chenai $3.50
Hotel Waterloo Backpackers Bar (sample menu)
  • Add a fried Egg to your Steak $2.50
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Homemade Musli with Yoghurt $6.00
  • French Toast with Maple Syrup & Banana $9.00
  • Eggs Montreal $14.00
Bin44 (sample menu)
  • Chocolate Salame $14
    • Classic italian rum infused log cake topped with berries and caramel
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • Whitehaven Noble Riesling $9
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Pegasus Bay “Finale” Noble Semillion 375Ml $72
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
Antojitos Taco Truck (sample menu)
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
Speights Ale House (sample menu)
  • Blue and Gold Small $23.00 Lrg $28.50
    • Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
  • Meatballs $11.00
    • Prime beef meatballs with house made tomato sauce on mash.
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
  • Truffle infused Mash $6.00
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Blend

Blend

location

Address

118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04-978 7805

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 3:00AM Saturday: 4:00PM - 3:00AM Sunday: 4:00PM - 3:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand
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