Blend in Wellington Menu

STARTERS STARTERS
  • GARLIC BREAD $6.00
    • add cheese or bacon for $1.00 each
  • BEER BATTERED ONION RINGS $7.00
  • FRIES $7.00
    • tomato, BBQ, aioli, chipotle
  • KUMARA FRIES $9.00
    • add sour cream for $2.00
  • LATTICE FRIES $10.00
    • wafle fries with bacon, cheese and chipotle mayo
  • CHICKEN NIBBLES $10.00/$18.00
    • 1/2 kg or 1 kg with a choice of either beer marinated or spicy BBQ sauce
  • UGLY BREAD $8.00
    • add bacon, basil $4.00
  • NACHOS(GF) $12.00
    • single serve nachos with GF corn chips
MAIN MEALS MAIN MEALS
  • COUSCOUS(GF, VE, DF) $16.00
    • Mediterranean couscous with seasonal veggies, prunes, olives, lemon and garlic, add feta $2.00
  • 2 PERSON NACHOS(GF) $20.00
    • homemade nacho mix served on GF corn chips with sour cream, avocado and relish
  • CHICKEN & BACON SALAD $18.00
    • marinated chicken with fried bacon served on a bed of mixed salad tossed in our balsamic dressing
  • JD HONEY RIBS(GF) $18.00
    • slow cooked, melt off the bone pork ribs marinated in our top secret sauce served with fries
  • RIB EYE FILLET STEAK $22.00
    • 200-gram rib eye fillet steak cooked to your liking, served with salad garnish, fries and garlic butter, add creamy mushroom sauce for $3.00
BURGERS (all topped with salad and served with fries) BURGERS (all topped with salad and served with fries)
  • THE CLASSIC $18.00
    • a ground beef pattie with bacon, grilled cheese tomato and onion relish
  • THE GRASS GRAZER CLASSIC(V) $18.00
    • quinoa pattie with feta and pumpkin topped with onion relish
  • SOUTHERN FRIED CHICKEN SANDWICH $18.00
    • chicken tenders tossed in our own southern coating, fried, topped off with BBQ sauce
EXTRAS EXTRAS
  • EGGS $3.00
  • GLUTEN FREE BUN $2.00
  • EXTRA SAUCE $0.50

Nearby Sample Menus

Gerry's Charcoal Chicken (sample menu)
  • Roast Pumpkin $1.70
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Fish Fillets $5.00
  • Chicken Schnitzel & Chips $7.30
  • Roast Potatoes $1.20
  • 6 fillets and chips $30.80
  • 1/2 chicken $11.30
  • 6 chicken dippers & chips $15.70
Thistle Inn Tavern (sample menu)
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Olives $6
  • Smoked chicken, caesar, quail egg $16
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Scallops, black pudding, potato $15
  • Bone marrow $13
  • Avocado mousse, feta, red onion bruschetta $16
  • Cheesy garlic bread $10 / $16
    • for two / for four
Midnight Espresso (sample menu)
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toast $4.50
    • Your choice of spreads
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
Phu Thai Esarn (sample menu)
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • Roti and peanut sauce $4.00 each
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
Green Parrot Restaurant (sample menu)
  • Rump Steak 550g $36
  • Onions $4
  • Pineapple Ring $2
  • Groper Steak $35
  • Calamari $25
  • Fish Of The Day $35
  • Lamb’s Kidney And Bacon $22
  • Ham Salad $18
Aroy Thai Express (sample menu)
  • Noodles
  • Seafood Noodle Soup $14.50
  • Crispy Pork with Bok Choy $13.90
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Beef Noodle Soup $12.90
  • Grilled Beef with Lemon Juice (spicy) $13.90
  • Vegetables*
Minibar (sample menu)
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • 4Pm till late
  • 1Pm till late
  • Large $4.50
  • Cheese Burger $5.90
    • 6pk
  • Small $2.80
  • Garlic Bread $8.00
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Automat (sample menu)
  • - Kids size $9.50
  • Automat house coleslaw $5.00
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Deconstructed lemon meringue pie $12.00
  • Beef, saute mushroom & blue cheese mayo $18.00
Spruce Goose (sample menu)
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Hollandaise Sauce $2
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Summer Staple - Strawberries, Ice Cream And Cream $12
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Lis Charcoal Takeaway (sample menu)
  • Sizzling Spicy Garlic Pork $9.50
  • Chicken & Chinese vegetables $9.50
  • Chicken Black Bean Sauce $9.50
  • Shrimp $9.50
  • Satay Chicken $9.50
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Beef black Bean Sauce $9.50
  • Pineapple mushroom Chicken $9.50
The Annexe (sample menu)
  • Aioli $1.00
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Side of curly fries $4.00
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Hash brown $3.00
Satay Me (sample menu)
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • Udon Noodle Soup $6.00
  • Roti Wrap $2.50
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince & Cheese
The Newlands Arms (sample menu)
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Egg $1.00
  • Deep fried onion ring $0.50
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Garlic Bread $7.50
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
Trisha's Pies (sample menu)
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK
    • Chunky prime beef Steak
  • SMALL $4.20
Blend

Blend

location

Address

118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04-978 7805

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 3:00AM Saturday: 4:00PM - 3:00AM Sunday: 4:00PM - 3:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand
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