Blend in Wellington Menu

STARTERS STARTERS
  • GARLIC BREAD $6.00
    • add cheese or bacon for $1.00 each
  • BEER BATTERED ONION RINGS $7.00
  • FRIES $7.00
    • tomato, BBQ, aioli, chipotle
  • KUMARA FRIES $9.00
    • add sour cream for $2.00
  • LATTICE FRIES $10.00
    • wafle fries with bacon, cheese and chipotle mayo
  • CHICKEN NIBBLES $10.00/$18.00
    • 1/2 kg or 1 kg with a choice of either beer marinated or spicy BBQ sauce
  • UGLY BREAD $8.00
    • add bacon, basil $4.00
  • NACHOS(GF) $12.00
    • single serve nachos with GF corn chips
MAIN MEALS MAIN MEALS
  • COUSCOUS(GF, VE, DF) $16.00
    • Mediterranean couscous with seasonal veggies, prunes, olives, lemon and garlic, add feta $2.00
  • 2 PERSON NACHOS(GF) $20.00
    • homemade nacho mix served on GF corn chips with sour cream, avocado and relish
  • CHICKEN & BACON SALAD $18.00
    • marinated chicken with fried bacon served on a bed of mixed salad tossed in our balsamic dressing
  • JD HONEY RIBS(GF) $18.00
    • slow cooked, melt off the bone pork ribs marinated in our top secret sauce served with fries
  • RIB EYE FILLET STEAK $22.00
    • 200-gram rib eye fillet steak cooked to your liking, served with salad garnish, fries and garlic butter, add creamy mushroom sauce for $3.00
BURGERS (all topped with salad and served with fries) BURGERS (all topped with salad and served with fries)
  • THE CLASSIC $18.00
    • a ground beef pattie with bacon, grilled cheese tomato and onion relish
  • THE GRASS GRAZER CLASSIC(V) $18.00
    • quinoa pattie with feta and pumpkin topped with onion relish
  • SOUTHERN FRIED CHICKEN SANDWICH $18.00
    • chicken tenders tossed in our own southern coating, fried, topped off with BBQ sauce
EXTRAS EXTRAS
  • EGGS $3.00
  • GLUTEN FREE BUN $2.00
  • EXTRA SAUCE $0.50

Nearby Sample Menus

Ekim Burgers (sample menu)
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • John $13.00
    • Bacon Beetroot Relish
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
Golding's (sample menu)
  • PEANUTS $4.00
  • PRETZELS $4.00
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • CHIPPIES $6.00
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • SNIKERS GF $5.00
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
TJ Katsu (sample menu)
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • REGULAR $9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
Nada Bakery (sample menu)
  • Chicken bacon & mushroom pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Sausage Roll $3.40
  • Vegetable Pie $4.90
  • Potato Top Pie $4.90
  • Mince Pie $4.70
  • Bacon & Egg Pie $4.90
The Johnsonville Club (sample menu)
  • All $10
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Ham Steak with pineapple
    • served with salad and chips
  • Potato Croquette or Mash $2.50
  • Chicken Curry
    • homemade curry served with rice.
  • Sausage $2.00
Vivant! (sample menu)
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Cheesy Garlic Bread $8.00
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Two Eggs Sunny Side Up $6.00
  • Fruit Salad $6.50
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
Prefab (sample menu)
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SUMMER SALAD $19.00
  • ACME PIZZA MARGHERITA $21.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
KaPai (sample menu)
  • With bread $7.80
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • Roasted kumara, feta & cashew from $7.90
    • tomato, coriander
  • Sweet chilli beef & grilled capsicum from $7.90
    • field mushrooms, red onion
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Puku - Diy $8.90
    • Toasted flat bread - 5 regular fillings
  • Smoked salmon N/A
Nudel (sample menu)
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
  • 2. Kung Pao Beef $13.50
  • 11. Wan Tan Hor $11.50
  • 25. COMBINATION FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
Fratelli (sample menu)
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
Egmont Street Eatery (sample menu)
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • -add poached chicken $22.00
  • Please advise your server of any allergies or dietary requirements
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Smoked nuts, pepitas $6.00
St Pierre's Sushi (sample menu)
  • 8PC. REG $7.90
  • Double Avocado Fresh Salmon
  • 8PC. MAYO OR CHILLI $9.00
  • 8PC. JUMBO $6.30
  • 1PC. $2.50
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Seafood Celebration
Curry To Go (sample menu)
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Lamb Balti
    • Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
  • Main $13.40
    • Mild/Med/Hot
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Chicken Saag
    • Cubes of chicken prepared in spinach, spices and herbs.
  • Mushroom Makai Masala
    • Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
  • Chicken Balti
    • Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
  • Prawn Biryani
    • Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
Sham's Takeaway (sample menu)
  • Fried Rice (Prawn) $13.00
  • Fish battered $3.00
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Chili Chicken /lamb $12.00
    • homemade chilli sauce, cheese, onion, capsicum, pineaaple
  • Deep fried Choc Bars $2.00
  • 1 Pieces Chicken & chips $5.50
  • (all meat curries come with rice & roti veg curries come with 2 roti)
Welly Waffles (sample menu)
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • ●Your Waffle
    • Your Choice
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Blend

Blend

location

Address

118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

04-978 7805

email

Email

None

clock

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 3:00AM Saturday: 4:00PM - 3:00AM Sunday: 4:00PM - 3:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand
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