Blend in Wellington Menu

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GARLIC BREAD $6.00
- add cheese or bacon for $1.00 each
BEER BATTERED ONION RINGS $7.00
FRIES $7.00
- tomato, BBQ, aioli, chipotle
KUMARA FRIES $9.00
- add sour cream for $2.00
LATTICE FRIES $10.00
- wafle fries with bacon, cheese and chipotle mayo
CHICKEN NIBBLES $10.00/$18.00
- 1/2 kg or 1 kg with a choice of either beer marinated or spicy BBQ sauce
UGLY BREAD $8.00
- add bacon, basil $4.00
NACHOS(GF) $12.00
- single serve nachos with GF corn chips

COUSCOUS(GF, VE, DF) $16.00
- Mediterranean couscous with seasonal veggies, prunes, olives, lemon and garlic, add feta $2.00
2 PERSON NACHOS(GF) $20.00
- homemade nacho mix served on GF corn chips with sour cream, avocado and relish
CHICKEN & BACON SALAD $18.00
- marinated chicken with fried bacon served on a bed of mixed salad tossed in our balsamic dressing
JD HONEY RIBS(GF) $18.00
- slow cooked, melt off the bone pork ribs marinated in our top secret sauce served with fries
RIB EYE FILLET STEAK $22.00
- 200-gram rib eye fillet steak cooked to your liking, served with salad garnish, fries and garlic butter, add creamy mushroom sauce for $3.00

THE CLASSIC $18.00
- a ground beef pattie with bacon, grilled cheese tomato and onion relish
THE GRASS GRAZER CLASSIC(V) $18.00
- quinoa pattie with feta and pumpkin topped with onion relish
SOUTHERN FRIED CHICKEN SANDWICH $18.00
- chicken tenders tossed in our own southern coating, fried, topped off with BBQ sauce

EGGS $3.00
GLUTEN FREE BUN $2.00
EXTRA SAUCE $0.50

Nearby Sample Menus

Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Beef tartare, mojo rojo picon $5 each
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
Gorgonzola piccante $9.5
- blue, cow
Pan con tomate $6
- Catalan bread & tomato
Goat's cheese & honey $12.5 / five puffs
Mussel escabeche $4.5 each
Baked barley "paella" with mushrooms & hazelnut picada $26

VEGETABLE ROLL $2.80
SAUSAGE $2.50
SPRING ROLL $2.80
FILLETS OF THE DAY $8.50
B $9.50
- 2 sausages or hot dogs and chips
C $10.00
- 1 fish, hot dog and chips
VEGETABLE BURGER $5.00
BACON BURGER $5.50

Please order At the Bar.
-1 Metre $47
-Coppia 25(gf) $20
-1 Metre $47
Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
-1/2 Metre $26
(v) vegetariana option
(gfa) gluten free available

Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Large server $17.00
-Regular server $11.00
-Large server $17.00
Original buffalo wings
- Our classic buffalo sauce recipe
-Crushed garlic, evoo, parmesan $1.50ea

BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
Deep Fried Marinated Chicken Wings (6 pcs) $10.00
Beef Tripe $6.00
Fresh Crab Meat Sweet Corn Soup $8/36/68
Roasted Duck braised with 8 Treasures HALF $32.00
Chicken Fillet in Sweet & Sour Sauce $21.00
Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
Braised Tofu with Chinese Mushrooms $20.00

Mussels (GF) $13,00
- Half shelled w white wine & garlic
Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes
Served from 5pm
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
-add smoked salmon $5,00
Please no variations on meals
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise

RAMYUN $10.00
- spicy Korean noodle with vegetable
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
BULGOGI $14.00
- pan fried marinated beef vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork

Classic, servied with whipped butter
Fruit - with blueberry OR banana baked in - add .80c per pancake.
Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
"The Real Stuff" (25ml)
Breakfast Burrito
Americanos Three Egg Omelette
Smoked Salmon $6.80
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-

-Gold cardholder $13.00
Stuffing $6.50
Chicken gravy $5.00
Chipotle chicken wrap $6.50
-Whole $19.50
Rotisserie chicken
11am-2pm tuesday to sunday
Seasonal side salads S$7 / L$12

Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Soup of the day $13.50
- with bread
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Feta and Spinach $16.00
- scrambled eggs on toast sourdough
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
2 courses $35
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Confit potatoes $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Mixed leaf salad $9
Asparagus $10

Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.

Chow Mein (Chicken, Lamb, Beef) $12.00
Chips 1/2 scoop $1.60
Hawaiian Burger $8.50/$11.50
- Chicken patty, cheese, pineapple, lettuce, mayo
Chips scoop $2.50
Veg samosa $2.00
Seafood Fritter $3.10
FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple

Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Hot Chips $3.50
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-Extra Filling $0.50 ea
Wedges with Sour Cream & Chilli Sauce $5.00
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa

Chicken thign $3.00
Chicken drum $2.00
Lunch box $7.00
- 1 thigh, 1 drum & chips
Omelet-beef $8.50
Bacon, egg, sausage & toast $8.50
Chips $2.50
Scrambled egg, sausage & toast $7.00
Snack box $5.00
- 1 thigh & chips

Blend

Wellington Region > Wellington > Blend

Address

118-120 Wakefield St, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

04-978 7805

Email

None

Opened hours

Monday: 4:00PM - 3:00AM Tuesday: 4:00PM - 3:00AM Wednesday: 4:00PM - 3:00AM Thursday: 4:00PM - 3:00AM Friday: 4:00PM - 3:00AM Saturday: 4:00PM - 3:00AM Sunday: 4:00PM - 3:00AM