Bombay Butler Sydenham in Christchurch Menu

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Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan

Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.

Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Extra Basmati Rice $3.50

Naans $3.50
Garlic Naan $4.00
Cheese Naan $6.00
Cheese & Garlic Naan $6.50

Mint & Yoghurt $3.00
Tamarind & Date $3.00
Sweet Mango Chutney $4.00
Raita $3.00
- Cucumber and yoghurt - cools and delights

Chicken Wrap $12.00
Lamb Wrap $12.90
Vegetarian Wrap $11.00

Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)

Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)

Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)

Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)

Nearby Sample Menus

Garlic Bread $10.00
Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Prawn Wontons $16.00
- with kewpie & chilli jam.
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy

Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
200gm Canterbury Angus Eye Fillet $38.0
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw

Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
Vegetarian Fried Egg Noodle $12.00
Vietnamese Braised Pork with Eggs on Rice $12.00
Steamed Rice (bowl) $2.00
Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
Special Beef Rice Noodle Soup $15.50
Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Ginger Chicken $15 Med/$27 Lg

Fries with tomato sauce & aioli $7.50
Eggs Benedict $20.00
- Akaroa salmon
Criss cross potatoes with a chipotle sauce $8.50
Salad greens with a sweet shallot vinaigrette $6.50
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Sauteed spinach $4.00
Sauteed mushrooms $4.00

Fried Chicken with special powder spicy $17.00
Deep Fried fish with chili sauce spicy $30.00
Kung pao chicken on rice(spicy) $10.00
Pork hock roll $12.00
Shredded pork with capsicum on rice $10.00
Beef with mixed vegetables on rice $10.00
Cooked twice pork spicy $17.00
Beef and Egg soup $8.00/$15.00

BLAT $17.00
- with avocado
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Scrambled eggs on toast: $12.50
Children’s size Scrambled eggs on toast $9.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Bagels:
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
Vegetable croquette 1P $2.20
Karaage chicken $6.00
- japanese crispy chicken
Tempura prawn 1P $3.00
Grilled eel roll $12.00
- egg, cucumber, grilled eel (8P)
Tendon $15.00
Deluxe salmon roll $12.00
- egg, avocado, mayo, fresh salmon (8P)
Teriyaki salmon don $15.50

Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Cheese & Garlic Naan $4.50
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
Onion Bhajees $4.50
- Onion fritters slightly spiced
Chicken Tikka (6 Pcs) $9.99
- Boneless chicken marinated overnight and traditionally cooked in Tandoor
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Mango Chutney $3.00
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint

-Kid quesadilla $5.50
-Corn chips $3.50
Lettuce
Nachos $14.90
Guacamole $2.00
Burrito
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Sour cream

Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream

Beef Madras $16.50
- Beef cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Shahi Paneer $14.50
- Indian cottage cheese cooked in cashew nut sauce with touch of cream in fresh.
All mains served with aromatic basmati rice
Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
Butter Naan $5.00
- Leavened bread made of refined flour baked in tandoor with butter.
Mango Kulfi $7.00
- Indian Mango flavored ice cream.
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.

SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Aloo Paneer Tikki $ 8.00
- Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan

VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
GLUTEN FREE BREAD $2.00
CHORIZO $2.00
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM

Thinly Cut Ready Salted N/A
Chipotle N/A
Chicken Teriyaki N/A
Bacon, Egg and Cheese N/A
Wheat N/A
Mayo N/A
Carrot N/A
Cheesy Garlic Toasties N/A

Bombay Butler Sydenham

Canterbury > Christchurch > Bombay Butler Sydenham

Address

300 Colombo Street, (Opposite Sydenham Park), Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033370050

Email

urmiberu@yahoo.co.nz

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian , Vegetarian

Features

Takeaway , Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly , Full Bar

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Bombay Butler Sydenham in Christchurch Menu

Nearby Sample Menus

Bombay Butler Sydenham

Canterbury > Christchurch > Bombay Butler Sydenham

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

300 Colombo Street, (Opposite Sydenham Park), Sydenham, Christchurch, Canterbury, 8023, New Zealand

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Canterbury Restaurants

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