Bombay Butler Sydenham in Christchurch Menu

 BUTLER'S BANQUET

• Butler's Banquet $30.00 per person
  • For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan

 STARTERS

• Onion Bhajees $8.00
  • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
• Vegetable Samosa $3.50
  • Wholesome vegetables in a crisp pastry served with tamarind chutney
• Chicken Tikka $15.00
  • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
• Butlers Platter $19.00
  • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.

 SIDES

• Green Salad $6.00
  • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
• Poppadoms $3.00
  • Roasted Indian crisp bread (4)
• Extra Basmati Rice $3.50

 NAANS

• Naans $3.50
• Garlic Naan $4.00
• Cheese Naan $6.00
• Cheese & Garlic Naan $6.50

 DIPS

• Mint & Yoghurt $3.00
• Tamarind & Date $3.00
• Sweet Mango Chutney $4.00
• Raita $3.00
  • Cucumber and yoghurt - cools and delights

 INDIAN WRAPS - ...your favourite filling with crisp salad and fantastic dip toppings

• Chicken Wrap $12.00
• Lamb Wrap $12.90
• Vegetarian Wrap $11.00

 SEAFOOD CURRIES

• Prawn Malabari $18.90
  • Tempting Indian classic with red onion and fresh chilli (medium hot)
• Bengali Fish $18.90
  • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)

 VEGETARIAN CURRIES

• Vegetable Jaipuri $15.90
  • Variety of fresh vegetables in a creamy masala sauce (medium)
• Palak Paneer $15.90
  • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
• Dhal Makahani $15.90
  • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
• Dhal Palak $15.90
  • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
• Vegetable Korma $15.90
  • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
• Pindi Chana $15.90
  • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
• Karhai Paneer $15.90
  • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)

 CHICKEN CURRIES

• Butter Chicken $16.90
  • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
• Chicken Korma $16.90
  • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
• Chicken Jalfrezi $16.90
  • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
• Chicken Tikka Masala $16.90
  • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
• Mango Chicken $16.90
  • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
• Chicken Biryani $16.90
  • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)

 RED CURRIES

• Lamb Rogan Josh $17.90
  • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
• Lamb Vindaloo $17.90
  • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
• Lamb Palak $17.90
  • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
• Lamb Korma $17.90
  • Diced lamb in a creamy cashew sauce with coconut (mild)
• Butler's Venison $18.90
  • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
• Balti Goat $18.90
  • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)

300 Colombo Street, (Opposite Sydenham Park), Sydenham, Christchurch, Canterbury, 8023, New Zealand

Christchurch Restaurants

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• Christchurch Indian Menus
• Christchurch North Indian Menus
• Christchurch Vegetarian Menus

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