Bonjour in Otago Menu

SOUP, SANDWICH & SALAD SOUP, SANDWICH & SALAD
  • Portion of Rice $6.00
  • Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants $12.00
    • Filled croissants s/w a small salad
  • Soupe Du Jour / Soup of the Day $12.00
    • Served with salad
  • Croissants au Saumon / Salmon Croissants $16.00
    • Hot croissants filled with smoked Akaroa salmon & herbs sour cream s/w a small salad
  • Croque Monsieur / Hot Sandwich $17.00
    • Grilled sandwich with ham, cheese and a delicious Bechamel sauce served with a salad
  • Croque Madame / Hot Sandwich w. Fried Egg $19.00
    • Grilled sandwich with ham, cheese and a delicious Bechamel sauce topped with a fried egg s/w a salad
  • French Fries $9.00
''BONJOUR'S FAVORITES'' ''BONJOUR'S FAVORITES''
  • Vegetarian Omelette $17.00
    • With tomatoes, mushroom, green beans, potatoes & melted cheese s/w a small salad
  • Poulet Rôti $19.00
    • 1/2 roasted chicken ''French Style'' served with French fries & a small salad
  • Rosbeef $22.00
    • Cold thin slices of roasted beef s/w homemade tartare sauce, French fries & salad
  • Steak, Frites & Salade / Steak, Fries & Salad $24.00
    • Ribeye steak (approx. 220gr) topped with garlic butter, served with French fries and a small salad
  • Escargots á l'ail / Garlic Snails $13 1/2 DZ / $25 1 DZ
    • Burgundy snails in garlic-parsley butter, served with bread
  • Garlic Prawns $13 1/2 DZ / $25 1 DZ
    • Panfries garlic prawns with parsley served with salad & bread
  • French Cheese Platter $22.00
    • Choose 3 French cheeses from our display, served with butter and bread
  • Mixed Platter $32.00
    • Choose 3 French cheeses from our display, s/w salami, rosbeef, ham, butter & bread

Nearby Sample Menus

  • Szuchuan vegetables with chicken/ beef $18
  • Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
  • Stir fried noodles with chilli and vegies/chicken/beef/bbq pork M $12 L $14
  • Szuchuan vegies with chicken/beef on rice M $12 L $14
  • Chicken and sweet corn soup S $6 M $11 L $13
  • Pork wonton soup S $6 M $11 L $14
  • Garlic shredded seaweed salad $8
  • Sour and spicy soup S $7 M $13 L $16
  • Vegetarian Teriyaki $10.00
  • Vegetarian - 5 pieces/8pieces $4.50/$7.00
  • 100 pieces $75.00
  • Seafood Udon $11.00
  • Nigiri Sushi $6.00
    • Salmon, Prawn, Tuna, Egg, Avocado
  • Hot & Spicy Chicken $13.00
  • Gyudon $11.00
  • Tempura - 2 King Prawn, 2 Vege $7.50
  • Wedges $13.00
  • Nachos $13.00
  • Galleon Breaky $22.00
    • Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
  • Meat Lovers Grill $17.00
    • bacon, sausage, mini meat patties and steak with wedges and our sour cream.
  • Salmon Parcel $17.50
    • Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
  • Brunch Cakes $17.00
    • Potato roastie, served with smoked salmon or steaky bacon, eggs, hollandaise sauce and wilted greens.
  • Salad of the day $16.00
  • Chocolate mudcake $10.00
    • Chocolate mudcake
  • ●Thai Salad
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • -Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
    • Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
  • Red Curry with Pineapple $17.50
    • Pineapple in coconut cream with red curry paste
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • 4 x Purry Puffs / 5 x Fried Chicken Wings $7.00
  • Tofu Sweet and Sour $17.50
    • Stir-fried tofu with vegetables and sweet and sour sauce
  • -Tom Kha (Chicken, Prawns) $18.50 / $19.50
    • Coconut cream soup with coriander, lemongrass and galangal
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Spring Bouillabaisse $29
    • southern seafood, sofrito, fennel, sauvignon blanc
  • Ice Cream Sundae $12
    • ice cream, chocolate sauce, whipped cream, brownie bits, nuts
  • Stewart Island Squid $18
    • aioli, lemon
  • Spring omelette $19
    • asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • Manuka Smoked Salmon $29
    • spring salad, asparagus, verjus, yoghurt
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Adraki Chicken $15.00
    • tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
  • Raita $3.00
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Prawn $15.00
  • Barra Kebab (5 Pcs) $14.00
    • tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
  • Jhalfrezie $14.00
    • light tangy curry cooked with chunks of tomatoes, onion and capsicum
  • Fish Tikka (5 Pcs) $15.00
    • morsels of filleted fish marinated in yoghurt, mustard oil and spices, skewered and cooked on the tandoor
  • Barra Kebab Masala $17.00
    • char grilled lamb tenderloin cooked in a light tangy sauce
  • -1/2 Doz $20.00
  • Hot Dog $2.50
  • Fish Wrap $6.80
  • Blue Cod $7.60
  • House Fish $4.50
  • Gurnard $6.30
  • -2 Oysters $7.00
  • Sole Sandwhich $9.50
  • Potato gnocchi, stir fried broccolini $23.50
    • with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
  • Hummus, olives, feta, balsamic picked onions $14.50
    • sundried tomato pesto, warm pita bread
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Mixed leaf salad, parmesan & basil dressing $7.00
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
  • Free range scrambled eggs on Hearth rye toast $19.50
    • grilled bacon, grilled vine tomato, onion relish
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Mixed salad
    • Choose from the selection in our salad bar
  • Lokum $1.00 per piece
    • Turkish Delight
  • -Large $17.00
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Add
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • •Starters
  • Double Avocado Medley $23.90
  • Dragon Roll
  • - 8 pieces Jumbo Fresh Salmon
  • Teriyaki Chicken & Fresh Salmon
  • From $3.20
  • Fresh Salmon Nigiri
  • Teriyaki Chicken on Rice with Mayo
  • Teriyaki Chicken
  • Bacon and egg $3.00
  • Bacon and eggs $15.90
  • Hot cakes $10.00
  • Large club $5.00
  • Cheese rolls $2.00
  • Chicken $4.20
  • Scrambled eggs $10.90
  • Sausages and eggs $15.90
  • Cajun Wedges $8.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Original Vegetarian(Small/Medium/Large) $11/$16.5/$28
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Vege Lasagne $19
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
  • Italian Flat Bread $13.5
    • Fresh pizza bread with kalamata olives,herbs and parmesan cheese
  • Green Salad $7
    • Mixed lettuce leaves served with a dressing.
  • Breakfast Wrap $12.50
    • Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
  • Big Breakfast (GF*) (V*) $18.50
    • Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
  • Cavell’s Wraps (V*) $13.00
    • Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Eggs Benedict (GF*) $17.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • The Steak Burger (GF*) $18.00
    • Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • Eggs benedict served on ciabatta with spinach and field mushroom $15.5
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • house smoked salmon $6
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • free range bacon $16
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • house smoked salmon $17
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Steamed Coconut Rice $5
  • Spiced Lamb $14
  • Malaysian Spiced Chicken $17
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Steamed Jasmine Rice $3
Bonjour

Bonjour

location

Address

25 Ramshaw Lane, Arrowtown, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034098946

clock

Opened hours

Monday: 08:30-15:00, Tuesday: 08:30-15:00, Wednesday: 08:30-15:00, Thursday: 08:30-15:00, Friday: 08:30-15:00, Saturday: 08:00-15:30, Sunday: 08:00-15:30
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 Ramshaw Lane, Arrowtown, Arrowtown, Otago, 9302, New Zealand