Bonjour in Otago Menu

SOUP, SANDWICH & SALAD SOUP, SANDWICH & SALAD
  • Portion of Rice $6.00
  • Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants $12.00
    • Filled croissants s/w a small salad
  • Soupe Du Jour / Soup of the Day $12.00
    • Served with salad
  • Croissants au Saumon / Salmon Croissants $16.00
    • Hot croissants filled with smoked Akaroa salmon & herbs sour cream s/w a small salad
  • Croque Monsieur / Hot Sandwich $17.00
    • Grilled sandwich with ham, cheese and a delicious Bechamel sauce served with a salad
  • Croque Madame / Hot Sandwich w. Fried Egg $19.00
    • Grilled sandwich with ham, cheese and a delicious Bechamel sauce topped with a fried egg s/w a salad
  • French Fries $9.00
''BONJOUR'S FAVORITES'' ''BONJOUR'S FAVORITES''
  • Vegetarian Omelette $17.00
    • With tomatoes, mushroom, green beans, potatoes & melted cheese s/w a small salad
  • Poulet Rôti $19.00
    • 1/2 roasted chicken ''French Style'' served with French fries & a small salad
  • Rosbeef $22.00
    • Cold thin slices of roasted beef s/w homemade tartare sauce, French fries & salad
  • Steak, Frites & Salade / Steak, Fries & Salad $24.00
    • Ribeye steak (approx. 220gr) topped with garlic butter, served with French fries and a small salad
  • Escargots á l'ail / Garlic Snails $13 1/2 DZ / $25 1 DZ
    • Burgundy snails in garlic-parsley butter, served with bread
  • Garlic Prawns $13 1/2 DZ / $25 1 DZ
    • Panfries garlic prawns with parsley served with salad & bread
  • French Cheese Platter $22.00
    • Choose 3 French cheeses from our display, served with butter and bread
  • Mixed Platter $32.00
    • Choose 3 French cheeses from our display, s/w salami, rosbeef, ham, butter & bread

Nearby Sample Menus

  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • L $4.80
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • S $3.50
  • J $1.50
  • Soy Sauce Noodle $18.50
  • Crumbed Lemon and Pepper Calamari (10) $9.00
  • Crispy Chicken on Rice $18.50
  • Yellow Curry $18.50
    • with creamy coconut milk, onion, potato and carrot
  • Rice Combo $4.50
    • Rice with 355ml Soft Drink
  • Soft Drinks - 1.5L $4.50
  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Red Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • PEPPERONI $28.50
    • pepperoni, pepperoni & more pepperoni.
  • VEGETARIAN $16.50
    • sautéed mushrooms, spinach, chefs potatoes, baked beans, eggs on toast. >>
  • GARLIC BREAD $10.00
  • 200g.SIRLOIN $29.50
  • STICKY DATE TOFFEE PUDDING $10.50
    • w vanilla ice cream & warm butterscotch sauce.
  • CHEESY GARLIC BREAD $12.00
  • TIGER PRAWNS $17.50
    • tempura battered - sweet chilli sauce dip.
  • PÂTÉ & BREADS $12.50
    • chicken & duck liver cracked pepper pâté w grilled breads & onion jam
  • Smiths Burger $18.00
    • Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
  • Smiths $25.00
    • Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
  • Short Rib Po'Boy $15.00
    • Short rib, sautéed onions, killer pickles, chipotle aioli
  • Nacho Piggy $22.00
    • Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
  • Pork Belly $22.00
    • Mashed potato, caramelised onion, roasted vegetables, molasses jus
  • Warm Chicken Taco Salad $18.00
    • Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
  • Venison Pot Pie $24.00
    • Slow cooked venison ragout on mash potato with a fluffy puff pastry
  • Fried Fish $15.00
    • Cucumber, coriander, tartare sauce
  • ●Vermicelli served with salad & special sauce
  • Stir- Fried Diced Fillet Of Beef $14.00
  • -M $8.00
  • Saigonvan Salad $8.00
  • -L $ 10.00
  • -L $9.00
  • Seafood Salad $8.00
  • -M $8.00
  • Greek Salad Sandwich $7.9
    • with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
  • Olivani French Toast $14
    • with banana toasted pecans and maple syrup
  • Made to order sandwiches
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Organic Soup $13
    • with artisan toast
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Avocado, grilled halloumi & tomato
  • Cured pastrami, grilled mozzarella& aioli
  • Garlic bread & dips $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • EGGS BENEDICT
  • - or smoked salmon $16.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - or grilled banana & caramel with ice cream or cream $12.50
  • EGGS ON TOAST
  • - blueberries & maple syrup
  • your choice of eggs on toast $10.00
  • Dal Makhani $15.90
    • Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
  • Tea & Coffee $4.00
  • Hot Mixed Pickle Mango Chutney $3.50
  • Lamb Samosa (2 Samosas) $6.50
    • Tender lamb mince and peas encased in a crisp pastry
  • Butter Prawn $18.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Aloopaneer Paratha $5.00
    • Whole wheat bread stuffed with spiced mashed potatoes and cottage cheese
  • Chicken Afghani $16.90
    • Barbequed chunks of chicken, simmered in delicate cashew sauce
  • Chicken, Prawn or Lamb Vindaloo $16.90
    • Diced chicken, prawn or lamb cooked in a fiery red hot curry sauce. A Goan specialty.
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • 32 Udang Sambal $19.90
    • Prawn cooked in a thick sambal sauce onion, chili and tomato
  • 21 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 63 Garlic Roti Canai $3.50
  • 21 Lamb Murtabak $15.90
    • Flaky bread filled with lamb served with pickled onion and curry gravy
  • 20 Onion Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 39 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 7 Chicken Korma $10
    • Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
  • 18 Plain Dosai $8
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Hummus and pita bread $7.50
  • Scones $2.50
  • Antipasto (2 or 3 people) $15.00
  • Iced chocolate N/A
  • Coffee N/A
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Cheese rolls $2.40
  • Chicken and avocado salad $11.50
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • free range bacon $5
  • field mushrooms $4
  • free range bacon $5
  • spinach $3
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • French toast, banana and maple syrup $14
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
Bonjour

Bonjour

location

Address

25 Ramshaw Lane, Arrowtown, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034098946

clock

Opened hours

Monday: 08:30-15:00, Tuesday: 08:30-15:00, Wednesday: 08:30-15:00, Thursday: 08:30-15:00, Friday: 08:30-15:00, Saturday: 08:00-15:30, Sunday: 08:00-15:30
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 Ramshaw Lane, Arrowtown, Arrowtown, Otago, 9302, New Zealand