Address
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
Brenda's On Lyndon in Canterbury Menu
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Brenda's On Lyndon in Canterbury has no menu available, but can choose from many other options such as TOASTED SANDWICH or ENGLISH MUFFIN from Cosy Cafe. J-Bings offers many options including Original Bing and Chicken Bing. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. Seafood Chowder and Flat Bread from . The Option Bistro and Wines offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
- Eggs $4
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
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Bagels $11.5
- Salmon + Cream cheese
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
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Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
- Sausage $4.5
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
- Spicy Beef on Rice $13.00
- Honey Lemon Chicken $22.00
- Steamed Beef with Chili $26.00
- Kung-pao Chicken on Rice $13.00
- Stewed Lamb Belly in Hot Pot $25.00
- Ma Po Tofu $19.00
- Chicken with Satay Sauce $22.00
- Vegeterian Fried Noodles $15.00
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11. Fried Rice $17.00
- Fried rice with egg vegetables. Available with chicken, beef or pork
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87. Larb Gai $20.00
- Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
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40. Stir Fried chilli-basil $18.00
- Stir fried vegetables with sweet basil chilli sauce. Available with chicken, beef or pork
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83. Pla Sarm Rod $23.00
- Deep fried fish fillets with our special three season sauce & vegetables
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70. Prawns and Chilli $20.00
- Stir fried prawns with vegetables & chilli sauce
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78. Thai Traditional Garlic $20.00
- Garlic pepper choice of chicken, beef or pork
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5. Stir Fried Ginger $17.00
- Stir fried chicken, beef or pork with special sauce vegetables
- 51. Vegetables Sweet & Sour $15.00
- Chicken Naan (mince chicken) $5.00
- Served With Mint Or Tamarind Chutney
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Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
- Garlic Naan $4.00
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Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
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Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
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Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
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Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
- Prawn satay with Mixed vegetables
- Seafood Fried Rice $16.00/$26.00
- Lemongrass and chili $16.50/$28.50
- Chicken beef or pork curry
- Chicken Soup corn asparagus mushroom
- Beef satay $16.50/$28.50
- Prawn Omelette $16.00/$28.00
- Fried Sweet & Sour Squid $17.00/$29.50
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Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
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Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
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Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
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Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
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Hawaiian $17.50 / $27.00 / $33.00
- lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
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Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
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Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
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Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
- Caesar salad - add chicken $4.00 $10.00
- Mince on toast w a poached egg $16.00
- Eggs on toast $10.00
- French toasted banana bread with maple mousse and berries $15.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Toast w selection of jams $5.80
- Creamy Pumpkin $15.00
- Inari N/A
- Half Roll N/A
- Rice Ball N/A
- Seafood yaki udon $13
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Baby Stick N/A
- Vegetarian yaki udon $11
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Pancakes $14.90
- served with banana, bacon and maple syrup
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
- (A) OR berry compote with cream or yogurt $12.50
- Peking Duck (Whole) pre-order $78.00
- Seafood Fried Rice $13.00
- Beef Fried Noodles $11.50
- Combination Egg Foo Young $15.50
- Sweet & Sour Pork $15.50
- Beef Egg Foo Young $13.00
- Beef with Oyster Sauce $15.50
- Sizzling Chicken with Hot Platter $17.50
- Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
- Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
- 1/2 Duck $22.00
- Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
- Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
- Goi Vit - Roast Duck Salad $25.00
- Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
- -Combination Hot Pot
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Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
- Mushroom
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Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
- Spring Rolls
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Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
- The Happening Sauce
- Hot Butter Cuttle Fish
- Honey Oat N/A
- White Bread N/A
- Meatball N/A
- Choc Chip N/A
- Aioli N/A
- Veggie Delite N/A
- Chicken & Bacon Ranch Melt N/A
- Chicken Classic N/A
Brenda's On Lyndon
Phone
033156038
Opened hours
Monday: 6:30 AM – 6:30 PM, Tuesday: 6:30 AM – 6:30 PM, Wednesday: 6:30 AM – 6:30 PM, Thursday: 6:30 AM – 6:30 PM, Friday: 6:30 AM – 7:00 PM, Saturday: 7:30 AM – 7:00 PM, Sunday: 8:30 AM – 6:30 PM
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Cafe Food , Deli , Fast Food
Features
Cash
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
- Canterbury Cafe Food Menus
- Canterbury Deli Menus
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