Address
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
Brenda's On Lyndon in Canterbury Menu
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Brenda's On Lyndon in Canterbury has no menu available, but can choose from many other options such as TOASTED SANDWICH or ENGLISH MUFFIN from Cosy Cafe. J-Bings offers many options including Original Bing and Chicken Bing. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. Seafood Chowder and Flat Bread from . The Option Bistro and Wines offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
- Bacon $4.90
- Tarakihi $4.80
- Potato Fritters
- Super steak $7.20
- Hawaiian $5.20
- Hot dog
- Cheese $4.90
- Meat Pattie Sausage
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CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
- PECAN PIE $5.20
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
- KEY LIME PIE $5.20
- Chicken Avocado Burger
- Cheese & Onion Pattie
- Mexican
- Onion Rings 1/2 Dozen
- Steak & Onion Roll
- Whitebait Pattie
- Smoke Fish Fritter
- Monster (The Works)
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Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
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Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
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Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
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Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
- GF= Gluten Free
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Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
- Battered Hoki & Chips (GF) $12
- Mini Hot Dogs (4) & Chips (GF) $12
- Kumara chips $4.00
- E gg $4.20
- Double Meat $4. 20
- 6 wontons $3.60
- Monster $7.50
- Mushroom $4.20
- Plaln $3.50
- Fish $2.40
- Chicken Croquette $2.80
- Hotdog $2.60
- Onion $4.60
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Hawaiian $6.00
- Bacon, Pineapple
- Fish Bites - 1/2 dozen $6.40
- Mussels - 1/2 dozen $6.00
- Bacon $1.50
- Mushroom $4.90
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
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Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
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Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
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Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
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Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
- For today’s Cheesecake please ask your server $12.5
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Soup of the day $10
- served with warmed breads
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Chicken $18
- Chicken and bacon with our mango chutney base
- Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
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Chicken Leg rubed with Turkish spices $24
- and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
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Silver Fern Farm Lamb Shoulder $30
- braised in tomato, red wine and rosemary, over a medley of roasted potato, kumara, pumpkin and baby spinach
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House made Potato Bites $7
- spiced either mild or hot
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(250g) Sirloin $32
- of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
- Small $12.00
- Wedges $4.50
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Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Small $8.00
- Large $10.90
- Triple $13.50
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Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
- Large $10.90
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Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Vegetarian Special of the Day N/A
- POA. Please ask your server
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
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Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
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Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
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Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
- Steak Ribeye 400g $30.00
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Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
- Steak Prime Rib 400g $30.00
- Steak New York Strip 300g $27.00
- Pork Curry Rice $12.00
- Pork Fried Rice $11.50
- Egg $4.30
- Prawn and Cashew Nut $19.50
- Vegetarian Foo Young . $12.00
- Meat Patties. $2.40
- Pork Satay on Rice $13.00
- Onion Sausage $2.40
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Cheesy Bacon Garlic Bread $13.00
- A Kiwi Classic! Garlic Flute sprinkled with Bacon & Cheddar Cheese, baked to perfection
- Grilled Vegetables Mediterranean Style $22.00
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Roasted Chicken Breast(GF) $29.00
- Stuffed with Spinach, Sun Dried Tomatoes and Parmesan Cheese, wrapped with Streaky Bacon, served with Steamed Potatoes & Seasonal Vegetables, finished with White Wine Mushroom Sauce
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Garlic Bread(V) $11.00
- Delicious Garlic & Herb Butter smothered onto a Mackenzie Country Flute and baked
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Gourmet Burger $20.00
- Choice of Steak or Chicken, served with Onions Lettuce, Tomatoes, Beetroot, Fried Egg & Fries
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Fish & Chips $27.00
- Blue Cod Fillet Choice of Beer Battered or Panko Crumbed, cooked until golden, served with Chunky Fries & Garden Salad
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Curry of the day $19.50
- Please Check with Our Sever of the Curry Dish of the day
- Enjoy local cuisine with friendly service
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
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Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
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Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
- Garlic with meat and vegetables with rice $12.90
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KaoPad $12.90
- Fried rice with meat of your choice and vegetables
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Vegetarian Tom Yum $10.90
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Hawaiian $6.00
- Ham, cheese, pineapple
- Pesto & cheese $7.00
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
- Butter & jam $6.00
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Brenda's On Lyndon
Phone
033156038
Opened hours
Monday: 6:30 AM – 6:30 PM, Tuesday: 6:30 AM – 6:30 PM, Wednesday: 6:30 AM – 6:30 PM, Thursday: 6:30 AM – 6:30 PM, Friday: 6:30 AM – 7:00 PM, Saturday: 7:30 AM – 7:00 PM, Sunday: 8:30 AM – 6:30 PM
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Cafe Food , Deli , Fast Food
Features
Cash
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
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