Brenda's On Lyndon in Canterbury Menu

Brenda's On Lyndon in Canterbury has no menu available, but can choose from many other options such as TOASTED SANDWICH or ENGLISH MUFFIN from Cosy Cafe. J-Bings offers many options including Original Bing and Chicken Bing. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. Seafood Chowder and Flat Bread from . The Option Bistro and Wines offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.

Nearby Sample Menus

  • Hoki (crumbed) $5.70
  • Steak, Egg and Chips $9.00
  • Squid Rings (Dozen) $8.50
  • French Fries $3.80
  • Apple Turnover $2.20
  • Hot Dog $2.20
  • Fisherman's Basket $9.00
  • Tomato $4.30
  • 6. Pad Thai $18.00
    • Fried egg noodles, with roast peanuts special Pad Thai sauce available with chicken, beef or pork
  • 85. Pad Ki Mow Seafood $22.00
    • Seafood mix (prawns, squid, mussel, scallops) combined with chilli, garlic & special Selected Thai herbs
  • Extra Vegetables $3.00
  • Extra Noodles $3.00
  • 46. Vegetables Peanut Sauce $16.00
  • 44. Vegetables Fried Rice $15.00
  • Prawn Twister (10 pcs) $10.00
  • 86. Gangg Pah $18.00
    • Jungle curry from the old village style curry cooked without coconut cream. Available with chicken, beef or pork
  • Patlie-Steak & Onion $2.20
  • Plain $3.50
  • Sole-Battered $4.50
  • Double meat $4.80
  • Bacon $4.80
  • Sausage $2.20
  • Squid Ring $0.80
  • Onion Rings $2.50
    • 6 for
  • Thai Spring Rolls (4) $5.00
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Chicken Tom Yum Soup $5.00
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Soup of the day See board / $11
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Toasted sandwiches
  • Ham, Emmental, tomato omelette $16.50
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
  • Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
  • Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
  • Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
  • Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
  • Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. 15.50
  • Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
  • Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
  • Yum
    • A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Sweet & Sour Sauce comes with rice
    • This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
  • Lamb Musmun $21.00
    • Lamb Musmun, one of our best curry dish to try..
  • Chicken $14.00
  • Black Tiger Prawns (7) $21.00
  • Beef Satay (4) $11.00
    • Grilled skewered marinated beef with our Satay Sauce on top
  • -Bacon And Egg $11.00
  • -Bacon And Avocado $11.20
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Banana $2.10
  • -Gluten Free Options Available
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • Scrambled eggs on toast: $12.50
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLAT $17.00
    • with avocado
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Children’s size Scrambled eggs on toast $9.00
  • Bagels:
  • with hummus and tomato $9.00
  • Garlic Prawn Kebab $3.00
  • Corn Fritter $2.50
  • Bacon & Cheese Toppa $3.00
  • Kumara Chips sml $2.50/lge $4.00
  • Blue Cod (mouth watering) $6.50
  • Shoestring Chips sml $1.90/lge $3.00
  • Spring Roll $3.00
  • Ribye Steak, egg & beetroot $9.00
  • Peanut sauce with mea and vegetable rice $12.90
  • Som tum $10.90
    • Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Cashew nuts with meat and vegetables with rice $12.90
  • Garlic with meat and vegetables with rice $12.90
  • Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
  • Popcorn shrimp / iceberg / creole sauce $11
  • Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
  • Citrus crusted calamari / soy mayonnaise / watercress $15
  • Spicy fried chicken / paprika aioli / rocketfuel sauce $13
  • Beef brioche burger / iceberg lettuce / melting cheese $21
  • Market fish goujons / pilsner batter / gremolata / tartare $12
  • Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
  • Onion jam $2.00
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Washed Cheese
    • Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Beer battered onion rings $2.50
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Satay Beef or Chicken $19
    • Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
  • Green Curry C B V $18 P $22
    • Of Chicken, Beef or Prawns and Fresh Seasonal Vegetables
  • Stir Fry Pad Thai Noodles C $18 P $20
    • Served With Prawn or Chicken + Egg + Crushed Peanuts + Lemon + Tangy Chilli Flakes
  • Death By Chilli C B $18 F L $22
    • Our Chef’S Secret Recipe Homemade Green Curry Paste + Tangy Thai Green Chilli + Spicy Thai Red Chilli + Coconut Milk + Fresh Seasonal Salad
  • Thai Chicken Fried Rice $10
    • With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
  • Sweet and Sour Chicken $10
    • Stir-Fry with Pineapple and other Goodies!
  • Secret Thai Fried Rice C $20 P $22
    • Stir-Fry With Our Chef’S Own Secret Recipe + Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
  • Chef’S Thai Chicken Salad $19
    • Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Any of the curries $15.50 - 20.00
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • All curries come with one rice chicken, beef, pork or tofu
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
Brenda's On Lyndon

Brenda's On Lyndon

location

Address

16 Lyndon Street, Waiau, Waiau 7332, New Zealand

phone

Phone

033156038

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 6:30 PM, Tuesday: 6:30 AM – 6:30 PM, Wednesday: 6:30 AM – 6:30 PM, Thursday: 6:30 AM – 6:30 PM, Friday: 6:30 AM – 7:00 PM, Saturday: 7:30 AM – 7:00 PM, Sunday: 8:30 AM – 6:30 PM
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Fast Food

features

Features

Cash

Location
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
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