Address
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
Brenda's On Lyndon in Canterbury Menu
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Brenda's On Lyndon in Canterbury has no menu available, but can choose from many other options such as TOASTED SANDWICH or ENGLISH MUFFIN from Cosy Cafe. J-Bings offers many options including Original Bing and Chicken Bing. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. Seafood Chowder and Flat Bread from . The Option Bistro and Wines offers Garden Restaurant & Bar and GBC Gourmet Beef Burger.
Nearby Sample Menus
- Chicken Nuggets (Dozen) $8.50
- Chips $2.40
- Plain $3.50
- Steak, Egg and Chips $9.00
- French Fries $3.80
- Fisherman's Basket $9.00
- Fish $2.50
- Seafood Sticks $2.20
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Pancakes $15.50
- with glazed banana, bacon & maple syrup
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
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Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
- Caesar style salad $18.00
- Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
- Raspberry creme brule / pistachio biscotti $13.00
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Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
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Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
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Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
- Humpty Dumpty scrambled egg on toast. $11
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Eggs plus one $14.50
- 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
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Apple Crumble Filo Parcel $15
- Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
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Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
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Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
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Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
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Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
- Beer battered onion rings $2.50
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Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
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Soup of the Day $10.00
- The chef’s seasonal specialty.
- 400g $30.00
-
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
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Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
- T-Bone 500g $31.00
- 1PC. $2.50
- - 4 pieces Surimi & Pickle
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Double Avocado & Cucumber
- Smoked Salmon & Avocado
- 8PC. REG $7.90
- Double Avocado Medley $23.90
- - 8 pieces Teriyaki Chicken & Double Avocado
- 2 Fish, 2 Hotdogs & 2 Scoops Chips $10.00
- Chicken $5.00
- Chicken Nuggets $0.80
- other Extras $0.80
- Moro Nar $3.00
- Dinner Box $9.00
- 5 Crab sticks $7.00
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Hawaiian Burger $6.00
- (meat, bacon, cheese & pineapple)
- - Eggs Benedict with Bacon $16.50
- or Salmon $18.50
-
- Fries Small $5 Large $8
- + tomato sauce
- - muesli, fruit + yogurt $13.50
- - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
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- Wedges Small $5 Large $8
- + sweet chilli and sour cream
- - B.L.T Toasted Club Sandwich with Fries $17.50
- - Eggs Any style on Toast $11.00
-
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
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Toast Turkish or grain 8.00
- with fresh tomato /double
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Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
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Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
- Hot smoked salmon … 6.50
-
Eggs Benedict 16.50
- with free range smoky bacon …
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Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
- Free range egg… 2.50
- Hot Plate Lamb $18.00
- Meat with pickled cabbage Hot Pot $14.00
- Stir Fried Vegetables $12.00
- Boiled Dumplings - Dozen $10.00
- Hot Plate Beef $18.00
- Stir Fried Lettuce $14.00
- Chicken with Cashew nut $16.00
- Hot Plate Venison $24.00
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Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
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Kari Ayam Indonesian chicken curry $13.00
- with potato
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Laksa Noodle soup $13.00
- with chicken & rice noodles
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Chilli Chicken $13.00
- with side vegetables
- Panang curry (thick peanut curry) $13.00
- Spring Rolls (8pcs) $5.00
- Chicken in galanga & coconut cream soup $9.00
- Massaman beef curry $13.00
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Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
- We have a children's dinner menu available at the restaurant.
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250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
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21 Day Aged Angus Beef Fillet $43.00
- kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
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Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
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6 Clevedon Organic Oysters $27.50
- served trois different styles, natural sea bed garnish
- There are French snails in my back garden $21.00
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French Macaroons $16.00
- popcorn, coffee mousse, creme patissiere, banana coulis
- Combination $10.00
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Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
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Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
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Sushi Sandwich $6.50
- Sushi Rice Sandwich
- Adamame $5.00
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Tuna Roll $8.50
- Tuna + Onion + Pepper + Kupi Mayo + Lettuce
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Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad
- Nigiri Sushi Mix $10.00
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
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Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
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Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
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Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
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Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
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Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
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El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
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Extras $2.50
- Toasted bread
Brenda's On Lyndon
Phone
033156038
Opened hours
Monday: 6:30 AM – 6:30 PM, Tuesday: 6:30 AM – 6:30 PM, Wednesday: 6:30 AM – 6:30 PM, Thursday: 6:30 AM – 6:30 PM, Friday: 6:30 AM – 7:00 PM, Saturday: 7:30 AM – 7:00 PM, Sunday: 8:30 AM – 6:30 PM
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Cafe Food , Deli , Fast Food
Features
Cash
16 Lyndon Street, Waiau, Waiau 7332, New Zealand
- Canterbury Cafe Food Menus
- Canterbury Deli Menus
- Canterbury Fast Food Menus