Brewer's Arms in Canterbury Menu

THE BREWERS ARMS MENÚ THE BREWERS ARMS MENÚ
  • Two Kebabs $19
    • Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
  • Three Vegetarian kebabs $22
    • Three Kebabs o f Tofu & Fresh Seasonal Vegetables
  • Chicken Breast $26.50
    • Tender Chicken Breas, unique Stonegrill flavour
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
  • Lamb Fillets $28.50
    • Tender Canterbury Lamb, a taste treat
  • Pork Fillets $28.50
    • Lean fillets Pork
  • Porterhouse $26.50
    • 200 grams of steak
  • The Big Steak $38.00
    • 500 grams of Rib-Eye, a meat-lovers delight
  • Fillet of Beef $34.50
    • Premium Aged Fillet
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • Venison Fillet $32.50
    • Tender and Lean, a wonderful game treat
  • Surf 'n' Turf $33.50
    • 200 grams Rump Steak served with scallops & prawns
  • Seafood Combination $33.50
    • Scallops, Prawns, Fillet of Fish and other seasonal delicacies
  • Wild Food Combination $33.50
    • Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
  • Custom Made Your Way $33.50
    • Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
  • Please select two dipping sauces to complement your meal.
  • -Mushroom
  • -Garlic Butter
  • -Pepper
  • -Mint
  • -Tomato Relish
  • -Salay
  • -Tartare
  • -Apple Sauce
  • -Barbecue
  • -Thousand Island
  • -English Mustard
  • -Plum Sauce
  • -Blueberrry Jus
  • -Bourbon Sauce
  • -Sweet Thai Chillo
  • -Aioli
  • Bread $9
    • Serves two, Toasted with Garlic Butter.
  • Soup of the Day See specials board
    • Home-made and served with Rye Bread.
  • Fries $8.50
    • Served with tomato sauce.
  • Wedges $12.50
    • Served with sour cream and Sweet Thai Chilli
  • -Half size fries or wedges $7
  • Breads and Pate $15.50
    • Home-style chicken liver pate with bread selection.
  • Breads and Spreads $15.50
    • Selection of Breads & 4 tasty spreads.
  • Marinated Prawns $18.50
    • Marinated with Garlic and Herbs
  • Children's Meals $8.50
    • Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
  • -Served with fries $9.50
  • Brewers Hunks $17
    • Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Baked Potato $17
    • Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
  • Nachos $17
    • Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
  • Seafood & Basket $18.50
    • Selection of treats from the Sea. Served with fries.
  • Pub Basket $18.50
    • Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
  • Homemade Frittata $17
    • Served with fresh Garden Salad. See Specials for today's varieties.
  • B.L.A.T. $19.50
    • Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
  • Pasta of the Day $18
    • Chef's tasty choice of Three. See blackboard for today's specials
  • Lambs Fry & Bacon $19.50
    • Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
  • Thai Chicken Salad $21.50
    • Thai style Chicken served with salad greens.
  • Wiener Schnitzel $19.50
    • Tender cut of Beef, crumbed and served with salad and fries.
  • Brewers Burger $21
    • Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
  • Fish and Chips $21
    • Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
  • Lamb Shankc $22.50
    • Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
  • Side Dishes available $5
    • Mushrooms
  • Extra Salad $5
  • Fried Egg $1.50
  • Onion Rings $5
  • Samosas $5
  • Jug of gravy $1.50
  • Extra Vegetables $5
  • Spring Rolls $5
DESSERTS DESSERTS
  • Please ask Staff for our selection today $13.50

Nearby Sample Menus

  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Sides - smoked salmon, bacon, chorizo $5
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Sides - spinach, roast tomato, hollandaise $3
  • Garden Salad $8
    • Seasonally fresh green salad
  • Short stack of 2 pancakes $11.50
  • Taco Tuesday $19.00
    • Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • The Perfect meal $16.00
    • A half order of any of our sandwiches and any of our sides - Choose your own adventure
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Add sloppy Jose beef mince for $2.50
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Novembre M $16 L $21
    • Mushroom, Capsicum & Onions
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Maggio M $15 L $19
    • Ham & Pineapple
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • NZ Green Lipped Mussels $20
    • Served in a tomato and white wine sauce with fettuccine
  • Table Salad $12.5
    • Served with Italian dressing
  • Rigatoni Mafiosi Special $20
    • Short tube pasta topped with tomato, mushrooms, olives & chili
  • CAMEMBERT CHEESE $15.90
    • Wedges of creamy camembert served with plum sauce & toast.
  • MUSHROOMS $6.50
  • GARLIC LOAF $8.50
    • Mini loaf with garlic butter.
  • SALMON FILLET $28.90
    • Oven baked with herb crust, served with mashed potatoes & topped with hollandaise sauce & seasonal vegetables
  • SWEET AND SOUR CHICKEN $22.90
    • Tender chicken pieces battered, nestled on rice topped with our tasty Sauce & served with a salad.
  • STICKY DATE PUDDING $11.90
    • Served hot with vanilla ice-cream & homemade caramel sauce.
  • CHICKEN SALAD $17.90
    • Crunchy chicken breast with garlic croutons, bacon & caesar dressing on a bed of seasonal ingredients.
  • MIXED GRILL $27.80
    • Steak, sausage, bacon, tomato, onion rings, eggs & fries.
  • Hash brown $1.00
  • Kiwi Roast $14.00
    • Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
  • Fish bites and chips $7.00
  • Kumara chips $6.00
  • The Duck's Deluxe $14.00
    • Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Cherrios and sauce $5.00
  • Bacon $1.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Hot Plate Venison $24.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Fried Rice with Vegetables $10.00
  • Hot Plate Lamb $18.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Fried Pork in Scoop $16.00
  • Chinese Sweet and Sour Pork $14.00
  • Fried Eggs $4.00
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Garden Salad / Chunky Fries $7.00
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
  • Barnali Murghi $12.90
    • Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
  • Cheese Naan $4.90
    • Naan bread stuffed with cheese and herbs
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Short Black $3.90
  • Coke $3.40
  • Chicken Tikka and Chips $9.90
    • (Marinated chicken kebab pieces served with Potato fries)
  • Diet Coke $3.40
  • Macher Ghonto Curry $21.90
    • Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • 12-HOUR ANGUS SIRLOIN $23.00
    • served with "Hello Cleveland" potato salad, bourbon steak sauce
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Sausage Roll $2.00
  • Wedges S $2.40 / L $4.00
  • Hot Meat Sandwich / Roll $7.50
  • Mince Savouries $1.80
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Fish $3.10
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gai Satay $10.00
    • Chicken Satay
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Chicken/Lamb Do Pyaza $17.00
    • Choice of meal cooked with chunks of onion and tomatoes topped with ginger, garlic, spices and fresh coriander
  • Peshawari Naan $5.00
    • Naan made from refined flour stuffed with dry fruits
  • Keema Naan $5.00
    • Bread made from refined flour and stuffed with chopped land, spices and chopped onions
  • Tandoori Roll $3.00
    • Traditional Indian bread made from wholemeal flour baked in Tandoor
  • Vegetable pakora (4 pcs) $6.00
    • Combination of potatoes, cauliflower, sliced onions and silverbeet or spinach fritters, Served with tamarind chutney
  • Poppadom (4pcs) $2.00
  • Plain Naan $3.00
    • Bread made from refined flour baked in Tandoor
  • Mint chutney $2.00
  • Wedges $6.50
  • Bacon $5.00
  • Chicken Breast $27.50
    • Bacon wrapped Chicken Breast Stuffed with Spinach and Feta served on Potato Gratin with Seasonal Vegetables and a Sour Cream and Mustard sauce.
  • Beefburger $20.50
    • A 200gm Beef Panic with lettuce, Tomato, Beetroot, Tasty Cheese, Bacon Relish and Aioli, Served on a Bap with Fries and House Made onion Rings
  • Chicken Burger $21.50
    • Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
  • Pork Belly $28
    • Twice Cooked Pork Belly served with Creamy Mash Potato.Seasonal Vcgctablcs.Apple and Fennel Chutney, Cider jus, Shoestring Crackling and finished with Apple Slaw
  • Ribeye Steak 250Gm $33.00
  • Crispy Chicken Salad $22.00
    • Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
Brewer's Arms

Brewer's Arms

location

Address

177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

039631620

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand