Brewer's Arms in Canterbury Menu

THE BREWERS ARMS MENÚ THE BREWERS ARMS MENÚ
  • Two Kebabs $19
    • Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
  • Three Vegetarian kebabs $22
    • Three Kebabs o f Tofu & Fresh Seasonal Vegetables
  • Chicken Breast $26.50
    • Tender Chicken Breas, unique Stonegrill flavour
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
  • Lamb Fillets $28.50
    • Tender Canterbury Lamb, a taste treat
  • Pork Fillets $28.50
    • Lean fillets Pork
  • Porterhouse $26.50
    • 200 grams of steak
  • The Big Steak $38.00
    • 500 grams of Rib-Eye, a meat-lovers delight
  • Fillet of Beef $34.50
    • Premium Aged Fillet
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • Venison Fillet $32.50
    • Tender and Lean, a wonderful game treat
  • Surf 'n' Turf $33.50
    • 200 grams Rump Steak served with scallops & prawns
  • Seafood Combination $33.50
    • Scallops, Prawns, Fillet of Fish and other seasonal delicacies
  • Wild Food Combination $33.50
    • Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
  • Custom Made Your Way $33.50
    • Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
  • Please select two dipping sauces to complement your meal.
  • -Mushroom
  • -Garlic Butter
  • -Pepper
  • -Mint
  • -Tomato Relish
  • -Salay
  • -Tartare
  • -Apple Sauce
  • -Barbecue
  • -Thousand Island
  • -English Mustard
  • -Plum Sauce
  • -Blueberrry Jus
  • -Bourbon Sauce
  • -Sweet Thai Chillo
  • -Aioli
  • Bread $9
    • Serves two, Toasted with Garlic Butter.
  • Soup of the Day See specials board
    • Home-made and served with Rye Bread.
  • Fries $8.50
    • Served with tomato sauce.
  • Wedges $12.50
    • Served with sour cream and Sweet Thai Chilli
  • -Half size fries or wedges $7
  • Breads and Pate $15.50
    • Home-style chicken liver pate with bread selection.
  • Breads and Spreads $15.50
    • Selection of Breads & 4 tasty spreads.
  • Marinated Prawns $18.50
    • Marinated with Garlic and Herbs
  • Children's Meals $8.50
    • Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
  • -Served with fries $9.50
  • Brewers Hunks $17
    • Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Baked Potato $17
    • Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
  • Nachos $17
    • Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
  • Seafood & Basket $18.50
    • Selection of treats from the Sea. Served with fries.
  • Pub Basket $18.50
    • Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
  • Homemade Frittata $17
    • Served with fresh Garden Salad. See Specials for today's varieties.
  • B.L.A.T. $19.50
    • Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
  • Pasta of the Day $18
    • Chef's tasty choice of Three. See blackboard for today's specials
  • Lambs Fry & Bacon $19.50
    • Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
  • Thai Chicken Salad $21.50
    • Thai style Chicken served with salad greens.
  • Wiener Schnitzel $19.50
    • Tender cut of Beef, crumbed and served with salad and fries.
  • Brewers Burger $21
    • Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
  • Fish and Chips $21
    • Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
  • Lamb Shankc $22.50
    • Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
  • Side Dishes available $5
    • Mushrooms
  • Extra Salad $5
  • Fried Egg $1.50
  • Onion Rings $5
  • Samosas $5
  • Jug of gravy $1.50
  • Extra Vegetables $5
  • Spring Rolls $5
DESSERTS DESSERTS
  • Please ask Staff for our selection today $13.50

Nearby Sample Menus

  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
  • Kids Platter
    • cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
  • Chicken Burger $20.00
    • Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
  • Popcorn Chicken
    • 8 pieces of popcorn chicken, served in a basket with fries
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Chicken Jalfrezi $16.00
    • This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
  • Sweet Mango Chutney $3.00
    • Enjoyed as a dip to go with pappadams
  • Vegetables Madras $15.00
    • Mixed vegetables cooked in spices and coconut cream
  • Vegetable Biryani $15.00
    • Basmati rice cooked with vegetables, herbs and spices
  • Onion Bhaji (8 pcs) $5.00
    • Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
  • Samosa (2 pcs) $6.00
    • Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
  • Lamb Vindaloo $16.00
    • Lamb pieces cooked in hot ground vindaloo paste
  • Honey BBQ Pork $20.00/$38.00
  • Curry Chicken in Sizzling Plate $18.00/$34.00
  • Yang Chow Fried Rice $11.00
  • Sichuan Style Pickled Cabbage (Spicy) $5.00
  • Deep Fried Squid Tentacles $18.00/$34.00
  • Braised Fish Fillet $20.00/$36.00
  • Peking Duck $30.00/$58.00
  • Stir Fried Squid with Chilli Sauce $18.00/$34.00
  • Green Vegetable (garlic sauce) $7.80
  • Green Tea $4.20
  • Sarawak Fried Noodles (beef) $11.00
  • Fried Kam-Pua (BBQ Pork) $11.50
  • Orange Juice $3.80
  • Spicy Eggplant on Rice (pork) $12.00
  • Beef Brisket on Rice $11.50
  • Oyster Tofu $7.00
  • Spring & steak & curry rolls $3.20
  • Vegetarian $7.50
    • Vegetable or Corn Patty
  • Chicken Tender $2.50
  • Hawaiian $10.00
    • with a hamsteak
  • Mussels crumbed $1.00
  • Potato Fritter $1.50
  • Groper battered $7.50
  • Sausage $3.20
  • R/combo $13.60
    • with miso or green tea
  • Large $13.40
  • L/combo $15.60
    • with miso or green tea
  • - Japanese curry sauce
  • Tempura Prawn
    • (Ebi) Bowl
  • Regular $9.80
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Mixed Seafood & Udon Noodles $9.90
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Kalamata and Picholine Olives $11.50
    • Thyme, lemon, garlic
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Garlic Naan $3.50
  • Butter Shrimp (Med) $14.50
  • Chicken Vindaloo (Hot) $13.90
  • Stuffed Kulcha $5.00
  • Chicken Korma (Mild) $13.90
  • Vegetable Jaffrani Biryani (Med) $13.90
  • Touch of Spice's Platter $14.50
  • Chutneys and Pickles $2.90
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Rice Tray N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Chicken Ball N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Baby Tray N/A
  • Rice Ball N/A
  • Ice cream & Sorbet Selection $13.5
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Fish of the Day $27
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Ham N/A
  • Subway Melt N/A
  • Italian B.M.T N/A
  • Flatbread N/A
  • White Bread N/A
  • Tuna N/A
  • Egg and Cheese N/A
  • Roast Beef N/A
  • Salmon $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Bacon (2) $3.00
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Half Salmon and Half Chicken
    • The best of both world. Teriyaki Chicken and Fresh Salmon are put together
  • (GF) = Gluten Free
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Carrot & walnut cake with cream cheese icing $12.50
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • HOROTANE $24.00
    • Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
  • Add salmon $9.00
  • Add chicken $7.50
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Brewer's Arms

Brewer's Arms

location

Address

177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

039631620

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand