Brewer's Arms in Canterbury Menu

THE BREWERS ARMS MENÚ THE BREWERS ARMS MENÚ
  • Two Kebabs $19
    • Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
  • Three Vegetarian kebabs $22
    • Three Kebabs o f Tofu & Fresh Seasonal Vegetables
  • Chicken Breast $26.50
    • Tender Chicken Breas, unique Stonegrill flavour
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
  • Lamb Fillets $28.50
    • Tender Canterbury Lamb, a taste treat
  • Pork Fillets $28.50
    • Lean fillets Pork
  • Porterhouse $26.50
    • 200 grams of steak
  • The Big Steak $38.00
    • 500 grams of Rib-Eye, a meat-lovers delight
  • Fillet of Beef $34.50
    • Premium Aged Fillet
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • Venison Fillet $32.50
    • Tender and Lean, a wonderful game treat
  • Surf 'n' Turf $33.50
    • 200 grams Rump Steak served with scallops & prawns
  • Seafood Combination $33.50
    • Scallops, Prawns, Fillet of Fish and other seasonal delicacies
  • Wild Food Combination $33.50
    • Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
  • Custom Made Your Way $33.50
    • Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
  • Please select two dipping sauces to complement your meal.
  • -Mushroom
  • -Garlic Butter
  • -Pepper
  • -Mint
  • -Tomato Relish
  • -Salay
  • -Tartare
  • -Apple Sauce
  • -Barbecue
  • -Thousand Island
  • -English Mustard
  • -Plum Sauce
  • -Blueberrry Jus
  • -Bourbon Sauce
  • -Sweet Thai Chillo
  • -Aioli
  • Bread $9
    • Serves two, Toasted with Garlic Butter.
  • Soup of the Day See specials board
    • Home-made and served with Rye Bread.
  • Fries $8.50
    • Served with tomato sauce.
  • Wedges $12.50
    • Served with sour cream and Sweet Thai Chilli
  • -Half size fries or wedges $7
  • Breads and Pate $15.50
    • Home-style chicken liver pate with bread selection.
  • Breads and Spreads $15.50
    • Selection of Breads & 4 tasty spreads.
  • Marinated Prawns $18.50
    • Marinated with Garlic and Herbs
  • Children's Meals $8.50
    • Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
  • -Served with fries $9.50
  • Brewers Hunks $17
    • Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Baked Potato $17
    • Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
  • Nachos $17
    • Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
  • Seafood & Basket $18.50
    • Selection of treats from the Sea. Served with fries.
  • Pub Basket $18.50
    • Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
  • Homemade Frittata $17
    • Served with fresh Garden Salad. See Specials for today's varieties.
  • B.L.A.T. $19.50
    • Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
  • Pasta of the Day $18
    • Chef's tasty choice of Three. See blackboard for today's specials
  • Lambs Fry & Bacon $19.50
    • Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
  • Thai Chicken Salad $21.50
    • Thai style Chicken served with salad greens.
  • Wiener Schnitzel $19.50
    • Tender cut of Beef, crumbed and served with salad and fries.
  • Brewers Burger $21
    • Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
  • Fish and Chips $21
    • Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
  • Lamb Shankc $22.50
    • Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
  • Side Dishes available $5
    • Mushrooms
  • Extra Salad $5
  • Fried Egg $1.50
  • Onion Rings $5
  • Samosas $5
  • Jug of gravy $1.50
  • Extra Vegetables $5
  • Spring Rolls $5
DESSERTS DESSERTS
  • Please ask Staff for our selection today $13.50

Nearby Sample Menus

  • Organic Granola $9.50
    • Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet picked cherries
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Soup of the Day $14.00
    • With organic ciabatta
  • The Dux Confection $14.00
    • A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Spanakopita $28.00
    • Filo pastry, spinach, feta and ricotta with tzatziki and green salad
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Corn Chips and Guacamole $10.00
  • Steak Sandwich $23.90
    • 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • 1/2 doz $13.40
  • - with Smoked salmon $18.40
  • Fries $7.50
    • Served with aioli
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Add Chips $6.00
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
    • The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
  • Beer battered fish $21.00
    • Served with chunky fries and salad
  • Vegetarian breakfast $17.00
    • Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Chicken nuggets $14.50
    • Served with fries, salad and tomato sauce
  • Soup of the day $14.50
    • Ask your waitperson
  • Eggs benedict $18.50
    • Bacon or salmon
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • Cashew Nuts
  • Small $9.40
  • Beef Massaman Curry $14.00
  • Vegetables $3.00
  • Prawns, Seafood or Combination $15.00
  • Pad See Ew
  • Chicken, Beef or Pork $12.50
  • Prawn, Seafood or Combination $14.50
  • Cardrona Valley Merino Lamb Rump $38.00
    • Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
  • Peppers Breakfast $22.00
    • eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Warm Chocolate Whiskey Pudding $16.00
    • gingernut ice cream & salted caramel poached pear
  • Penang Curry $19.00
    • Fragrant Penang chicken and vegetable curry with steamed jasmine rice
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Striploin of Wild Venison $39.00
    • mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
  • Crispy Chicken $12.00
    • w/ fries & salad
  • Open Seafood (fish, crab stick, squid ring & mussels) $11.50
  • Large $9.50
  • or 3 for $1.00
  • Large $9.50
  • Chicken $10.50
  • Green Salad $7.20
    • Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
  • Jam or Apple Raps $1.70
  • Egg $3.90
  • Stewed beef with potato on rice $16.00
  • Prawn $3.00
  • Celine's Pan cake $7.00
  • Pickled fried Vermicelli $19.00
  • Soy mike $3.50
  • Hot noodles with sesame paste $12.00
  • whole perch $18.00
  • Eggplant with mince $19.00
  • Veg. Burger $7.90
    • Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • Thai Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
  • Fish Burger $7.90
    • Fish Fillet, Double Mayo, Double Cheese, Lettuce, Tangy Sauce
  • BBQ Bacon $7.90
    • Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
  • BBQ Chicken ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
  • The King $35.00
    • 2 King pizza 12", large chips & garlic bread
  • Tandoori Delight
    • Mozzarella, Caramelized Onion, Mushroom, Capsicum, Tandoori Chicken/Paneer, Chunky Sauce
  • Snow White GFO $12.50
    • Housemade marshmallow and meringue,Vanilla Bean Ice Cream, White Chocolate Syrup
  • Loekie’s Curry (*Estate Pinot Gris 2011) V$20-$25
    • Green Coconut Curry with Chickpeas & Pumpkin, Chefs selection of matching condiments
  • Estate Pears (*Waipara Pinot Noir 2009) $22
    • Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
  • Carrot Cake $10
    • Berry Compote, Whipped Cream
  • Brownie GF $4
  • Polenta Bites
    • Preserved Lemon, Smoked Garlic Aioli
  • White Chocolate Cheesecake $10
    • Fruit Topping, Vanilla Bean Ice Cream
  • Blue & Verjus GF $15
    • Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Sweet & sour pork with fresh fruits $30.00
  • -main $20.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Ham cheese corn chive toastie
  • - Bacon and egg toastie
  • - Bacon egg BBQ sauce toastie
  • creamy pumpkin Soup. $5.50
  • •Toasties $7.50
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Soup of the Day
  • Chilly chicken $15.50
  • Bombay aaloo $14.50
    • Deep fried potato cooked with cumin and spices.
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Mushroom chowmein $14.50
  • Mushroom chilly $14.50
  • Avaiable as mild, medium or hot and served with basmati rice.
  • Do pyaza chicken/lamb/beef/prawn
    • A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
  • Indian mixed salad $5.50
Brewer's Arms

Brewer's Arms

location

Address

177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

039631620

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand