Address
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Brewer's Arms in Canterbury Menu
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THE BREWERS ARMS MENÚ-
Two Kebabs $19
- Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
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Three Vegetarian kebabs $22
- Three Kebabs o f Tofu & Fresh Seasonal Vegetables
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Chicken Breast $26.50
- Tender Chicken Breas, unique Stonegrill flavour
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Kebab Selection $26.50
- Choose either Peanut Satay or Teriyaki Soy Marinade
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Marinated Mixed Grill $28.50
- Lean Beef, Pork, Lamb and Chicken
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Lamb Fillets $28.50
- Tender Canterbury Lamb, a taste treat
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Pork Fillets $28.50
- Lean fillets Pork
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Porterhouse $26.50
- 200 grams of steak
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The Big Steak $38.00
- 500 grams of Rib-Eye, a meat-lovers delight
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Fillet of Beef $34.50
- Premium Aged Fillet
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Ostrich Fillet $32.50
- Lean red meat fillet
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Kangaroo $32.50
- 200 grams of Australia's finest.
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Venison Fillet $32.50
- Tender and Lean, a wonderful game treat
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Surf 'n' Turf $33.50
- 200 grams Rump Steak served with scallops & prawns
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Seafood Combination $33.50
- Scallops, Prawns, Fillet of Fish and other seasonal delicacies
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Wild Food Combination $33.50
- Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
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Custom Made Your Way $33.50
- Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
- Please select two dipping sauces to complement your meal.
- -Mushroom
- -Garlic Butter
- -Pepper
- -Mint
- -Tomato Relish
- -Salay
- -Tartare
- -Apple Sauce
- -Barbecue
- -Thousand Island
- -English Mustard
- -Plum Sauce
- -Blueberrry Jus
- -Bourbon Sauce
- -Sweet Thai Chillo
- -Aioli
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Bread $9
- Serves two, Toasted with Garlic Butter.
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Soup of the Day See specials board
- Home-made and served with Rye Bread.
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Fries $8.50
- Served with tomato sauce.
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Wedges $12.50
- Served with sour cream and Sweet Thai Chilli
- -Half size fries or wedges $7
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Breads and Pate $15.50
- Home-style chicken liver pate with bread selection.
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Breads and Spreads $15.50
- Selection of Breads & 4 tasty spreads.
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Marinated Prawns $18.50
- Marinated with Garlic and Herbs
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Children's Meals $8.50
- Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
- -Served with fries $9.50
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Brewers Hunks $17
- Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
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Green-Shell Mussels $18.50
- Served in a creamy white wine sauce with crusty bread
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All Day Breakfast $18.50
- Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
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Omelette $17.50
- 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
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Baked Potato $17
- Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
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Nachos $17
- Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
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Seafood & Basket $18.50
- Selection of treats from the Sea. Served with fries.
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Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
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Homemade Frittata $17
- Served with fresh Garden Salad. See Specials for today's varieties.
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B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
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Pasta of the Day $18
- Chef's tasty choice of Three. See blackboard for today's specials
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Lambs Fry & Bacon $19.50
- Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
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Thai Chicken Salad $21.50
- Thai style Chicken served with salad greens.
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Wiener Schnitzel $19.50
- Tender cut of Beef, crumbed and served with salad and fries.
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Brewers Burger $21
- Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
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Fish and Chips $21
- Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
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Lamb Shankc $22.50
- Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
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Side Dishes available $5
- Mushrooms
- Extra Salad $5
- Fried Egg $1.50
- Onion Rings $5
- Samosas $5
- Jug of gravy $1.50
- Extra Vegetables $5
- Spring Rolls $5
DESSERTS- Please ask Staff for our selection today $13.50
Nearby Sample Menus
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Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
- Prawns $19.00
- Vegetable with Organic Tofu $15.00
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Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
- Wild Venison (Tender loin -organic) $25.00
- Beef (Eye Fillet) $23.00
- Seafood Prawns, Mussels ,Squid &Scallops) $19.00
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Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
- Tomato $4.20
- Pineapple $2.50
- Pineapple $4.20
- Prawn Foo Young $14.00
- Beetroot $4.20
- Steak Mushroom on Rice $12.00
- Sweet Sour Won Tons (Dozen) $9.00
- Crumbed Cod Fillet (Large Size) $5.00
- Slow Roasted Beef Barbacoa $11.90
- Taco Salad
- Cheese Quesadilla $10.00
- Fajita Veggies with Guac (two $10.50) $5.50
- Salad Bowl
- Chargrilled Chicken A La Brasa $14.60
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Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- ·Soup w Toasted Bread
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Blue Cheese Paté and Crackers - $12.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- -Add Wiled Greens $3.00
- Whero Pea Taco $10.00
- -Add Cheese Toastie $7.00
- Mixed Vegetables Chow Mein $8.50
- Pork Chow Mein $9.50
- Roast Pork Fried Rice $10.50
- Tomatoes $2.50
- Chicken with Cashew Nuts $12.00
- Chicken Chow Mein $9.50
- Prawn Curry on Rice $11.00
- Pork with Cashew Nuts $12.00
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Ramen + 5P gyoza $17.50
- panfried pork dumplings
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Ramen $13.00
- soy sauce flavor
- Seasoned seaweed steam $0.30
- Yakiniku box $16.00
- Teriyaki chicken (regular/large) $5.80/$7.80
- Extra noodles $3.00
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Prawn katsu roll $12.00
- cabbage, mayo, tartar sauce, prawn katsu (8P)
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Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
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New Zealand Ribeye Steak $34.50
- With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
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Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
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Sir Edmund Hillary's Pork Sausages $32.00
- With gravy, organic potatoes of the day & Mountaineers' Salad or vegetables of the day Old Mountaineers' sausages are sourced locally and contain no MSG
- Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
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Free-Range Chicken Salad (if available) $22.00
- Lettuce, red onion, tomato, drizzled with a homemade balsamic vinaigrette
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Green Curry - Vegetarian $30.00
- With basmarti rice
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The Old Mountaineers' Organic Hamburger with Chips $24.00
- On Sourdough with organic steak mince, lettuce, tomato, red onion, cheese & aioli.
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Delicious Chocolate Cake $14.00
- With New Zealand ice cream
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Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
- Beef Kebab $15.50
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Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
- Lamb Kebab $16.00
- Kofta minced beef $8.00/$11.00/$14.00
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Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
- Chicken Kebab $15.50
- Turkish Delight each $0.80
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VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
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STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
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SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
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EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
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SOUP OF THE DAY $12.00
- Served with toast
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BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
- Classic Sour Dough $18.50
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All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
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Sausages and Mash $8.50
- Served with peas
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Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
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Fish Bites $8.50
- Served with fries
- Fried egg $1.20
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Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
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Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
- Seasonal vegetables $5.00
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Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
- Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
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Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
- Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
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Breakfast Bacon & Egg Muffin $13.00
- bacon, free range egg poached, on a muffin with barbecue sauce
- Extras: Gluten Free Bread $2.00
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All Day Breakfast $22.50
- bacon, tomato, toast, hash browns (GF), mushrooms, breakfast sausages and free range eggs cooked to your choice.
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Eggs on Toast $16.00
- scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
- extra filling $2.00
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Dory Fillets $19.50
- lightly crumbed served with tartare sauce
- -with extra cheese and bacon $14.50
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Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
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Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
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Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
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Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
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Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
- - or individually - creamy brie $6.00
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Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
- - Add chicken $8.00
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Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
- Market Fresh Vegetables $7.00
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Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
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Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
- 500gm – $15.00
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“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
- Available all day
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
- ALL DESSERTS $12.50
- STARTERS
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Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
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PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- GOURMET CHICKEN $6.80
- AMERICAN HOT DOG $3.00
- 1/4 CHICKEN + FRIES $7.30
- BBQ CHICKEN $6.80
- WHOLE CHICKEN $14.50
- HAWAIIAN $5.80
- CHICKEN BREAST $6.80
Brewer's Arms
Phone
039631620
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar