Address
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Brewer's Arms in Canterbury Menu
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THE BREWERS ARMS MENÚ-
Two Kebabs $19
- Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
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Three Vegetarian kebabs $22
- Three Kebabs o f Tofu & Fresh Seasonal Vegetables
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Chicken Breast $26.50
- Tender Chicken Breas, unique Stonegrill flavour
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Kebab Selection $26.50
- Choose either Peanut Satay or Teriyaki Soy Marinade
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Marinated Mixed Grill $28.50
- Lean Beef, Pork, Lamb and Chicken
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Lamb Fillets $28.50
- Tender Canterbury Lamb, a taste treat
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Pork Fillets $28.50
- Lean fillets Pork
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Porterhouse $26.50
- 200 grams of steak
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The Big Steak $38.00
- 500 grams of Rib-Eye, a meat-lovers delight
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Fillet of Beef $34.50
- Premium Aged Fillet
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Ostrich Fillet $32.50
- Lean red meat fillet
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Kangaroo $32.50
- 200 grams of Australia's finest.
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Venison Fillet $32.50
- Tender and Lean, a wonderful game treat
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Surf 'n' Turf $33.50
- 200 grams Rump Steak served with scallops & prawns
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Seafood Combination $33.50
- Scallops, Prawns, Fillet of Fish and other seasonal delicacies
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Wild Food Combination $33.50
- Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
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Custom Made Your Way $33.50
- Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
- Please select two dipping sauces to complement your meal.
- -Mushroom
- -Garlic Butter
- -Pepper
- -Mint
- -Tomato Relish
- -Salay
- -Tartare
- -Apple Sauce
- -Barbecue
- -Thousand Island
- -English Mustard
- -Plum Sauce
- -Blueberrry Jus
- -Bourbon Sauce
- -Sweet Thai Chillo
- -Aioli
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Bread $9
- Serves two, Toasted with Garlic Butter.
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Soup of the Day See specials board
- Home-made and served with Rye Bread.
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Fries $8.50
- Served with tomato sauce.
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Wedges $12.50
- Served with sour cream and Sweet Thai Chilli
- -Half size fries or wedges $7
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Breads and Pate $15.50
- Home-style chicken liver pate with bread selection.
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Breads and Spreads $15.50
- Selection of Breads & 4 tasty spreads.
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Marinated Prawns $18.50
- Marinated with Garlic and Herbs
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Children's Meals $8.50
- Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
- -Served with fries $9.50
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Brewers Hunks $17
- Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
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Green-Shell Mussels $18.50
- Served in a creamy white wine sauce with crusty bread
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All Day Breakfast $18.50
- Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
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Omelette $17.50
- 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
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Baked Potato $17
- Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
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Nachos $17
- Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
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Seafood & Basket $18.50
- Selection of treats from the Sea. Served with fries.
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Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
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Homemade Frittata $17
- Served with fresh Garden Salad. See Specials for today's varieties.
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B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
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Pasta of the Day $18
- Chef's tasty choice of Three. See blackboard for today's specials
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Lambs Fry & Bacon $19.50
- Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
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Thai Chicken Salad $21.50
- Thai style Chicken served with salad greens.
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Wiener Schnitzel $19.50
- Tender cut of Beef, crumbed and served with salad and fries.
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Brewers Burger $21
- Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
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Fish and Chips $21
- Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
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Lamb Shankc $22.50
- Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
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Side Dishes available $5
- Mushrooms
- Extra Salad $5
- Fried Egg $1.50
- Onion Rings $5
- Samosas $5
- Jug of gravy $1.50
- Extra Vegetables $5
- Spring Rolls $5
DESSERTS- Please ask Staff for our selection today $13.50
Nearby Sample Menus
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Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
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T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
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Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
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Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
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Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
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Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
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Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
- Battered fish and chips with salad $10.00
- 30. Nasi Goreng (Rice)
- Chicken Corn Soup
- 1. Chicken Chow Mein
- Cashew Nuts
- 15. Roast Pork Fried Rice
- 7. Pork Fried Rice
- 4. Chicken Cashew Nuts On Fried Rice
- Pottle of Fried Noodles
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AMERICAN HOTDOG $12.90
- Classic American hot dog in a soft bun topped with melted cheese, mild American mustard & tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
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THE CHALLENGE (GF/DF) $34.90
- Are you up to the Challenge? Well known as the biggest & the best! We deliver with a hearty 400g premium aged rump steak. Add prawns - $6.90 (GF/DF)
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FISH N CHIPS $11.90
- Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
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SAINTS BIG BOY BREAKY (GFO/DFO) $22.90
- Here we go.....are you ready to kick start your day with this bad boy - two eggs cooked your style with bacon, the finest locally produced gourmet sausage, hash browns, Saints house made baked beans, mushrooms, spinach, roasted tomato with warmed sourdough
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BROCCOLI & CHEESE BITES $9.90
- Served with an aioli dipping sauce
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CHICKEN NUGGETS (GFO) $8.90
- Served with a sweet chilli dipping sauce
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VEGGIE (GFO/DFO) $28.90
- This flavoursome favourite is topped with roasted kumara, red onion, button mushrooms, pumpkin, mozzarella & olives on a tomato base & topped with feta & our own basil pesto.
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GARLIC LOAF $11.90
- Our celebrated garlic loaf accompanied by our much loved basil pesto & sweet chilli dipping sauce. >>
- Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
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Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
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Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
- Caesar style salad $18.00
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Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
- Market fresh soup of the day $9.50
- Market fresh soup of the day $9.50
- Chefs daily omelette special $16.50
- Munchies Entree / Main / Dessert
- With Fries $9.50
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
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Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
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Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
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Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
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Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
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Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
- Chicken Chow Mein $11.00
- Pineapple $4.00
- Chicken Mushroom Soup $6.50
- Prawn Chow Mein $12.00
- Cashew Nuts $5.00
- Pottle of Mushrooms $6.00
- Vegetarian Chow Mein $10.00
- Roast Pork Chow Mein $11.00
- Sticky Pork Ribs with Salad and Fries $18.50
- Pizza Large $18 Small $12
- Olives $2.00
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
- Salmon, Rocket, Dill, and Cream Cheese
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- Thai Chicken Salad with Nam Jim dressing $12.00
- Beef Croquettes with Dijonnaise $10.00
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
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Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Roast Pumpkin (each) $1.00
- Quarter $ 7.50
- Combo 1 $ 12.50
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
- All roast meat salad, gravy & apple and mint sauces available on request
- Gravy $ 2.50
- (B) Salmon $18.50
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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Breads and Dips $14.50
- a selection of bread with house-made dips
- Mini Chicken Salad $9.50
- A Selection of Bread and Dips $12.50
- Fruit Platter $8.50
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- Platter/big $45.00
- Sakura Bento $10.50
- Prawn & Koroket $7.90
- Salmon Nigiri $7.90
- Platter/medium $35.00
- Special Bento $10.50
- Nicy & Spicy $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
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Dips $11.90
- Three Housemade Dips With Warm Bread
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Half Chicken $28.00
- Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
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Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
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Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
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Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
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Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
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Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
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Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
- Liqueur Coffees $12.00
- Add two fried eggs $3.50
- 250g Heroford Rib-eye $32.50
- Latte Med $4.00 / Lge $4.50
- Macchiato Med $4.00 / Lge $4.50
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Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
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Omelette $17.00
- Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
- Long Black Med $3.50 / Lge $3.50
Brewer's Arms
Phone
039631620
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar