Brewer's Arms in Canterbury Menu

THE BREWERS ARMS MENÚ THE BREWERS ARMS MENÚ
  • Two Kebabs $19
    • Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
  • Three Vegetarian kebabs $22
    • Three Kebabs o f Tofu & Fresh Seasonal Vegetables
  • Chicken Breast $26.50
    • Tender Chicken Breas, unique Stonegrill flavour
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
  • Lamb Fillets $28.50
    • Tender Canterbury Lamb, a taste treat
  • Pork Fillets $28.50
    • Lean fillets Pork
  • Porterhouse $26.50
    • 200 grams of steak
  • The Big Steak $38.00
    • 500 grams of Rib-Eye, a meat-lovers delight
  • Fillet of Beef $34.50
    • Premium Aged Fillet
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • Venison Fillet $32.50
    • Tender and Lean, a wonderful game treat
  • Surf 'n' Turf $33.50
    • 200 grams Rump Steak served with scallops & prawns
  • Seafood Combination $33.50
    • Scallops, Prawns, Fillet of Fish and other seasonal delicacies
  • Wild Food Combination $33.50
    • Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
  • Custom Made Your Way $33.50
    • Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
  • Please select two dipping sauces to complement your meal.
  • -Mushroom
  • -Garlic Butter
  • -Pepper
  • -Mint
  • -Tomato Relish
  • -Salay
  • -Tartare
  • -Apple Sauce
  • -Barbecue
  • -Thousand Island
  • -English Mustard
  • -Plum Sauce
  • -Blueberrry Jus
  • -Bourbon Sauce
  • -Sweet Thai Chillo
  • -Aioli
  • Bread $9
    • Serves two, Toasted with Garlic Butter.
  • Soup of the Day See specials board
    • Home-made and served with Rye Bread.
  • Fries $8.50
    • Served with tomato sauce.
  • Wedges $12.50
    • Served with sour cream and Sweet Thai Chilli
  • -Half size fries or wedges $7
  • Breads and Pate $15.50
    • Home-style chicken liver pate with bread selection.
  • Breads and Spreads $15.50
    • Selection of Breads & 4 tasty spreads.
  • Marinated Prawns $18.50
    • Marinated with Garlic and Herbs
  • Children's Meals $8.50
    • Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
  • -Served with fries $9.50
  • Brewers Hunks $17
    • Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Baked Potato $17
    • Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
  • Nachos $17
    • Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
  • Seafood & Basket $18.50
    • Selection of treats from the Sea. Served with fries.
  • Pub Basket $18.50
    • Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
  • Homemade Frittata $17
    • Served with fresh Garden Salad. See Specials for today's varieties.
  • B.L.A.T. $19.50
    • Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
  • Pasta of the Day $18
    • Chef's tasty choice of Three. See blackboard for today's specials
  • Lambs Fry & Bacon $19.50
    • Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
  • Thai Chicken Salad $21.50
    • Thai style Chicken served with salad greens.
  • Wiener Schnitzel $19.50
    • Tender cut of Beef, crumbed and served with salad and fries.
  • Brewers Burger $21
    • Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
  • Fish and Chips $21
    • Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
  • Lamb Shankc $22.50
    • Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
  • Side Dishes available $5
    • Mushrooms
  • Extra Salad $5
  • Fried Egg $1.50
  • Onion Rings $5
  • Samosas $5
  • Jug of gravy $1.50
  • Extra Vegetables $5
  • Spring Rolls $5
DESSERTS DESSERTS
  • Please ask Staff for our selection today $13.50

Nearby Sample Menus

  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • RH house made pie of the day $14.00
    • served with chipotle sour cream and fries
  • Three cheese macaroni & crunchy panko crumb $12.00
    • served with a seasonal salad
  • RH eggs bene - poached free range eggs, crispy bacon $18.50
    • served with smoked salmon
  • Crunchy fries served with aioli & tomato sauce $7.00
  • Toast, butter & lemon, passionfruit curd or preserves $6.00
    • your choice of sourdough, multigrain, fruit or white bread
  • Free range chicken wrap served with salad or fries $8.50
  • Seasonal wedges served with sour cream & sweet chilli $9.00
  • Free range chicken nuggets served with salad or fries $8.00
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Cheese Naan $4.99
  • Makki di Roti $4.50
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Sai Tandoor Mix Platter □ $16.99
    • 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Lacha Paratha $3.99
  • Mango Kulfi $4.99
  • Eggs benedict with bacon, hollandaise served on turkish bread $16.00
  • Seasonal soup of the day with oven baked bread (v) $11.00
  • Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
  • Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
  • Hungarian beef sausage on potato mousseline, red onion confit $18.00
  • Pork cheek & porcini pie served on a herbed mash $17.00
  • Beer battered blue cod served with fries, salad & tartare sauce $22.50
  • Chocolate tort served with ice cream $13.50
  • Nasi Goreng (Rice) $11.00
  • Chicken Chow Mein $9.50
  • Chicken with Cashew Nuts $12.00
  • Sweet and Sour Fish $10.00
  • Roast Pork Pineapple on Rice $11.00
  • Roast Pork Fried Rice $10.50
  • Steak Tomatoes on Rice $10.50
  • Pork Mushroom on Fried Rice $10.50
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Selection of three cheeses (100gm) $28.0
    • LUNCH - INFUSIONS
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
  • Infusions $4.5
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • Cookai Style Slow $22
    • Cooked Pork Belly
  • Crispy Tempura Chicken $17.50
    • with Lemon Soy Sauce
  • -Teriyaki Beef on Rice $17
  • Takoyaki (Octopus Balls) $8
    • Deep fried Octopus Dumplings served with Takoyaki sauce, mayonnaise, green laver, and shaved bonito 4pcs
  • Karaage $11
  • Prawns Simmered $19.50
    • in Garlic Chilli Sauce
  • Beef Tataki (Sashimi) $15.50
    • Briefly seared fresh beef with sesame oil and soy sauce
  • Chirashi $18.50
    • Sashimi Assortment on Rice
  • Thinly Cut Ready Salted N/A
  • Ham N/A
  • Turkey N/A
  • Pizza Sub with Cheese N/A
  • Capsicum N/A
  • Italian Herbs & Cheese N/A
  • Subway Club N/A
  • Carrot N/A
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • Health sandwich n/a
  • Toasted sandwich $4.50
  • Lasagne square $3.20
  • Sausages $2.80
  • Sandwiches $4.00
  • Patties $2.80
  • Gourmet roll $5.50
  • Meatballs n/a
  • EXTRA RICE 3.00
  • PESHAWARI NAAN 5.50
  • MANGO CHUTNEY 2.50
  • ROTI 3.00
  • CHANA MASALA
    • Chickpeas with onion, tomatoes, ginger, garlic and coriander
  • PLAIN NAAN 3.00
  • KEEMA NAAN 5.50
  • JEERA RICE 4.50
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Hot Dogs (3) and Chips $10.00
  • Vegetables $8.00
  • Available in the public (sports) bar only
  • Caesar Salad $17.00
  • Bowl Of Fries $6.00
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Miso Soup $2.50
Brewer's Arms

Brewer's Arms

location

Address

177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

039631620

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand