Address
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Brewer's Arms in Canterbury Menu
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THE BREWERS ARMS MENÚ-
Two Kebabs $19
- Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
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Three Vegetarian kebabs $22
- Three Kebabs o f Tofu & Fresh Seasonal Vegetables
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Chicken Breast $26.50
- Tender Chicken Breas, unique Stonegrill flavour
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Kebab Selection $26.50
- Choose either Peanut Satay or Teriyaki Soy Marinade
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Marinated Mixed Grill $28.50
- Lean Beef, Pork, Lamb and Chicken
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Lamb Fillets $28.50
- Tender Canterbury Lamb, a taste treat
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Pork Fillets $28.50
- Lean fillets Pork
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Porterhouse $26.50
- 200 grams of steak
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The Big Steak $38.00
- 500 grams of Rib-Eye, a meat-lovers delight
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Fillet of Beef $34.50
- Premium Aged Fillet
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Ostrich Fillet $32.50
- Lean red meat fillet
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Kangaroo $32.50
- 200 grams of Australia's finest.
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Venison Fillet $32.50
- Tender and Lean, a wonderful game treat
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Surf 'n' Turf $33.50
- 200 grams Rump Steak served with scallops & prawns
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Seafood Combination $33.50
- Scallops, Prawns, Fillet of Fish and other seasonal delicacies
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Wild Food Combination $33.50
- Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
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Custom Made Your Way $33.50
- Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
- Please select two dipping sauces to complement your meal.
- -Mushroom
- -Garlic Butter
- -Pepper
- -Mint
- -Tomato Relish
- -Salay
- -Tartare
- -Apple Sauce
- -Barbecue
- -Thousand Island
- -English Mustard
- -Plum Sauce
- -Blueberrry Jus
- -Bourbon Sauce
- -Sweet Thai Chillo
- -Aioli
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Bread $9
- Serves two, Toasted with Garlic Butter.
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Soup of the Day See specials board
- Home-made and served with Rye Bread.
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Fries $8.50
- Served with tomato sauce.
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Wedges $12.50
- Served with sour cream and Sweet Thai Chilli
- -Half size fries or wedges $7
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Breads and Pate $15.50
- Home-style chicken liver pate with bread selection.
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Breads and Spreads $15.50
- Selection of Breads & 4 tasty spreads.
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Marinated Prawns $18.50
- Marinated with Garlic and Herbs
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Children's Meals $8.50
- Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
- -Served with fries $9.50
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Brewers Hunks $17
- Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
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Green-Shell Mussels $18.50
- Served in a creamy white wine sauce with crusty bread
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All Day Breakfast $18.50
- Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
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Omelette $17.50
- 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
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Baked Potato $17
- Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
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Nachos $17
- Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
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Seafood & Basket $18.50
- Selection of treats from the Sea. Served with fries.
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Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
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Homemade Frittata $17
- Served with fresh Garden Salad. See Specials for today's varieties.
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B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
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Pasta of the Day $18
- Chef's tasty choice of Three. See blackboard for today's specials
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Lambs Fry & Bacon $19.50
- Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
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Thai Chicken Salad $21.50
- Thai style Chicken served with salad greens.
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Wiener Schnitzel $19.50
- Tender cut of Beef, crumbed and served with salad and fries.
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Brewers Burger $21
- Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
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Fish and Chips $21
- Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
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Lamb Shankc $22.50
- Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
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Side Dishes available $5
- Mushrooms
- Extra Salad $5
- Fried Egg $1.50
- Onion Rings $5
- Samosas $5
- Jug of gravy $1.50
- Extra Vegetables $5
- Spring Rolls $5
DESSERTS- Please ask Staff for our selection today $13.50
Nearby Sample Menus
- Pineapple $4.00
- 1/2 Chicken $9.00
- Sole $5.00
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
- Hawaiian $5.80
- Onion Rings (1/2Doz) $3.00
- Curry Roll $2.50
- Mushroom $4.20
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1kg green lipped mussels $26.00
- creamy white wine sauce
- Warmed mammoth olives, shaved parmesan $11.00
- Green salad $7.00
- Rosemary red rascal $7.00
- Potato salad $7.00
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Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
- Crisp apple slaw $7.00
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150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
- -Double $32
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Fisherman’s basket $35
- Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce
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Garlic Bread $12.50
- A hot pull apart loaf with lashings of garlic butter
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Full Irish Breakfast (GF) $23.50
- Black pudding, bacon, sausage, hash brown, tomato, mushroom, beans, toast, and eggs; either fried, scrambled or poached. Served with a pot of tea
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The Bog Nachos (GF) $18.50
- Corn chips topped with chilli con carne and smoked cheddar with sour cream and sweet chilli on top >>
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Apple and Rhubarb Crumble $14
- Warm apple and rhubarb crumble, just like granny made served with vanilla ice cream and crème anglaise
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Guinness and honey glazed chicken $24
- Chicken thigh marinated in Guinness and honey served on a skewer with carrots and mash with a dark beer jus.
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JJ’s Bangers and Mash (GF) $23
- Pork sausages served on a bed of colcannon with caramelised onion and finished off with parsnip crisps, peas and gravy.
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Rocket Salad $5.00
- good parmesan, local walnuts
- Cakes By Anna $7.50 slice
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
- Donuts $2.70
- Wosty Burger $9.50
- Cheese $7.50
- Double Meat $8.00
- Crabsticks $2.50
- Curry rolls $2.80
- Chips scoop $3.00
- Meat Patties $2.80
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Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
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Large Platter $54
- 32 pieces
- -31 $8.50 pp
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Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
- Assorted mixture of flavours: $14 per dozen
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Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
- PP= Per Pack
- Assorted Muffins and Scones cut into bite sizes
- Fish $5.00
- Salmon $6.00
- Vegetarian $5.00
- Plain $3.50
- Bacon and Egg $4.50
- Sole $5.00
- Chicken $5.00
- Gurnard $4.00
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Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
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Chilli Paneer $20.00
- Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
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Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
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Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
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Aloo Matar $15.00
- Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
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(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.
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Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
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(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
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Carrot Cake $10
- Berry Compote, Whipped Cream
- Brownie GF $4
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Gin O’Clock DF/GFO $10
- Lemon Lime Sorbet, Frozen Gin, Biscotti
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Macaron GF $2.50
- Chai Raspberry
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Poached Estate Pinot Noir Pears GFO $12.50
- Salted Caramel Sauce, Toasted Walnuts, Biscotti
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Dolmadas $18
- Housemade Stuffed Vine Leaves, Kalamata Olives, Greek Yoghurt Raita
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Estate Pears (*Waipara Pinot Noir 2009) $22
- Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
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Silver Fern Farms Reserve Beef Fillet (*Waipara Pinot Noir 2009) $35
- Medium Rare, Dauphinoise Potato, Black Garlic Puree, Balsamic Glaze, Roasted Kalamata Olives
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Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
- Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
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Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
- Orange juice (pulpy) $4.0
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Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
- Free range egg $2.5
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Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
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Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
- Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
- Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
- Caramelised pork hock with chilli vinegar (DF) $32.50
- Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
- Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
- Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
- Traditional chicken satay, pickled cucumber, coconut relish (DF) $26.00
- Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) $6.50
- Add
- Yoghurt and maple $15.5
- Bacon, banana & maple $18.5
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Kitchen orders until 2 pm
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Pancakes
- Buckwheat pancakes with roast fruit
- Mushrooms $4
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Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
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Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
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Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
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Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
- – add bacon $15.50
- open chicken breast sandwich with avocado salsa $18.50
- pancakes with maple syrup $11.50
- – avocado and tomato $8.00
- house muesli (low fat + low sugar) $10.50
- - fried egg and avocado $9.50
- small salad from our daily fresh selection $7.50
- eggs royale $18.00
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B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Brewer's Arms
Phone
039631620
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar