Brewer's Arms in Canterbury Menu

THE BREWERS ARMS MENÚ THE BREWERS ARMS MENÚ
  • Two Kebabs $19
    • Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
  • Three Vegetarian kebabs $22
    • Three Kebabs o f Tofu & Fresh Seasonal Vegetables
  • Chicken Breast $26.50
    • Tender Chicken Breas, unique Stonegrill flavour
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Marinated Mixed Grill $28.50
    • Lean Beef, Pork, Lamb and Chicken
  • Lamb Fillets $28.50
    • Tender Canterbury Lamb, a taste treat
  • Pork Fillets $28.50
    • Lean fillets Pork
  • Porterhouse $26.50
    • 200 grams of steak
  • The Big Steak $38.00
    • 500 grams of Rib-Eye, a meat-lovers delight
  • Fillet of Beef $34.50
    • Premium Aged Fillet
  • Ostrich Fillet $32.50
    • Lean red meat fillet
  • Kangaroo $32.50
    • 200 grams of Australia's finest.
  • Venison Fillet $32.50
    • Tender and Lean, a wonderful game treat
  • Surf 'n' Turf $33.50
    • 200 grams Rump Steak served with scallops & prawns
  • Seafood Combination $33.50
    • Scallops, Prawns, Fillet of Fish and other seasonal delicacies
  • Wild Food Combination $33.50
    • Thinking of being wild, try this selection. Kangaroo, Ostrich. Venison and Pork.
  • Custom Made Your Way $33.50
    • Choice of any four from the list below (one of each only) Chicken, Rump steak Lamb fillet, Pork fillet, Ostrich, Venison, Kangaroo, Hoki (all 700 grams each) 3x Mussels, 7v Scallops, 1x Prawn Skewer, 3x Calamari Rings
  • Please select two dipping sauces to complement your meal.
  • -Mushroom
  • -Garlic Butter
  • -Pepper
  • -Mint
  • -Tomato Relish
  • -Salay
  • -Tartare
  • -Apple Sauce
  • -Barbecue
  • -Thousand Island
  • -English Mustard
  • -Plum Sauce
  • -Blueberrry Jus
  • -Bourbon Sauce
  • -Sweet Thai Chillo
  • -Aioli
  • Bread $9
    • Serves two, Toasted with Garlic Butter.
  • Soup of the Day See specials board
    • Home-made and served with Rye Bread.
  • Fries $8.50
    • Served with tomato sauce.
  • Wedges $12.50
    • Served with sour cream and Sweet Thai Chilli
  • -Half size fries or wedges $7
  • Breads and Pate $15.50
    • Home-style chicken liver pate with bread selection.
  • Breads and Spreads $15.50
    • Selection of Breads & 4 tasty spreads.
  • Marinated Prawns $18.50
    • Marinated with Garlic and Herbs
  • Children's Meals $8.50
    • Any 3 fillings, ham, cheese, pineapple, corn, onion, tomato, mushroom. Choice of white or rye bread. Extra fillings, 5Oc each>>
  • -Served with fries $9.50
  • Brewers Hunks $17
    • Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
  • Green-Shell Mussels $18.50
    • Served in a creamy white wine sauce with crusty bread
  • All Day Breakfast $18.50
    • Bacon, tomato, eggs, sausages, hash brown, mushrooms. Served with toast.
  • Omelette $17.50
    • 3 egg Omelette with choice of 3 fillings: Ham, cheese, mushroom, onion, or tomato. Extra fillings 50c each.
  • Baked Potato $17
    • Split & topped with bacon, tomato, mushroom, cheese & onion. Vegetarian Option also available.
  • Nachos $17
    • Choice of Chicken. Beef or Spicy Bean, served with corn Chips, topped with cheese and sour cream.
  • Seafood & Basket $18.50
    • Selection of treats from the Sea. Served with fries.
  • Pub Basket $18.50
    • Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
  • Homemade Frittata $17
    • Served with fresh Garden Salad. See Specials for today's varieties.
  • B.L.A.T. $19.50
    • Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
  • Pasta of the Day $18
    • Chef's tasty choice of Three. See blackboard for today's specials
  • Lambs Fry & Bacon $19.50
    • Thinly sliced Lambs Fry and Bacon layered in a rich demi-glaze sauce and served with mashed potato and salad.
  • Thai Chicken Salad $21.50
    • Thai style Chicken served with salad greens.
  • Wiener Schnitzel $19.50
    • Tender cut of Beef, crumbed and served with salad and fries.
  • Brewers Burger $21
    • Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
  • Fish and Chips $21
    • Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
  • Lamb Shankc $22.50
    • Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
  • Side Dishes available $5
    • Mushrooms
  • Extra Salad $5
  • Fried Egg $1.50
  • Onion Rings $5
  • Samosas $5
  • Jug of gravy $1.50
  • Extra Vegetables $5
  • Spring Rolls $5
DESSERTS DESSERTS
  • Please ask Staff for our selection today $13.50

Nearby Sample Menus

  • Egg burger $4.20
  • Chicken & Cheese Burger $5.20
  • Curry Roll $2.80
  • Sausage(plain or battered) $2.30
  • Monster Burger $7.00
  • Bacon and Egg Burger $5.20
  • Wontons 6 for $5.00
  • Chocolate Explosion Doughnut $3.80
  • Green Garden Salad $6
  • New Age Caesar Salad $18
    • topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
  • Toasted Banana Bread $8
    • served with Peanut Butter Mascarpone
  • Five Stags Peanut Slaw $6
  • Berry Hotcakes $19
    • with citrus mascarpone, toasted nuts, drizzled pure maple $19.00 or add bacon $22.00
  • Seasonal Tart $12.50
    • Served with cream and pouring custard - see specials board for details
  • Five Stags Garlic Loaf (v) $8
    • Garlic butter infused in loaf
  • 300g Scotch Fillet $34
    • mums gravy, horseradish, onion rings & fries (GF available)
  • Bacon Cheese Burger, $18
    • our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
  • Nacho’s $19
    • served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
  • Grilled Chicken Breast, $30
    • herb roasted potatoes and seasonal vegetables with a creamy white wine & garlic sauce
  • Chicken $18
    • Chicken and bacon with our mango chutney base
  • Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
  • Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Ciabatta with Manzanillo olive oil dip $7
  • Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
  • Murg malai kebab (6 pieces) $14.50
    • chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
  • Lambi handi $18.00
    • lamb cubes stirred in with spinach assorted masalas, yogurt and cream
  • Vegetable jaypuri $14.50
    • mixed vegetables cooked with ground spices and cream
  • Vegetable makhani $14.50
    • mixed vegetables cooked in creamy tomato and butter sauce
  • Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
    • marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
  • Fish tikka masala $18.50
    • marinated fish fillets grilled on skewers and cooked in tikka masala sauce
  • Dal tadka $14.50
    • yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Bacon, tomato and basil pesto $12.5
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Mushrooms on Toast $16.50
    • creamy mushroom medley on toasted focaccia
  • Steak Sandwic with Tatties $23.50
    • sirloin steak on rye with tomato & lettuce served with mushroom sauce or salsa verde
  • Nosh Muesli $9
    • muesli, honey & organic yoghurt
  • Big Breakfast $19.50
    • bubble & squeak, mushroom, bacon, tomato, poached eggs & rye toast
  • Bruschetta Board $45.50
    • gourmet platter to share between 2-4 people
  • Eggs Benedict $19.50
    • nosh's own potato rosti topped with spinach & your choice of either bacon, salmon, or portobello mushroom with poached eggs & hollandaise
  • Nosh Burger with Tatties $23.50
    • chicken & kale pattie with bacon or beetroot & chickpea pattie with mushroom, both served with asian slaw & swiss cheese
  • Platter for Two (Asian Style) $17.50
    • sushi, Vietnamese rolls & spring rolls with dipping sauces
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • BBC (Beef, Bacon & Cheese) $3.80
  • Fish / Chips-1 scoop $2.40
  • Spicy Wedges (with sour cream) $5.00
  • Bacon and Egg $5.00
  • Cheese $4.00
  • Falafel $7.95
  • Double Lamb $11.95
  • Jamaican Jerk Pork ribs $18
    • A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
  • Porterhouse Steak $29.50
    • 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
  • Lemon Pie Shooters $12
    • Biscuit crumbs & lemon curd layers, topped with fresh whipped cream
  • Apricot Brulee $12
    • Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
  • Angus Ribeye $33.50
    • 300g Angus ribeye cooked the way you like, served with potato rosti, streaky bacon & portobello mushroom, topped with a red wine jus
  • Chicken nuggets & Hot Dogs $14
    • Served with Fries and Tomato Sauce
  • Butter Chicken $14
    • Served with rice
  • All kids meals come with a small drink & ice cream sundae (chocolate, caramel and strawberry)
  • Spicy fried chicken / paprika aioli / rocketfuel sauce $13
  • Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
  • Beef sliders / horseradish cream / roquette $14
  • Courgette feta fritters / smoked paprika mayo / watercress $12
  • Beer battered market fish / hand cut chips / lemon / tartare sauce $17
  • Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
  • Citrus crusted calamari / soy mayonnaise / watercress $15
  • Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • Served between 11:30AM and 2:30PM.
  • ·stir fried ginger $10.00
    • Served with rice.
  • Battered Blue Cod $19.90
    • Steward Island Blue Cod, beer battered served with slaw and fries
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • Mini Hot Dogs and fries $7.50
  • -Ice Cream Sundae $5.00
    • Raspberry, Strawberry, Caramel or Chocolate
  • Ice Cream Sundae
  • -Add melted cheese with garlic and aioli $9.90
  • Summer Fruit Sorbet (GF) (DF) $12.50
    • Waiter will advise today’s flavours
  • Roast of the Day served with vegetables $11.50
  • Pizza Sub with Cheese N/A
  • Natural Swiss N/A
  • Onion N/A
  • Olives N/A
  • Hot Chilli N/A
  • Turkey & Ham N/A
  • Italian Herbs & Cheese N/A
  • Honey Oat N/A
  • Crispy Halloumi Salad $18.50
    • Crispy halloumi cheese layered on warm pumpkin salad
  • Crispy Halloumi Salad $28.50
    • Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
  • Portobello Mushroom on Toasted Dark Rye $18.50
    • Creamy blue & pear, fig & ginger chutney
  • Toasted Rye & Portobello Mushrooms $18.50
    • Creamy blue cheese, pear, fig and ginger chutney
  • Soup de Jour $14.00
    • Please ask our friendly wait staff for today's soup
  • French Lamb Cutlets $32.00
    • Pan seared served with roast vegetable medley & our own red wine jus
  • Seafood Chowder $19.50
    • Creamy & velvety served with crispy garlic bread
  • Garlic & Chilli Prawns $18.50
  • 4pcs of smoked salmon & double Avocado
  • 8pcs of teriyaki chicken & double avocado
  • 12pcs of salmon Nigiri
  • 8pcs of salmon supreme & double avocado
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
Brewer's Arms

Brewer's Arms

location

Address

177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

039631620

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Steak

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
177 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand