Britannia Restaurant in Otago Menu

All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
Drake's Steak $34.50
- 250gm prime beef fillet from the grill with your choice of pepper sauce, mushroom sauce or garlic butter. Wine Match: George Wyndham Shiraz
500gm Portside porterhouse Steak $27.00
- The real McCoy Wagyu beef, complemented by a green peppercorn, garlic butter or creamy mushroom sauce. Wine Match: Church Road M erlot M albec Cabernet
Simbad's Sizzler $34.00
- 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
Captains Surf and Turf $42.50
- 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
Raleigh's Rack of Lamb $42.50
- Grilled to your liking, served with mint sauce or horseradish sauce served with Britannia lamb jus. Wine Match: Gibbston Valley Gold Pinot Noir
Old English Lamb Shanks $32.00
- Slowly braised to perfection then served with sour cream and chive mashed potatoe. Wine Match: Gibbston Valley Gold River Pinot Noir
Victory Venison Medallions $34.50
- Grilled to your liking, served with caramelised apples and blueberry jus. Wine Match: Church Road Merlot Malbec Cabernet
Crow's nest Chicken $33.50
- Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay

Nearby Sample Menus

4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
Bacon & eggs $15.00
- on toasted ciabatta
Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
Battered onion rings $6.00

Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
-10 Pieces $20.00
Tokyo Garden Tuna Platter $20.00
- 6 pcs. tuna California roll and 4 tuna nigiri
Beef Tataki $12.00
- Beef fillets served on the outside served with special sauce and salad
Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
Sushi Bento $24.00
- Served with sushi rolls and nigiri
Vegetable Don $11.00
- vegetable wih teriyaki sauce
- 4 Pieces $4.00

OLD FASHIONED CHEESE ROLL S $ 2.50
Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
ADD KRANSKY SAUSAGES $4.00
Homemade raspberry jam & cream cheese $6.00
ADD EGG $ 2.00
CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON

Fresh Salad Spring Rolls (6) $9.00 - W/ Prawns $12.50
- Freshly prepared, gluten free, uncooked spring rolls wrapped in rice paper and served with our special Thai style vinegarette dipping sauce
-Seafood combination (Prawns, surimi squid & mussels) $20.00
Ginger Chicken/Pork $18.00
- Stir fried chicken or pork with fresh ginger, chilli and seasonal vegetables
Spring Rolls (6) $7.50
- Crispy vegetable spring rolls served with sweet chilli sauce
Tom Kar Vegetarian $17.00
- Coconut soup with seasonal vegetables and herbs
Chicken or Beef with Peanut Sauce $18.00
- Delicious stir fried chicken or beef with home made peanut sauce and vegetables
Red Curry Chicken/Beef/Seafood $20.50
- Spicy and flavoursome red curry with vegetables, coconut milk and herbs
Thai Noodle Soup (Kuay Tiew) $18.00
- Noodle soup with chicken or beef, garnished with bean sprouts and garlic

Seafood Fried Noodle $10.00
Steak Fried Noodle $9.00
Roast Pork Egg Foo Young $10.00
Sweet and Sour Satay $7.00
- Marinated beef stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Vegetable Kua Teaw $7.00
- Rice noodles cooked with bean sprouts and vegetables
Chicken Fried Rice $9.00
Combination Ka Lau $7.00
Beef Ginger on Rice $9.00

Vegetable Bento $26.00
- Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
JFC: Japanese Fried Chicken - Tori no karaage $7.00
- I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
Tempura Bento $26.00
- Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork
Yellow fin Tuna Nigiri ( 2 pcs) $6.00
Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
Sashimi Bento $26.00
- Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup

Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
Combination $13.90
- Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.

Buttermilk fried chicken $16.00
- On waffles covered in syrup
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
for your little big mouth
Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella

FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF

Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Pasta of the day $14.50
- See specials board
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Salad of the day $14.00
- See specials board.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries

Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
Sarada $5.00
- green salad
Poteto Chiizu $9.00
- grilled potato cheese crepe
Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
Sarada $5.00
- green salad
Edamame $5.00
- green soy beans
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi

Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Muesli Pot $8.50
- with peaches and yogurt.
Cheese Rolls N/A
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Gourmet Cheese Rolls N/A
Chicken Nuggets & Fries N/A
Pasta Salad N/A
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise

BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
SIDE SALAD $4.50
FISHERMAN'S BASKET $19.50
- FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
MISSISSIPPI MUD CAKE WITH CREAM $7.00
CHICKEN WRAPS $12.50
- COATED CHICKEN, LETTUCE, TOMATO, RED ONION, CHEESE, CARROT & MILD SWEET CHILLI SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
EGG, MUSHROOMS, ONIONS, TOMATO, GARLIC BREAD $1.00
"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
BACON AND EGGS $13.50
- BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.

Small $19.00
Large $27.00
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
Three Berry Parfait $12.00
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
Yukkie $3.00
Mushroom & Truffle Oil Risotto $15.00

PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
KIDS MUESLI (V) $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
TUSKA $10.50
- streaky bacon in a warmed joe's roll.
EASY TIGER SALAD (GF) $21.80
- free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
EGG ON TOASTED (GFO)( V) $4.80
- a free range egg on toast.
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
GORGEOUS GEORGE (GF) (VO) $17.00
- substitute streaky bacon for cold smoked salmon(add spinach + 2.00)

Britannia Restaurant

Address

Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

Phone

034429600

Email

None

Opened hours

6 PM to 11 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand , Seafood , Steak

Features

Romantic , Reservations , Waitstaff , Groups , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Britannia Restaurant in Otago Menu

Nearby Sample Menus

Britannia Restaurant

Otago > Britannia Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

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