Burger Fuel in Wellington Menu

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Burger Fuel in Wellington has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Chicken Salad Sandwich from Mid-City Bakery. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Umi House includes a wide range like Salmon nigiri or Tuna nigiri. Nachos and King from . Palace Cafe offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

Spring Roll (homemade) $2.40
Pork $11.00/$10.20
Stir-fried Chicken Slices $14.50
Shrimp $12.00/$11.00
Yang Chou Fried Rice $12.00/$11.30
Beef $11.50/$10.50
Egg Toastie $3.40
Roast pork $12.00/$11.00

Mesclun & vine tomato salad w vinaigrette $9.00
Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
Lamb pinchos w chimichurri $16.00
Warmed mixed olives $8.50
Lamb sweetbreads w lemon, garlic & thyme $14.00
Fire roasted sweetcorn w smoked paprika butter $11.50
Asparagus tossed in lemon & thyme butter $16.00
Empanada: vegetariano or meat w chimichurri $8.00

Paneer pakora & tamarind sauce $12.50
Goan raw fish curry $14.50
Lemon meringue tart & lemon verbena syrup $14.50
Kaffir lime squid w/ red chili $12.50
Roast cauliflower, garlic & sumac $8.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
See the blackboard for our daily specials n/a
Pickled swordfish $12.50

Fresh Coleslaw $3.50
Potato Wedges $6.00
Cheese Burger $5.50
Fish Cake $2.20
Corn on the Cob $2.00
Chicken Burger $6.50
Bacon Fritter $2.20
Mussel $1.20

Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Free range egg poached or fried $2.50
Kids egg on toast $5.00
- poached, scrambled or fried
Five little cheerios & hashbrown $6.50
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)

Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese
Vegetarian Pulao $7.50
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes, coconut and Onion chutney
Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
Lamb Do Pyaza $16.50
- Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
Lamb Pasanda $16.50
- Boneless pieces of lamb cooked in almond based sauce and cream

Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.

Bacon and Cheese Pasta $9.00
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Chicken nuggets with fries and salad $9.00
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Risotto Balls with a Mustard Hollandaise $11.00
Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00

Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.

Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
-Large $6.00
Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
Wedges $7.00

Leaf salad, vinaigrette $7.00
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Caesar Salad $18.00
- (vegetarian available)
Fire roasted portobello mushrooms $10.00
Truffled macaroni and cheese $12.00
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
French peas, bacon, white wine, cream $9.00
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread

Fish burgers $5.20/C$9.70
Tarakihi filet - crumbed $8.50
Roast pork w/ rice $12.50
6 cocktail spring rolls- vegetable $3.50
Seafood combination $13.50
- 1 fish, 3 squid rings, 2 mussels, 1 prawn
Cheese burger w/ meat patty $5.20/C$9.70
Mussels- crumbed $0.90
Sweet & sour fish w/ rice $12.80

Chicken sandwich with coleslaw and aioli $8.00
Combo with potatoes and coleslaw $16.00
Coleslaw $5.00
Free range roasted chicken $20.00
Combo with potatoes and coleslaw $11.00
Duck fat roasted gourmet potatoes $7.00
Roasted duck $40.00
Pork sandwich with coleslaw and aioli $8.00

-6 $93.90
Lamb pepper fry( Kerala/ south indian style) $20.50
- Lamb cooked with onion, ginger, garlic, curry leaves and aromatic indian spices
-Half $17.00
●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
Plain Dosa $ 10.00
- Thin Pancake made of grounded rice and lentil served with sambar and tomato/coconut chutney.
Aloo Parantha $5.00
Paper Masala Dosa $ 13.00
- Thin and crispy long sized Dosa stuffed with mashed potatoes , onion and spices
Mango Chicken $17.90
- Chicken cooked in the tandoor and finished in mango sauce

Cheese Burger $6.00
(Homemade patties & mayonnaise)
Steak
x1 - $3.50
Steak n Cheese
Kranskey Savoury Roll $3.80
Fudge Cake $2.50
Cinnamon & Brown Sugar Swirls $3.50

Burger Fuel

Wellington Region > Wellington > Burger Fuel

Address

103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Phone

044774008

Email

None

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 0:00 Saturday 11:00 - 23:00