Burger Fuel in Wellington Menu

Burger Fuel in Wellington has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Chicken Salad Sandwich from Mid-City Bakery. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Umi House includes a wide range like Salmon nigiri or Tuna nigiri. Nachos and King from . Palace Cafe offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

  • Cheesy Roti Each $4.80
  • Sausage $2.90
  • Chicken $12.20
  • Chips $3.50
  • Crumbed fish $3.90
  • Mussels- Crumbed $1.00
  • 6 Cocktail Spring Rolls-Vegetable $3.50
  • Egg $1.50
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Fried calamari with mango, chilli & coconut 14
  • Roasted spuds with buttermilk cream 8
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • House made bresaola 4
  • Fish finger sandwiches with American cheddar 12
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Taro shaved ice w/condensed milk $11.80
  • Strawberry snowflake ice $13.80
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Red bean soup $5.50
  • Boba snowflake ice $13.80
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Prawns 17.00
  • Seafood $ 9.00
  • E1 Jasmine Rice $1.00
  • M3 Sweet and Sour (Pad Priow Wahn)
  • A1 Spring Rolls $6.50
  • C1 Red or Green Curry
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • V10 Eggplant and Bamboo Green Curry $13.00
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with fresh tomato, avocado & pesto $10.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • vegetarian $15.50
  • - with preserved & cream cheese $6.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Pasta of the Day
    • See our Chef's special board
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Caesar Salad $18.00
    • (vegetarian available)
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Truffled macaroni and cheese $12.00
  • Buttermilk mash, house made churned butter $8.00
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Arancini $7.00
    • tomato, mozzarella, basil
  • Fire roasted portobello mushrooms $10.00
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Asparagus $10
  • Confit potatoes $9
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Sauerkraut $3.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • 3 Course $55.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Chocolate tart brulee $10.00
  • 4 Course $65.00
  • Longbush pork, corn, cabbage $20.00
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Pickles N/A
  • Western Egg and Cheese N/A
  • BBQ N/A
  • Old English N/A
  • Ham, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Honey Mustard N/A
  • Wheat N/A
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • -Add Slow-Roasted Chicken $21.50
  • Toasted Flatbreads
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Scrambled egg, sausage & toast $7.00
  • Any extra $1.00
  • Chips $2.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chicken drum $2.00
  • Steak, egg,sausage & chips $15.00
  • Bacon, egg, sausage & toast $8.50
  • Chicken thign $3.00
Burger Fuel

Burger Fuel

location

Address

103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044774008

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 0:00 Saturday 11:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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