Burger Fuel in Wellington Menu

Burger Fuel in Wellington has no menu available, but can choose from many other options such as Chicken Avocado Sandwich or Chicken Salad Sandwich from Mid-City Bakery. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Umi House includes a wide range like Salmon nigiri or Tuna nigiri. Nachos and King from . Palace Cafe offers Strathmore Fish Supply and Fish.

Nearby Sample Menus

  • Artichoke $9
  • Pepperoni $9
  • Prosciutto $9
  • Salsiccia $9
  • Marinara $9
  • Caprese $9
  • Funghi $9
  • Margherita $9
  • 25 Red Curry $11.00
  • 36 Ginger Chicken $11.00
  • 8 Deep Fried Chicken $12.50
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 44 Chicken Curry Powder $12.00
  • 14 Laab Duck $12.50
  • 49 Beef Noodle Soup $11.50
  • 53 Fried Yellow Noodle $11.00
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
  • Rojak Satay Malaysia: $9.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Curry Laksa: $14.90
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • Lamb Curry: $17.90
    • Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
  • Roti Chanai $3.00
  • Nasi Goreng Kampung $12.50
    • Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Chow Kuay Teaw: $12.50
    • Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Chicken bacon & mushroom pie $5.10
  • Vegetable Pie $4.90
  • Sausage Roll $3.40
  • Steak & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Pulled Pork Quesadilla $14.50
  • On Toast $8
    • Beans
  • Chicken Burger & Apricot Chutney $12
  • On Toast $14.50
    • Mince w Tomato & Grilled Cheese
  • On Toast $8
    • F/R Eggs
  • Burger w Fries $16.50
  • Pulled Pork & Chipotle Aioli $12
  • Pan Fried Beef $9.50
  • Spicy Ho Fan $9.50
  • Chicken & Chinese vegetables $9.50
  • Chicken Oyster Sauce & Vegetables $9.50
  • Si Chuan Style Spicy Beef $9.50
  • Nasi Goreng $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Si Chuan Style Spicy Squid $11.00
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Creamed silverbeet $8.00
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Caesar Salad $18.00
    • (vegetarian available)
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Grilled Tiger Prawns $24.00
    • eggplant, kumara, crispy caper
  • BBQ Pork Wonton Soup $8.50
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • Imperial Chicken (pre order required) W $48
  • ●For 8-10 people $38 per person
  • -Fish or Squid $23.00
  • -Fish $23.00
  • Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
  • Tuna
  • Selection of Sushi may change*
  • vegetarian Roll
  • Fresh Seaweed
  • Teriyaki chicken
  • King Prawn
  • Miso $2.50
  • Spring Roll
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pulled pork $7.00
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Seasonal Veg (V) $7.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Shoe String Fries with Aioli(V) $6.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Roast with Dessert $10.90
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Rocket And Parmesan Salad (GF, V) $6.50
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Toasted Flatbreads
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • BOWL OF WARM VEGETABLES $5.50
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • GARLIC BREAD $5.50
Burger Fuel

Burger Fuel

location

Address

103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044774008

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 0:00 Saturday 11:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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