Address
53 Northland Road, Wellington, Wellington, 6012, New Zealand
Burger Wisconsin in Wellington Menu
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Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Loaf or Soup of the day from The Shepherds Arms Hotel. ORA Cafe offers many options including Something Savoury and Individual quiches. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper and SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing from . The Pier offers Cafe Novella and Soups (GF)(DF)(V).
Nearby Sample Menus
- Banana fritters with ice cream $5.90
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Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
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Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg
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Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
- Sambal $1.00
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Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
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Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
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Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
- Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Pulpo a la diabla $16.00
- Warmed mixed olives $8.50
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Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
- Parrilla-grilled pinchos w chimichurri: lamb $16.00
- w wood-fired chicken & chorizo $21.50
- Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
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Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
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Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma
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Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
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Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
- Chicken kebab R $9.5 / L $11
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Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
- Beetroot $1.00
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Mushroom kebab $10.00
- Frilled marinated button mushrooms
- V3 Lettuce $13.50
- R10 Vegetable fried rice $12.50
- F19 Shrimp with egg & black fungus $22.00
- P7 Garlic & chilli pork stripes $16.50
- K7 Orange chicken $16.50
- N2 Chicken fried noodle $12.50
- B12 Beef with mixed vegetable $16.50
- K18 Sweet soy chicken gristle $17.50
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Kumara wedges $ 9
- sour cream
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Market fish slider $ 15
- lemon & fennel slaw
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Green beans $ 9
- 63 egg / brown butter
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Seafood chowder $ 18
- grilled sourdough
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Charcuterie selection $ 19
- house made pickles
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
- BRIOCHE BREAD & BUTTER PUDDING $6.00
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SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
- WITH BUTTER/JAM $4.00
- PAIN AN' RAISAN $4.00
- SAMMIE/ROLLS $9.50 half roll $5.00
- BLUE $5.90
- SCONES $4.00
- BACON & EGG MUFFIN $6.50
- GRATIN $6.50
- BURRITTOS $9.50
- Cheese & Onion $3.60
- Chinese Dim Sims $1.50
- Steak & Tomato $12.00
- Chicken $5.20
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$10 Combo
- Fish Burger, Chips, 2 Potato Fitters, 1 $2 can drink
- Chicken Egg & Cheese $6.50
- Steak $11.00
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$5.00 Combo B
- 1 Hotdog, 1/2 Chips, 2 Wonton
- Crab stick $1.90
- Oysters (when in season)
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SUPREMO FISH $7.50
- crumbed or battered fish, fresh salad, tomatoes, tartare sauce
- Tomato Sauce (large) $2.00
- Bacon $3.00
- Camembert Cheese $2.00
- Supremo Hawaiian (120gm supremo meat patty) $6.50
- Scallops (large) $1.90
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Phad Thai Noodle $13.50
- chicken, beef or pork
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Chicken Mushrooms $12.90
- chicken, beef or pork
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Chicken with Thai chilli sauce $12.90
- chicken, beef or pork
- Panang Curry (spicy) $12.90
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Fried Yellow Noodle $12.90
- chicken, beef or pork
- Laab Duck $14.50
- Duck Noodle Soup $14.50
- Grilled Beef with Lemon Juice (spicy) $13.90
- Salt & pepper squid Salad $21.00
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Fries (V,GF) $9.00
- With tomato sauce & aioli
- ADD curry sauce (V,GF) $10.00
- Mesclun and vinaigrette (V) $5.00
- Small side of fries (V,GF) $5.00
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Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- Oven baked free range chicken Salad(*) $21.00
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
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Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
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Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
- Burger or Fish & Chips & Dessert combo $15.00
- Bacon Aioli $2.50
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- GMB Gelato Cookie Sandwich $7.50
- Moroccan Lamb Sausages with Zhug $12.00
- Chilli Fries $7.00
- Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
- Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Vegetarian fried noodles
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
- Wonton Noodle Soup $11.80
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Singapore Fried Noodles $11.80
- Singapore fried rice noodles
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Seafood fried noodles
Burger Wisconsin
Phone
044758663
Opened hours
Mon
5 PM to 9 PM
Tue
5 PM to 9 PM
Wed
5 PM to 9 PM
Thu
5 PM to 9 PM
Fri
12 Noon to 9 PM
Sat
12 Noon to 9 PM
Sun
5 PM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Dinner
53 Northland Road, Wellington, Wellington, 6012, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus