Address
53 Northland Road, Wellington, Wellington, 6012, New Zealand
Burger Wisconsin in Wellington Menu
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Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Loaf or Soup of the day from The Shepherds Arms Hotel. ORA Cafe offers many options including Something Savoury and Individual quiches. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper and SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing from . The Pier offers Cafe Novella and Soups (GF)(DF)(V).
Nearby Sample Menus
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Steamed Brown Rice [VE,GF] $3.00
- Per bowl
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Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
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Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
- All gua bao are gluten + dairy free when served in lettuce cup
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Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
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Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
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Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
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Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
- Mushrooms / Black Pudding $5.00
- Boneless chicken wings, kimchi mayonnaise $10.00
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
- Bitter leaf salad $8.00
- Smoked nuts & pepitas $6.00
- Granola, seasonal fruit, yoghurt, honey $13.00
- Cornbread, house beans , avocado, rocket, herb crema $16.00
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
- Bacon, eggs, black pudding, sausages $5
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
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Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
- Check the cabinet for more treats!
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Pecan Pie $6.00
- served with whipped cream
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
- Roast & pickled cauliflower with chard, celery & spiced olive oil 10
- Sicilian olives with Meyer lemon & fennel 8
- Black Angus fillet with potato, onions & roast marrow jus 35
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Roasted spuds with buttermilk cream 8
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Fried calamari with mango, chilli & coconut 14
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
- Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
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Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
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Super salad $9.00
- erved with avocado, cherry tomatoes, organic greens and a super cool dressing
- Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
- Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
- Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
- Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
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Butter Naan $3.50
- White meal flour bread with butter
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Chicken Madras $17.90
- Boneless chicken cooked with exotic ground spices and coconut cream
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
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Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
- Chicken Korma $9.50
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Spring Roll $5.90
- Deep fried vegetarian spring roll served with tomato sauce
- Mango Chicken $9.50
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Chicken Korma $18.50
- Boneless chicken pieces simmered in creamy cashew gravy and ground spices
- Kiwi Oysters Natural or Tempura (3) $12.50
- Over The Moon Galactic Gold $15.00
- Free Range Chicken Achari Masala Curry $34.00
- Entrée $21.50
- Chefs Soup of the Day $15.00
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Tandoori Chicken Pizza $24.50
- Handmade Schoc Chocolate Truffles (2) $6.00
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Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
- Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
- Cream cheese 4.30
- Ham 7.20
- Plain 4.60
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Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
- Wholemeal
- Low fat pesto 5.40
- Side Salad $3.50
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Egg done your way $11.00
- With bacon on toast, extra item for $3.00
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Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
- Bacon, lettuce and tomatoes and served with fries $15.50
- Fries $5.00
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Panini $8.80
- freshly made to order with 3 fillings of your choice
- Toasted Sandwiches $6.50
- All food is available for dine in or take-away.
- Steam rice pancake (Banh cuon) $12.90
- Diced lamb cubes with garlic $15.90
- Pork and seafood udon soup $12.50
- Seasonal vegetables $12.90
- Lamb noodle soup $12.50
- Mushroom and beansprouts $12.90
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Chicken on vermicelli $12.50
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
- Deep fried onion ring $0.50
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Hot Chips $4.00
- With tomato or BBQ sauce
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- CREAMY PORRIDGE & COMPOTE $11.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Homemade granola with coconut yogurt & fruit $14
- Pastrami salmon on toast with capers & rocket $8.50
- Kumara nest with cheese, egg & feta $6
- Creamy mushrooms on toast $7.50
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Burger Wisconsin
Phone
044758663
Opened hours
Mon
5 PM to 9 PM
Tue
5 PM to 9 PM
Wed
5 PM to 9 PM
Thu
5 PM to 9 PM
Fri
12 Noon to 9 PM
Sat
12 Noon to 9 PM
Sun
5 PM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Dinner
53 Northland Road, Wellington, Wellington, 6012, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus