Burger Wisconsin in Wellington Menu

Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Loaf or Soup of the day from The Shepherds Arms Hotel. ORA Cafe offers many options including Something Savoury and Individual quiches. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper and SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing from . The Pier offers Cafe Novella and Soups (GF)(DF)(V).

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • add scallops $34
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Truffle fries $10
One Fat Bird (sample menu)
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • WAFFLE CHIPS $7.90
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
Fedup Fast Foods (sample menu)
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Seasoned Potato Wedges $4.00
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • Fish $5.00
  • Mussels $1.00
  • Fresh Fillet & Kumera Chips $13.00
  • 1 Crabstick
Quinns Post Tavern (sample menu)
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Scotch Fillet Steak $23.00
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Bethel Woods (sample menu)
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Extra swap fries for salad for $3
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Hummingbird (sample menu)
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Daily baked farmhouse bread with smoked butter 8
  • Sicilian olives with Meyer lemon & fennel 8
Brew'd Island Bay (sample menu)
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Add Mushrooms & Blue Cheese $3.00
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Gluten Free Burger Buns Available $2.00
The Ramen Shop (sample menu)
  • Chicken Karaage $4.50
  • Mixed Pickles $6.00
  • Cookie $3.00
  • Spring Onions $2.00
  • Side of Rice $3.00
  • Bean Sprouts $2.00
  • Pickled and Toasted Chilli $2.00
  • Kimchi $5.00
    • Cabbage / Daikon
Boat Cafe (sample menu)
  • Agria potato handcuts w cajun seasoning $8,00
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • Sour cream $3,00
  • -grilled tomatoes $4,00
    • Hash nuggets , saute mushrooms wilted spinach
  • ●Garden
  • Seafood special $29,00
    • Market pick-of-the-day fish chef's inspiration - subject to availability
  • Prime scotch fillet $29,00
    • Roast potatoes, glazed greens, smoked horopito butter & red wine jus
  • Mussels (GF) $13,00
    • Hatf shelled w white wine & garlic
Trade Kitchen (sample menu)
  • Mushrooms $7.00
  • dinner mon - sat from 5pm
  • Fries with aioli $9.00
  • Chocolate fondant w cream & ice cream $15.00
  • Eggs Benedict $18.00
  • Toast & spreads $10.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
Sir Breadwins (sample menu)
  • Sultana & Bran $3.20
  • Chocolate Fudge Slice $3.20
  • Mini Carrot Cakes $3.60
  • Mini Chicken Pies $3.70
  • Mince Savouries $2.90
  • Pineapple Cake $44.00
  • Boysenberry & Apple $3.20
  • Mince With Potato Top $2.90
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 15. CHICKEN MADRAS $14.50
    • Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 71. MANGO KULFI $4.00
    • Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 3. ONION BHAJI $5.50
    • Onion ring dipped in spicy chickpea flour batter and deep fried.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
Sushi Bi (sample menu)
  • Kampyo Japanese pickled Marrow
  • Mushroom
  • Pumpkin
  • Teriyaki Beef
  • Raw tuna Gunkan
  • Raw Prawn
  • BBQ prawn on rice with sauces
  • Creamy seafood fritter on rice
Titahi Bay Bakery (sample menu)
  • Seafood $3.50
  • Sponge cake with fresh cream $5.50
  • Egg with mayo $3.50
  • French toast $10.00
    • With bacon, banana & maple syrup
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • Lunch box $9.00
    • 2 piece of chicken & chips
  • Bacon & egg $3.50
  • Smoked chicken with cranberry sauce $3.50
Big Dogs on Blair (sample menu)
  • Apricot & bacon chicken breast $29.00
    • Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
  • ●Special
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
  • -Spicy base $2.00
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
Burger Wisconsin

Burger Wisconsin

location

Address

53 Northland Road, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758663

email

Email

None

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
53 Northland Road, Wellington, Wellington, 6012, New Zealand
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