Burger Wisconsin in Wellington Menu

Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Loaf or Soup of the day from The Shepherds Arms Hotel. ORA Cafe offers many options including Something Savoury and Individual quiches. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper and SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing from . The Pier offers Cafe Novella and Soups (GF)(DF)(V).

Nearby Sample Menus

Kazu - Yakitori Bar (sample menu)
  • -Seaweed / Edamame (V) $5.50
  • -Cheese / Chicken $3.20
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Pork $3.50
  • -Mushroom (V) $3.00
  • -Veggie Tempura (V) $4.20
  • ●Japanese Curry
  • ●Original Ramen
Hummingbird (sample menu)
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Daily baked farmhouse bread with smoked butter 8
Thai Lagoon (sample menu)
  • F3 PLA MA NOW (MED) $ 19.50
    • Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • M3 GINGER
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • N2 SOY SAUCE NOODLE (PAD SI EW)
    • Fried rice noodle with egg and vegetables in soy sauce
  • C2 RED CURRY
    • Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • E12 MIXED ENTREE $12.00
    • Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
Indian Sweets & Snacks (sample menu)
  • PANNER PARANTHA $8.00
    • bread made with refined flour, stuffed with mashed cottage cheese and spices
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • MUSHROOM MASALA $16.00
    • fresh mushrooms cooked with creamy gravy in masala flavour
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
Zambrero (sample menu)
  • Coriander & Onion Salsa
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • Beef
    • With cumin and garlic rub
  • Our soft tacos and quesadillas are made using flour tortillas
Lis Charcoal Takeaway (sample menu)
  • Honey Chicken $10.00
  • Sizzling Spicy Garlic Pork $9.50
  • Dumplings 1 Doz $11.00
  • Spicy Ho Fan $9.50
  • Chicken Black Bean Sauce $9.50
  • Steam Rice $2.50
  • Chicken Black Bean Sauce $9.50
  • Si Chuan Style Spicy Squid $11.00
Subway (sample menu)
  • Apple Slices N/A
  • Ham, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Pork Riblet N/A
  • Honey Oat N/A
  • Thinly Cut Ready Salted N/A
  • M&M N/A
  • Avocado Toasties N/A
Crazy Rabbit Cafe (sample menu)
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
Strawberry Fare Restaurant (sample menu)
  • Cheese Platter $19.00
    • Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Greek salad $6.50
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
La Boca Loca (sample menu)
  • Frijoles De La Olla $6.00
    • Black beans
  • Del Jefe $17.00
    • Refried navy beans, sautéed veggies, salad & vegan chipotle crema
  • For Two $15.00
  • Extra free range egg $2.50
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • Free Range Chicken
    • Slow roast chicken, cheese, chili, garlic, onions
Phoenician Cuisine (sample menu)
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Naklawa $4
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Super falafel $10
    • same as above but super sized
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
Poppies Restaurant (sample menu)
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Fried Mushrooms 3.00
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Yangtze Chinese Licenced Restaurant (sample menu)
  • Steamed Whole Fish
  • King Prawns and Vegetables
  • Gau-Gee (Fried Dumplings)
  • Spring Rolls
  • Spicy Pork Loin
    • with Chilli
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Hot and Sour Whole Fish
  • Chicken Corn Soup
Cafe Refuel (sample menu)
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Weekdays 7am-11am
Burger Wisconsin

Burger Wisconsin

location

Address

53 Northland Road, Wellington, Wellington, 6012, New Zealand

phone

Phone

044758663

email

Email

None

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
53 Northland Road, Wellington, Wellington, 6012, New Zealand
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