Address
53 Northland Road, Wellington, Wellington, 6012, New Zealand
Burger Wisconsin in Wellington Menu
Are you the owner? Manage this listing for free.
Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Loaf or Soup of the day from The Shepherds Arms Hotel. ORA Cafe offers many options including Something Savoury and Individual quiches. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper and SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing from . The Pier offers Cafe Novella and Soups (GF)(DF)(V).
Nearby Sample Menus
-
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
-
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
-
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
-
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
-
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
-
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
-
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
-
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
- Hot and sour noodles $12.50
- Kung pao shrimp balls $18.50
- Farmhouse fried noodles $13.50
- Spicy steamed bone $16.50
- Yagchow fried rice $12.50
- Squid $2.00
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Potato strip salad $8.50
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Shoestring fries with kiwi dip 8
- Dark chocolate fondant with plum, coconut & wood sorrel 15
- Hummingbird’s salted caramel chocolate 4
- Hot doughboy with lemon curd & blueberry sauce 2
- Sicilian olives with Meyer lemon & fennel 8
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Mushrooms Sweet corn Soup $6.00
- Deep Fried Mushrooms stuffed with Minced Pork $6.00
- Beef Steak in Hong Kong Style Sauce $32.00
- Egg and Spring Onion Fried Rice $11.00
- Seafood with Tofu $28.00
- Beef Tendon with Chilli $6.00
- Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
- Roasted Pork Brisket with Tofu $21.00
- -combination fried rice
- Stir- fried pak choy with garlic $9.00
- Sesame prawns $2.00 each
- -seafood with vegetable
- Steamed minced shrimps stuffed tofu $14.00
- -sweet pork $ sour pork
- Stir- fried squid with vegetables in black bean sauce $12.00
- Chicken with cashew nuts and vegetables $14.00
-
Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
-
Mixed bread board $9,00
- W housemade dips
-
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
- -avocado, spicy beans, spicy beans streaky bacon $4,50
- Shoestring chips $7,50
-
Mixed bread board $9,00
- W housemade dips
-
Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
-
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
-
Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
-
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
-
Mixed Starter for Two $16.00
- Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
-
Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
-
Vegetarian Curry Puff $7.00
- Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
-
Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
-
Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
-
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
-
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- 250g Scotch Fillet $33.50
-
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
-
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
-
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
-
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
- Rustic Fries w/ Tomato Sauce $6.00
-
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
- Classic, servied with whipped butter
- Canadian Maple Syrup
-
Italian
- Ham, salami, mushrooms, tomato & cheese.
- Eggs Plus Two
- Regular stack (3) $16.00
- Two eggs plus TWO. $19.90
-
Our most popular choice! $19.90
- Two eggs, any style with hashbrown plus ...
-
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
-
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
- Small Salad $4.90
-
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
-
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
-
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
-
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
-
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
- Sauce side
-
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
- -spinach $16.50
- Gluten free $2 extra
- -bacon $18.00
-
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
- -bbq, tomato, brown sauce, sweet chilli .80C
-
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
-
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
-
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
-
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
- E-3 Korean Style Sushi
- E-1 Pan Fried Dumplings
- Special Set Meals (Minimum serve: 3 persons)
- Half Portion $12.00
- Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
- Full Portion $17.00
- Two fillings $7.00
- Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
- Full Portion $10.00
- Side Salad $6.00
- Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
-
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
-
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
-
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- One variety $14.50
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Two varieties $28
-
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
-
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
- A selection of continental meats and cheeses
-
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
- Assorted flavours of yoghurt, milk and soy milk
-
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
-
Bircher muesli
- porridge with fresh cream
-
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Burger Wisconsin
Phone
044758663
Opened hours
Mon
5 PM to 9 PM
Tue
5 PM to 9 PM
Wed
5 PM to 9 PM
Thu
5 PM to 9 PM
Fri
12 Noon to 9 PM
Sat
12 Noon to 9 PM
Sun
5 PM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Dinner
53 Northland Road, Wellington, Wellington, 6012, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus