Address
53 Northland Road, Wellington, Wellington, 6012, New Zealand
Burger Wisconsin in Wellington Menu
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Burger Wisconsin in Wellington has no menu available, but can choose from many other options such as Loaf or Soup of the day from The Shepherds Arms Hotel. ORA Cafe offers many options including Something Savoury and Individual quiches. Tinakori Bistro includes a wide range like Freshly Baked Bread or Moyashi Pickled Bean Sprouts. FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper and SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing from . The Pier offers Cafe Novella and Soups (GF)(DF)(V).
Nearby Sample Menus
- Pickled swordfish $12.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Goan raw fish curry $14.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Tofu furikake & black vinegar $12.50
- Paneer pakora & tamarind sauce $12.50
- Pulled pork $13.50
- Roast pepper, anchovy & egg $11.50
- Served with rice N/A
- Meat pattie or bacon $2.00
- Potato fritter $0.90
- Shrimp $12.00
- Chicken $12.00
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Fish fillet dinner $15.00
- Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
- BBQ Pork $12.00
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Bacon & egg burger $7.50
- (double bacon & egg)
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
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Pasta O' Day $18.00
- House pasta dish made daily
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Pasta of the Day $10.00
- Chefs house pasta dish
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Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
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The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
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Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
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Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
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Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- - with preserved & cream cheese $6.50
- vegetarian $15.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Mince on Toast $13
- Served with side of cheese
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French Toast $14
- with bacon, banana and maple syrup
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Pancakes $14
- with bacon, banana and maple syrup
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
- Eggs on toast N/A
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Smoked Salmon $11
- Cream cheese & ciabatta
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
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Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
- WHOLE CHICKEN $20.00
- CHICKEN NUGGET $0.80
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FILLET DINNER $15.00
- battered or crumbed fillet
-
FISH DINNER $14.00
- 2 fish
- PAUA FRITTER $2.50
- CHICKEN BURGER $6.20
- BACON & EGG BURGER $6.20
- COLESLAW $3.00
- French Toast with Bacon & Maple Syrup $14.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Porridge with Fruit Compote $12.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
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Eggs $12.00
- scrambled on toast
- 5 Grain Toast with Avocado & Salsa $11.00
- Toasted Croissant with Ham & Cheese $8.00
- Porridge with Brown Sugar & Milk $10.50
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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Josper roasted asparagus N/A
- with dill and mint emulsion
- 3 courses $45
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- 2 courses $35
-
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Scrambled eggs $10.00
- on toast or with baked spuds
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Spicy baked beans $12.00
- on toast or baked spuds
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Gyoza $8.00
- 5 pcs marinated pork and vegetable dumplings
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Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings
- Scallops Miso $6.50
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BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
- Salmon $ 4.30
- Small $20.00
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Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
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Ebi Don $17.50
- Deep-fried prawn with egg and onion
- CHICKEN LAVABDAR Small $9.00 Large $14.00
- LAMB ROGAN JOSH Small $9.00 Large $14.00
- MANGO CHUTNEY $2.50
- CHEESE $3.50
- CRUMBED FISH $3.00
- VEGETABLE TANDOORI ROLL $7.50
- MEAT PATTIE $2.00
- CORN FRITTER $2.40
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Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
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Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
- Kids Wedges $5.00
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Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
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Charlie's Build Your Own $8.50
- w two eggs & toast
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Garlic Mushrooms $12.50
- w toast
- Boiled Eggs $5.00
Burger Wisconsin
Phone
044758663
Opened hours
Mon
5 PM to 9 PM
Tue
5 PM to 9 PM
Wed
5 PM to 9 PM
Thu
5 PM to 9 PM
Fri
12 Noon to 9 PM
Sat
12 Noon to 9 PM
Sun
5 PM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Dinner
53 Northland Road, Wellington, Wellington, 6012, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus