Address
67 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Burrito Craft in Otago Menu
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BURRITOS (Small $ 10.00/ Large $ 15.00)-
Burrito Includes n/a
- Rice, beans, cheese, lettuce, capsicum, spring onion, sour cream, burrito sauce, salsa guacamole & coriander. Then choose mild/ medium or hot spice.
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Choose One Filling n/a
- Roast lamb, Marinated chicken, Carnitas ppork, Crispy fish, Marinated steak, Vegetarian option ; Spiced mushroom, spinach, pottato & poblano.
TACOS 1 for $ 6.00/ 3 for $ 16. 50-
Fish taco n/a
- Crispy fish, pickled cabbage, chipotle mayo radish, sprig onion, coriander & a dash of hot sauce
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Lamb taco n/a
- Roast lamb, pickled red cabbage, feta, pickled onion, salsa verde & coriander.
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Pork taco n/a
- Carnitas pork, cabbage, salsa verde, onion & coriander
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Mushroom taco n/a
- Spiced mushroom, spinach, potato, poblano, habanero salsa, feta, jalapeno & coriander
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Steak taco n/a
- Marinated steak, cabbage, habanero salsa, pickled onion & coriander
KIDS-
Kids Burrito $ 8.00
- Crispy fish or chicken w/ rice, lettuce, cheese & sour cream
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Kids Fish & Chips $ 8.50
- Crispy fish pieces & tortilla chips w/ chipotle mayo or ketchup
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Kids Quesadilla $ 4.00
- Two cheese w/ chipotle mayo dip
DRINKS- Jarritos (Mexican soda) $ 4.90
- Coke/Coke Zero $ 3.20
- Sprite $ 3.20
SIDES-
Hot Tortilla Chips & 1 x dip $ 5.00
- Sour cream, chipotlle mayo, gucamole, habanero salsa, roasted tomato salsa
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Extra dip $ 1.00
- Sour cream, chipotlle mayo, gucamole, habanero salsa, roasted tomato salsa
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Fish Pieces $ 6.50
- Crispy fish pieces w/ chipole mayo
Nearby Sample Menus
- Salmon & Tuna Combination $10.50/$18.00
- Teriyaki Tofu served with plain rice $15.00
- (stir fried vegetables)
- Spicy Sashimi Salad $12.00
- Vegetable avocado capsicum carrot and cucumber $7.90
- Beef Tappan $15.50
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mixed $8.30
- prawn fish and vegetables
- Tofu teriyaki $11.50
- Chips $2.50
- Flounder Fillets
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Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
- Squid Rings $0.60
- Scallops pacific $2.50
- Eggs & Chips $6.00
- Oyster deep fried 1 dozen $36.00
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Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
- Large $34.50
- Medium $31.50
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Banoffee Pie (wickedly delightful) $12.95
- Softened biscuit layered with gooey caramel and ripened bananas topped with whipped cream
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Beer Fries $10.50
- And you thought fries couldn't get any better! Beer battered and served with aioli & BBQ sauce
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Luigis Italian
- Crispy bacon, pepperoni, mixed capsicums, red onions, and mushrooms
- Large $38.50
- Medium $30.50
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Lamb Burger $27.50
- Ground in house lamb leg pattie, tomato chutney, rocket, pickled cucumber, tzatziki & cheese
- Flowerpot bread $6.00
- Seasonal vegetables $7.00
- Shoestring fries $7.00
- 15% surcharge applies for public holidays
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- 4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
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-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
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-Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
- Stir fried chicken, prawns with vegetables and cashew nut
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-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
- 8 x Fried Mini Spring Rolls $6.00
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NumTok Tofu $17.50
- Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
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-Kung KraTiam $19.50
- Stir fried with garlic sauce
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Vegetables with Oyster Sauce or Tofu $17.50
- Stir-fried mix vegetables with Oyster sauce
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Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
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Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
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The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
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Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
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Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
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Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
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Mango Salsa $4.00
- Mild fruity
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Diablo Fuego $4.00
- HOT!!
- Corn chips $4.00
- Chilli flakes $3.00
- Black Bean and Roasted Vegetables $10 B / $7 T
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Mini Pescado Croquettes $9.00
- fresh fish croquettes
- Chipotle Chicken $10 B / $7 T
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
- Onion Rings X4 $2.00
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Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
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Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
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Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
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VGFCaesar salad $19.00
- Available in vegetarian
- Salt & pepper calamari $16.00
- Toast with accompaniments $5.00
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Chicken & avocado burger $25.00
- Pier 19 slaw, bacon, tomato, aioli, and fries
- Smoked salmon $5.00
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Warm artisan breads $14.00
- accompanied with homemade hummus, balsamic, olive oil, garlic butter
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Seafood chowder $18.00
- with sourdough
- Broccoli with Gruyère cheese $8.00
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Chicken Gremolata $25.00
- lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
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Garlic Prawns $16.00
- served on a bed of rice
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Fish of the Day $25.00
- Pan Fried and served with Vegetables or Salad & Fries
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Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
- Banana Boat $6.00
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Pancakes $17.00
- served with bacon, banana & maple syrup
- Fish Bites & Chips & Sauce $8.00
- Garlic or Herb Bread $6.00
- Add Totopos $3.50
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Queso $5.00
- The kids favourite with mozzarella cheese
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Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
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Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
- Pasteles Mushroom and Chesse $5.00
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Beef $13.50
- Slow cooked local prime beef with latin spices
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Totopos $4.50
- Just the corn chips
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Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
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E7 Northern Thai Style Chicken Cake (GF) $12.00
- with kaffir lime leaves, coriander and chilli
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N2 Egg Noodles With Pork And Xo Sauce $22.50
- egg noodles stir fry with pork In Buddha’s spicy xo sauce
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E13 Garlic Prawn Hot Pot (GF) 418.50
- prawn, garlic, lime juice and lemongrass
- Fresh Rice paper Rolls
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S3 Phuket Cashewnut $25.00
- battered chicken stir fry with roasted chilli paste and seasonal vegetables
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S8 Chairman Mao’s Red Braised Pork $25.00
- slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
- Dessert
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E9 Caramelised Pork Spare Ribs (GF) $15.00
- steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
- Chicken Udon, Served with Chicken $13.50
- Tuna Sashimi $18.00/$28.00
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Smoked Salmon $7.00/2pcs
- Salmon Fillet, A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach $28.00
- Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
- Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
- Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
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-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
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Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
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B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
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Smoked Salmon $15.00
- Smoked Salmon
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Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
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Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
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Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
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Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Burrito Craft
Phone
0204434430
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central American , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , BYO , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Groups , Smoking Area , Quick Bites , Lunch , Group Meal , Kid Friendly , Seating , Pet Friendly , Local cuisine , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating