Address
67 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Burrito Craft in Otago Menu
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BURRITOS (Small $ 10.00/ Large $ 15.00)-
Burrito Includes n/a
- Rice, beans, cheese, lettuce, capsicum, spring onion, sour cream, burrito sauce, salsa guacamole & coriander. Then choose mild/ medium or hot spice.
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Choose One Filling n/a
- Roast lamb, Marinated chicken, Carnitas ppork, Crispy fish, Marinated steak, Vegetarian option ; Spiced mushroom, spinach, pottato & poblano.
TACOS 1 for $ 6.00/ 3 for $ 16. 50-
Fish taco n/a
- Crispy fish, pickled cabbage, chipotle mayo radish, sprig onion, coriander & a dash of hot sauce
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Lamb taco n/a
- Roast lamb, pickled red cabbage, feta, pickled onion, salsa verde & coriander.
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Pork taco n/a
- Carnitas pork, cabbage, salsa verde, onion & coriander
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Mushroom taco n/a
- Spiced mushroom, spinach, potato, poblano, habanero salsa, feta, jalapeno & coriander
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Steak taco n/a
- Marinated steak, cabbage, habanero salsa, pickled onion & coriander
KIDS-
Kids Burrito $ 8.00
- Crispy fish or chicken w/ rice, lettuce, cheese & sour cream
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Kids Fish & Chips $ 8.50
- Crispy fish pieces & tortilla chips w/ chipotle mayo or ketchup
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Kids Quesadilla $ 4.00
- Two cheese w/ chipotle mayo dip
DRINKS- Jarritos (Mexican soda) $ 4.90
- Coke/Coke Zero $ 3.20
- Sprite $ 3.20
SIDES-
Hot Tortilla Chips & 1 x dip $ 5.00
- Sour cream, chipotlle mayo, gucamole, habanero salsa, roasted tomato salsa
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Extra dip $ 1.00
- Sour cream, chipotlle mayo, gucamole, habanero salsa, roasted tomato salsa
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Fish Pieces $ 6.50
- Crispy fish pieces w/ chipole mayo
Nearby Sample Menus
- -8 pcs $12.50
- -8 pcs $7.50
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Miso soup $2.50
- Traditional Japanese Soup with Seaweed & Spring Onion
- -m $10.00
- Served with Rice
- -4 pcs $4.50
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Teriyaki tofu curry $10.00
- Grilled Tofu on Vegetable Curry
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Temaki kimpira $3.00
- Marinated Vegetables, Spring Onion
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Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
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Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
- Hot Smoked Salmon $6.00
- Falafel with beetroot hummus, rocket & aioli $13.90
- Aioli $1.50
- Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
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Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
- Hearth Seeded Rye Toast $4.00
- Beef Schnitzel $11.50
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
- Chicken Tenders & Chips $9.90
- Fish & Chips $9.90
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
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Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
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TNT Yellow Curry $23.50
- Duck or Prawn
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Tom Yum Soup $15.50
- Tiger Prawn
- King Prawn Tempura (4) $12.00
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- With Rice extra $2.00
- Vietnamese Beef Noodles Soup
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- Grilled Marinated Chicken with Frvs Spices $ 12.00
- -M $9.00
- Spring Rolls Vermicelli $ 10.00
- -M $8.00
- Spicy Beef Salad $8.00
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Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
- Steak fries $8.00
- Pan flashed broccolini $10.00
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Hand crafted bread $10.00
- JSH butter, seaweed salt.
- Whipped potato puree $8.00
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
- Mushrooms, truffle butter. $10.00
- JSH creamed spinach $9.00
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Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
- Lemon Fish $25.00 per person
- -Small $13,00
- Sweet and Sour Prawns $10,00
- -Small $10,00
- -Large $23,00
- - (M) $8,00
- Chow Mein Deluxe (Chicken, Pork and Mushrooms)
- Plain Fried Rice $35.00 per person
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EGGS ON TOAST $12.00
- poached, fried or scrambled eggs on toasted ciabatta
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PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
- EXTRA TOAST $1.50
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SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
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FISH BITES $12
- served with fries and coleslaw
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PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
- BACON $4.00
- WEDGES $9.00
- Extras
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Poached Eggs on Toast $12.00
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
- Sourdough ciabatta w/ local cairn Muir olive oil $8.00
- Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- 5 Cheeses $35.00
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The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
- Local baby leaf side salad w/ balsamic dressing $9.00
- Venison with Ginger & Spring Onion $38.00
- Spicy Chicken with Chilli M $18.00/L $30.00
- Pan Fried King Prawns M$23.00 L $38.00
- Beef with Ginger Spring Onion M $18.00/L $32.00
- Hunan Style Chicken M $18.00/L $30.00
- King Prawns & Cashew Nuts M$23.00/L $38.00
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Lamb Chops in Black Pepper Sauce $52.00
- Cucumber Pickles $2.50
- 1/2: $19.50
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Char-grilled Chicken Liver Wrap $10.50
- Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
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Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
- 1 Doz: $8.90
- 1/2 Doz: $7.50
- Garlic Butter $1.50
- Bag of Potato Wedges $6.50
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Muc Xao Chua Cay $21.00
- Hot & sour spicy squid
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Chao Tom Prawn $9.00
- Prawn cake (3 pieces)
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Goi Ngo Sen Tom Thit $18.50
- Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
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Tom rang Muoi $25.00
- Salted prawn
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Sup Bap Ga $7.00
- Chicken corn soup
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Pho bo $15.00
- Beef mince wth rice noodle (dry)
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Muc Ca Ri $21.00
- Green Curry squid
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Cai Thia Xao Nam Dong Co $16.00
- Bok Choy with Chinese Mushroom
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BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
- PAVLOVA WITH BERRIES AND CREAM $7.00
- MISSISSIPPI MUD CAKE WITH CREAM $7.00
- BASKET OF SPICY WEDGES & SOUR CREAM $7.00
- ICE CREAM SUNDAE CHOCOLATE/ CARAMEL/ BERRY $6.00
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HAM STEAK $20.00
- 220g HAM STEAK TOPPED WITH PINEAPPLE AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
- SIDE SERVE OF CHIPS $2.60
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"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
- Half ‘n’ Half combos, extra $2.00
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Rustic Potato Fries $8.00
- With house made spicy tomato relish and aioli (V)(GF*)
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Hawaiian n/a
- Ham off the bone, cheese & pineapple
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
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Greens $6.00
- Sauté green beans and broccoli
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Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
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House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers
Burrito Craft
Phone
0204434430
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central American , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , BYO , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Groups , Smoking Area , Quick Bites , Lunch , Group Meal , Kid Friendly , Seating , Pet Friendly , Local cuisine , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating