Address
67 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Burrito Craft in Otago Menu
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BURRITOS (Small $ 10.00/ Large $ 15.00)-
Burrito Includes n/a
- Rice, beans, cheese, lettuce, capsicum, spring onion, sour cream, burrito sauce, salsa guacamole & coriander. Then choose mild/ medium or hot spice.
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Choose One Filling n/a
- Roast lamb, Marinated chicken, Carnitas ppork, Crispy fish, Marinated steak, Vegetarian option ; Spiced mushroom, spinach, pottato & poblano.
TACOS 1 for $ 6.00/ 3 for $ 16. 50-
Fish taco n/a
- Crispy fish, pickled cabbage, chipotle mayo radish, sprig onion, coriander & a dash of hot sauce
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Lamb taco n/a
- Roast lamb, pickled red cabbage, feta, pickled onion, salsa verde & coriander.
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Pork taco n/a
- Carnitas pork, cabbage, salsa verde, onion & coriander
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Mushroom taco n/a
- Spiced mushroom, spinach, potato, poblano, habanero salsa, feta, jalapeno & coriander
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Steak taco n/a
- Marinated steak, cabbage, habanero salsa, pickled onion & coriander
KIDS-
Kids Burrito $ 8.00
- Crispy fish or chicken w/ rice, lettuce, cheese & sour cream
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Kids Fish & Chips $ 8.50
- Crispy fish pieces & tortilla chips w/ chipotle mayo or ketchup
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Kids Quesadilla $ 4.00
- Two cheese w/ chipotle mayo dip
DRINKS- Jarritos (Mexican soda) $ 4.90
- Coke/Coke Zero $ 3.20
- Sprite $ 3.20
SIDES-
Hot Tortilla Chips & 1 x dip $ 5.00
- Sour cream, chipotlle mayo, gucamole, habanero salsa, roasted tomato salsa
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Extra dip $ 1.00
- Sour cream, chipotlle mayo, gucamole, habanero salsa, roasted tomato salsa
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Fish Pieces $ 6.50
- Crispy fish pieces w/ chipole mayo
Nearby Sample Menus
- Cannoli, ice-cream $8.00
- Tiramisu $8.00
- Butterscotch creme pot $8.00
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Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
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Piccanti $23.00
- tomato, mozzarella, spicy salami
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Pappardelle $26.00
- braised lamb shoulder, mushroom
- Toasted ciabatta, jam $7.50
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Bruschetta $9.00
- mixed mushroom
- $12.95 Small
- Small $18.50
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Mushroom Thyme Tagliatelle $24.50
- NZ field mushrooms, fresh thyme in a creamy white wine sauce
- Large $36.50
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Fish and Chips $25.00
- Beer battered fish of the day served with fresh salad, fries and aioli
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Winnies' Freshly Baked Loaf $9.50
- Daily baked bread loaf served with lashings of garlic butter
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Meat Feast
- Salami, bacon, beef, chorizo with caramelised onions and aioli
- Large $34.50
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- -Brunch: add bacon $3.00
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Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
- house made sandwich, see blackboard for today’s creation(gf) $20.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
- Chicken
- Fish $3.50
- Chicken $6.50
- Fried Noodles
- Roast Pork Tomato
- Double Meat $5.50
- Extras
- Squid Ring $1.50
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Mt Cook salmon $34.00
- with watercress + avocado salsa.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
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Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
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Open roast gooseberry tart $9.00
- with pure cream.
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Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
- Zucchini fritti + lemon. $8.00
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Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
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Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
- Available from 10:00
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Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
- -or bacon, banana & maple syrup $17
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Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
- Available from 11.00am
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Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
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Olivani French Toast $14
- with banana toasted pecans and maple syrup
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Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
- Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
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Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Vegetarian $6.9
- with cafe made hummus and organic salad
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Organic Soup $13
- with artisan toast
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
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C6. Panang Moo (Hot) $23
- The meaty of all Thai curry, tender pork cooked in saucy Panang curry with shredded Kafir Lime Leaves
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R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
- Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
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C10. Massaman Ka Gae (Med) $29
- Twice cooked Lamb Shanks in Massaman Curry with spud, onion, peanut, and fried shallot
- Jasmine Rice S $3.00 / L $5
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F16. Yum Goong and Moo Yor (Hot) $25
- Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
- Sticky Rice S $4.90 / L $8.90
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K9. Kuay Taiew Moo Sub $13
- Rice noodle stir-fry with tomato based sauce and pork mince
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F17. Pad Pak Ruam $18.9
- Straight oyster sauce stir-fry of seasonal veggies
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
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Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
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Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
- Buttermilk fried chicken, spring tomato harissa $15.00
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Parmesan agria potato beignet $10.00
- paprika & chives
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
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Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
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Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
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Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
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Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
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Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
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DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
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Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
- -Dolma or Mixed Dolma $8.00 each
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Chicken Shish in Pita or Wrap
- Cubes of marinated chicken chargrilled
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Mixed salad plate $10.00
- Choose from the selection in our salad bar, served with haydari, humus, dolma, olives and pita bread
- -Rice $2.50
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Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
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Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
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Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
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Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.
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Thai Beef Salad $20.00
- Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
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Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
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Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
- 8 Chicken Nuggets and chips $10.00
- Hot dog and Chips $6.00
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Basket of wedges $9.50
- with sweet chilli sauce and sour cream
- Garlic Bread for two $7.50
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N5 Nasi Goreng (GF) $21.00
- Phuket style fried rice, served with chicken skewers and pineapple
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S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
- Vietnamese Aromatic Lamb Chop With Asian Greens
- Fresh Rice paper Rolls
- Sichuan Style Chilli Chicken Stir Fry
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Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
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Affogato $8.00
- with asian drip coffee
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N3 Crispy Chow Mein $20.50
- crispy egg noodles served with chicken and vegetable stir fry sauce, with Asian greens
- Pork & Prawn Sui Mai (4 pieces) $10
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Malaysian Dahl $8
- tomato & sambal
- Chicken & Prawn Laksa Soup $20/ $18
- Woo Sambal $3
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Pulled Sticky Pork $14
- pickled cucumber
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
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Wok Fired Asian Vegetables $12
- braised peanuts
- Turmeric Chicken $14
Burrito Craft
Phone
0204434430
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central American , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , BYO , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Groups , Smoking Area , Quick Bites , Lunch , Group Meal , Kid Friendly , Seating , Pet Friendly , Local cuisine , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating