Burrito Craft in Otago Menu

Nearby Sample Menus

Extra sauce $ .50
Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Bombay Chicken $ 12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
Little Lamby $ 12.50
- Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie

salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
Soup $16.00
- served with Riverstone ciabatta.
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
Mt Cook salmon $34.00
- with watercress + avocado salsa.
Chocolate tart $15.00
- with raspberry sorbet.

* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Seafood chowder $18
- W toasted ciabatta bread
Pancakes $16.5
- berry compote & natural Greek yoghurt
Available from 10:00
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad

Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
Green beans tossed through butter and almonds $7.50
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50

CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
FRIED CHICKEN $10.5
- garlic aioli dip
SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum

Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Fruit salad $8.50
- with yoghurt & granola
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia

Warm Walnut Chocolate Brownie $10.00
- Served with vanilla ice-cream
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
Chicken Wrap
- Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Bowl of Fries
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge

Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Eggs any style with your choice of toast $12
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.

Bowl of fries $6.90
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream

Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
Onion rings (4) $3.00
Mushrooms $3.00

Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Biscuits $1.50
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
Sticky Date Pudding $12.00
Sticky Pork Ribs* Served with salad and Fries $22.00
Wedges $8.50

Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Bacon & egg buttie $12
- As above with Egg
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- Half serving $8
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- Full serving $12

Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
Toasted Bagel $6.50
- Served with cream cheese
Large (450ml) $9.50
- Add chicken for $2.50
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
- Add chicken for $2.50
- Add Extra Items - Bacon or Sausage $1.50 each
Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini

Home Made Beef Lasagne $18.50
- Served with a fresh salad
Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Sticky Date Pudding $13.50
- Served with custard and cream
Mini Steak $13.50
- Served with salad & fries
Bowl of Wedges $11.50
- with sour cream and chilli sauce
Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation

1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
Apple Strudel $8.50
- With maple walnut ice-cream
-With Cheese $10.50
Dessert Platter $20.00
- Choose any 3 of the above desserts to share
● Wedges $9.50
- With sweet chilli and sour cream
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce

Burrito Craft

Otago > Burrito Craft

Address

67 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Phone

0204434430

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Central American , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , BYO , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Groups , Smoking Area , Quick Bites , Lunch , Group Meal , Kid Friendly , Seating , Pet Friendly , Local cuisine , Disabled Friendly , Dinner , Dairy Free , Child-friendly , Outdoor Seating

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Burrito Craft in Otago Menu

Nearby Sample Menus

Burrito Craft

Otago > Burrito Craft

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

67 Brownston Street, Wanaka, Wanaka, Otago, 9305, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co