Butler's Chocolate Cafe in 103 Willis Street Menu

Butler's Chocolate Cafe in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Corner Cafe offers many options including CLASSIC BLT and BOWL OF CHIPS. Big Thumb includes a wide range like Open from 5pm until late for a la carte dining or Big Thumb Platter. Steak Sammni and Gourmet Burguer from . RiverStone Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Matcha Green Tea Waffle with Ice Cream $8
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Anchovy $13.5 S / $19.5 L
    • Anchovy, Pepperoni, Mozzarella
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Add Bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Swap for gluten free bread $1.50
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Salt and Pepper Squid $12.00
  • Mapo Tofu $15.00
  • Beef With Ginger & Spring Onions $16.00
  • Pickled Garlic Cucumber $10.00
  • Tofu and Vegetables $15.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Deep Fried Chicken Wings $8.00
  • Kung Pao Chicken $16.00
  • Pork $11.00/$14.00/$18.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • GoldenPotato $0.80
  • Pumpkin $0.80
  • Fried Chicken Combo $7.50
  • Vegetarian $7.00/$9.50/$11.50
  • Beef $11.00/$14.00/$18.50
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Black Pepper French Lamb Cutlets $28.00
    • Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
  • Banana Fritter $8.00
  • House Special Chilli Beef $24.00
    • Stir-fried sliced beef with chilli bean sauce and bean sprout.
  • Garlic Chilli Tofu $16.00
    • Deep fried Tofu wok fried with fresh garlic, chilli sauce, capsicums and black wood fungus.
  • Hot Chilli Squid $22.00
    • Wok fried in homemade hot chilli sauce, served on a sizzling plate.
  • Combination Seafood $28.00
    • A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
  • Garlic Chilli Pork $22.00
    • Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
  • Beef with Vegetables $22.00
    • Wok fried sliced beef with seasonal vegetables.
  • BROWN RICE COMBO $8.90
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • SUPER SHRIMP CRAB SALAD $9.50
  • SEAFOOD BENTO $11.90
  • JUMBO CRUNCHY CHICKEN $11.50
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Toast $3.50
  • All burgers served with fries tomato sauce & aioli.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Mixed leaf salad $9
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • 2 courses $35
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Mujvar $7.00
  • Mujvar $8.00
  • Mixed $7.50
  • Hummus & tabouli $4.00
  • Mixed vegetarian $7.50
  • Lamb $11.00
  • Lamb shish $13.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Beef $4.50
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Salmon & avocado roll 6 pcs $5.00
  • SET N $30.00
    • teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
  • BANQUET C $47.00
    • suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Green Salad large $6.00
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • Tomatoes $4.00
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Bowl of fries $6.50
  • Kranskys $4.50
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Side Salad $7.00
  • Prawn/Entree $14.90
  • Squid Or Lamb $23.90
  • Coconut Bowl Plate $5.50
  • Roast Duck $24.90
  • Peanut Sauce $3.50
  • Crumbed Squid Rings (6 pcs) $11.90
    • Served with sweet chilli sauce
  • Laksa $25.90
    • Egg noodles in yellow curry soup with bean sprouts/Seafood
  • Roti Bread $5.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Garden salad $8.00
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Fish & chips
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
Butler's Chocolate Cafe

Butler's Chocolate Cafe

location

Address

103 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

045896902

email

Email

None

clock

Opened hours

07:30 AM to 6 PM (Mon-Fri), 9 AM to 6 PM (Sat), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly

Location
103 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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