Butler's Chocolate Cafe in 103 Willis Street Menu

Butler's Chocolate Cafe in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Corner Cafe offers many options including CLASSIC BLT and BOWL OF CHIPS. Big Thumb includes a wide range like Open from 5pm until late for a la carte dining or Big Thumb Platter. Steak Sammni and Gourmet Burguer from . RiverStone Cafe offers McDonald's and Georgie Pie Bacon 'N' Egg.

Nearby Sample Menus

Abrakebabra (sample menu)
  • Mixed Vegetarian R $7.50 L $9.50
  • Turkish Bread $3.00
  • Turkish Biryani $7.00
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Baklava $4.00
  • Hawaiian $14.00
  • Kebab Pies $3.00
  • Lamb R $9 L $11
Japanese Thai Restaurant and Takeaway (sample menu)
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Roti $4.00
  • Stir fried beef with mushroom & vegetables $12.00
Supremo Take Outs (sample menu)
  • Crab stick $1.90
  • Paua Fritter $2.60
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • Spring Roll (vegetarian) $2.70
  • Sweet Potato Wedges $6.50
  • SUPREMO STEAK & EGG $9.50
    • 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
  • Apple Turnover $2.00
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
Brew'd Island Bay (sample menu)
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Eggs On Toast $8.00
    • Eggs your way!
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
Kingston Takeaways (sample menu)
  • Singapore Fried Noodles (no rice) $12.50
  • Nasi Goreng $12.50
  • Fish Curry $12.50
  • Beef Patty $3.00
  • Vegetable $10.00
  • 1/2 dz. Won Tons (with sweet & sour sauce) $7.00
  • Roast Pork $12.50
  • Mi Goreng (noodles, no rice) $12.50
Bistro 169 (sample menu)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Portlander Bar & Grill (sample menu)
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Hand cut fries, truffle oil, parmigiano $10
  • Flat white $4.5
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Mini Caesar, bacon, croutons, anchovies $10
  • Wedge salad, ranch, bacon, blue cheese $8
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
Majestic Cuisine (sample menu)
  • ●Egg Foo Yong
  • ●Lemon Sauce
  • King prawns are shelled
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • -Fish or Squid $22.00
  • -Cashew Nuts $4.00
  • Crackling Roast Pork $15.00
Mulberry Garden (sample menu)
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Hollandaise $2.00
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • streaky bacon $6.00
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • $12.50 Entree
Coney Winery & Estate (sample menu)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Please see our blackboard.
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Strawberry Fare Restaurant (sample menu)
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Fries with tomato sauce $6.50
  • Greek salad $6.50
The Glasshouse Restaurant (sample menu)
  • Potato Gratin $8.00
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • Salt and Pepper Squid $21.00
    • w Asian Slaw & Spicy Aioli
  • Vegies N Cheese Sauce $8.00
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
Hong's Cooking Takeaway (sample menu)
  • Garlic Pork-rib $14.50
  • Barbeque squid with spicy $16.00
  • venison with Cumin $22.00
  • Curry/ vegetable roll $1.70
  • Bamin goreng $12.50
  • Bacon egg foo Yong $11.00
  • Hawaiian burger $4.80
  • Chicken Chowmein $11.00
Big Dogs on Blair (sample menu)
  • -Med $19.00
  • -Lg $27.00
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • -Spicy base $2.00
  • Lamb burger $25.50
    • Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
  • -Med $23.00
  • -Med $19.00
Kebab on Capital (sample menu)
  • Coleslaw $4.00
  • Kebab on Rice $10.00
  • Chicken Nuggets $6.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Donner Kebab $9.00
  • Kumara Chips $6.00
  • Wedges $5.00
Butler's Chocolate Cafe

Butler's Chocolate Cafe

location

Address

103 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

045896902

email

Email

None

clock

Opened hours

07:30 AM to 6 PM (Mon-Fri), 9 AM to 6 PM (Sat), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly

Location
103 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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