Butler's Chocolate Cafe in 2 Titahi Bay Road Menu

SANDWICHES SANDWICHES
  • • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
  • • Roast Chicken, Onion and Sage Stuffing on sliced granary.
  • • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
  • • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
  • • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
  • • Egg & Chives with mixed salad leaves on rye bread.

Nearby Sample Menus

  • Boiled eggs & soldiers/Sausage wrap $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Bubble & squeak $5
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Milk & cookies $6
  • Bread & dukkuh w Kapiti Olive oil $7
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • Crumbed Brie $6.9
    • w/cranberry sauce
  • Panko Crumbed N/A
  • Trumpeter $5.5
  • Trumpeter $10.4
  • Green Salad $6
    • Simple Mesclun salad in our house dressing
  • Slow Roast Lamb Shoulder Burger $14
    • Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
  • Alfonsino $6.5
    • Firm white fillets, good oil content
  • Curly $6
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Onion Salad $6.00
    • Diced onions, cucumber, carrots and tomatoes with spice.
  • Side dishes also available upon request.
  • Chicken Korma (Mild) $18.50
    • Boneless chicken pieces cooked in cream finished with cashew nuts
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
  • Steamed Rice
    • Steamed long grain basmati rice topped lightly with butter
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • -1 Metre $47
  • -Singo $14
  • -1/2 Metre $26
  • -Singo $14
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • -1 Metre $47
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • CHICKEN MANCHURIAN $16.00
    • chicken balls cooked in a special sauce
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Mixed vegetarian $8.50
  • Combo $15.00
  • Lasagne $9.00
  • -Add salad or fries $1.50
  • ●Macaroni cheese $9.00
  • Hummus & tabouli $4.00
  • Chicken $12.00
  • Shed 5 seafood chowder 18.
    • market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • Baby spinach and figlet salad 9
    • toasted almonds / pickled onion / gorgonzola/ fig balsamic
  • Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Lamb Daal
    • Mixed Daal cooked with pieces of lamb and ground spices
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Mango Chutney $3.00
    • Shredded mangoes with sweet sauce
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Lamb Peshwari
    • Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Spinach $2
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Parmesan and truffle fries $8
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Roasted tomatoes $3
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • -Extra Filling $0.50 ea
  • Hot Chips $3.50
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Bookings Essential, 90 minutes before show start time
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • -Add Salmon $17.50
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Chicken Drumstick $2.00
  • Fillings $1.50
    • 1 x piece of Bacon
  • Small Chips $2.50
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Fillings $1.00
    • 1 x Hash Brown
  • Bacon, Egg & Cheese Croissant $8.00
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
Butler's Chocolate Cafe

Butler's Chocolate Cafe

location

Address

2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370691

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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