Butler's Chocolate Cafe in 2 Titahi Bay Road Menu

SANDWICHES SANDWICHES
  • • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
  • • Roast Chicken, Onion and Sage Stuffing on sliced granary.
  • • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
  • • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
  • • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
  • • Egg & Chives with mixed salad leaves on rye bread.

Nearby Sample Menus

Taste of India (sample menu)
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
Buddha Stix (sample menu)
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Seafood $22.00
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • - Main, Chicken or Vegetables & Tofu $19.00
  • - Entree, Vegetables & Tofu $12.00
  • - Prawn $23.00
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • - Seafood $22.00
Two Grey Bar and Brasserie (sample menu)
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Charcuterie selection $ 19
    • house made pickles
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Paua & watercress bruschetta $ 26
  • Soup of the day & sourdough $ 14
Kazu - Yakitori Bar (sample menu)
  • -Steamed Pork Gyoza $6.00
  • -Crumbed Chicken Katsu Curry $13.80
  • -Soy Ramen $10.80
  • ●Side Dishes
  • ●Donburi Rice
  • -Japanese Pan Fried Gyoza $8.00
  • ●Extra Noodles
  • -Tonkotsu Ramen $10.80
Quinns Post Tavern (sample menu)
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Entree $4.00
    • Garlic Bread
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
HK BBQ & Tea (sample menu)
  • 74 Roast Duck on Rice $12.00
  • 12 Roast Pork Large $15 Small $8
  • 59 Chill Chicken Wing $15.00
  • 65 Steamed Rice Small $3.00 Large $5.00
  • 41 Smoked Pork with Vegetable $17.00
  • Medium $10.50
  • 19 Brisket $9.00
  • 86 Beef Tomato on Rice $10.50
Four Kings (sample menu)
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
Espressoholic (sample menu)
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • Avocado $5.00
  • Spinach $5.00
  • Salmon $6.00
  • -Add Salmon $6
  • Tomato & Guacamole $12.00
    • Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
  • Serving 5pm until late 7 days a week.
Kanteen (sample menu)
  • Hashbrown $2.50
  • House cured salmon $6.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Grilled cheese toastie w Pickle $7.00
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Halloumi $4.50
  • Chili bean nachos w salsa & sour cream $12.50
Jack's Bakery (sample menu)
  • Drum $2.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wing $2.00
  • Wedges $3.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chips $2.80
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
Phoenician Cuisine (sample menu)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Hippopotamus (sample menu)
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
Satay Delights (sample menu)
  • Peanut Sauce $1.50
  • Deep Fried Banana $7.50
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
  • Plain Roti $3.00
  • Deep Fried Tofu $7.50
  • Veggie Satay Burger $6.00
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
Antojitos Taco Truck (sample menu)
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Gare-Fare Cafe (sample menu)
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Bacon & Eggs on Toast $10.50
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Butler's Chocolate Cafe

Butler's Chocolate Cafe

location

Address

2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370691

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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