Address
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
Butler's Chocolate Cafe in 2 Titahi Bay Road Menu
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SANDWICHES- • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
- • Roast Chicken, Onion and Sage Stuffing on sliced granary.
- • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
- • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
- • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
- • Egg & Chives with mixed salad leaves on rye bread.
Nearby Sample Menus
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
- Almond, white bean & roast fennel dip & salty breadsticks $9.5
- Fish Pie, lemon, watercress & mizuna leaves $21
- Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
- Scottish shortbread & glass of jura10 year old single malt whisky $16
- Toasted raisin bread, Westgold butter & raspberry jam $8
- A bowl of shoestring fries & aioli $8
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Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
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Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Cheesy Garlic Bread $4.4
- Sauces $2.5
-
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
-
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
-
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
-
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
-
Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
- Coconut Rice $2.50
- Tomato Chutney $2.80
- Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
- Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
-
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
- Yoghurt Salad (or Raita) $4.90
- 60 Thai Chicken Chili Paste $11.00
- 26 Green Curry $11.00
- 32 Basil Chicken $11.00
- 51 Duck Noodle Soup $12.50
- 14 Laab Duck $12.50
- 40 Deep Fried Chicken with Mixed Veges $12.50
- 35 Chicken & Mushroom $11.00
- 30 Tofu & Meat Vegetables $11.00
- Brussel Sprouts, Bacon $8
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Medley of Olives $9
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Duck Liver Pate, Pickles & Rye Bread $14
- Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
- Cauliflower & Blue Cheese Soup $12
- Peach Bellini $12
- 53 Salt & Pepper Prawn $20.00
- 39 Steamed Pork Belly with Taro $16.00
- 72 Mixed Pig Internal Congee $8.50
- 66 Seafood Congee $9.00
- 32 Stir Fried Chinese Vegetable $10.00
- 98 Gong Bao Chicken on Rice $10.50
- 44 Egg Fu Yong (chicken, pork or shrimps) $15.00
- 67 Preserved Egg and Pork Congee $8.50
-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
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Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
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Roasted kumara, feta & cashew from $7.90
- tomato, coriander
- Kumara cashew hash N/A
- Avocado - Lge $2.00
- Falafel $1.50
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A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
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Smoked salmon & avocado from $7.90
- croutons, dill
- Meat, Cashew Nuts $3.50
- Bacon & egg $4.50
- Shrimps $11.80
- Corn Fritter $2.50
- Jumbo $8.90
- Shrimp $11.80
- Pineapple Ring $2.40
- Combination $11.80
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TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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BULGOGI $14.00
- pan fried marinated beef vegetables
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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VEGETABLE JEON $13.00
- vegetables seafoods
- Garlic King Prawns on Noodles $40.00
- -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
- -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
- Soup Chicken Sweet Corn Soup
- Snow Peas with Chinese Sausage & Pork Seasonal
- -Vegetarian Fried Ho Fun $16.00
- Chicken Sweet Corn Soup $6.00
- Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
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Banana Fritters $10.00
- Deep fried banana and ice cream with chocolate sauce
- Beef Fried Rice $14.80
- Orange Beef $22.80
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Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
- Spicy and Sour Whitebait Soup $6.50
- - Two Course $64.80
- Chicken Fried Rice $14.80
- Stir Fried Spinach with Garlic $16.80
- Gluten free burger buns available $2.00
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Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
-
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
- Soup du jour $9
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Pastrami salmon on toast with capers & rocket $8.50
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Kumara nest with cheese, egg & feta $6
Butler's Chocolate Cafe
Phone
042370691
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 9 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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