Butler's Chocolate Cafe in 2 Titahi Bay Road Menu

SANDWICHES SANDWICHES
  • • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
  • • Roast Chicken, Onion and Sage Stuffing on sliced granary.
  • • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
  • • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
  • • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
  • • Egg & Chives with mixed salad leaves on rye bread.

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Cottage Pie $16.50
    • Tasty mince and veg topped mash potato and baked in the oven
  • Lamb Racks $31.00
    • Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
  • Onion rings $12.00
    • homemade beer batter onion rings served with sweet chilli sauce
  • Sunday Sunday Roast $19.50
    • Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Kids steak strips & fries
  • Dublinder Irish Salad
    • Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
The Arborist (sample menu)
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Parmesan frieskewpie mayo $8
  • Grilled broccolini $8
    • toasted almonds, wild turnip, lemon, basil
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Market fish POA
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
Zara's Cafe (sample menu)
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Garlic cheese bread $7.00
  • Beef iskender $15.00
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Orange almond cake $6.00
  • Baklava $6.00
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Chicken lovers $14.50
    • Chicken, mushroom, mozzarella cheese & bbq sauce
Fishtown Takeaways (sample menu)
  • BEEF $9.50
  • BACON BURGER $3.70
  • CHICKEN AND BACON BURGER $4.20
  • VEGETABLE $8.00
  • BBQ PORK $9.50
  • SEAFOOD AND PINEAPPLE $13.50
  • PORK CASHEW NUTS $13.00
  • FISH CAKE $2.00
Zhou's Kitchen (sample menu)
  • Roast Pork won Ton Noodle $12.50
  • Chicken, Cheese & Cranberry Burger $8.90/$13.40
  • (Combos includes Chips & 420ml Drink)
  • Curry Roll-Beef $2.80
  • Combination-Chicken, Steak, Pork $12.90
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Sweet & Sour Pork w/Rice $12.50
  • 6 Wontons $4.50
Johnsonville Fish Supply (sample menu)
  • 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
  • Tarakihi Fillet $ 9.40
  • Corn $ 2.60
  • Bluenose Dinner $ 13.50
  • Jam Donut $ 2.50
  • Chips Only $ 3.50
  • Apple Turnover $ 2.20
  • Hot Dog $ 2.40
Hop Garden (sample menu)
  • Hand Cut Chips Reg $8 Lrg $15
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Mixed Green Leaf Salad $8
  • Peach Bellini $12
  • B.L.A.T & Fries $16
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Steamed Fruit Pudding $12
Le Marche Francais (sample menu)
  • Croissant $3.00
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Oranais $4.00
    • Apricot danish
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
Mojo Central (sample menu)
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • - Gluten Free Bread $2.50
The Salty Pidgin (sample menu)
  • Roasted Pork Shoulder $20
    • Goat , Cheese , Caraway Sols & Parsley
  • $4
    • 3 Cheese
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • Bucatti $17.5
    • Coconut , Spinach , Garlic And
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Chillie Olives $4
  • Mustard Gnocchi $27
    • Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Phoenician Cuisine (sample menu)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Makanek and egg $14
    • served same as above
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Naklawa $4
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
Poquito Cafe & Bar (sample menu)
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • 3PM - LATE
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
Coriander (sample menu)
  • COMBINATION $12.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $10.00
  • SEAFOOD $14.00
  • COMBINATION $12.00
  • SEAFOOD $12.00
  • SEAFOOD $14.00
Kebab on Capital (sample menu)
  • Wedges $5.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Kumara Chips $6.00
  • Donner Kebab $9.00
  • Chicken Nuggets $6.00
Butler's Chocolate Cafe

Butler's Chocolate Cafe

location

Address

2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370691

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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