Address
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
Butler's Chocolate Cafe in 2 Titahi Bay Road Menu
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SANDWICHES- • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
- • Roast Chicken, Onion and Sage Stuffing on sliced granary.
- • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
- • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
- • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
- • Egg & Chives with mixed salad leaves on rye bread.
Nearby Sample Menus
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Large fries $3.50
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Onion rings $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
- Goat's cheese & honey $12.5 / five puffs
- Almonds & La chianti paprika $6.5
- Shellfish steamed in white wine $13.5
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Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
- Bread with whipped olive oil $7
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Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
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Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
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Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
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Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
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Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
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Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
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Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
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Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
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Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
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Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
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Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
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Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
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Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
- Grilled or fresh tomato or grilled spinach or avocado $4.50
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Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
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Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
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Yes you camcam $12.50
- southern fried chicken & coleslaw in a toasted bun
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Thunderburger $11.50
- seasoned all beef burger w lettuce, tomato & red onion
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Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
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Thunderbird hollandaise $1.50
- our own recipe lime & avocado hollandaise
- Pork/Chicken/Beef $10.90
- Seafood Basket(1 fish, 3 mussel, 1 prawn, 2 squid rings) $13.90
- Curry Chicken $11.90
- Chicken Mee Goreng $11.90
- Pack(9 fish & 3 chips $32.00
- Chips (1/2 scoop) $2.00
- Stuffed Mushroom $1.90
- Mini Hot Dog $1.50
- Caesar Salad $18.00
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Soup of the Day $12.50
- with sourdough
- Hollandaise $3.00
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Avocados $5.00
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
- g/f Toast $3.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Soup of the Day $12.50
- crispy bacon $16.50
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Lamb
- Chicken
- Mix donor salad $8.50
- Cajun donor salad $8.50
- -Large $8.00
- Cajun
- Falafel salad $8.50
- Falafel
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Add $4.50
- sauteed mushrooms
- Chicken nuggets & chips $7.00
-
Add $7.50
- salmon
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Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Add $4.50
- black pudding
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Nutella French toast $6.50
- w maple syrup & cinnamon sugar
- Free-range eggs on toast $10.00
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
- Mushrooms, tomatoes or hash browns $4.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Chargrilled Bread & House Dips (V) $10.00
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
- Available: Lunch & Dinner
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
Butler's Chocolate Cafe
Phone
042370691
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 9 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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