Address
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
Butler's Chocolate Cafe in 2 Titahi Bay Road Menu
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SANDWICHES- • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
- • Roast Chicken, Onion and Sage Stuffing on sliced granary.
- • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
- • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
- • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
- • Egg & Chives with mixed salad leaves on rye bread.
Nearby Sample Menus
- For Two $22.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
- Freshly Baked Breads w Butter & Oil $9.00
- Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
- Agria Fries w/ Garlic Mayo $9.00
- - For Two $22.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
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Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
- 3 pcs $5.90
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
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FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
- HAM & MOZZARELLA MELT $12.00
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ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
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QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
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MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
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Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
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Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
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Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
- Lime Pickle $1.60
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Pulau Rice
- Mildly spiced fried rice.
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Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
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Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
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Reshmi Kebab $17.00
- Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
- Sticky Pork Belly Sandwich $15
- B.L.A.T & Fries $16
- Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
- Sesame Prawn Toast $9
- Edamame Beans $5
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Duck Liver Pate, House $14
- *gluten free available
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Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
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Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
- **excluding BBQ sauce
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Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
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The bronx $20.90
- chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
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Baked brie on a toasted croutons $14.90
- with cranberry dressing
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Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
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Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
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Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
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Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
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Soup of the day $10.90
- served with warmed bread
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Weetbix $6.90
- with hot milk, banana and honey
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Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
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Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
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Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
- Bougatsa $4.00
- Spanakopita $6.00
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Tiropita $5.00
- (Cheese Pie)
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
- Mussels $ 1.20
- Curry Roll $2.80
- Kumara Chips $ 4.80
- Gurnard $ 8.30
- Corn Fritter $2.90
- Pineapple, Egg, Cheese or Bacon(each) $1.20
- Pineapple Fritter $2.90
- Chicken Nugget $0.90
- Multigrain Small $3.90
- Calzoni $6.10
- Pain au Chocolate $4.30
- Ciabatto Loaf Small $1.80
- Custard Pie $4.00
- Ciabatta Roll $1.60
- Bircher Muesli $6.20
- Rhubarb Tarts $4.50
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Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
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Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Gourmet Burger $4.00
- For the Double Patty - add
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
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Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
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French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
- Avocado Toasties N/A
- Pizza Sub with Cheese N/A
- Flatbread N/A
- Capsicum N/A
- Choc Chip N/A
- Egg and Cheese N/A
- M&M N/A
- Turkey N/A
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Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
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Maple & Walnut $3.50
- extra scoop
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Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
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Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
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Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
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Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
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The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
- Smoked salmon $6.00
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
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LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
- Mushroom $5.00
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PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
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LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
- Extra egg $3.00
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OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
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Turkish Bread $7.00
- Garlic butter and melted cheese
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Croissant with jam $4.80
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
Butler's Chocolate Cafe
Phone
042370691
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 9 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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