Address
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
Butler's Chocolate Cafe in 2 Titahi Bay Road Menu
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SANDWICHES- • Baked Ham and Swiss Cheese, mixed salad leaves with wholegrain mustard mayonnaise on white bread.
- • Roast Chicken, Onion and Sage Stuffing on sliced granary.
- • Peppered Salami & Swiss Cheese on Clabatta brushed with olive oil.
- • Roast Beef, horseradish sauce with mixed salad leaves on a granary bap.
- • Tuna & Diced Celery with mixed salad leaves on a Mediterranean tortilla wrap.
- • Egg & Chives with mixed salad leaves on rye bread.
Nearby Sample Menus
- *gluten free available
-
Kids Desserts $5
- Please Ask Your Server
- all served with rice and koti
- *GF option available / **GF excluding BBQ sauce
-
Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
-
Mini Beef Burger
- Topped Cheese An Shoestring Fries
-
Salt and peper squid $13.90
- with asian dipping sauce
-
Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
-
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
-
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
-
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
-
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
-
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
-
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
-
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
-
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
-
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- Sausage $2.00
- Mushrooms $4.00
-
Ham Steak with pineapple
- served with salad and chips
-
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
-
Fish & Chips
- served with fresh garden salad and chips
- Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
- Available from 11:30am
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- Available from 9 am
- Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Fish bites with shoestring fries and salad. And complimentary juice $11.50
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
-
Bruschetta (3) $8
- w Pea, Mint & Parmesa
-
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
-
Warm Seasonal Vegetables $6
- changes daily
-
Hummus $8
- w Roasted Chickpeas & Flat Brea
-
Cheese $20
- w Accompaniments
-
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
-
Chocolate Mousse $10
- w Preserved Cherries
- Pork with Cashew Nuts and Vegetables $16.90
- Beef with Vegetables $14.90
- Dim Sims $5.50
- Fish Fillet in Lemon Sauce $18.50
- Plate of Vegetables $12.80
- Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
- Singapore Style Fried Vermicelli $10.50
- Beef and Vegetables Fried noodles or Ho Fun $9.50
-
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
- TOFU RAMEN $13.50
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- TOFU BIBIMBAP $15.00
- GARLIC SOY DOOBU $13.50
- VEGE MANDU $4.00
-
POPCORN CHICKEN $4.00/$15.00
- small/large
- CHICKEN SCHNITZEL $15.00
- PRAWN RAMEN $15.00
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
-
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
- Grilled Garlic Bread (v) $6.50
- Cheese $1.00
-
Kiwi burger $17.00
- grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
-
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
-
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
- An egg $1.50
-
Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
-
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
-
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
-
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
-
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
-
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
-
Wedges $6.00
- Served with sour cream & salsa.
-
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
-
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
-
Eggs $12.00
- scrambled on toast
- Smoked Salmon $4.50
- Bagel with Cream Cheese & Jam $8.00
- Porridge with Fruit Compote $12.00
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
-
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
- Avocado / Bacon / Breakfast Sausages $4.50
- Toasted Croissant with Ham & Cheese $8.00
- Chicken $5.00
- B.E.C.T with Tea / Coffee or Coke $12.90
- Rump Steak with Eggs Chips or Wedges $14.90
- -Combo $8.80
- Mushroom Breakfast $11.90
- Chips or Wedges Tea / Coffee or Coke $9.90
-
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Fish $5.00
- Rocket And Parmesan Salad (GF, V) $6.50
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
-
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Add Slow-Roasted Chicken $21.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Toasted Flatbreads
- Hollandaise $2.00
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- House smoked salmon $7.50
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Seasoned fries with tomato sauce and aioli $7.50
- Streaky bacon $6.00
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- Chicken and sundried tomato cheese croquettes $11.50
Butler's Chocolate Cafe
Phone
042370691
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 9 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes
2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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