Cafe 272 in Christchurch Menu

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Chips
-Regular $2.70
-Large $4.00
Fish $2.70
Pies $3.80
Slice $2.00
Muffins $2.50
Sandwiches / Filled Rolls $4.50
Gourmet Sandwiches $5.50

Nearby Sample Menus

BEEF CHOWDER $45.00
- korean style beef chowder with soy sauce
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
ROASTED FISH $20.00
- grilled fish
BOILED DUMPLING $14.00
SPICY PORK $15.00
- pan broiled pork seasoned with red paper
KIMCHI STEW $15.00
- kimchi pot stew in hot pot

The Scotch Egg $12.5
- served hot with terra viva relish
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Mushroom, 2 eggs, spinach $5
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Frickles $6
- salt & vinegar fried pickles

Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Large $17.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
Slice / Muffins / Scones $4.50
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Eggs Benedict with Smoked Salmon or Bacon $18.50
Pecan Pie with Maple Syrup & Cream $13.00

PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
VENISON $24.00
- mushroom, venison, salami blue cheese
Eggs Benedict $22.00
- on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
Hawaiian Pizza n/a
- Ham, cheese, tomato sauce, cheese
SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
FISH OF THE DAY $36.00

Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Soup POA
- served with crusty bread and cafe de paris butter
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Pesto $3.50
Black Pudding $5.00
Halloumi $4.50

Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
BBQ Pork $17.50 / $27.00 / $33.00
- puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
Kiwi Craving $17.50 / $27.00 / $33.00
- roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
Pesto Bread $8.50

Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
Chicken Tikka $18.00
- Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Mango Chutney $2.00

Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Green beans, asparagus, parmesan & green onion mayo $8
Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo

Mix chicken offal with spicy salt $12.60
Deep fried prawns with sweet and sour sauce $21.00
Stir fried scallops with Hoi Sin sauce $26.30
Roast pork with crackle $21.00
Shanghai honey scallops (deep fried) $26.30
Honey roast spare ribs $15.00
Chinese roast duck $23.00 / $44.00
- half / whole
Deep fried prawns $7.00

Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Edamame V GF DF $6.00
- Steamed green soya beans
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Gyoza DF $10.00
- Pork, Chive dumpling
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips

Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Crème Brûlée $15.00
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Steak tartare $24.00
- Hens yolk, Baguette
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium

Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
Chicken manchurian $14.50
Veg momo $9.99
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Aloo matter/Gobi $14.50
- Allo, peas/gobi cooked with onions and tomatoes in indian style.
Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.

Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Mushroom Paneer Tikka $ 8.00
- Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
Tandoori Chicken $ 18.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Full)
Aloo Paneer Tikki $ 8.00
- Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.

BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BACON $8.50
- delicious bacon
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake