Cafe 272 in Christchurch Menu

Nearby Sample Menus

VENSION CHOWDER $45.00
- koreans style vension chowder
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce

She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
Bula Bean $4.90
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
Champagne Kiss
- Milk Choc Champagne
Blackberry Custard Crumble
- Add chicken $7.00
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.

Assorted NZ cheeses with fruit and nuts $20.50
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
-with garlic prawns $26.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Herb & garlic bread $5.50
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes

Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
BBQ Chicken S$12.00/M$17.50/L$29.00
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.

Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Steak Fingers $14
- Spiced Cream Gravy
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Soft Bread Rolls $8
- Smoked Garlic Butter
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing

Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Extra Filling $1.00
- ($1.00 each)
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing

Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Gluten Free Options $2.00
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00

Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Fresh fruit salad with toasted granola and yogurt $5.50
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Soup of the day with toasted ciabatta $8.00