Cafe 272 in Christchurch Menu

CAFE 272 MENU CAFE 272 MENU
  • Chips
  • -Regular $2.70
  • -Large $4.00
  • Fish $2.70
  • Pies $3.80
  • Slice $2.00
  • Muffins $2.50
  • Sandwiches / Filled Rolls $4.50
  • Gourmet Sandwiches $5.50

Nearby Sample Menus

  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Cajun Curly Fries $9.00
    • with aioli
  • Pork Crackling $10.00
    • with apple sauce
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Mushroom Filos $27.00
    • mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
  • Add chicken $3.00
  • Seafood chowder $10.00
    • A selection of seafood, bound in a rich creamy soup
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Corn fritters $12.00
    • Stacked and layered with steaky bacon, avocado and tomato salsa
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Akroa salmon $23.00
    • Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Seasonal Vegetables $8
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • BACON FRITTER $2.30
  • WHITEBAIT PATTIE
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CHICKEN NUGGETS $5.00
  • CHICKEN NIBBLES $5.00
  • CHEESE & PINEAPPLE $3.80
  • PINEAPPLE FRITTER $2.30
  • SPRING ROLL (homemade) $2.80
  • CHEESE & BACON $5.60
  • FAMILY PACK OPTION1 $16.00
    • 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
  • POTATO FRITTER $0.70
  • HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
  • MUSHROOM $4.70
  • BACON & EFF $5.70
  • HOT DOG $2.30
  • Sausages $5.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Sauteed mushrooms $4.00
  • Hash browns $4.00
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Served until 3.30pm every day of the week
  • Bagels
  • Vegetarian Lasagne $11.20
  • Ham / Salami $4.20
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Paninis
  • -Eggs Florentine $17.70
    • Spinach
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Soutzoukakia $10.00
    • Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Marinated Olives (large) $6.50
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Marmite Mania $4.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
  • Signature Vegetarian $9.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Very Vegemite $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • BEETROOT $4.00
  • 1/4 CHICKEN & CHIPS $6.70
  • TOMATO $3.30
  • FISH $2.40
  • SPRING ROLLS $2.60
  • ONION $2.50
  • PINEAPPLE $4.00
  • CHEESE & ONION $4.80
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • - **Jasmin Rice $2
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Seasonal soup of the day served with ciabatta $9.50
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Pasta of the Day $15.00
    • Winter only
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Cafe 272

Cafe 272

location

Address

272 Antigua Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666510

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
272 Antigua Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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