Cafe 272 in Christchurch Menu

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Chips
-Regular $2.70
-Large $4.00
Fish $2.70
Pies $3.80
Slice $2.00
Muffins $2.50
Sandwiches / Filled Rolls $4.50
Gourmet Sandwiches $5.50

Nearby Sample Menus

Garlic Naan $4.00
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Naans $3.50
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Cheese & Garlic Naan $6.50

Special Fried Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Teriyaki Chicken Fried Rice $9.80
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Honey Prawns Noodles/Rice $12.80

Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

Lamb Wrap $12.90
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Raita $3.00
- Cucumber and yoghurt - cools and delights
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Cheese Naan $6.00
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)

Chicken Corn Soup $6.50
1 Dozen Deep fried chicken wings
Sweet & Sour Chicken $12.00
Chicken Mushroom Soup $6.50
Prawn Curry on Fried Rice $12.00
Sliced pork & season Veggie $12.00
Prawn & Season Veggies $13.50
Steak Egg Foo Young $11.00

Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Mini Hot Dog $8.50
- Served with fries
Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Roast of the Day $19.00
- Please ask what roast we have for you today
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Soup of the day $9.50
- Please ask for our daily creation
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad

Pasta $15
- with bacon and cheese
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Fish of the Day $27
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Tiramisu $13
- with chocolate soil
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce

Pork & Chive Gyoza $7.00
Chicken Karaage Curry Don $12.50
Chicken Teriyaki Don $11.50
Chicken Katsu Curry $12.50
Spicy Chicken Don $11.50
Tofu Teriyaki Don $11.50
Salmon Teriyaki Don $13.50
Chicken Katsu Don $11.50

Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Soup of the day $10.50
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
Green Beans and Toasted Almonds $7.00
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
Creamed Agria Potatoes $7.00

Seafood soup $14.00 / $16.00
- medium / large
Chicken livers cooked in honey soy $7.00
Deep fried squid with spicy salt $21.00
Seafood combination $22.00
Prawns (in shell) with tomato sauce $23.10
Law Han Chai $12.60
Deep fried fish fillet with Shiitake mushrooms $21.00
Stir fried seasonal vegetables with garlic $12.60

– Kimchi & Cream Cheese
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Pics Peanut Butter $6.00
– Fresh Herb, Lemon & Cream Cheese
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
– Smashed Avocado
Raspberry Jam $6.00

Beer Battered Fries
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Garlic Focaccia Bread
Mashed Potato
Chimichurri
Hot Butter Cuttle Fish
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)

Teriyaki chicken half roll $4.50
Karaage chicken half roll $4.50
California ocean roll $11.90
Teriyaki salmon $12.90
King salmon & avocado & teriyaki salmon $12.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Saboro bento salmon (salmon rice box) $8.90

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

Salsa Roja $8.00
- w house made yellow corn chips
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo