Cafe 272 in Christchurch Menu

Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Beets & goats cheese $7.00
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Goose fat roasted $7.00
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
Soup of the day $15.00
- with warm bread & butter
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise

22. Sweet and Sour Pork
Pottle of Fried Noodles
29. Bami Goreng (Noodles)
16. Roast Pork & Vegetables on Fried Rice
20. Prawn Foo Young
Pineapples
36. Prawn Fried Rice
13. Black Bean Steak & Vegetables

Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.

Fish N Chips $5.50
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
*Gluten free on request
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled

The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Side salad, slaw, roasties, mash or steamed vegetables $5.00
The margarita $15.00
- Basil pesto, mozzarella & tomato
Creme brulee $12.00
- Served with berry compote & biscotti
-Add chicken $4.00

Vegetarian Pizza $18
- Pizza sauce topped with pineapple, capsicum, onion, mushroom, tomato, feta and mozzarella.
Junior Snack Platter $12
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
Little Mexican $12
- Corn chips, beef bean, cheese, guacamole and sour cream.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
Eggs $4
2 Eggs $4.50

Unagi don $18.90
- Fresh water eel
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken curry $12.90
Chicken katsu curry $15.90
Plain udon $8.90
Served on rice with miso soup
Tempura prawn udon $11.90
Ten don $13.90
- Deep fried prawns and tempura veges

Slow Roasted Beef Barbacoa (two $12.70) $6.60
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Pulled Pork Carnitas $14.10
Chargrilled Chicken A La Brasa $14.60

Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Lunch Special N/A
- Please ask our friendly staff for more details.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Nachos
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.

Signature Vegetarian $9.00 per head
The Protein Pack $15.00
Grilled Wedges $4.90
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Ediballs $3 or $5 for two packs
Very Vegemite $4.00
Brave Beef $5.00
Garden Pita $8.5 Reg / $7.5 Petita

Egg $3.00
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Hash Browns $5.00
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Smoked Salmon $7.50
Mushrooms $5.00
Spinach $5.00
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil

Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
Hot Chocolate-Mug $3.20
Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
Antipasto Platter $18.50
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
Chicken Nuggets & Fries $8.50

Kake Udon
- Plain
Katsu Don
- Pork cutlet, salad & rice
Sashimi Combo
- 15pcs
Teriyaki Chicken Salad
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Tuna
- 10pcs
Beef Don
- Bulgogi beef, salad & rice
Takoyaki
- 8 pcs octopus or prawns

Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
Fries $6.00
- Served with tomato and aioli sauce
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Eggs any style $9.50
- Served on toasted ciabatta bread
Creamy Risotto $12.00
- With your choice of bacon or chicken
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise

Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Pizza (with a homemade tomato sauce base) $10.00
Italian (olives, salami, mushrooms )
Garlic bread (herbs, garlic butter) $5.00
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Toastie $7.00
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)

Cafe 272 in Christchurch Menu

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Cafe 272

Canterbury > Christchurch > Cafe 272

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272 Antigua Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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