Cafe 272 in Christchurch Menu

CAFE 272 MENU CAFE 272 MENU
  • Chips
  • -Regular $2.70
  • -Large $4.00
  • Fish $2.70
  • Pies $3.80
  • Slice $2.00
  • Muffins $2.50
  • Sandwiches / Filled Rolls $4.50
  • Gourmet Sandwiches $5.50

Nearby Sample Menus

  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Vegetarian Singapore Noodles $9.00
  • Honey Chicken Noodles $9.80
    • Egg noodles with battered chicken and vegetables in sweet honey sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Vegetarian Fried Rice $9.00
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Wontons $9.00
    • DZ
  • Hot Dogs $2.50
  • Fish Bites $1.00
  • Sole - Crumbed $6.50
  • Fritters - Banana $2.50
  • Patties - Paua $6.30
  • Corn cob $2.50
  • Patties - Chicken $3.70
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Breadless burger platter $18.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
  • Herb & garlic bread $5.50
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Selection of assorted breads & spreads $10.50
  • Ice cream sundae $9.50
    • with a choice of berry, chocolate or toffee sauce & whipped cream
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Grilled lamb cutlets $28.50
    • filled paratha / yellow lentil dahl / yoghurt dip
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Spaghetti Marinara $15.50
  • Macaroni and Cheese, Chips and a Salad $10
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Large Chips $6.50
  • Bar Platter $20.00
  • Seafood Platter $14.50
  • Fish Basket $12.50
  • Soup of the Day $4.50
  • Eggy Bread 1⁄2 pint French toast. $11
  • The Northerner Breakfast $18.50
    • Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.
  • Seafood Chowder $16.50
    • Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
  • Chicken Burger $24
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • Little Mexican $12
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Aïoli $1.50
  • Blue and Gold $30
    • Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
  • Roast Chicken For Two $42
    • Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
  • Yaki-emshi $9.50
  • Karaage box $16.00
  • Takoyaki $6.00
    • octopus ball
  • Vegetarian curry $13.50
  • Crumbed prawn 1P $2.20
  • Yakiniku don $14.50
  • Chicken katsu curry $13.50
  • Chicken curry $11.00
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
    • plain, anchovy and parsley butter
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • PORTOBELLO MUSHROOM(GF) $17.00
    • canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Roll
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Sandwich
  • Combo 3 $ 13.50
  • Gravy $ 2.50
  • Small/Large $ 6.50/$ 8.00
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Salami $4.20
  • Tomato $3.70
  • Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
  • Latte - large cup $4.80
  • Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
  • Mochaccino - large cup $5.30
  • Hash Brown $3.70
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
  • Platter/medium $35.00
  • Nicy & Spicy $7.90
  • Platter/big $45.00
  • Sakura Bento $10.50
  • Salmon Nigiri $7.90
  • Prawn & Koroket $7.90
  • Lamb Pie
  • Each $4
  • Steak & Tomato
  • Steak & Onion
  • Steak, Cheese 7 Bacon
  • Stuff Sausage $2.20
  • Steak, Onion & Tomato
  • Steak Pie
Cafe 272

Cafe 272

location

Address

272 Antigua Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666510

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
272 Antigua Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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