Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Cranberry $1.50
Potato Fritter $2.00
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Crumbed Brie w/ Cranberry Sauce $6.90
Sweet Chilli $1.50
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries

Boiled Dumpling $9.00
Spiced Spring Chicken in Chilli $11.50
Poached Sliced Fish in Hot Chilli Oil $12.00
Bean Curds with Brown Sauce $12.50
Fried Fish Slices $12.00
Mee Goreng $11.00
Fried Seasonal Vegetables $8.50
Beef Brown Sauce $12.00

Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Half & Half Pizza $2.00
Side Salad $4.00
Fries $5.00
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette

Vegetable $10.00
Combination $12.50
Seafood $12.50
(with rice)
Beef $12.50
8 Fish & 3 Chips $33.00
Beef $12.50
Mi Goreng (noodles, no rice) $12.50

Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
Prawn Masala $18.50
- Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
Paper Roast $12.00
- Crispy savoury pancake as thin and crispy as paper
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
Rara Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Cheese Naan $5.00
- Naan stuffed with cheddar cheese
Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices

KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
ONION PARANTHA $4.00
- variation of a naan bread, it has minced onion and spices, baked on a hot plate
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour

Smoked Salmon $5
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Waitoa Wings With Chilli Sauce $16

Antipasti platter with cured meats and cheese $30.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Cured salmon with fresh dill and marinated fennel $14.00
Marinated olives w/ toasted bread $8.50
Bread and Dukkah $7.50
BBQ chicken nibbles $14.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

- add line caught fish $25.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Buttermilk fried chicken burger $20.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00

Cucumber N/A
Natural Swiss N/A
Jalapenos N/A
Thousand Island N/A
Sweet Onion N/A
Double Choc Chip N/A
White Bread N/A
Olives N/A

9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Eggs $11.50
- 2 soft boiled, with toast soldiers
White or 5 Grain $4.50
Sliced Tomato with Olive Oil & Rock Salt $4.20
French Toast with Bacon & Maple Syrup $14.00
French Toast with Banana & Maple Syrup $12.50
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Toasted Croissant with Tomato & Cheese $7.00
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms