Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Chinese Spring Onion Flaky Pancake [VE] $3.00
All gua bao are gluten + dairy free when served in lettuce cup
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo

Bacon Toastie $4.00
Waffle Dog (with sauce) $2.50
Classic Chicken Burger $5.50
Chicken $11.00/$10.20
Squid $15.00/$13.00
Nasi Goreng (Rice) $12.00/$11.30
Chocolate Donut $2.50
Chicken $11.50/$10.80

Fries $8.50
- Hand cut fries with tomato sauce on side
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread

PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
GAMBERONI $26.00
- Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
AMALFI SALAD $17.50
- Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.

Beetroot carpaccio, brie, smoked pepper coulis $16
Olives $6
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Bread $14
- three dips
Oven baked fish, potato, beans, tomato & basil concasse $32
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Lambs fry, bacon, potato, onion rings $28
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29

Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Mixed Olives $8.90
Beef Fillet, Café de Paris butter, fries $38.90

Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream

DONUT $2.00
1 SCALLOP $2.20
SEAFOOD FRITTER $3.40
WEDGES $4.90
CRUMBED FISH $3.40
6 SCALLOPS $12.00
12 SCALLOPS $24.00
SAUSAGES $2.60

Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Chef’s Salad (V,*) $17.00
Salt & pepper squid Salad $21.00
Fries (V,GF) $9.00
- With tomato sauce & aioli
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Small side of fries (V,GF) $5.00
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;

Carrot & daikon $2.50
Hand cut kumara chips $4.00
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Onion $2.50
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice

Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries

Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Selection of two cheeses $ 29.00
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce

Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Soup of the day $14.90
- w freshly baked muffaletta roll
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
White castello (Danish white brie,mild,rich and creamy) $16.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Side dish of the day priced daily
Jasmine tea creme brulee $16.90
- w home made lime sorbet