Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

- Steak, brussels sprouts, leeks (g/f)
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
Cassava gratin (v, g/f) $7.00
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
-add bacon $5.00
-Toasted ciabatta (v) $4.00

Szechuan Tofu $15 / $21
Duck Triangles $14
Hoisen Lamb $20 / $30
Kun Bo Chicken $16 / $24
Ginger Duck $19 / $28
Mongolian Style Hotplate $19 / $28
Blue Cod (Steamed or Fried) $55
Garlic Scallops w Vermacelli $26 / $38

Fried shrimp in hot spicy sauce $18.50
Hawaii fried rice $12.50
Chicken skin $1.50
Hot and sour cystal noodles $12.50
Pig's trotters $2.50
Squid fillet $2.00
Chives $6.00
Farmhouse fried noodles $13.50

Lamb Rogan Josh $16.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Mattar Malai Mathi $15.00
- Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
Bhindi Masala $14.50
- Okra cooked in a coconut based gravy with onion
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Aloo Gobhi $15.00
- Potatoes and cauliflower florets cooked together in a tomato and vegetable sauce
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream

V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Available from 11:30am
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
Toasted Bagel and Jam (V) $6.50
-Add Spinach $4.00
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
Fish bites with shoestring fries and salad. And complimentary juice $11.50
Available from 11.30am

Chicken $15.00
Mujiver $14.00
Lamb $15.00
Mujiver $11.00
Lamb shish $13.50
Chicken $10.00
Mixed falafel $13.50
Hummus and tabouli $8.50

Pulled Pork Quesadilla $14.50
Beef Burger, Smoked Cheese & Beetroot Jam $12
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
On Toast $13.50
- Balsamic Mushrooms
Fries w Aioli $7
On Toast $8
- F/R Eggs
Wedges $9
- loaded with Relish, Cheese & Sour cream
Pulled Pork & Chipotle Aioli $12

Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Bagel $5.50
- w/cream cheese and jam
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown

Eggs Florentine $17.00
- with spinach & hollandaise
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Soup of the day $13.50
- with bread
Warmed olives $8.00
- with garlic cumin & fennel seed
Grilled Portobello mushroom $5.00
Hand Cut Fries GF $6.00
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries

Hot & Sour Soup $8.00
Stir Fried Lamb with Cumin $14.00
Lamb with Ginger & Spring Onion $14.00
Beef with Chinese Five Spice $14.00
Beef Fried Rice or Fried Noodle $11.00
Stir Fried Chicken with Golden Mushrooms $14.00
Pork Taro & Chinese Vegetable (Soup) $14.00
Sweet & Sour Chicken $12.50

Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread

Garden Salad $6.50
Toasted Muesli $9.00
- Served with fruit and yoghurt.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Licorice $3.50
- extra scoop
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.

Cashew nuts with vegetables $12.90
Crepe pancake (Banh xeo) $15.90
Little Hanoi special noodle souo $15.90
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Duck and bamboo soup $12.50
Pork and seafood udon soup $12.50
Lamb with flat mushrooms $15.90
Pork/Beer/Chicken/Combination of fried vermicelli $12.90

Extra Sausage $4.00
• French Wholegrain Mustard
• Sweet Chilli Sauce
• Tomato Sauce (Ketchup)
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Mild English Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Assorted flavours of yoghurt, milk and soy milk
Bircher muesli
- porridge with fresh cream
Assorted jams
- spreads, dips and condiments
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
French toast
- accompanied by cinnamon sugar and maple syrup
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti