Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Mixed Grain Salad $10.00
Clams, ramen noodle, green, xo sauce $22.00
Smoked nuts & pepitas $6.00
Eggs $5.00
- Scrambled, slow, fried
Fish, root vegetable puree, salsa verde market price
Please advise our wait staff any allergies or dietary requirements
Lamb ribs, onion cream, herb salad $18.00
Bitter leaf salad $8.00

Caprese $9
Fresh Arugula $9
Margherita $9
Prosciutto $9
Artichoke $9
Salsiccia $9
Pepperoni $9
Funghi $9

Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
430g Rump $33.50
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
180g Beef Fillet $30.50
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream

Kumara wedges $ 9
- sour cream
Baby potatoes $ 9
- sour cream / bacon
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Soup of the day & sourdough $ 14
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Aged beef slider $ 15
- cheddar / bbq
Salad $ 9
- avocado / cherry tomato / lemon dressing

Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Katsu curry sauce $2.50
Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds

MUSSELS HALF DOZEN $6.20
PLAIN $9.00
STUFF MUSHROOM $2.50
VEGETABLE $8.50
CRUMBED FISH $3.80
BANANA FRITTER $2.00
ROAST PORK WITH NOODLE $8.30
LEMON CHICKEN $11.80

Pumpkin, Leek and Chorizo Fettuccini $26.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Chicken Liver Pate with Cheese Wafers $11.00
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Fries with Garlic Aioli $8.00

Curry Roll $2.80
Blue Cod‘ $ 9.30
Bluenose $ 9.30
Paciﬁc Oysler Doz $ 21.00
Gurnard $ 8.30
Vege Roll $2.00
Crurnbed Fisll $ 4.60
Bluff Oyams Doz $ 29.50

Mince With Potato Top $2.90
Mini Chicken Pies $3.70
Blueberry Chocolate Chip $3.20
Banana Cake $3.60
Molenberg $2.60
Museli Slice $3.20
Sultana & Bran $3.20
Boysenberry & Apple $3.20

Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Combo platter $47.00
- (Served for 3 to 5 people to share)
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Deep Fried Potato Balls (Vegetarian) $12.50
- Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Satay sauce $2.00

Potato & Beef Korokke $2.50
Prawn Katsu Rolls $1.00
Tuna Salad $1.00
Prawn Salad $2.00
Chicken Katsu & Cheese $1.50
Teriyaki Chicken & Avocado $1.50
Salmon & Tuna $1.50
Crunchy Roll $1.50

Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Crispy Cauliflower $6.00
- Harissa mayo
Grilled Beef Fillet $34.00
- Potato bacon gratin, pickled carrot, garlic butter
Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche
Mussels of the Day $16.00
- Frites
Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
Spice Chicken $18.00
- Eggplant, red onion, basil tomato

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

Duck fat roasted gourmet potatoes $7.00
Coleslaw $5.00
Pork sandwich with coleslaw and aioli $8.00
Chicken sandwich with coleslaw and aioli $8.00
1/2 Roasted duck $22.00
Free range roasted chicken $20.00
Roasted pork $40.00
1/2 chicken $12.00

6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
7. Lime Chilli & Soy (LF)
9. Thai Coriander & Lime (LF)
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
HP=High Protein
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
8. Balsamic Vinaigrette (LF)