Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Apple & Blueberry Pie $10.00
Ben's Banoffee Tart $10.00
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon

Handcut Agria $6
- These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .
Moki $5.2
- Firm white fish with a medium fat content
Handmade Vegtable Spring rolls $6
- w/dipping sauce
Chicken Tenders $8
- Free -range waitoa chicken tenders with curly fries and tomato sauce
Yellow fin Tuna $10.5
- High oil content, ruby coloured fish, Grilled only and served pink
Crumbed Scallops $6.9
Homemade Tartare $2
Monkfish $8.1

Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Katsu curry sauce $2.50
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad

Garden Salad $8.9 Reg / $7.9 Petita
Free Range Chicken Tenders
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Pita Chips and Dip $3.90
The Protein Pack $15.00
Falafel Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head

Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Make it a Double for $35
- twice the beef, bacon and cheese
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Latte $4.5

Jasmine tea creme brulee $16.90
- w home made lime sorbet
White castello (Danish white brie,mild,rich and creamy) $16.50
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Selection of two cheeses $29.00

80. PAPPADOMS (4pcs) $2.00
12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.

Yellow Curry of Chicken $14.50
Steamed Rice $3.00
Deep Fried Thai Spring Rolls (5) $8.50
Chicken with Cashew Nuts $14.50
Green Curry of Chicken or Beef $14.50
Chicken or Beef with Garlic & Basil $14.50
Roti $3.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50

Fresh Salmon
Crumbed Chicken
vegetarian Roll
Teriyaki chicken
Spring Roll
O’Sushi Special $6.90
Cream Cheese & Avocado
Fresh Seaweed

Crumbed Fish $3.00
2 Filling $3.50
Squid Rings $1.00
Fish $2.70
1 Filling $2.60
Mini Rolls 10 for $3.50
Corn Cob $1.50
or 1/2 Doz + Dip $7.00

Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Big breakfast $21.0
- bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Chips or Mash & Gravy $5.0

Malaysia style dishes
Deep fried ice-cream $6.00
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Seafood noodles soup $10.50
- Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
Fruit salad ice-cream $5.00
Roti Canai $8.50
- Served with gravy chicken & potato
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.

-Mains $16.50
Lamb warp with mixed salad and minted yogurt dressing $13.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Streaky bacon $6.00
-Entrée $12.50
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
-Add a free range poached egg $2.00
Side

HP=High Protein
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
8. Balsamic Vinaigrette (LF)
LGI=Low Glycemic Index
5. Mango & Chilli (LF)
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
GF= Gluten Free