Cafe Breton in Wellington Menu

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Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms ($3 per extra)
Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocdat, baguette, butter, jam. orange juice & hot drink
Pain Perdu until 11.30am $14
- French toast served with maple syrup, banana and raspberry purée. Add crispy bacon $17.50
Les Ceufs until 11.30am $9.50
- Free-range eggs as you like them with buckwheat bread. Add bacon or smoked salmon $14.50
-Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3 each
Le P’tit Dej Kiwi until 11.30am $20
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
Tartelette a I’Oignon $13
- Onion tartlet with salad & baguette
Feuillete a la Saucisse $13
- Sausage roll with raclette cheese &onion jam. salad & baguette
Tourte au Bceuf et Champignons $13
- Beef and mushroom pie with salad & baguette
Quiche du chef $13
- Quiche of the day with salad & baguette
Croque-Monsieur $14.50
- French toasted Ham and Cheese Sandwich & salad
Soupe du Jour (gluten free) $11
- The chefs soup of the day
Soupe a I’oignon $11
- French onion soup topped with croutons and melted gruyere-style cheese
Rillettes de Pore $13
- The chefs potted pork served with prune jam, baby gherkins and fresh baguette
Assiette de Saumon Fume $14
- In house smoked salmon served with lemon cream cheese and toast
Gambas flam bees au pastis $16
- Sauteed King prawns, flambeed with pastis and served with French bread
Salade Oceane $17
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
Salade du Pecheur $18
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
Salade de Chevre chaud $17
- Warmed goafs cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
Moules a la Paysanne (gluten free) $18
- Mussels steamed in white wine and onions, served with a creamy mushroom and bacon sauce and French fries
Pates fraiches du jour $20
- The chefs home-made pasta of the day
Steak a la moutarde $22
- Grilled beef sirloin steak with grainy mustard sauce, served with potato gratin & mesclun salad

All salads can be served gluten-free on request
Salade Octane $17
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette: served with baguette
Salade du Pecheur $18
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
Salade de Chevre chaud $17
- Warmed goat's cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
Ask about our Plat du Jour (Lunch Special) And see the display cabinet tor our range of baguette sandwiches and fougasses (bread wraps)

Galettes de sarrasin (gluten-free savoury buckwheat crepes), are traditional fare in Brittany and are ideally matched with cider
La Complete $14
- Ham. egg. cheese & salad
La Vegétarienne $14
- Spinach, tomato, mushroom, cheese & salad
La Campagnarde $15
- Brie, rhubarb puree, orange kumara & salad
La Savoyarde $16
- Bacon, potatoes, onion, raclette cheese & salad
La Fermiere $16
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
La Bergere $17
- Soft French goat's cheese, spinach, honey, walnuts & salad
La Nordique $17
- In house smoked salmon, rocket, vegetable « julienne » with a touch of cream & salad
La Bretonne $17
- Breton pork sausage, onion jam. grainy mustard sauce & salad: Add egg $18
La Pacifique $19
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
Omelette (gluten free) $15.50
- Omelette with your choice of 2 fillings: ham. cheese, mushrooms, tomato, onion, potato & smoked salmon (+$2); served with salad & baguette (extra fillings $1)
Assiette du petit Breton (gluten free) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon. French fries & mesclun salad
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
Soupe du Jour ou Soupe a I’oignon $11
- The chefs soup of the day or French onion soup topped with croutons and melted cheese
Galettes de sarrasin (gluten-free savoury buckwheat crepes), are traditional fare in Brittany and are ideally matched with cider
La Vegetarienne $15
- Spinach, tomato, mushroom, cheese, avocado & salad
La Campagnarde $16
- Brie, rhubarb puree, orange kumara & salad
La Savoyarde $16
- Bacon, potatoes, onion, raclette cheese & salad
La Fermiere $16
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
La Bergere $17
- Soft French goat s cheese, honey, walnuts & salad
La Nordique $17
- In house smoked salmon, rocket, vegetable « julienne » with a touch of cream & salad
La Bretonne $17
- Breton style pork sausage, onion jam, grainy mustard sauce & salad: Add egg $18
La Pacifique $19
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad

Crepe beurre sucre $5 / 2 for $8.50 / 3 for $10
- Plain Crepe with butter, sugar & lemon juice
Crepe confiture $6
- Jam Crepe
Crepe au citron $7.50
- Crepe with the chefs lemon curd
Crepe au Nutella $7.50
- Crepe with Nutella
Galette au choix 2 fillings $12 / extra filling $2
- Choose your own fillings from ham. cheese, egg. tomato, mushroom & spinach
Crepe a la creme de marrons $8
- Crepe with chestnut puree
Crepe au chocolat $8
- Crepe with homemade hot chocolate sauce
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana Add bacon $13
Crepe chocolat banane $10
- Crepe with homemade hot chocolate sauce & banana
Crepe Caramel $11
- Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
Crepe Dame Blanche $11
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe Poire Belle Helene $12
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe Framboisine $12
- Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
Crepe Normande $13
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
Crepe aux Fruits $13
- Crepe with fruit salad, raspberry coulis & whipped cream
Crepe & la creme de marrons $8
- Crepe with chestnut puree
Gratin Dauphinois $8
- Creamy potato gratin topped with cheese and nutmeg
Poelee de Champignons $8
- Sauteed flat mushrooms with parsley

Creme Caramel (gluten free) $5
- Caramel Flan
Mousse au Chocolat (gluten free) $6
- Chocolate Mousse
Tarte Tatin $8
- Upside down caramelised apple tart, served warm with cream or ice-cream
Profiteroles au Chocolat $12
- Choux pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream

Assiette de frites $6.00
- French fries with the chefs mayo
Salade verte $6.00
- Mesclun salad with French vinaigrette

Nearby Sample Menus

Soup of the Day $7.00
- Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
Soup Combo $15.50
- Soup, Garlic bread & choice of salad (Broccoli or salmon)
Mayo $2.50
Sirloin Steak $25.50
- A delicious 230gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato or French fries
T-Bone Steak $29.00
- 350gms (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries
Crack-a-Jack $16.00
- Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
Vege Club $11.50
- Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
Super Bird Sandwich $16.50
- An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast

Chicken Licken $21.00
- Apricot chicken, mushroom, capsicum
Full Irish Breakfast $19.50
- Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
Wedges with sour cream $10.50
Monday
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries

Grigliata: grill meat platter
Polletto: chicken
Olive oil or butter $2.00
Bucatini vongole & bottarga $21.00
Pasta & broccoli (con acciughe e pecorino) $19.00
Pappardelle al ragu di agnello e zafferano $25.00
Fiorentina: T-bone steak
Pesce: fish

Oyakodon $17.50
- steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Tuna Roll (6pcs) $14
- crabmeat, cucumber, salsa, tuna
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated
Tofu Steak Set $17.50
- fried tofu, vegetable, homemade gravy sauce
Shrimp 2pcs $6
- raw shrimp sushi
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
Tuna Maki (Raw) 6pcs $12

Tarakihi Fillet (crumbed) $8.80
Tartare S $0.90/M $2
Hawaiian Burger $7.50
1/2 doz Chicken nuggets & chips $7.80
Kumara chips (1 scoop) $5.50
Hamburger $6.50
Ham burger $6.50
- (120g beef pattie)
Vegetable $10.00

Pineapple fritter $1.90
Hawaiian burger $6.20
Crumbed fish $4.40
Steak burger $8.20
Egg burger $6.20
Chicken nugget $0.90
Fish burger $6.20
Chips only $3.40

TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
TOASTED CROISSANT $5.50
- with jam and butter
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FRESH SALAD $6.50/$9.50
- three options daily, small/large
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Eggs on Toast $8.00
- Eggs your way!
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Gluten free burger buns available $2.00
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa

Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Bagel with Cream Cheese & Jam $8.00
Sliced Tomato with Olive Oil & Rock Salt $4.20
Eggs $11.50
- 2 soft boiled, with toast soldiers
Eggs Benedict $17.00
Toasted Croissant with Ham & Cheese $8.00
5 Grain Toast with Avocado, Bacon & Salsa $14.00
5 Grain Toast with Avocado & Salsa $11.00

Green leaf salad $7.5
Chopped tomato and green pepper salad $ 8
Warmed marinated olives $6.5
A devilled egg $5
Kedgeree with house smoked fish $23.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Van rosa potato salad, buttermilk dressing $8
Cucumber and watermelon salad, mint and goats cheese $14.5

Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
French Toast with Bacon & Banana $10.50
Pasta of the Day $13.50
- Please refer to Specials Board
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Homemade Musli with Yoghurt $6.00
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Soup of the Day $9.50
- Please refer to Specials Board

Crispy or BBQ pork on rice $14.50
Steamed Chicken w Ginger Rice $13.50
Sweet & Sour Chicken $12.90
Beef Oyster Sauce $12.90
- chicken beef pork
Chili Chicken $12.90
- chicken beef or pork
Curry Puffs 5pcss $6.50
Deep Fried Chicken w mixed vegetables $14.50
Steamed Rice $2.00

Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Spinach $4.80
Avocado (seasonal) $2.30
Pikelets $6.80
- lemon and vanilla sugar
Pikelets $13.80
- streaky bacon, maple syrup and banana
Chocolate brownie $8.00
- with vanilla bean ice cream

SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
BOWL OF WARM VEGETABLES $5.50
PAN FRIED MUSHROOMS WITH GARLIC $7.50
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.

Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Freshly brewed coffee and a selection of tea and herbal infusions
A selection of continental meats and cheeses
Assorted jams
- spreads, dips and condiments
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Bircher muesli
- porridge with fresh cream
Assorted flavours of yoghurt, milk and soy milk