Cafe Breton in Wellington Menu

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Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms ($3 per extra)
Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocdat, baguette, butter, jam. orange juice & hot drink
Pain Perdu until 11.30am $14
- French toast served with maple syrup, banana and raspberry purée. Add crispy bacon $17.50
Les Ceufs until 11.30am $9.50
- Free-range eggs as you like them with buckwheat bread. Add bacon or smoked salmon $14.50
-Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3 each
Le P’tit Dej Kiwi until 11.30am $20
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
Tartelette a I’Oignon $13
- Onion tartlet with salad & baguette
Feuillete a la Saucisse $13
- Sausage roll with raclette cheese &onion jam. salad & baguette
Tourte au Bceuf et Champignons $13
- Beef and mushroom pie with salad & baguette
Quiche du chef $13
- Quiche of the day with salad & baguette
Croque-Monsieur $14.50
- French toasted Ham and Cheese Sandwich & salad
Soupe du Jour (gluten free) $11
- The chefs soup of the day
Soupe a I’oignon $11
- French onion soup topped with croutons and melted gruyere-style cheese
Rillettes de Pore $13
- The chefs potted pork served with prune jam, baby gherkins and fresh baguette
Assiette de Saumon Fume $14
- In house smoked salmon served with lemon cream cheese and toast
Gambas flam bees au pastis $16
- Sauteed King prawns, flambeed with pastis and served with French bread
Salade Oceane $17
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
Salade du Pecheur $18
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
Salade de Chevre chaud $17
- Warmed goafs cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
Moules a la Paysanne (gluten free) $18
- Mussels steamed in white wine and onions, served with a creamy mushroom and bacon sauce and French fries
Pates fraiches du jour $20
- The chefs home-made pasta of the day
Steak a la moutarde $22
- Grilled beef sirloin steak with grainy mustard sauce, served with potato gratin & mesclun salad

All salads can be served gluten-free on request
Salade Octane $17
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette: served with baguette
Salade du Pecheur $18
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
Salade de Chevre chaud $17
- Warmed goat's cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
Ask about our Plat du Jour (Lunch Special) And see the display cabinet tor our range of baguette sandwiches and fougasses (bread wraps)

Galettes de sarrasin (gluten-free savoury buckwheat crepes), are traditional fare in Brittany and are ideally matched with cider
La Complete $14
- Ham. egg. cheese & salad
La Vegétarienne $14
- Spinach, tomato, mushroom, cheese & salad
La Campagnarde $15
- Brie, rhubarb puree, orange kumara & salad
La Savoyarde $16
- Bacon, potatoes, onion, raclette cheese & salad
La Fermiere $16
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
La Bergere $17
- Soft French goat's cheese, spinach, honey, walnuts & salad
La Nordique $17
- In house smoked salmon, rocket, vegetable « julienne » with a touch of cream & salad
La Bretonne $17
- Breton pork sausage, onion jam. grainy mustard sauce & salad: Add egg $18
La Pacifique $19
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
Omelette (gluten free) $15.50
- Omelette with your choice of 2 fillings: ham. cheese, mushrooms, tomato, onion, potato & smoked salmon (+$2); served with salad & baguette (extra fillings $1)
Assiette du petit Breton (gluten free) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon. French fries & mesclun salad
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
Soupe du Jour ou Soupe a I’oignon $11
- The chefs soup of the day or French onion soup topped with croutons and melted cheese
Galettes de sarrasin (gluten-free savoury buckwheat crepes), are traditional fare in Brittany and are ideally matched with cider
La Vegetarienne $15
- Spinach, tomato, mushroom, cheese, avocado & salad
La Campagnarde $16
- Brie, rhubarb puree, orange kumara & salad
La Savoyarde $16
- Bacon, potatoes, onion, raclette cheese & salad
La Fermiere $16
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
La Bergere $17
- Soft French goat s cheese, honey, walnuts & salad
La Nordique $17
- In house smoked salmon, rocket, vegetable « julienne » with a touch of cream & salad
La Bretonne $17
- Breton style pork sausage, onion jam, grainy mustard sauce & salad: Add egg $18
La Pacifique $19
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad

Crepe beurre sucre $5 / 2 for $8.50 / 3 for $10
- Plain Crepe with butter, sugar & lemon juice
Crepe confiture $6
- Jam Crepe
Crepe au citron $7.50
- Crepe with the chefs lemon curd
Crepe au Nutella $7.50
- Crepe with Nutella
Galette au choix 2 fillings $12 / extra filling $2
- Choose your own fillings from ham. cheese, egg. tomato, mushroom & spinach
Crepe a la creme de marrons $8
- Crepe with chestnut puree
Crepe au chocolat $8
- Crepe with homemade hot chocolate sauce
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana Add bacon $13
Crepe chocolat banane $10
- Crepe with homemade hot chocolate sauce & banana
Crepe Caramel $11
- Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
Crepe Dame Blanche $11
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe Poire Belle Helene $12
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe Framboisine $12
- Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
Crepe Normande $13
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
Crepe aux Fruits $13
- Crepe with fruit salad, raspberry coulis & whipped cream
Crepe & la creme de marrons $8
- Crepe with chestnut puree
Gratin Dauphinois $8
- Creamy potato gratin topped with cheese and nutmeg
Poelee de Champignons $8
- Sauteed flat mushrooms with parsley

Creme Caramel (gluten free) $5
- Caramel Flan
Mousse au Chocolat (gluten free) $6
- Chocolate Mousse
Tarte Tatin $8
- Upside down caramelised apple tart, served warm with cream or ice-cream
Profiteroles au Chocolat $12
- Choux pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream

Assiette de frites $6.00
- French fries with the chefs mayo
Salade verte $6.00
- Mesclun salad with French vinaigrette

Nearby Sample Menus

Kofta $ 11.00
- Meatballs
Jajik $ 5.00
Mixed $ 11.00
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Mixed Vege $ 10.00
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Optional
Chicken (Small/Large) $ 11.50/$14.50

-Choose your salad
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
All Come W/ Seasoned Fries
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Extra swap fries for salad for $3
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing

Gluten Free Burger Buns Available $2.00
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce

Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
Mixed Olives $7
- Marinated
Hummus $8
- w Roasted Chickpeas & Flat Brea
Soup of the Day $12
- w Toast & Butter
Fish & Chips $22
- w Tartare, Pea & Lemon
Chocolate Mousse $10
- w Preserved Cherries
Salt & Pepper Squid $14
- w Wasabi Mayonnaise

Stir Fried Chicken Gizzard with Spring Onion $14.00
Chicken with Ginger & Spring Onion $14.00
Vegetarian Spring Roll $2.00
Stir Fried Squid $14.00
Stir Fried King Prawn $19.00
Beef Fried Rice or Fried Noodle $11.00
Curry Chicken $12.50
Stir Fried Shred Pork with Coriander Infused $14.00

Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries

Other Snacks $3.50
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
Roti $2.00
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.

Seafood Noodle Soup $16.00
Beef Vietnamese Sandwich $10.00
Special Van Dinh Duck Salad $19.00
Seafood On Rice $16.00
Fried Tofu With Vermicelli And Salad $14.00
Vietnamese Chicken Salad $14.00
Sweet & Sour Chicken With Rice Noodles $14.50
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00

The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Fries with aioli/Mixed salad $5.00
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Mushroom, spinach, tomato and cheese $16.50
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
Eggs Benedict
Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter

Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Check out our cake stand for special N/A
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Sticky lemon yoghurt cake $5.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Slaw $5.00
- w/ red pepper yoghurt
Bacon, avocado, tomato jam & poached eggs $15.00

Toasted Muesli $9.00
- Served with fruit and yoghurt.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
Sweet Corn Fritters $15.00
- With streaky bacon, roast tomatoes and red pepper relish.
Passionfruit $3.50
- extra scoop
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.

Maple sirup $2.50
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
Buckwheat bread $5.00
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise

SAUSAGE $2.00
MANGO PICKLE $2.50
SPRING ROLL $2.40
MINT CHUTNEY $2.50
CURRY ROLL $2.00
PRAWN CUTLETS (6 PACK) $7.00
GARLIC NAAN $3.00
CORN FRITTER $2.40

Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Veg stir fry $13.90
Egg and Onion Roti $4.00

Stromboli $9.50
- Served with our homemade relish
Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Double Bacon $7.50
Vegetarian Frittata $9.50
- Served with our homemade tomato
B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled