Cafe Crescendo in Wellington Menu

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Cafe Crescendo in Wellington has no menu available, but can choose from many other options such as Weekdays 7am-11am or Toast from Cafe Refuel. K & S Cafe offers many options including TOASTED MUESLI - traditional or gluten free and Breakfast spreads - choice of two. Subway includes a wide range like Ham or Veggie Delite. Hana no Maki and Salmon from . Miyabi Sushi offers Big Thumb and Open from 5pm until late for a la carte dining.

Nearby Sample Menus

400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Mushrooms / Black Pudding $5.00
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Cornbread, house beans , avocado, rocket, herb crema $16.00
Bitter leaf salad $8.00
Boneless chicken wings, kimchi mayonnaise $10.00

Salt & Pepper Squid $9
- w/ lemon & aioli
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Wedges $8
- w/ sour cream & sweet chilli
Sticky Pork Ribs $12
- w/ BBQ sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Hot Wings $12
- w/ ranch dressing
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries

●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
-Green salad (v, v*, g/f) $6.00
Platter to share $26.00
- choose any three of the small plates above
Polenta mash (v, g/f) $7.00
-Housemade latin slaw (v, g/f) $5.00
-add fries $5.00
Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00

MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN

Poppadoms $3.00
- two baked lentil wafers
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
- One for $5
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
Caramelized Onion & Garlic Naan $5.00

Japanese pickles $2.00
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Lemon lime baked cheesecake $10.00
Wagamama mud cake $11.00
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup

Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Debreziner Hot & Spicy Beef
Spaetzle
- Sauteed German style pasta
Garden Salad 7
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Knödel
- Slow cooked German style bread stuffing

SPRING ROLL $2.50
CHICKEN WITH NOODLES $8.30
CHICKEN WONTON $9.20
POTATO FRITTER $1.00
CHICKEN $9.80
ROAST PORK WITH NOODLE $8.30
SAUSAGE $2.20
CORN FRITTER $2.80

Soup of the Day $8.90
Kids portion of pasta $9.90
Egg salad $3.90
Ginger crunch $3.90
Scrambled eggs on toast $8.40
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Muesli, yoghurt and berries $6.50
Vegetarian Sushi $8.80

Lamb
- With oregano and sautéed onions
Corn Salsa
Burritos / Chikitos (Smaller Burrito)
White Rice
- Aromatic jasmine rice infused with chives
Guacamole Extra
Red Chilli
- Serrano chillies, peaches and ginger
VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce

Peking duck $39.00
- Friday from 5pm. orders recommended
11am-2pm tuesday to sunday
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Eggplant parmigiana $9.50
Chipotle chicken wrap $6.50
Chicken gravy $5.00
Chicken and peanut noodle salad $9.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended

Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Peanut butter & chocolate cheesecake with salted caramel ice cream
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Cinnamon Churros & affogato ice cream with dulce de leche
Fresh strawberries & cream pavlova with raspberry sorbet
Potato salad
Vegetables
Fries

Eggs $10.00
- on your choice of toast
White Pudding $6.50
- w/ apple and fennel
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Avocado $6.00
- w/ lemon & balsamic
Hash Browns $5.50
- w/ tomato sauce & aioli
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing

Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
Marinated Eggs (2 eggs) $5.00
Seasonal Vegetables with Tofu $13.90
King Prawns with Cashew Nuts $18.90
Deep Fried Wontons $6.00
Thinly Sliced Beef Brisket in Soy Broth $15.90
Sliced Fish Congee $10.90
Braised Medium Diced Pork Belly on Rice/ Noodles $13.90