Cafe Crescendo in Wellington Menu

grand $9.90
petite $11 .40
grand $13.90
Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
petite $9.90
Go Fish $8.40
- One piece of crumbed fish
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
grand $14.90

Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella

Tamari and sweet chilli Nuts and seeds $6
Fried potato & gravy $7
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
All burgers can be served on lettuce bun N/A
Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread

Creamy mushrooms and bacon $15.00
- with toast
Kids egg on toast $5.00
- poached, scrambled or fried
Pasta of the day
- please refer to daily specials board
Bacon toasty $5.50
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Toast and spreads $6.00
- with your choice of 2 spreads

Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
Beef Tripe $6.00
Boned Groper Pieces braised with Sundried Scallops $45.00
Boneless Fish Pieces in Lemon Sauce $22.00
Peking Duck Two Courses
- Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
Scallops stir-fried with Seasonal Vegetables $30.00
Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
Seasonal Vegetables with Bean Threads Hot Pot $18.00

-Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
-Chicken or Pork Ribs $22.00
King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
-Chicken / Beef or Pork $24.00
Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
-Chicken or Beef $22.00

Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
Make it a combo with apple or orange juice for an extra $2.00 only
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
CHICKEN NUGGETS $6.50
Add chicken or beef $19.50
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
- With free range ham $16.50
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50

Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
Fried Chicken $18.00
- Deep fried chicken
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Kimchi $3.00
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes

STEAM RED BEAN PASTE BUN $2.50
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00

Lentil & Pumpkin
- With our homemade vinaigrette.
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
Cauliflower & Parsnip
- With our homemade vinaigrette.
Stromboli $9.50
- Served with our homemade relish
Garden Green
- With our homemade vinaigrette.
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Mushroom & Broccoli
- With our homemade sesame dressing.

Cucumber, Cheese & Egg Sandwich $2.00
Butter Chicken Roti wrap $8.50
Avocado (seasonal) or Tomato $ 2.00
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Chicken Sandwich $5.50
Vegetarian Samosa $5.00
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Chicken Baguette $6.80

Prawn/Main $23.90
Massaman Curry (Beef) $24.90
- Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
Prawn Fingers (6 pea) $11.90
- Served with sweet chilli sauce
Squid Or Lamb $23.90
Coconut Rice Plate $4.00
Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
Seafood/Entree $14.90
Steamed Rice Plate $3.00

-Grilled Pear, Prosciutto, Mozzarella $13.00
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
-Add Slow-Roasted Chicken $21.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Hand Cut Fries (GF, DF, V) $7.50

Nearby Sample Menus