Cafe Crescendo in Wellington Menu

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Cafe Crescendo in Wellington has no menu available, but can choose from many other options such as Weekdays 7am-11am or Toast from Cafe Refuel. K & S Cafe offers many options including TOASTED MUESLI - traditional or gluten free and Breakfast spreads - choice of two. Subway includes a wide range like Ham or Veggie Delite. Hana no Maki and Salmon from . Miyabi Sushi offers Big Thumb and Open from 5pm until late for a la carte dining.

Nearby Sample Menus

Garlic fish $17.00/$16.00
Vegetable $9.50/$9.00
Stir-fried Chicken Slices $14.50
Prawn $14.50/$13.50
Shrimp $12.00/$11.00
Chicken $10.50/$9.80
Beef $13.50/$12.50
Orange Chicken $13.00/$12.20
- served with rice

Miso soup $2.5
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
tuna roll $5
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi

Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Salt & pepper squid, Nam Jim dressing 10
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Wagyu beef dumplings, chilli & roasted cashew soy 14

Mixed (Chicken & Lamb) $14.00
Fresh Juices $5.00
Hawaiian $14.00
Lamb $19.00
Turkish Biryani $7.00
Lamb $15.00
Mixed (chicken & Lamb) R $8.50 L $10.50
Lamb R $9.50 L $11.50

Add $2.00
- Colby Cheese & Streaky Bacon
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Add Mushrooms & Blue Cheese $3.00
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Gluten Free Bases Available $2.00

Mixed Sml $6.50 / Lrg $8.50
Turkish Coffee $3.00
Chicken & Chips $10.00
Vege $12.50
Vege Pide $12.00
Baklava $3.20
Lamb $10.00
Large $6.00

Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon

BBQ Pork $11.80
Double Filling $4.00
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
Chicken $6.40
Egg $5.40
Bacon $6.80
Steak $10.90
Wonton $11.80

Bacon $6.00
Toast or Swiss Cheese $2.00
- -1 slice
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
Spinach $5.00
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Add any extras from the list below.
Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.

Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Side dish of the day
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Selection of two cheeses $ 29.00
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots

Vegetable with Black Bean Sauce $11.00
Hot & Spicy Chicken $14.00
Chicken Egg Foo Young $12.50
Sweet & Sour Pork $12.50
Sour Mustard Fish Fillet (Soup) $16.00
Beef with Satay Sauce $16.00
Seafood & Tofu Casserole $16.00
Hot & Sour Soup $8.00

Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
Bok Choy $9.00
- stir fried with garlic
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
All our Dim Sum and Dumplings are handmade inhouse.

Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Slaw $5.00
- w/ red pepper yoghurt
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Bacon, avocado, tomato jam & poached eggs $15.00
Sticky lemon yoghurt cake $5.00
Eggs $2.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves

Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Eton mess $12
- with lavender meringue & fresh strawberries
Warm mixed olives(V) (GF) (DF) $8
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Beer battered fish goujons $10
- with homemade tartare sauce
Sausage and mash(GF) $16
- seved with homemade onion gravy