Cafe Crescendo in Wellington Menu

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Cafe Crescendo in Wellington has no menu available, but can choose from many other options such as Weekdays 7am-11am or Toast from Cafe Refuel. K & S Cafe offers many options including TOASTED MUESLI - traditional or gluten free and Breakfast spreads - choice of two. Subway includes a wide range like Ham or Veggie Delite. Hana no Maki and Salmon from . Miyabi Sushi offers Big Thumb and Open from 5pm until late for a la carte dining.

Nearby Sample Menus

Add bacon $4.00
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
Canadian pancakes $14.90
- maple syrup & almonds
Add vanilla ice cream $2.00
Eggs $4.00
Bacon $4.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries

Stir fried vegetables with peanut sauce $12.00
Steamed Vegetables $3.50
Peanut Sauce Or Fresh Chili Sauce $1.00
Garlic Roti $4.50
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Stir vegetables with ginger & fresh chili $12.00
Fried pork with garlic and pepper sauce on broccoli $13.50

SUPREM0 VEGETARIAN $7.80
- Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
Homemade Onion Rings (half dozen) $2.80
Supremo Hamburger (120gm supremo meat patty) $5.50
GOURMET SUPREMO $9.50
- Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
MIXED FAMILY PACK $35.90
- 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
FAMILY SIX PACK $29.90
- 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
-available for burgers

COMBINATION $11.50
BEEF $9.80
CHICKEN WITH NOODLES $8.30
CHICKEN $9.80
SPRING ROLL $2.50
CHICKEN MUSHROOM $11.50
PLAIN $9.00
ROAST PORK $9.80

Focaccia-Sandwiches & Panini:
- Spaghetti Bolognese $14.50
- Roasted Winter veggies Small $6.50 Large $8.50
- Fresh Red Cabbage salad w/ orange dressing
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Large choice of Roman Pizza slices from $4.50
Fresh Pasta:
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart

Works Burger $7.00
- Patties, bacon, cheese ,egg & Pineapple
Bacon Fritter $2.50
Snapper (seasonal) $9.00
Vegetarian Mee Goreng $9.00
- Egg Noodles with mushrooms, tomato and fresh vegetables in an indonesian style sauce
Gourmet Chicken $12.00
- On Steamed Rice
Chicken Fritter (Homemade) $3.50
Gourmet Chicken Burger $8.00
- Chicken Fillet, bacon and double cheese
Fish Bites-each $1.20

CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
BRAISED PORK
- braised pork, cucumber, herbs, pickle
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
Roti Wrap $2.50
Satay $1.70
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
Fried Rice $6.00

Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Marlborough Salmon $10.00
- with organic sea salt 1 piece

Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
House made muesli with local grains and organic yoghurt $10.00
Free range eggs “your way” on house made 5 grain $13.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments

Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Hot Chips $5.50
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Omelete & Salad $15
- Your choice of filling
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy

Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.

Fried Chicken Wrap $3.50
Salami & Ham Roll $4.00
Egg Sandwich $3.20
Vegetarian Sandwich $3.50
Custard Pie $2.70
Blueberry Muffin $2.50
Potato Top Pie $3.80
Steak & Mushroom Pie $4.00

Sausage rolls $10
- with tomato ketchup
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Chocolate delice $12
- with coffe ice cream & caramel sauce
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Eton mess $12
- with lavender meringue & fresh strawberries

Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
Garden salad $7.50
Black pudding and grilled halloumi $5.00
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Chicken and sundried tomato cheese croquettes $11.50