Cafe Crescendo in Wellington Menu

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Cafe Crescendo in Wellington has no menu available, but can choose from many other options such as Weekdays 7am-11am or Toast from Cafe Refuel. K & S Cafe offers many options including TOASTED MUESLI - traditional or gluten free and Breakfast spreads - choice of two. Subway includes a wide range like Ham or Veggie Delite. Hana no Maki and Salmon from . Miyabi Sushi offers Big Thumb and Open from 5pm until late for a la carte dining.

Nearby Sample Menus

Cheesy garlic bread $10 / $16
- for two / for four
Rib eye steak, potato, red cabbage, duck pate $34
Bread $14
- three dips
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Scallops, black pudding, potato $15
Olives $6
Monk fish, prawn brochette, lemon butter $17

Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Grilled flat bread, sweet spices, charred eggplant relish 10

Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
Warmed olives $8.50
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Ciabatta, Copia Olive Oil $ 7.00
Crushed potatos, mustard seeds + herbs. $12.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00

Add ham $2.00
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
Cheese toastie $4.00
Grilled lemon, sugar and whipped cream $3.50
Hashbrowns $3.50
Avocado $3.50
Little/Large $8.00/$10.00
Cheese Kerensky's $4.00

Combination Fried Rice $18.00
Egg and Spring Onion Fried Rice $11.00
Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
Roasted Duck braised with Arhat Treasures HALF $30.00
Squid stir-fried with Seasonal Vegetables $22.00
Steamed Seasonal Fish in Black Bean Sauce $39.00
Si Jau Gai - Soy Sauce Chicken $26/51
Rice/Noodle
- Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
ADD curry sauce (V,GF) $10.00
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Cajun spiced wedges (V) $9.50
- With sour cream
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Oven baked free range chicken Salad(*) $21.00
Small side of fries (V,GF) $5.00

- 4 Pack $4.90
Extra Dip $1.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
The Protein Pack $15.00
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00

Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)

Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
Nachos with any meat
- Beef, pork, chicken
-Reg $10.00
-Reg $10.00
-King $15.00
Sour Cream $1.00
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
-Reg $11.00

Baked Bombe Alaska Rose & Pistachio $15.00
Breads and Dips $15.00
Over The Moon Galactic Gold $15.00
French Croque Monsieur $12.00
Caesar Chicken, Egg, Bacon Salad
Tandoori Chicken Pizza $24.50
Main $29.50
Kiwi Oysters Natural or Tempura (3) $12.50

Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Croissant with jam $4.80
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Scrambled eggs with smoked salmon $13.50
with chicken $9.50
Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Mushrooms, tomatoes or hash browns $4.00
Bagel with jam $5.00
Turkish Bread $7.00
- Garlic butter and melted cheese

Beef salad $12.90
Pork and seafood udon soup $12.50
Duck and bamboo soup $12.50
Little Hanoi special noodle souo $15.90
Grilled pork/chicken on rice $12.90
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
Seasonal vegetables $12.90
Deep fried spring roll on rice noodle $12.90

Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
DF= dairy free, GF*= gluten free (options)
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.

Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
-Extra cheese $2.00
-Med $19.00
-Together with 2 glasses of riesling $32.00
-Lg $27.00
-Med $19.00
Ham, cheese & chorizo platter $19.00
- With home-made pesto & beetroot relish
Mac & cheese $7.50
- With ham or vegetables