Cafe Crescendo in Wellington Menu

- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
- Seafood $22.00
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
Chicken Wings $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.

pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
gluten free pizza base (Medium only) $2
Famous one red dog Antipasto $38
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Toasted Focaccia (V) $7
- With garlic confit butter
Potato Crisps (V) $7
- With truffle salt

A platter of the above $22.5
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
Goat's cheese & honey $12.5 / five puffs
A large bowl of paprika & salt dusted fries with aioli $9
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Salad $11
- mixed leaves, orange, black olives & salted almonds
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes

Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Yoghurt Salad (or Raita) $4.90
Mango Chutney $2.80
Mixed Bowl of Salad $4.90
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Vegetable Korma $10.00
- Served with rice and chapatti bread

Black Angus fillet with potato, onions & roast marrow jus 35
Hummingbird’s salted caramel chocolate 4
Fish finger sandwiches with American cheddar 12
Dark chocolate fondant with plum, coconut & wood sorrel 15
Hot doughboy with lemon curd & blueberry sauce 2
Sicilian olives with Meyer lemon & fennel 8
Lamb kofta with spiced eggplant & house made sour cream 14
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70

Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
Mushroom and parmesan arancini (V) $10.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
Available from 9am

Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
Pancakes, thick & luscious - lowa style
- With the addition of avocado $15.80
"The Real Stuff" (25ml)
- Served with hashbrown. $15.80
Served Monday - Friday 11.00 am - 2.00 pm
Served with hashbrown plus a choice of TWO of the following:
- Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.

Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Chicken Nuggets $6.50
- Served with BBQ sauce
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Seek Kebab $8.90
- Spiced tender lamb mince rolls cooked in the tandoori oven
Rice: $3.00
- Boiled Indian Basmati
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy

Nearby Sample Menus