Cafe ine in Christchurch Menu

Black Pepper Venison on Sizzling Plate $28.00
Sweet and Sour Pork $16.00
Beef Brisket with Dry Tofu $16.00
Stir Fried Tripe with Pickled Vegetables $18.00
Soup with Fish and Tofu and Coriander $15.00
Honey BBQ Pork $8.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Si Chun Style Pickled Vegetables $6.00

Large Souvlaki of your choice + Fries + Can of drink $15.50
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple

Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Fries $7.50
- w' homemade aioli
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Iced Drinks $7.40
- Iced Mochaccino
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta

19. Garlic Sauce Our Styles
- served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
Crispy Pork & Roasted Duck $18
Seafood $11.50
Black Tiger Prawns (7 pieces) $18
Combination Meats $16
Black Tiger Prawns (7 pieces) $18
Steamed Rice Per Portion $3
31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs

Served with rice and meat of your choice
Minced Pork Noodle Soup (clear soup) $10.00
Sticky rice & Fried Chicken $10.00
Green Curry (Gang Kiew Warn)
Cashew Nuts (Pad Med Ma Muang)
Prawns $13.00
Red Curry (Gang Daeng)
Chicken, Pork, OR beef $10.00

Toast and Home-Made Preserves $8.50
A Selection of Bread and Dips $12.50
(A) Bacon $17.50
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Steak Fries with Aioli $7.00
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish

Steam Rice V GF DF $3.00
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Kimchi Pork Fried Rice GF DF $4.50
Edamame V GF DF $6.00
- Steamed green soya beans
Berry Sorbet GF DF $6.00
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip

Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Sagwala chicken/lamb/beef/prawn
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Chilly paneer $15.50
Raita (cucumber & yoghurt) $3.00
Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.

Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
- With spinach, salmon $ 19.50
- Large $8.00
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Creamy Risotto $12.00
- With your choice of bacon or chicken
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Eggs any style $9.50
- Served on toasted ciabatta bread
- With spinach, bacon $16.00

Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.

Bacon Brie Flute $6.50
Steak pie with side Salad $7.50
Soup (changes Daily) with fresh bread and butter $6.50
Egg Sandwiches $3.50
Club Sandwiches $4.00
Assorted mixed daily Sandwiches $4.00
Roast Chicken Wraps, also GF $5.00
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00

Karaage chicken & pork tonkatsu $9.90
Saboro bento salmon (salmon rice box) $8.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Teriyaki chicken & large king salmon & avocado $9.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Karaage chicken rice ball $5.40
Teriyaki salmon $12.90
Karaage chicken half roll $4.50

Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Home-made baked potato wedges with herbs & sour cream $8.50
Home-made onion rings with garlic aioli $7.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00

Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon

Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Portobello Mushroom $3.00
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Portobello Mushroom $3.00
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish

Cafe ine in Christchurch Menu

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Cafe ine

Canterbury > Christchurch > Cafe ine

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27 Halswell Road, Hillmorton, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

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