Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
Panaeng curry
Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Kids quesadilla $9.00
2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Burrito $18.50
Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Nacho $17.00
House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Sour cream $3.00
Crispy chicken taco $6.50
6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
The ever famous entrée, served with lettuce, seafood dressing and lemon
Pasta of the Day $19.90
Please ask what Chef has created
Homemade Sticky Date Pudding $11.90
A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Chicken & Mixed Herb Pâté $16.50
Pâté but not as you know it. Our light and tasty take served with breads
Mozzarella Loaf $9.90
A Parisian loaf smothered with garlic butter and mozzarella
Lambs Fry & Bacon $18.50
Yum! Served with creamy mashed potatoes and peas
Garlic Bread $7.90
Need we say any more?
Talbot Mixed Grill $35.00
Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Ibis Eton Mess $13.00
Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Garden Salad / Chunky Fries $7.00
Succulent Canterbury Lamb Shank $33.00
Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Fried Eggs $4.00
Sticky Fig Pudding with Butterscotch Sauce $13.00
Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Arancini (V) $13.00
Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Calamari $16.00
Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo