Cafe ine in Christchurch Menu

Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Flat Breads $16.00
- w dips, olives
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Calamari $15.00
- with chilli & ginger jam
Salted Cod and Potato Fritters $14.00
- with salsa verde
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate

TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
SALMON $2.80
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice

Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
-Prawns $19.00
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
All Mains Come With Rice,

Pulled Pork Carnitas $11.50
Pulled Pork Carnitas $14.10
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Nachos
Seasoned Mince Beef $13.40
Fajita Veggies with Guac $13.40
Chargrilled Chicken A La Brasa $14.60
Fajita Veggies with Guac $13.40

Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Fries $7.50
- w' homemade aioli
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Seasoned Wedges $10.00
- w’sour cream & sweet chilli

Chicken Delight $7.90
- Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00
Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw
The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
Seafood
- Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread
Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce

Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.

Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket

Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
Monster breakfast toasted sandwich $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
Low carb No extra charge.
- Ask for any burger low carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
The big carl $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
-Burger only $5.40
Jr. Burger
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
-Combo $8.40
-Combo $8.40

Nearby Sample Menus