Cafe ine in Christchurch Menu

Are you the owner? Manage this listing for free.

JAM ON TOAST $6.50
- hot toasted English muffin with jam
EGGS ON TOAST $9.50
- scrambled, fried or poached
OMELETTE (choose three) $10.50
- ham, cheese, onion, tomato, spinach, bacon
LITTLE BREAKFAST $15.00
- bacon and eggs on buttered toast
PANCAKES $17.00
- 4 x pancakes with mixed berries, ice cream & cream
BREAKFAST STACK $17.00
- toasted English muffin with spinach, hash brown, sliced tomato, bacon and a poached egg topped with hollandaise sauce
EGGS BENEDICT (bacon/spinach) $17.00
- toasted English muffin with poached eggs and hollandaise sauce
BIG BREAKFAST $18.00
- 3 x bacon,2 x sausage, 3 x fried eggs, 2 x hash brown on buttered toast

Nearby Sample Menus

Senior fettuccini carbonara $17.50
Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.
Picante burger $15.00
Pancake Stack $9.50
Premium burger $18.00
Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
Hearty breakfast $16.50
- a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.

Potato fritters $1.00
Cod blue fillets $6.90
2 fish 2 hot dogs
Tarakihi fillet $5.20
2 crab sticks
Mussels $11.00
- DOZEN COOKED
3 scoops of chips
Chips $2.50

Chips - ½ Scoops. $1.50
Battered Scallops (Doz) $16.00
Beetroot $4.20
Spring roll or $2.70
Steak $6.00
Chips $2.30
- 1 Scoop
Bacon & Egg $6.50
Extras $0.80

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
SNACK NACHOS $6.90
- With melted queso cheese
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
KIDS QUESADILLA $5.50
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Merrin St chicken $29.50
Fish of the day $POA
- Market fresh fish, specially prepared each day
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
Fries
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry

Apricot Chicken S$12.00/M$17.50/L$29.00
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Spaghetti and Meatballs $18.50
- Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley

Eggs on toast $10.00
Eggs Benedict $16.50
Bacon sandwich on sour dough with tomato jam $10.00
Toast w selection of jams $5.80
Creamy Pumpkin $15.00
Add on: Bacon, Avocado, Tomato $4.00 each
French toasted banana bread with maple mousse and berries $15.00
Soup of the day $15.00

Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Falafel Cakes (vegetarian) $1.50

Pig's stomach with pickled vegetables $12.60
Sweet and sour pork $18.90
Honey roast pork $21.00
Chicken with pineapple $16.80
Stir fried squid with shrimp sauce $21.00
Pork with seasonal vegetables $18.90
Steamed whole fish of the day (subject to availability) From $35.00
Mix chicken offal with spicy salt $12.60

– Sundried Tomato & Cream Cheese
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
– Smashed Avocado
(on toasted bagel) $7.50
GF extra $1.00
Nutella $6.00
Manuka Honey $6.00

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks

23.Stir fried abalone POA
41.Scallop with celery and lily bulbs $28.00
14.Hot and sour soup $5.00
11.Deep fried wonton $5.00
30.Dry fried oyster POA
17.Mixed seafood and tofu soup $5.00
40.Scallop with broccoli $28.00
35.Prawn ball with seasonal vegetables $20.00

Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
-Akaroa hot smoked salmon
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta

Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing

Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
Bread with Pesto, Hummus, & Olive Oil $8.50
Fries $6.50
Mini Spring Rolls & Samosas $6.50
Pizza Bread with:
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50