Cafe ine in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • JAM ON TOAST $6.50
    • hot toasted English muffin with jam
  • EGGS ON TOAST $9.50
    • scrambled, fried or poached
  • OMELETTE (choose three) $10.50
    • ham, cheese, onion, tomato, spinach, bacon
  • LITTLE BREAKFAST $15.00
    • bacon and eggs on buttered toast
  • PANCAKES $17.00
    • 4 x pancakes with mixed berries, ice cream & cream
  • BREAKFAST STACK $17.00
    • toasted English muffin with spinach, hash brown, sliced tomato, bacon and a poached egg topped with hollandaise sauce
  • EGGS BENEDICT (bacon/spinach) $17.00
    • toasted English muffin with poached eggs and hollandaise sauce
  • BIG BREAKFAST $18.00
    • 3 x bacon,2 x sausage, 3 x fried eggs, 2 x hash brown on buttered toast

Nearby Sample Menus

  • Roas pork fried rice / Roast pork fried noodles $10.50
  • Spicy wedges $4.90
  • Vegetarian egg foo young / Mixed vegetables $9.50
  • Chicken pattie $3.80
  • Sweet and chill roast pork $13.00
  • Fried mussels $1.20 each / $9.90doz
  • Chicken with curry sauce $12.00
  • Prawn egg foo young $14.00
  • Cheese Tortilla $4.50
  • Vege Falafel $12.90
  • Avocado $1.50
  • Beef Tapa $7.90
  • Just Salads $11.90
  • Diy Tortilla Kit $8.90
  • Lemon Chicken $11.90
  • Shredded Beef $13.40
  • Simo's warm marinated olives $7.50
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Garlic king prawns $19.50
  • Medium $7.50
  • Medium $7.50
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Moroccan meatball With tomato and sauce $18.00
  • Medium $7.50
  • Plain
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Smoke Fish Fritter
  • Double Meat
  • Onion Rings 1/2 Dozen
  • Cheese & Onion Pattie
  • Plain Donut
  • Kumara Chips
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Sweet and Sour $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
  • Pork Spare Ribs $9.50
    • Sweet and tender deep fried pork spare ribs with chef's special sauce
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Jalapenos $4
  • Corn Chips $5
  • Refried Beans $3
  • Guacamole $5 / $10
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • Ensalada Con Pollo $24
    • grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
  • Salad $5
  • Black Tiger Prawns (7 pieces) $18
  • Chicken, beef or Pork $16
  • Chicken, beef or pork $16.00
  • 12. Homemade Peanut Sauce Noodles
    • fried with egg noodles
  • Crispy Pork $16.50
  • Black Tiger Prawns (7 pieces) $18
  • 30. Panang Curry
    • Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
  • 31. YUM
    • a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Volcano S $11.00 /M $16.50/ L $28.00
    • Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
  • Assorted mixture of flavours: $14 per dozen
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • -31 $6.70 pp
  • PP= Per Pack
  • -11 $11.80 pp
  • Large Platter $54
    • 32 pieces
  • Large Platter $34.50
    • 36 pieces
  • Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Wedges $13.50
    • with sour cream & chilli sauce (v)
  • Cauliflower cheese $6.00
  • Wedges $13.50
    • bacon, onion & sour cream
  • Lamb Kefta (gf) $21.00
    • North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
  • Thick cut toast w/ strawberry jam $4.80
  • Taiwanese braised pork belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
  • Taro & yam balls sweet soup $7.50
    • Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
  • Handmade white radish cake $5.00
  • Vegetarian minced tofu rice $6.50
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Deep fried black blood puddings $5.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Banana bread 6.50
    • served with walnut butter …
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Mini steak $9.50
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • French toast $9.00
    • served with Berry & Maple syrup
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • French toast $13.00
    • served with Bacon & grilled banana
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Hot Chips & Chicken nuggets $8.00
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
Cafe ine

Cafe ine

location

Address

27 Halswell Road, Hillmorton, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388321

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 8 AM to 2 PM (Sat), 9 AM to 2 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
27 Halswell Road, Hillmorton, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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