Cafe ine in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • JAM ON TOAST $6.50
    • hot toasted English muffin with jam
  • EGGS ON TOAST $9.50
    • scrambled, fried or poached
  • OMELETTE (choose three) $10.50
    • ham, cheese, onion, tomato, spinach, bacon
  • LITTLE BREAKFAST $15.00
    • bacon and eggs on buttered toast
  • PANCAKES $17.00
    • 4 x pancakes with mixed berries, ice cream & cream
  • BREAKFAST STACK $17.00
    • toasted English muffin with spinach, hash brown, sliced tomato, bacon and a poached egg topped with hollandaise sauce
  • EGGS BENEDICT (bacon/spinach) $17.00
    • toasted English muffin with poached eggs and hollandaise sauce
  • BIG BREAKFAST $18.00
    • 3 x bacon,2 x sausage, 3 x fried eggs, 2 x hash brown on buttered toast

Nearby Sample Menus

  • 36. Prawn Fried Rice
  • Pottle of Fried Noodles
  • 4. Chicken Cashew Nuts On Fried Rice
  • 2. Chicken Fried Rice
  • Cashew Nuts
  • 25. Vegetable Chow Mein
  • 3. Chicken Vegetables on Fried Rice
  • 24. Sweet and Sour Fish
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
  • Beef nachos $16.50
    • Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • -Add Fries $3.00
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Sticky texas cola ribs $22.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
  • Mini cheeseburger $14.50
    • Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
  • Spicy squid $8.50
    • Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
  • Assorted sashimi large(20 pieces ) $38
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Wakame salad $6.80
    • Marinated seaweed .
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Squid $5
  • Chicken platter large $50
    • Karaage, spicy, sweet and sour wings .
  • Masala Bonda $5.50
    • Potato masala balls marinated in gram flour and deep fried
  • Chicken Malabari $16
    • Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
  • Onion Dosa $10
    • Dosa topped with chopped onion
  • Mango Lassi $5
  • Vada (Lentil Donuts) $5.50
    • Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Cheese Dosa $10
    • Dosa topped with grated cheese
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • SWEET & SOUR PORK $12.50
  • CHOW CHOW $4.00
  • PLAIN $3.50
  • MUSHROOM $3.00
  • STEAK $5.00
  • PINEAPPLE $4.00
  • ROAST PORK CURRY ON RICE $12.00
  • EXTRAS FOR BURGERS $1.00
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Pineapple Curry $18.50
    • Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Thai Fish Cakes $9.50
    • Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • -Sukhothai Noodle Soup $10.50
  • -Prawns $12.50
  • -Chicken $10
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • -Seafood $12.50
  • -Seafood $12.50
  • Cashew Nuts $3.50
  • Chicken Chow Mein $9.50
  • Lemon Chicken $10.00
  • Steak Curry on Rice $9.50
  • Extra Serving of Meat $3.00
  • Chicken Pineapple on Rice $10.50
  • Steak Fried Rice $9.50
  • Steak Black Bean Sauce $11.00
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Add Salami $6.50
  • Add Pate $6.50
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Add Dukkha $5.50
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Add Cheese $9.50
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Duo of Lamb $36
    • spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Ice cream & Sorbet Selection $13.5
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Mexican (Sml / Med / Lge) $11 / $15 / $19.5
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
  • Mediterranean $14.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Carrot & pumpkin soup $16.00
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Tiramisu $10.00
    • Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Duck Wontons w Citrus Salad $13.50
  • Two Fried Eggs $4.00
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Ora king salmon $6
  • Housemade bratwurst $6
  • Curly Fries $9
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Hollandaise $2.5
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Chocolate Tan Slice $4.2
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Cafe ine

Cafe ine

location

Address

27 Halswell Road, Hillmorton, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388321

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 8 AM to 2 PM (Sat), 9 AM to 2 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
27 Halswell Road, Hillmorton, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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