Cafe ine in Christchurch Menu

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JAM ON TOAST $6.50
- hot toasted English muffin with jam
EGGS ON TOAST $9.50
- scrambled, fried or poached
OMELETTE (choose three) $10.50
- ham, cheese, onion, tomato, spinach, bacon
LITTLE BREAKFAST $15.00
- bacon and eggs on buttered toast
PANCAKES $17.00
- 4 x pancakes with mixed berries, ice cream & cream
BREAKFAST STACK $17.00
- toasted English muffin with spinach, hash brown, sliced tomato, bacon and a poached egg topped with hollandaise sauce
EGGS BENEDICT (bacon/spinach) $17.00
- toasted English muffin with poached eggs and hollandaise sauce
BIG BREAKFAST $18.00
- 3 x bacon,2 x sausage, 3 x fried eggs, 2 x hash brown on buttered toast

Nearby Sample Menus

Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
Eggs on wholegrain toast $8.50
Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
One egg $2.70
Apple compote $5.20
Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Toasted bagel with cream cheese $6.30

Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Sweet Mango Chutney $4.00
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Cheese & Garlic Naan $6.50
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)

Zambuca double chocolate brownies $14.50
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
-Add Fries $3.00
Crème brulee $14.50
Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter

Egg $4.20
2 Hot Dog $26.00
1 Hot Dog $6.00
2 Fish $16.00
Mini Spring Rolls $26.00
Half Scoop Chips $6.00
Crab Stick $1.20
4 Crab Sticks $26.00

Stewed pork on rice $10.00
Shredded pork with capsicum in soy sauce $15.00
Noodles with Beijing style eggplant paste
Fried green beans with mince and chili (spicy) $14.00
Chicken with chefs sauce $18.00
Kung Pao Tofu (spicy) $13.00
Sauteed shredded pork with sweet bean sauce $16.00
Chicken fried noodles $10.00

PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis

Salmon Roll $12.00
- 8pc
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Vege Roll (V) $10.50
- 8pc
Seared Beef Nigiri $5.50
- 2pcs
Takoyaky (Optopus ball) $8.00
- 8 pcs
Garden Salad (V) $8.00

Cheese $2.50
Whole Chicken $21.00
Extra Fillings $1.00
Extra Fillings $1.00
Tomato $2.50
Egg $2.50
Plain $2.80
Pienapple $2.50

Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Cauliflower cheese $6.00
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce

1 EGG $2.50
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
HOT STEAK SAMMY $12.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream

Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Chocolate Mousse $4
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce

Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Pasta of the Day Priced daily
- Please ask your server for today’s creation
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese

Large: $16.00
Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Combinations:
Combination with Mushroom: $1.50 extra
Large: $15.00
Chicken:
Burger $6.00
- Herbed meat patties with salads in a warmed bun
Small: $7.50

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)