Cafe ine in Christchurch Menu

Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Icecream & jelly $2
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Apple & popcorn $2
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes

Seafood $22.00
Vegetable & Tofu $19.50
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Main, Prawn $21.00
Chicken, Beef or Pork or Vegetables & Tofu $21.00
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Satay Chicken Sticks (3) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.

GURNARD/TARAKIHI/WAREHOU
Chips - Half scoop $2.00
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
GROPER/SOLE/BLUE COD
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
Hot dog $2.00
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
Crabstick $1.80

Tofu pyramid $18.00
Tofu & dried scallops on a hot plate $20.00
Chicken with dried chilli $18.00
Salt & pepper pork ribs $19.00
Scallops with ginger & spring onion $25.00
Seasonal vegetables with oyster sauce $14.00
BBQ pork on rice $15.00
Prawns with cashew nuts $25.00

Bacon $6.50
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Crispy Chicken Wrap $17.50
- Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Crackling $5.50
Bealey's Wings (1⁄2 KG / Whole KG) $15.50/$31
- Lightly dusted in our cajun seasoning.
Pomahaka Omelette $16.50
- 3 egg omelette with your choice of 3 fillings; ham, tomato, smoked salmon, cheese, onion, mushroom, served with crusty bread.

Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Bacon $19.00
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Spinach & Mushroom $19.00
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)

SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
Hawaiian Pizza n/a
- Ham, cheese, tomato sauce, cheese
FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
CRISPY CONFIT OF PORK $18.50
- on rocket, smoked walnut and spiced pineapple.
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan

Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings

Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Pork, Chicken or Beef $3.00
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil

Fizzies lemonade, coke, raspberry N/A
Kid’s mini lamb roast $15.0
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
Seasonal Fruits $5.0
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Cocktails traffic light, pink panther N/A
Home-Made Pasta $19.0

Curry doughnut $3.50
Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
Jumbo box $20.00
Jumbo karaage chicken roll $12.00
- cabbage, mayo, karaage chicken (8P)
Yakiniku don $14.50
Seaweed salad $3.00
Aji-tama (egg) $2.00
Miso ramen $14.50
- miso flavor

Steak Pies
Steak, Cheese
Steak and Sweet
Mince and Curry
Sausage Roll
Chicken and Satay
Mince and Cheese Pies
Steak and Kidney

Beer Battered Fries
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Spring Rolls
Filo Prawn Twisters
Spanish skewers $ 34.00
- A selection of meats and seafood
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)

Sweet Slices $4.20
Muffin Sweet or Savoury $4.70
Fruit Salad $6.80
Hand Crafted Bread Sandwiches $8.20
Breakfast Wrap $7.90
Cake Slices $4.20
Friands (Gluten Free) $4.70
Salads $6.30

Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Toasted muesli. yoghurt and poached fruits $8.00
Seasonal soup of the day served with ciabatta $9.50
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Fresh fruit salad with granola $8.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00

Cafe ine in Christchurch Menu

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Cafe ine

Canterbury > Christchurch > Cafe ine

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27 Halswell Road, Hillmorton, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

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