Address
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
Cafe Kyriani in Wellington Menu
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ALL DAY BREAKFAST MENU-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
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French toast $9.80
- Served with fruit and whipped cream.
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
EXTRAS- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Avocado (seasonal) or Tomato $ 2.00
SAMPLE MENU- Chicken & Avocado Sandwich $4.50
- Ham & Egg Sandwich $5.50
- Spinach & Egg Sandwich $4.50
- Chicken Sandwich $5.50
- Vegetarian Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Chicken Baguette $6.80
- Ham Baguette $6.80
- Tuna & Cucumber Sandwich $2.00
- Cucumber, Cheese & Egg Sandwich $2.00
- Sausage Roll $4.50
- Vegetarian Samosa $5.00
- Bacon Pinwheel $6.90
- Ham, Cheese & Tomato Croissant $6.50
Nearby Sample Menus
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Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
- Hash browns $4.00
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Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- Eggs $4.00
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
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Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
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Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
- House made onion rings $7.5
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Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
- Prosciutto $4
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Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
- Side of parmesan fries $4
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Chefs burger POA
- changes weekly
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Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
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Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
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Croqueta $4.5 each
- sticky pork with mojo verde
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
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Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
- Baked barley "paella" with mushrooms & hazelnut picada $26
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
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Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
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Three lamb cutlets with samfaina $27
- extra cutlet +$7
- -Crumbed Chicken Katsu Curry $13.80
- -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
- -Vegetable $3.00
- -Chicken Yakisoba / Pork Yakisoba $11.80
- -Red Chicken / Red Chashu $12.80
- -Black Tonkotsu $10.80
- ●Udon
- ●Tonkotsu Red with Chilli Oil
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
- Chocolate Mousee $9.00
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SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
- Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
- Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
- Chives & Shrimp Dumplings 4pc $7.50
- ●Entree
- Squid Tentacles $9.50
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-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
- Thai Spicy Beef º $9.50
- Sweet & Sour Chicken $20.80
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Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- Egg, Onions $1.50
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Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
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Chicken Curry
- homemade curry served with rice.
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- All $10
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Cheerios $8.00
- served with Watties tomato sauce.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Chips $5.00
- Served with tomato sauce or aioli.
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Wedges $6.00
- Served with sour cream & salsa.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
- Toast $3.50
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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MINI BURGER $8.00
- served with a side of fries.
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
- Warmed Olives $7.90
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
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Calamari $14.2
- Fried squid in an Italian batter
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Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
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Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
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Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
- Medium Salad $9.50
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Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
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Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
- Quiche $5.20
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Steak & kidney
- Traditional Steak and kidney
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Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
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Quiche
- bacon Egg Cheese and vegetales
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Mince & Cheese
- Cheese topping on quality beef mince
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
- Chicken nugget $0.80
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Double Cheese Burger $8.00/$11.50
- 2x beef patty, 2x cheese, onion, BBQ sauce
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Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
- Spring roll $2.30
- Chow Mein (Prawn, Fish) $13.00
- Fish crumbed $3.30
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5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
- Fried Rice (Combination of any 2 Meat or Seafood) $15.00
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12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
- HP=High Protein
- 5. Mango & Chilli (LF)
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14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
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7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
- 1. Aioll
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13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
- 8. Balsamic Vinaigrette (LF)
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
- Childrens portions available $7.50
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
- Pork Sausage /Bacon $4.00
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Steak cut fries $6.50
- With aioli and tomato relish
- Bookings Essential, 90 minutes before show start time
Cafe Kyriani
Phone
044700122
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus