Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
Chicken Dhansak $17.90
Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
Fish Madras $19.90
Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Chicken Saagwala $17.90
Boneless chicken simmered with subtly spiced spinach gravy
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Onion Kulcha $4.50
Naan stuffed with chopped onion
Heaven Banquet $29.90
Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
Papa's Rendang Corner $15.90
Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Samosa 8 per serving $7.00
vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Papa's Masak Lemak Corner $13.90
a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Papa's Rendang Corner $15.90
Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Rojak Mamal $9.00
spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Big Chips $3.00
Papa's ‘Almond Kurma corner $15.90
A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN