Address
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
Cafe Kyriani in Wellington Menu
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ALL DAY BREAKFAST MENU-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
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French toast $9.80
- Served with fruit and whipped cream.
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
EXTRAS- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Avocado (seasonal) or Tomato $ 2.00
SAMPLE MENU- Chicken & Avocado Sandwich $4.50
- Ham & Egg Sandwich $5.50
- Spinach & Egg Sandwich $4.50
- Chicken Sandwich $5.50
- Vegetarian Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Chicken Baguette $6.80
- Ham Baguette $6.80
- Tuna & Cucumber Sandwich $2.00
- Cucumber, Cheese & Egg Sandwich $2.00
- Sausage Roll $4.50
- Vegetarian Samosa $5.00
- Bacon Pinwheel $6.90
- Ham, Cheese & Tomato Croissant $6.50
Nearby Sample Menus
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Tarakihi $9.00
- Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
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Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
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Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
- Crumbed Calamari $6.00
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Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
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John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
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Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
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Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
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DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
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THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
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SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
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GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
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VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
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EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
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Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
- Steamed Rice $2.5
- yellow pickled roll $4
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salmon sashimi $11
- 5 pieces of fresh raw salmon
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GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
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SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
- mini udon noodle soup $7
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today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
- Toasted garlic herb loaf $6,00
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Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
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Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
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Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
- Shoestring fries $7,50
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Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
- Sour cream $3,00
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Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
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UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
- SEAWEED SALAD $5.90
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FAMILY BENTO $22.50
- salmon or chicken
- JUMBO SALMON $11.90
- COMBINATION SALAD $11.90
- JUMBO CRUNCHY CHICKEN $11.50
- -pickles $2
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Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
- -fried onions $2
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Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
- -aioli $1
- -pulled pork $4
- -vegan/df cheese $3
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Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
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29. LAMB KORMA $14.90
- Lamb cooked in a creamy sauce made of almond paste, cream and spices.
- 52. EXTRA RICE $2.50
- 80. PAPPADOMS (4pcs) $2.00
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18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
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42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
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51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
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65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
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9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
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Orange & pistachio salad $16.00
- with mint, coriander & chili
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
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Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
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Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
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Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
- Miso $2.50
- Chicken on Rice $6.90
- Spring Roll
- Cream Cheese & Avocado
- Crumbed Chicken
- O’Nagiri $2.50
- vegetarian Roll
- Tuna
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Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
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Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
- Cheese $1.00
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Traditional Salad $8.50
- Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
- Beef $9.50
- Meguer falafel $8.50
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Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
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Choice of two $10.00
- Your choice of a combination of any of the above desserts.
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Grilled pork/chicken on rice noodle $12.90
- Chicken and bamboo soup $12.50
- Beef and spring roll on rice noodle $12.90
- Deep fried spring roll $8.00
- Beef/chicken/combination fried rice $12.90
- Fresh salmon salad $15.90
- Steamed rice $3.00
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
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Narm Tok $12.50
- Thai spicy beef salad
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Yum Gai $12.50
- Thai spicy chicken salad
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Larb Tod $8.00
- Spicy chicken meat balls
- Rice $1.50
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
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Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
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Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
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Fillings $1.50
- Baked Beans
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Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
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Snack Box $5.80
- Thigh & Chips
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Lunch Box $8.00
- Drumstick, Thigh & Chips
- Sausage & Eggs on Toast $8.00
- Chicken Thigh $3.50
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Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
- Hash Brown, Bacon & Eggs on Toast $10.50
Cafe Kyriani
Phone
044700122
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus