Address
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
Cafe Kyriani in Wellington Menu
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ALL DAY BREAKFAST MENU-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
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French toast $9.80
- Served with fruit and whipped cream.
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
EXTRAS- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Avocado (seasonal) or Tomato $ 2.00
SAMPLE MENU- Chicken & Avocado Sandwich $4.50
- Ham & Egg Sandwich $5.50
- Spinach & Egg Sandwich $4.50
- Chicken Sandwich $5.50
- Vegetarian Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Chicken Baguette $6.80
- Ham Baguette $6.80
- Tuna & Cucumber Sandwich $2.00
- Cucumber, Cheese & Egg Sandwich $2.00
- Sausage Roll $4.50
- Vegetarian Samosa $5.00
- Bacon Pinwheel $6.90
- Ham, Cheese & Tomato Croissant $6.50
Nearby Sample Menus
- French toast, poached fruit, nuts, cream fraiche $16.00
- Pork & potato croquette $4.00 each
- Clams, ramen noodle, green, xo sauce $22.00
- Boneless chicken wings, kimchi mayonnaise $10.00
- House Beans / Greens / Pork & Fennel Sausage $4.00
- Pork & Potato Croquette $4.00 each
- Please advise our wait staff any allergies or dietary requirements
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
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Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
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Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- -add bacon $5.00
- -add bacon $5.00
- Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
- -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
- Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
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Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
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Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
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Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
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Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
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Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
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Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
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Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
- Yoghurt Salad $2.80
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Chili con queso $11.50
- chilli cheese dip w corn chips made to order
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Grilled chicken $14.50
- Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
- Add bacon, grilled mushroom and/or onion rings $3.00/each
- Add bacon, chorizo, homefries and/or guacamole $2.50/each
- Yes you camcam $18.00
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Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
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Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
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Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
- **excluding BBQ sauce
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Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
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Mini Beef Burger
- Topped Cheese An Shoestring Fries
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Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
- Garlic bread(v) $6.90
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Moa road $20.90
- prime beef patty with bacom, bbq and aioli sauce and melted cheese
- note gf base additional $2.90
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Kids Desserts $5
- Please Ask Your Server
- Squid Tentacles $9.50
- -Chicken $16.80
- Chives & Shrimp Dumplings 4pc $7.50
- Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
- Steamed Eggplant with Double Garlic Sauce (V) $19.80
- -Medium $13.80
- Orange Chicken $20.80
- -Large $18.80
- Shark Fin Soup with Shredded Chicken $8/36/69
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Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
- Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
- Coconut Jelly $6.00
- Steamed Eggplant with Garlic $20.00
- Chinese Monk Style Vegetarian Dish $20.00
- Chicken Fillet in Lemon Sauce $21.00
- Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
- Purple rice porridge w/fresh milk $7.00
- Mango shaved ice w/condensed milk seasonal $13.80
- Tofu Pudding with tapioca $8.00
- Tofu Pudding with peanuts $8.00
- Tofu Pudding with honey bean $8.00
- Tofu Pudding with taro $8.00
- Boba snowflake ice $13.80
- Red bean soup w/fresh milk $7.00
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Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
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Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
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Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
- Extra beef pattie $5
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Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
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Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
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Cheesy Fries $9.5
- with a cheesy topping.
- Roast Chicken & Vegetable Pie $5.10
- Mince & Cheese Pie $4.90
- Pie of the week $5.10
- Mince Pie $4.70
- Vegetable Pie $4.90
- Chicken bacon & mushroom pie $5.10
- Potato Top Savoury $2.50
- Potato Top Pie $4.90
- Croissant with jam $4.80
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Bacon, poached eggs and grilled tomato $13.50
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Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
- Pan-cake with bacon, banana and maple syrup $12.50
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Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
- Crumb chicken $2.00
- Steak pie $3.70
- Sausage roll
- Home made beef burger with wedges $12.50
- Cheese $1.00
- Bacon & egg
- Savouries
- Salt & pepper chicken tenders with wedges(not in stock) $11.00
- Beef, lamb or pork salad $21.00
- Gravy $6.00
- Berry fool w/ creme fraiche $12.00
- Pork & kumara $8.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Lamb & pea potato top $8.00
- With salad or peas $15.00
- Beef, lamb or pork melt $16.00
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
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Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Cafe Kyriani
Phone
044700122
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus