Address
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
Cafe Kyriani in Wellington Menu
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ALL DAY BREAKFAST MENU-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
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French toast $9.80
- Served with fruit and whipped cream.
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
EXTRAS- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Avocado (seasonal) or Tomato $ 2.00
SAMPLE MENU- Chicken & Avocado Sandwich $4.50
- Ham & Egg Sandwich $5.50
- Spinach & Egg Sandwich $4.50
- Chicken Sandwich $5.50
- Vegetarian Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Chicken Baguette $6.80
- Ham Baguette $6.80
- Tuna & Cucumber Sandwich $2.00
- Cucumber, Cheese & Egg Sandwich $2.00
- Sausage Roll $4.50
- Vegetarian Samosa $5.00
- Bacon Pinwheel $6.90
- Ham, Cheese & Tomato Croissant $6.50
Nearby Sample Menus
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Scallops $19 Light / $26 Main
- Deep fried or mornay
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
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Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
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Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
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Soup of the Day $6.80
- Please see the special board
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
- Seafood Chowder $8.2 Reg / $11.4 Lge
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Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
- Cajun spiced wedges (V) $9.50
- ADD curry sauce (V, GF) $10.00
- Chef’s Salad (V) $17.00
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- salt & pepper squid Salad $21.00
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
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Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
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Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
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Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
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SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
- yellow pickled roll $4
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Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
- tuna roll $5
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salmon sashimi $11
- 5 pieces of fresh raw salmon
- 250g Eye Fillet $35
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Lentil & quinoa salad $8
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- House salad $7
- Market fish, seasonal accompaniments MP
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Beef Fillet, Café de Paris butter, fries $38.90
- House Baked Sourdough Baguette $4.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
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Soup of the day $10.90
- served with warmed bread
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Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
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Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
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Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
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Fish of the day $19.90
- with olive and fennel salad on potato rosti
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Side salad $3.00
- salad greens with balsamic or aioli dressing
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Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
- Bacon and Eggs > with your choice of eggs $15.90
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Multigrain or Sourdough toast $4.50
- w/ jam
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Bagel $5.50
- w/cream cheese and jam
- Won Tons deep fry 1/2 doz $5.00
- Won Ton deep fry 1 Doz $9.00
- Pan Fried Beef $9.50
- Orange Beef $10.00
- Si Chuan Style Spicy Squid $11.00
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FAMILY MEAL $25.00
- whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
- Chicken or Beef or BBQ pork $10.00
- Chicken Black Bean Sauce $9.50
- Pork Egg Foo Young $12.50
- Sweet & Sour Chicken $12.50
- Hot & Sour Soup $8.00
- Chicken Egg Foo Young $12.50
- Lamb with Ginger & Spring Onion $14.00
- Vegetarian Spring Roll $2.00
- Beef with Special Sauce $14.00
- Chicken & Sweet Corn Soup $8.00
- Omelette Arnold Bennett $23
- Pea, mint & chorizo soup $14
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Vanilla
- Perfect on its own or paired with our puddings and cakes
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Coffee
- Freshly ground People's Coffee espresso blend
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Kedgeree, soft boiled egg, curry oil $22
- Brioche toast with jam marmalade $8
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Bellini
- Venetian Harry's Bar classic in a sorbet
- CHICKEN AND CHIPS $8.40
- SPRING ROLL HOMEMADE $3.00
- BBQ PORK $12.50/$11.50
- CHOW MEIN $10.50/$10.20
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VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
- ONE DOZEN WON TONS $11.20
- SHRIMP $16.00/$15.40
- STEAK $4.80
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Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
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Crispy fried chicken $15.00
- with sweet chili sauce
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Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
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Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
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Edemame $9.00
- with spicy sesame sea salt & sesame oil
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Salt & pepper squid $14.00
- with wasabi mayo
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Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
- Deep Fried Thai Spring Rolls (5) $8.50
- Chicken or Beef with Garlic & Basil $14.50
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Red Curry of Beef or Chicken $14.50
- Steamed Rice $3.00
- Sweet & Sour Pork $14.50
- Fried Rice with Chicken & Egg $14.50
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- CREAMY PORRIDGE & COMPOTE $11.00
- MUESLI WITH FRUIT & YOGURT $12.50
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
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Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
- All main courses are served with today's potato and vegetables (unless otherwise specified)
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
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Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
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Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Cafe Kyriani
Phone
044700122
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus