Address
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
Cafe Kyriani in Wellington Menu
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ALL DAY BREAKFAST MENU-
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
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French toast $9.80
- Served with fruit and whipped cream.
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
EXTRAS- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- Avocado (seasonal) or Tomato $ 2.00
SAMPLE MENU- Chicken & Avocado Sandwich $4.50
- Ham & Egg Sandwich $5.50
- Spinach & Egg Sandwich $4.50
- Chicken Sandwich $5.50
- Vegetarian Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Chicken Baguette $6.80
- Ham Baguette $6.80
- Tuna & Cucumber Sandwich $2.00
- Cucumber, Cheese & Egg Sandwich $2.00
- Sausage Roll $4.50
- Vegetarian Samosa $5.00
- Bacon Pinwheel $6.90
- Ham, Cheese & Tomato Croissant $6.50
Nearby Sample Menus
-
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
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Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
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Papa T $13.00
- Guacamole and Bacon
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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Little Mike $13.00
- Double Beef, Double Cheese
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Beefy Pete $9.00
- Bacon & Guacamole
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
- Guacamole, Hash Brown, Refried Beans $2.00
- 13 Roast Duck Steamed Rice $12.50
- 49 Beef Noodle Soup $11.50
- 57 Spicy Fried Noodle $11.00
- 24 Goye Simee $11.00
- 30 Tofu & Meat Vegetables $11.00
- 28 Blackpepper Beef $11.00
- 35 Chicken & Mushroom $11.00
- 9 Tom Yum with Rice $12.50
- Baked beans $3.50
- Pikelets with cream and jam $3.50
- Spaghetti on toast $4.50
- Smoked salmon $5.00
- Add ham $2.00
- Grilled lemon, sugar and whipped cream $3.50
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HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
- Cheese toastie $4.00
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PORTERHOUSE STEAK $22.00
- with salad and fries
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
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THAI CHICKEN CURRY $18.00
- served with rice
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
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WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
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CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
- ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES
- FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
- DOUBLE 12 INCHES FEEDS 2 SOULS
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GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
- SNACK: $8.00
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
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Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
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Fries S $5 / L $7
- Homemade Tomato Saute
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Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
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Chunky Potatoes $6.5
- Spiced Butter
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Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
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Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
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Soup $12
- Daily Special & Bread
- Spiced duck livers & sautéed spinach on toast $19
- Omelette Arnold Bennett $23
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
- Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
- Shropshire Blue, fennel crackers, mango chutney $17
- Toasted tea cake, orange & cinnamon butter $6
- Marinated sardines on char-grilled sourdough $15
- Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
- Smashed avocado and fresh tomato on toasted bread $12.00
- Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
- Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
- House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
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Slaw $5.00
- w/ red pepper yoghurt
- Sticky lemon yoghurt cake $5.00
- Pulled pork $7.00
- Eggs $2.00
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Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
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Pulled pork $16.00
- w/ yoghurt peri peri slaw
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Hightide Small Salad Bowl $7.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Pancakes w/ bananas & maple syrup $18.00
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Tomatoes on toast $8.00
- Multigrain or s
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
- 11:30 am- 2:30 pm
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Sautéed creamy mushrooms $9.50
- Or Grainy toast
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Mini hot dogs $8.50
- With fries & tomato sauce
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Creamy Fettuccini
- See specials board
- Fries w tomato sauce & garlic aioli $5.00
- Takeaway available
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
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Hot Chips $4.00
- With tomato or BBQ sauce
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Hand Cut Fries (GF, DF, V) $7.50
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
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Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
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Seasonal Salad $6.50
- V, GF
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Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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Greek Salad $6.50
- V, GF
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Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Cafe Kyriani
Phone
044700122
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
28 Grey Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus