Cafe Lola in Otago Menu

Cafe Lola in Otago has no menu available, but can choose from many other options such as Curry Roll or Cinnamon Donut from Gourmet Seafoods Shirley. Pizza Hut offers many options including Ham and cheese and Beef and onion. Nipp-iLicious Japanese Takeaways includes a wide range like Teriyaki Chicken (8Pcs) or Teriyaki Chicken (8Pcs). Breakfast Burrito and - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole from . Johnny Barr's offers A Pocket Full of Spices and Tandoori chicken full.

Nearby Sample Menus

  • Panang Curry $18.50
    • with creamy coconut milk, onion, potato carrot and crushed peanut
  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Prawn Roll Combo $15.00
    • Prawn Rolls with Golden Rolls and Prawn Crackers
  • Crumbed Lemon and Pepper Calamari (10) $9.00
  • Chicken Satay Sticks and Peanut Sauce (4) $9.00
  • Green Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • Massaman Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage and peanut
  • Pork Ribs and Garlic Sauce $18.50
  • Pork Yoki Udon $12.00
  • Chicken Fried Rice $12.50
  • Chicken Udon $11.00
  • Karaage $13.00
  • Ton Katsu $13.50
    • w /curry
  • Chicken Curry $12.50
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
  • Pork Curry $12.50
  • Cheese & Pineapple $4.50
  • Shrimp Fired Noodles $9.00
  • 2 Hot Dogs
  • Hot Dog $2.00
  • Vegetarian Foor Yung Egg $7.50
  • Tomato $2.50
  • Curry Chicken $10.00
  • Steak Chow Mein $9.00
  • Shrimp Egg on Rice $10.00
  • Chicken Combination Satay $7.00
    • Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
  • Chicken Garlic on Rice $7.00
  • Combination and Vegetables $10.00
  • Steak Egg Foo Young $9.00
  • Chicken/Beef/Pork Curry on Rice $10.00
  • Combination Stir Fry with Peanut Sauce $10.00
  • Bottles of Marinade $9.00
  • Bacon Buttie $10.00
    • Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
  • Homemade Muesli $8.50
    • Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
  • Pulled Pork Sub $17.00
    • Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
  • Loaded Wedges $10.00
    • loaded with bacon melted cheese sour cream and sweet chilli sauce
  • Porridge $8.50
    • Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
  • Chicken wrap $14.00
    • Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
  • chicken Parmigiana $20.00
    • Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
  • Fish Burger $14.50
    • Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
  • Sweet + Sour Fish $10.00
  • Pork Satay Vegetable $9.50
  • Combination Vegetable $11.00
  • Squid Ring $0.60
  • Pork Vegetable $9.00
  • Doughnut $1.80
  • Chicken Fried Rice $9.00
  • Chicken Satay Vegetable $9.50
  • Chicken $14.50
  • Chili Lamb $14.50
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Lamb $14.50
  • Lamb > Regular $11.90
  • Mix $14.50
  • Mixed $11.90
  • Chili Lamb $14.50
  • Prawn Crackers $6.00
  • Lemon Chicken Fillets $22.00
  • Beans and Shredded Pork in XO Sauce $22.00
  • Chicken & Seaweed Soup $6.00
  • Deep Fried Whole Blue Cod in Soya Sauce $30.00
  • Peking Duck (2 Courses) $85.00
  • Fish Slices with Szechuan Peppers & Chillies $30.00
  • Beans with Chinese Sausage $22.00
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Pugsley stack $15.00
    • with grilled banana and bacon, drizzled with maple syrup
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Morticia Mushroom and Haloumi stack $17.00
    • with curried nuts and salad greens GF
  • Seafood Pasta small$16/large$24
    • Pappardelle with tomato, mussels, prawns, and smoked salmon
  • Soup of the Day $12.00
    • G.F option available, served with housemade ciabatta bread
  • Lurch Lamb Salad $22.00
    • with feta, cucumber, peas, mint, lemon and salad greens GF
  • Onion Rings $6.50
  • Bangers & Mash: $18.00
    • Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Mango Cheese Cake
  • Ice Cream Sundae (GF) $12.90
    • Wanaka’s PURE New Zealand real vanilla ice-cream served with warm chocolate fudge or jelly tip sauce, cream and chopped peanuts.
  • Paddock Bay Chicken Parcels $22.90
    • Succulent chicken pieces, bound with caramelised onions, bacon and cream cheese encased in crispy filo pastry. Served with fresh garden salad and fries.
  • Big Boys Burgers $12.50
    • House made beef pattie on a toasted bun with melted cheese and tomato sauce served with fries.
  • Squid Salad (GF) $18.90
    • Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
  • Gold Miners Beef Burger $19.90
    • House made beef pattie served on a toasted bun with lettuce, tomato, red onion, cheese, tomato relish and garlic aioli.
  • Little Squirt’s Blue Cod(GF) $12.50
    • Grilled Blue codpieces, served with fries and salad or mash and vegetables.
  • Pisa Ranges Platter $15.90
    • A selection of spring rolls, samosas, prawn twisters, squid rings and tempura battered fish bites. Served with sweet chilli and tartare sauces.
  • Steaks from the Char Grill (GF available) $27.90
    • 250gm Prime Cut Beef Sirloin served with your choice.
  • Rocket, tomato and goats cheese salad $$12 / $18
  • Fish $39
    • Your server will inform you of today's dish
  • Truffle mash croquettes $9
  • Paua $24
    • Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
  • Venison $40
    • Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
  • Salmon $39
    • Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
  • Hare $24
    • Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
  • Sautéed wild mushrooms, calavo nero, truffle oil $9
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • Onion rings (4) $3.00
  • Bacon (2) $3.00
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Mushrooms $3.00
  • Kiwi kai lunch $12.00
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Cold chicken with ginger and spring onion sauce $16
  • Hot & Spicy soup with fish fillet $17
  • Fried pickled beans with minced meat $16
  • Chicken and Sweet Corn Soup (Large)
  • Salt & pepper prawns $25
  • Wonton Soup $10.00 / $14.00
  • Price: $144 (or $18 per person)
  • Kimchi soup with fish fillets $17
  • Breads and Dips $11.00
    • Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
  • Wedges with Sour Cream and Sweet Chilli Sauce $6.00
  • Venison Pie $19.50
    • Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
  • Fries & Tomato Sauce $5.00
  • $22.50 (Main)
  • Prawn Cutlet Mignon $18.50
    • Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
  • Steamed or Roast Veg $5.00
Cafe Lola

Cafe Lola

location

Address

81 Union St, Milton, Clutha

phone

Phone

034177963

email

Email

None

clock

Opened hours

Mon 9:30am - 2pm Tue - Thu 9:30 am - 8pm Fri 9:30am - 9pm Sat 4pm - 9pm Sun 4pm - 8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
81 Union St, Milton, Clutha
Similar Restaurants based on Cuisines