Cafe Lola in Otago Menu

Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Wedges served with sour cream $1.00
- Plus extra sour cream
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Wedges served with sour cream $9.50
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens

Soup of the day $12
- Soup of the day served with warm ciabatta bread
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Wedges $13
- Wedges served with sweet chilli sauce and sour cream
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
Cheesy Herb Loaf $11
Veggie Burger $16

Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
House smoked Brie and/or smoked $18.50 per person
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Green salad dressed with lemon honey vinaigrette $7.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00

Tomato $2.50
3 Onion Sausages
Onion $3.80
Vegetarian Fried Noodles $7.50
3 Plain Sausages
Roast Pork Foo Yung Egg $9.00
Chips
Steak & Black Pepper $10.00

Ham $7.9
- with mustard and organic salad
Vegetarian $6.9
- with cafe made hummus and organic salad
Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Made to order sandwiches
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens

Katsu Bento $26.00
- Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
Yellow fin Tuna Nigiri ( 2 pcs) $6.00
Tempura Prawn Roll (8 pcs) $13.00
- Prawn Tempura, lettuce, avocado
Spider Roll (10 pcs) $16.00
- Soft shell crab tempura, avocado, lettuce & mayo
(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
Soft Shell Crab Tempura $20.00
- It has been very popular since it was introduced a few years ago at Sasanoki
Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice

Jerk Chicken/Chilli lime salsa $14.00
Salmon hot smoked/spinach/pinenuts $14.00
- Bacon $6.00
Omelette $20.00
- 3 free range eggs, with choice of 3 fillings & ciabatta or grain toast: Cheese, Tomato, Chicken, Bacon, Ham, Onion, Mushroom, Spinach, Avocado
- Hash Browns $4.00
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- Mushrooms $6.00
Big Breakfast $23.00
- Grilled bacon, bratwurst, field mushroom, hash, tomato, 2 free range eggs, fried, scrambled or fried with ciabatta or grain toast

Steak $4.50
Pineapple $4.00
Minimum Chips $2.00
Potato patty $2.00
Chicken $10.00
Bami Goreng noodle $10.00
Roast pork $10.00
Steak $10.00

Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Bulgogi $10.00
- Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
Chicken fried rice $10.00
- Stir fried rice with Chicken.
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.

CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread
HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
- julienned tomato, miner’s lettuce, lemon & herb cream sauce
Caesar salad $13.00
STICKY ORANGE SEMOLINA CAKE $18.00
- hot orange syrup, chocolate orange ice cream
CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
- honeyed macadamias, cocoa popped rice tuile
CHILLI PRAWN PIZZA $26.00
- charred capsicum, spring onion, fresh chilli, feta, mozzarella
Sautéed asparagus w/ lemon $14.00
CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar

Bangers & Mash $22.00
- Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
Seafood Chowder $16.00
- Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
Add chorizo $3.00
Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
Fish & Chips $22.00
- Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
Onion Rings $3.00
Margherita $20.00
- Tomato & mozzarella with fresh basil & pesto drizzle
Sauces N/A
- Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Lightly dressed garden salad $6
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Hand-cut potato wedges with aioli $6
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Daily delivery - soup of the day $12
- served with homemade bread loaf

Tori Ten Don $14.00
- garlic soy marinated chicken tempura
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Misoshiru $3.00
- miso soup
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Misoshiru $2.00
- miso soup
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi

Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Fried alamari, baby rocket, aioli $17.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Smoked trevally & potato tortilla, paprika mayo $19.00

Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Roasted Root Vegetables $8
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Fries - Chunky Cut $6, with gravy: $7
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15

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Cafe Lola

Otago > Cafe Lola

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81 Union St, Milton, Clutha

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