Cafe Lola in Otago Menu

Cafe Lola in Otago has no menu available, but can choose from many other options such as Curry Roll or Cinnamon Donut from Gourmet Seafoods Shirley. Pizza Hut offers many options including Ham and cheese and Beef and onion. Nipp-iLicious Japanese Takeaways includes a wide range like Teriyaki Chicken (8Pcs) or Teriyaki Chicken (8Pcs). Breakfast Burrito and - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole from . Johnny Barr's offers A Pocket Full of Spices and Tandoori chicken full.

Nearby Sample Menus

  • -10 pcs $15.50
  • -4 pcs $7.50
  • ●salmon avocado tuna roll
  • -4 pcs $4.00
  • -large $14.00
  • Salmon sashimi nigiri mix $20.00
  • -12 pcs $18.50
  • California roll (6 pcs) $5.50
    • Surimi Crab, Cucumber, Avocado & Mayonnaise
  • Walk Of Shame $13.50
    • NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, aioli, crisp iceberg lettuce, tomato & Devil relish
  • Brie Cheese $1.50
  • Curry Chips $6.50
    • Portion of chips covered in a mild, golden curry sauce.
  • The Blue Devil Reg $13.50, Large $15.50
    • Prime NZ Beef, blue cheese, streaky bacon, tomato relish, fancy lettuce, tomato, red onion & aioli.
  • The Rising Sun Reg $11.50, Large $13.50
    • NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, tomato, fancy lettuce, aioli & Devil relish.
  • Chips $4.00
  • Egg $1.00
  • Hard Core Mr Scratch Large $17.50
    • Double serving of Prime NZ Beef, streaky bacon, smokey BBQ sauce, edam cheese, onion rings, pickles, fancy lettuce, tomato, & aioli.
  • Polenta Beignets Cv) $30.00
    • grilled sprouting broccoli, romesco, Grana Padano
  • Eichardt's Legendary Seafood chowder $26.00
    • hot sourdough, wakame, lemon
  • Mixed Green Salad from the Chef's garden V $9.00/$16.00
  • Eichardt's Muesli $16.00
    • homemade muesli loaded with nuts seeds and dried Otago stonefruits
  • Toast & Homemade jams $12.00
    • toasted sourdough butter and homemade jams
  • Game Terine $19.00
    • venison hare & duck terrine sourdough pickles rhubarb relish
  • Poached Local Berries V
  • Buttermilk Pancakes $18.00
    • fluffy American style pancakes vanilla mascarpone caramelized banana and maple syrup
  • THE F.A.T. 250 $28.00
    • This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
  • BANGERS & MASH $16.50
    • Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
  • CAJUN FISH & PRAWN SALAD $22.00
    • This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
  • RIBS, WEDGES, & RINGS $24.50
    • Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
  • CLASSIC CHICKEN PARM $20.00
    • The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
  • BEER BATTERED FISH & CHIPS $18.00
    • Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
  • HAM & MUSHROOM CHICKEN SNITZEL $23.00
    • Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
  • BIG F.A.T. BELLY $27.00
    • marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
  • Mint Chutney $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Down Size Almost Any Burger $10
  • Benny $10
    • Bacon, Free-range Egg, BBQ Sauce
  • Pineapple $0.5
  • Caesar $16
    • Chicken, Bacon, Poached Egg, Parmesan
  • Extra Pattie $6
  • Shania $14
    • Lentil Pattie, Feta Cheese, Beetroot Relish
  • Gluten Free Bun $2
  • Sauces $1
    • Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
  • Mince on Toast
    • Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
  • Summer Chicken Salad GF
    • Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
  • Bowl of Fries
  • Bowl of Fries
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
  • Asian Style Chicken Stir Fry
    • Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
  • Beef & Guinness Hot Pot
    • Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
  • Onion Rings
  • Spring or Curry Roll $3
  • Shark $5
  • Between 7am and 10am
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • Small Battered Sausage and Chips $5
  • Scallops $3
  • Bacon & Egg Roll $5
  • Hoki-large L $7.50 / S $3.50
  • -steak $10
    • Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
  • Salmon salad $22
    • Lemon Crisped, Pan Seared Foveaux Straight Salmon with a Creamy Caper Dressing and served with a Deluxe Garden Salad. (GF).
  • Steak burger $19
    • Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
  • Chicken burger $19
    • Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
  • Salmon salad $32
    • Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
  • Chicken salad $28
    • Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
  • Mac ‘n’ cheese $9
    • Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
  • -Or Steak, Eggs and Chips $30
  • Add Liqueur $18.00
  • Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
  • French toast, passionfruit curd, mascarpone, orange sugar, maple syrup $16.00
  • Chicken breast and thigh, cabbage, apricot $32.00
  • Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
  • Kumara, bush honey, garden herbs $6.00
  • Venison tartar, black garlic, stonefruit $22.00
  • Local asparagus, parmesan, smoked walnuts, Gribiche sauce, sprouted seeds, croutons $13.00
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • EGGS BENEDICT $16.00
    • poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • CUBAN PORK SANDWICH $12.00
    • thick sliced ham with cheese, mustard & slaw on toasted homemade bread
  • The Plains Pasta (V) $21.90
    • Roasted red onions, mixed olives and red peppers tossed in a light basil pesto and served over Rigatoni pasta. Finished with dressed rocket and freshly shaved parmesan cheese.
  • Squid Salad (GF) $18.90
    • Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
  • Shark'n'Tatties $12.50
    • Six Hoki fish bites with fries and salad or mash and vegetables.
  • Cheesy Garlic Ale House Loaf (V) $11.00
    • A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
  • Steaks from the Char Grill (GF available) $31.90
    • Drunken 300gm Ribeye steak marinated in dark porter beer.
  • Beer Bettered Onion Rings $6.0
  • Chicken Hawk Nuggets $12.50
    • Six chicken nuggets served with fries and a small salad.
  • Farm House Paté $17.90
    • Chicken liver and bacon pate topped with a red current and orange jelly. Served with hot toast.
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Chunky Fries $5
  • Garden Salad $5
  • Aioli, BBQ or Sweet Chilli sauce $1
  • Beer Battered Fries $7
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Roast potatoes - rosemary $7
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Fish of the day $28
  • Paprika toasted nuts - olives $9.5
  • Green salad $7
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Steamed Coconut Rice $5
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Chinese Mushroom Spring Rolls $9
  • Percik Chicken $14
    • toasted coconut
  • Turmeric Chicken $14
  • Malaysian Spiced Chicken $17
  • Spiced Lamb $14
Cafe Lola

Cafe Lola

location

Address

81 Union St, Milton, Clutha

phone

Phone

034177963

email

Email

None

clock

Opened hours

Mon 9:30am - 2pm Tue - Thu 9:30 am - 8pm Fri 9:30am - 9pm Sat 4pm - 9pm Sun 4pm - 8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
81 Union St, Milton, Clutha
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