Cafe Lola in Otago Menu

Cafe Lola in Otago has no menu available, but can choose from many other options such as Curry Roll or Cinnamon Donut from Gourmet Seafoods Shirley. Pizza Hut offers many options including Ham and cheese and Beef and onion. Nipp-iLicious Japanese Takeaways includes a wide range like Teriyaki Chicken (8Pcs) or Teriyaki Chicken (8Pcs). Breakfast Burrito and - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole from . Johnny Barr's offers A Pocket Full of Spices and Tandoori chicken full.

Nearby Sample Menus

Khmer Satay Noodle House (sample menu)
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Harbourside Grill (sample menu)
  • Seafood chowder $14.00
  • Margherita $27.00
    • fresh basil & tomato
  • Starter Options
    • Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Ciabatta or rye toast $7.00
    • with butter & jam
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
Pig and Whistle Pub (sample menu)
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Lamb Shank Pie $14
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Salt & Pepper Calamari $18.50
    • Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Wok Fusion (sample menu)
  • Whole Soya SauceChicken $20.00
  • Fusion Fish $2.00
  • King Prawns with cashew nuts $14.00
  • Extra bacon, chicken, or meat pattie $2.50
  • Panfried salmon don $14.00
  • Lemon Chicken $11.50
  • Plain $7.50
  • American Donuts $1.50
Suburbia Eatery & Nightlife (sample menu)
  • GARDEN TOSSED SALAD $ 5.00
  • GARLIC BREAD $5.00
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • GARLIC BREAD $10.00
    • A freshly baked loaf of beer bread smothered in real butter and garlic.
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • CHICKEN FILO $24.99
    • Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
Galleon Complex (sample menu)
  • Crosscut Chips $7.00
  • Open Steak Sandwich $19.50
    • Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
  • Brunch Cakes $17.00
    • Potato roastie, served with smoked salmon or steaky bacon, eggs, hollandaise sauce and wilted greens.
  • Nachos $13.00
  • Fries $6.00
  • Pasta of the day $16.50
    • Served with garlic bread
  • Satay Kebabs $15.00
    • Tasty satay chicken kebabs, served with fries and our galleon salad.
  • Chocolate mudcake $10.00
    • Chocolate mudcake
My Thai Lounge (sample menu)
  • Thai Roti Mussaman $9.50
    • Homemade Thai roti with chicken Mussaman dip
  • Venison Satay $14.00
    • Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
  • Salmon Fins $11.50
    • Sesame-coated fins fried crispy, served with a green apple som tum salad
  • Sticky Pork Wonton $9.50
    • Our special sticky pork wrapped in a crunchy wonton
  • Thai BBQ Trio $26.50
    • Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
  • Duck Curry $29.00
    • Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
  • Tom Kha Gai $9.50
    • Chicken in a hot & sour coconut soup with banana blossom & galangal
  • Thai Pickled Vegetables $7.50
Threesixty Restaurant (sample menu)
  • Steamed basmati rice $8.50
  • Southland lamb rack $41.00
    • Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
  • Pommes rissolées $8.50
  • Steamed vegetables $8.50
  • Fresh catch of the day $29.00
    • Ask our staff for details
  • Sides $4.00ea
  • Add smoked chicken breast $22.50
  • Roast spring chicken $39.00
    • Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
The Craic Irish Bar (sample menu)
  • Craic Burger $24.50
    • Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Beer Battered Fries for one add Onion Gravy $2.50 $6.00
  • Steak Salad $19.50
    • Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
  • Homemade Seafood Chowder Main $23.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
  • Soup Of The Day $10.00
    • Served with fresh ciabatta bread & butter.Entree
  • Extra aioli Large $3.00
  • Lamb Shanks $23.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
Velvet Burger (sample menu)
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Hashies $5.5
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Blue/Brie Cheese $3
  • Energy Drinks $5
Lazy Dog (sample menu)
  • Chipolata Sausages (GF) $12.50
    • Our mini pork sausages are a house favourite. ~ House dipping sauces.
  • Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
  • Combination Prawns $31.50
    • Sauteed garlic prawns, tempura & wonton wrapped cutlets ~ Chilli mayonnaise, shoestring fries & bistro salad.
  • Garlic & Rosemary Pizza Bread (V, GFO) $12.50
    • Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.
  • Cheese Board (for two) $24.00
    • A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
  • Barnyard $25.50
    • Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.
  • Mt Pisa Pavlova (GF) $12.50
    • Traditional egg white meringue. ~ Whipped cream & Rose berries
  • Salmon & Garlic Herb Bruschetta $14.50
    • Slices of garlic herb bruschetta. ~ Smoked salmon, cream cheese & house preserves
Taste and Savour (sample menu)
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Eggs any style with your choice of toast $12
  • Cake of the day with cream or Greek yoghurt $6.00
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
Subway - Alexandra (sample menu)
  • Subway Melt N/A
  • Subway Club N/A
  • Oat & Raisin N/A
  • Capsicum N/A
  • Natural Swiss N/A
  • Steak and Cheese N/A
  • Veggie Patty N/A
  • BBQ N/A
Caribe Latin Kitchen (sample menu)
  • Brazilian Guarana $4.50
    • Most popular Brazilian drink
  • Pasteles Mushroom and Chesse $5.00
  • Fish $10.00
    • Southland catch of the day
  • Venezuelan Tequeños $8.50
    • 3 Cheese stick and special dipping sauce
  • Pasteles Colombian beef $5.00
  • Vegetarian $13.50
    • Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Churros $8.00
    • With your choice of chocolate or caramel
  • Totopos $4.50
    • Just the corn chips
1876 Bar & Restaurant (sample menu)
  • Baked Camembert $17
  • Combo Platter $30/$60
  • Battered Chicken $12
    • Chicken strips in a green herb beer batter with a spicy tomato dipping sauce
  • BLT (GF) $11.50
    • Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
  • Mega $35
  • Market Fish $25
    • In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
  • Moroccan Lamb $22
    • Chargrilled lamb rump on mixed leaves.
  • House Olives (GF) (V) $12
    • Mixed olives with feta marinated in lemon and rosemary
Cafe Lola

Cafe Lola

location

Address

81 Union St, Milton, Clutha

phone

Phone

034177963

email

Email

None

clock

Opened hours

Mon 9:30am - 2pm Tue - Thu 9:30 am - 8pm Fri 9:30am - 9pm Sat 4pm - 9pm Sun 4pm - 8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
81 Union St, Milton, Clutha
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