Address
4/14 Buckingham Street, Arrowtown, Otago, 9196, New Zealand
Cafe Mondo in Wellington Menu
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Cafe Mondo in Wellington has no menu available, but can choose from many other options such as *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00 or Vegetarian from La Boca Loca. Southern Cross Bar and Restaurant offers many options including Free-Range Eggs on Toast and Granola Bowl. Cafe Rosetta includes a wide range like Banana bread, toasted oats, cream, raspberries or Toasted brioche & jam. Soup of the Day (Seasonal, not available in summer) and Homemade Burgers from . Bordeaux Bakery offers Yokohama Sushi and California Rolls.
Nearby Sample Menus
- Homemade Aioli $2.00
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Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
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Bluff Oysters $4.90
- Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
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Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
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Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
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Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
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Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
- Chef's choice of 3 tapas $47.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
- Chilli and honey glazed pork belly $36.00 per guest
- Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
- Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
- 3 oysters natural, beer battered & kilpatrick $18.00
- Maple and pistachio crusted rack of lamb $39.00 per guest
- Thick and chunky fries $7 / $11
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SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
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BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
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BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
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BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
- Chicken $15.50
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Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
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Lamb Vindaloo Lunch $10.90
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
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Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
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Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.
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Paneer Butter Masala $14.90
- Cottage cheese cooked in buttery silky tomato sauce.
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Fish Bengali $17.50
- Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
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Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
- CHICKEN AND CORN $7.50
- SWEET CORN $1.30
- COMBINATION $11.50
- VEGETABLE $9.00
- ROAST PORK $9.80
- ROAST PORK $9.80
- CHIPS ONE SCOOP $3.00
- CHICKEN WITH NOODLES $8.30
- Black pudding $7.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Goats cheese souffle, walnut & grape salad $20.00
- Mushrooms $7.00
- Braised pork belly with apple chutney & watercress $19.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Toast & spreads $10.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
- Poached eggs, colcannonan and white pudding N/A
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
- Blueberry and yoghurt loaf with vanilla poached berries $12
- Granola, fresh fruit & Greek yoghurt $11
- Toast & Jam sourdough, bagel or grain $6
- Bacon butter $11
- Deli kedgeree w potatoes smoked fish & poached egg $18
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
- Small (20cm approx.) $14.00
- Large (30cm approx.) $20.00
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- ANTIPASTO PLATTER $20.00
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
- TOAST with Choice of spread + butter $5.50
- Gluten Free Bread $1.00
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
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Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
- Baked Beans $3.00
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Porridge $6.00
- Served with brown sugar and cream
- Extra Eggs $2.00
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Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
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Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
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Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
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Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
- Rump Steak $13.50
- TCF big breakfast $11.50
- Kiwi Breakfast $11.50
- Chicken & Chips Large $9.00
- Wedges Bacon & cheese $8.50
- Bacon & Cheese Omelette with salad $11.50
- Hawaiian
- Hamburger
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Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
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Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
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Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
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Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
- Fries with tomato sauce $6.50
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Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
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B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
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Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
- Eggs benedict $9.50
- Butter chicken
- Cheese $1.00
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French toast $11.00
- with bacon, banana & maple syrup
- Bacon $2.00
- Steak pie $3.70
- Lasagna
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Eggs on toast $5.00
- fried, poached or scrambled eggs
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Panko Crumbed Fish Fingers with Lemon Tartare $12.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
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Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- ●Dessert
Cafe Mondo
Phone
034420227
Opened hours
7 AM to 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Health Food , New Zealand , Wine Bar
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Brunch , Child-friendly
4/14 Buckingham Street, Arrowtown, Otago, 9196, New Zealand
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