Cafe Mondo in Wellington Menu

Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb $16.50
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
Lamb $16.50
Gulab Jamun (2 pieces) $5.00
Onion Bhaji (4 pieces) $6.00
- Crispy chick pea battered, sliced onions deep fried.
Chicken $15.50

BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
CRABSTICK $1.90
SPRING ROLL $2.40
- homemade
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
PINEAPPLE FRITTER $2.00
STEAK ROLL $2.40
CURRY ROLL $2.40
- homemade
WEDGES $4.90

Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
V2 TEMPURA VEGETABLES $6.50
- Tempura vegetables served with sweet chilli sauce
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice

FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
FREE RANGE CHICKEN + BACON SALAD $18.50
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
BIG MODE'S BREAKFAST $22.00
SPICY BEANS ON TOAST $14.50
- with chorizo

Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Wedges $6.00
- Served with sour cream & salsa.
All burgers served with fries tomato sauce & aioli.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa

Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Side Salad $6.00
Gluten-free Bread $2.50
Half Portion $8.00
Large $12.00
Potato Wedges with Sweet Chilli Sauce and Sour Cream
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00

Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Beef stir-fry with seasonal veg's $15.90
Veg stir fry $13.90
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Mee Goreng Mamak $15.90
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN

Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Egg $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli

DF= dairy free, GF*= gluten free (options)
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.

Nearby Sample Menus