Cafe on 2 in Waikato Menu

Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Chocolate mousse, brandy basket & raspberry coulis $11.00
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Counter / Cabinet Food
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey

Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
Raita $3.50
Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Pappadams (4pcs) $2.00
Paratha $5.00
- Layered bread made with wholemeal flour
Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy

Gluten Free Bases $4.00
BBC $21.00
- Bacon, double chicken, BBQ sauce
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
Camberry $22.00
- Cranberry sauce, camembert, chicken
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Topping List In-Store $10.00
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)

Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
Potato/Onion/Paneer Kulcha 4.50
Mint Chutney $2.50
Prawn $17
Garlic Naan $3.50
Vegetables Pulao $10.00

Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
Tofu & Beef on Rice $13.50
- Tender stir fried beef and tofu on rice
Tom-Yum Soup (Prawn) $13.00
- Thai style spicy herb based soup with prawn
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
Edamame $6.50
- Salted boiled soybeans in pods
Braised Pork Mince Rice $7.50
- Slow braised minced pork on rice with traditional pickled cucumber & daikon, a favorite light meal choice

Bacon & Egg $4.90
Vegetarian Burger $6.80
Fish $4.00
Spaghetti on Toast $5.00
Seasoned Wedges with Bacon & cheese $9.50
Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
Small Breakfast $9.50
- 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
Everything Burger $8.90

Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Beer battered or pan fried fish of the day POD
Breakfast and French Pastries N/A
- Available daily from 9AM
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Scoop of chips $5
- with tomato sauce
Poached Egg vege stack on a kumara roesti with spinach and thyme $16

The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Ham burger $10.50
Wedges & Sour cream $10.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Sirloin Steak with Vegs $25.00
Wedges $10.00
All burgers are served w/chips N/A
Deep fried Asian Snack $15.00

Nearby Sample Menus