Cafe on 2 in Waikato Menu

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Cafe on 2 in Waikato has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Himalaya Indian Cuisine. Pooldeck offers many options including Fries (GF) and Mexi K Fries. Kumar's Something Special includes a wide range like BUTTER NAAN or GARLIC NAAN. CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Indian Aroma and Aroma Banquet for 2.

Nearby Sample Menus

-Salmon $24
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Fries $6
Chicken $6
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Eggs $3
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries

Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries

Satay beef $22
- red onion, peanuts, corian der and mozzarella
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Herb and parmesan pizza bread $10
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]

Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough

Chicken $3
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Beef $3
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Stir fried fresh vegetable $17
- with toast garlic
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Prawns $3
Rice $3

V10 Nnct Me and Rice $14.50
Chicken, Beef or Pork $9
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
V9 Curries and Main Stir Fries $14.50
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
Lamb or Duck $17.90
M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot

Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Garlic Bread $8
- Warm French stick with garlic butter
Green Salad $6.5
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon

RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
SPANISH SAUSAGE $4.00
POACHED EGG $2.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
Soup of the day (+)
- Served with toasted breads & butter
COLD SMOKED SALMON $7.00
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
CREAMY MUSHROOMS $6.00

Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
Tomato, bocconcini & fresh basil $19.50
Fish of the Day $30.00
- Ask a Good George team member for today’s special.
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
Onion Ring Hot Rod $9.00
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.

Wedges $4.00
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Italian $5.00
Soft Drinks 1.5 Ltr $4.00
Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Chicken Tenders $5.00

Sausage $1.00
Fish $4.00
Mini Hotdogs $1.00
Deep fried cheese and onion $10.00
Fish $9.00
Fish bites and chips with tomato sauce
Squid Rings $1.00
Chicken $8.00

Gulab jamun $4.00
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Raita $2.50
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Potato/Onion/Paneer Kulcha 4.50
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes

CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Steak & curry $ 3.30
Steak & mushroom $ 3.30
Curry Spring Roll $2.50
Pork Dumpling $2.00
Chicken Drumstick $2.50
Bacon pizza $3.00
Hot Dog $2.50
Sausage pizza $3.00

Ham burger $10.50
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Steak burger $12.50
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Chicken Nuggets and Chips $9.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon