Cafe on 2 in Waikato Menu

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Cafe on 2 in Waikato has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Himalaya Indian Cuisine. Pooldeck offers many options including Fries (GF) and Mexi K Fries. Kumar's Something Special includes a wide range like BUTTER NAAN or GARLIC NAAN. CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Indian Aroma and Aroma Banquet for 2.

Nearby Sample Menus

Sous vide chicken breast - cauliflower – corn – gnocchi $25
Spiced nuts $6
Rocket - pear - parmesan $8
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Brocollini - almonds - anchovy crumbs $8
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Fried chicken – chimichurri $14

Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
French Onion W Parmesan Crostini $14.50
Creamy Garlic Mash Potato $8
•Desserts
•Mains
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50

Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
-Full $22.99
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes

Shrimp Salad $18.00
Mince Potato Top Pie $7.00
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Scotch Fillet & Chips $26.50
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Ham & Tomato Quiche $8.50
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
•Optional: Side Salad with Quiche or Pie extra $5

Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Aioli Dip $1.00
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli

Pancakes
- Homemade pancakes with maple syrup and cream
Fruit salad with maple syrup, cream and raspberry dust $14.50
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Samon $18.50
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread

Toasted bagels
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Served 6:30 am - 2 pm
Savoury mince on toast
-Kumara fries with aioli $6.50
-Served on toasted ciabatta $14.50
-With bacon $13.50
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Gluten Free Bases available $3.00
Brad’s tip: Try with our house made chilli sambal!
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Seasonal vegetables of the day $7.00
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread

Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare

Hawaiian $5.00
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Cheese Cake $4.00
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl

Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
2 piece $23.00
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
served with fries, eggs and caramelised onions $28.00
Mushroom, Camembert and Saffron Risotto $17.00

Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Artisan Bread $10.00
- Warm bread selection with house made dips
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing

All desserts are served w cream & ice cream
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Home made pie $12
Vege Burger $10
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Nachos small $10 Large $12
Hawaiian Burger $10
Fish of the Day steamed /Deep Fried $20

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Scotch Fillet $28.00
- Prime 250g
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.