Cafe Racer in Wellington Menu

Cafe Racer in Wellington has no menu available, but can choose from many other options such as Smoked Tuna or California Maki from California Sushi. Curry Town offers many options including Onion Bhajee and Vegetable Samosa. Bento Bowl by St Pierre's includes a wide range like Katsu Chicken or Teriyaki Chicken. Margarita and Hawaiian from . The Milk Churn offers Indian Taj and Onion Bhaji.

Nearby Sample Menus

  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • Blue Nose $12.40
    • Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Beer Battered $6.00
  • Hake $6.80
    • Delicate but tasty fillets, great for beer battering
  • Zelati Straciatella Gelato $6.00
    • Vanilla creme and dark chocolate bits
  • Handcut Agria $6.00
    • These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Noodles $3.00
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Lamb Rendang: $18.90
    • Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
  • ●Desserts:
  • Dhal Curry: $11.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • ●Mains:
  • Roti Chanai $3.00
  • -Meat $9.00
  • ●Rice
  • Free range egg poached or fried $2.50
  • Kidneys mushrooms and bacon $17.00
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Kids egg and bacon $8.00
  • Fish fingers(5) & hashbrown $6.50
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • Aunty Maria's Sticky Date Pudding
    • with rich caramel sauce
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Beef with jalapeno mayo & coleslaw $18.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Steamed Vegetables $7.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • - Kids size $9.50
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Bacon, avocado & aioli roller three for $16.00
  • 25. COMBINATION FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
  • 9. SWEET & SOUR PORK NOODLES/RICE $11.50
    • Carrot, Pineapple and Deep Fried Pork
  • Chieve Pork Dumpling $9.00/12each
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 11. Wan Tan Hor $11.50
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 11am-2pm tuesday to sunday
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Rotisserie chicken
  • Eggplant parmigiana $9.50
  • Chicken gravy $5.00
  • -Gold cardholder $13.00
  • -Whole $19.50
  • Chicken and peanut noodle salad $9.00
  • Malabari Prawn /Fish $17.90
    • Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Tandoori Roti $2.00
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • -Dal Pun Chmela
    • Combination of five Indian dal cooked in dhaba style
  • Paneer Tikka $9.00
    • Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • House Pot Pie $26.00
    • leaf salad
  • Sesame slaw $7.00
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • -salmon $18.00
  • -salmon $18.50
  • -bacon $17.00
  • Chicken curry $18.50
    • with rice and roti
  • -add bacon or chorizo $4.00
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • House made muesli with local grains and organic yoghurt $10.00
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Hand Cut Potato fries with garlic mayo $7.50
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Garlic bread $3.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Mixed vegetarian $7.50
  • Combination $9.00
  • Falafel $7.00
  • Lasagne $9.00
  • Mixed dip $7.00
  • Mixed $14.00
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
Cafe Racer

Cafe Racer

location

Address

149 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044720053

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
149 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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