Cafe Tokyo in Dunedin Menu

Are you the owner? Manage this listing for free.

Cafe Tokyo in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Otematata Lakes Hotel. Thai Hanoi offers many options including Vietnamese Fresh Spring Rolls (3) and Chicken Wings (4). Nichol's Cafe includes a wide range like Salmon bagel or Bacon butty. Cooked breakfast and Eggs Benedict from . Threesixty Restaurant offers Queenies Dumplings and Pork and Prawn.

Nearby Sample Menus

Smoked salmon and avocado $8.00
Seafood Udon/Ramen $10.00
- with mixed seafood
Beef Tataki Salad $10.50
Sirloin Steak $12.60
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
Chicken Teriyaki with mushrooms $11.00
Ebi Tamago Taji $11.50
- tempura prawn in an egg and onion sauce
Fish Teriyaki white fish fillets $15.90

Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings
Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
Wedges served with sour cream $9.50
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread

3. Dessert
Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
Additional Sauce $3.00
-S 4 8.50
-L $12.40
-M $13.20
- M $13.20
Italian Sausage and Broccoli from Puglia
- Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets

-Small $12.00
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Creme brulee $7.50
- Served with cream & ice cream
-Vegetarian
Cheese & bacon $7.50
-Small $12.00
-Large $16.00
Please order at the counter

-10 Pieces $20.00
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Satay Beef Don $15.00
- beef with satay peanut sauce
-9 Pieces $16.00
Mixed Tempura $10.00
- 2 king prawns, 3 vegetable slices
-12 Pieces $12.00
- 6 Pieces $6.00
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
GARDEN TOSSED SALAD $5.00
GARLIC BREAD $5.00
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.

Flowerpot bread $6.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
15% surcharge applies for public holidays
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Turkish bread with olive oil and dukkah $6.00
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50

Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Made to order sandwiches
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Moroccan Chicken $16
- with 3 organic salads
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
Ham $7.9
- with mustard and organic salad
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese

-Add fries or wedges $3.00
Classic Lemon Pepper Chicken & Falafel
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Lemon Sole Fillet in a Crispy Crumb $14.00
Add roasted chicken to your BLT $15.00
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
Deli Style Wraps $14.00 each
- Served with side salad.
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.

45. Squid with Black Bean Sauce $18.00
27. Tofu Fried Mix Seafood $14.00
43. Prawn with Cashew Nuts $15.00
29, MO Po Tofu on Rice $12.00
15. Chinese Sausage Fried Rice $13.00
22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
41. Beef with Seasonal Vegetables $12.00
24. Mix Seafood Chew Kua Teaw $13.00

Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Mixed leaf salad, parmesan & basil dressing $7.00
Fried potato wedges with tomato relish & sour cream $9.50
Chef's soup chosen for the day, grilled ciabatta $14.50
Duck liver pate, crostini, fig & balsamic relish $12.20
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20

Roast Chicken and Vegetables $14 Large / $10 Small
Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
Venison on Hot Plate $15 Large / $12 Small
Nasi Goreng Fried Rice $12 Large / $9 Small
Spicy Deep Fried Beef $15 Large / $11 Small
Seafood with Bean Curd $15 Large / $10 Small
Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Sweet and Sour Pork $6.00

Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Egg $2.00 each
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Bowl of fries $6.90
Side Salad $5.90
Hash Brown $2.00 each

Steak $1.95
Cheese, Onion & Mushroom $10.50 per doz
Cheese & Bacon $1.95
Potato Top Cottage Pie $1.95
Cornish Pasties $1.95
Steak & Onion $1.95
Mince $5.50
Large sausage roll $14.00 per doz

Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
Kimchi soup $4.00
Miso soup $2.50
-dumplings $14.00
Beef fried rice $10.00
Kimchi gamjatang casserole $15.00
Barbecued kimchi pork $16.00
Combination fried rice $12.00