Camp Street Brewing Company in Queenstown Menu

Camp Street Brewing Company in Queenstown has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. South Dunedin Satay House offers many options including Squid and Vegetables and Shrimp and Vegetables. Sagun Cafe & Indian Cuisine includes a wide range like Vegetable Samosa or Seekh Kebab. Toast & Jam (GF) and Sardines On Toast (GF) from . The Flying Pig Cafe offers Cafe D'Oro and The Healthy Start.

Nearby Sample Menus

  • STICKY DATE TOFFEE PUDDING $10.50
    • w vanilla ice cream & warm butterscotch sauce.
  • BREAKFAST SAUSAGES $4.00
  • JALAPEÑO POPPERS $14.50
    • spicy cheese stuffed croquettes.
  • CHEESY GARLIC BREAD $12.00
  • BIG BREAKFAST $10.00
    • eggs on toast, bacon, hash brown, beans.
  • WEDGES $12.5
    • sweet chilli & sour cream.
  • GOURMET ICE CREAM $10.50
    • two scoops of todays flavour served w crisp brandy snap.
  • WEDGES $12.50
    • w sweet chilli sauce & sour cream
  • Seaweed salad (V)
  • Soft shell crab karaage
  • Chicken teriyaki don
  • Miso ramen
    • Miso soup based ramen
  • Assorted tempura
    • 5 Pcs
  • Aburi salmon
  • Kake udon soup
    • Kake served with seaweed and spring onion
  • Yasai bento
    • Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
  • Cheeseburger $12.00
    • Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
  • Fresh Fruit Salad $14.00
    • Mixed seasonal fruit & natural yoghurt
  • Beef Casserole $14.00
    • Served with creamy mashed potatoes & glazed carrots
  • Bacon, Egg & Hash $10.00
    • English muffin with bacon, fried egg & hash brown
  • - Free Range Eggs $5.00
  • Fruit Toast $11.00
    • Honeycomb & mascarpone
  • Salad Greens $9.00
  • - Add hot smoked salmon $5.00
  • Sizzling Ginger $20.00
    • broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
  • Coconut Prawns 4 $12.00
  • Sizzling Cashew nuts $20.00
    • broccoli mushroom capsicum onion/chicken vegetables & tofu
  • Thai Wonton soup $9.50
  • Fried Chicken Wings $9.50
  • Hor-Mok $25.00
    • (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
  • Sizzling Beef Black Bean Sauce $23.00
    • zucchini mushroom cauliflower young corn bamboo shoot, onion
  • Larb Chicken Med-Hot $17.00
    • mint tip coriander spring onion ginger red onion fried shallot
  • -Add Fried Chicken $4.50
  • -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
  • -Tomato $3.50
  • -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
  • Add Sides:
  • Served from 5pm
  • Served from 5pm
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • Chicken Tikka (5 Pieces) $11.90
    • Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
  • Lamb Rogan Josh $16.90
    • A speciality from Kashmir lean chunks of lamb cooked in a rich almond sauce with a blend of frangrant spices
  • Fresh Seasonal Vegetable $9.90
    • Crispy fresh vegetable tossed with garlic and butter
  • Kadhai Paneer $16.90
    • Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
  • Butter Prawn $18.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Tandoori Chicken (Half) $13.90
    • Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
  • Chicken or Lamb Korma $16.90
    • A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
  • Chicken Afghani $16.90
    • Barbequed chunks of chicken, simmered in delicate cashew sauce
  • Chicken/beef/lamb korma $15.90
    • Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
  • Aloo paratha $5.00
    • Soft whole wheat bread kneaded well stuffed with spiced mashed potatoes and cooked in tandoor oven
  • Garlic naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Butter chicken $15.90
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Lamb madras $15.90
    • Boneless cubes of lamb cooked with traditional spices and coconut
  • Tandoori roti $3.00
    • Traditional plain unleavened bread
  • Gulab jamun $6.50
    • A traditional indian semolina dumpling soaked in golden syrup
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
  • Bacon & Eggs $18.00
    • Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
  • Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
  • Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
  • MARKET GARDEN SALAD
    • Creamy pesto pasta salad. NF, DF, V
  • BREAD
    • Variety of freshly baked bread rolls (GF available upon request)
  • SOUP
    • Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
  • FROM THE SOUTHERN OCEAN
    • Prawn and squid salad with sweet chilli sauce. GF, NF, DF
  • FROM THE GRILL
    • Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
  • SUSHI
    • Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
  • STEAMED DIM SIM AND DUMPLINGS
    • Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
  • FROM THE GRILL
    • Twice-cooked pork belly in teriyaki sauce. NF, DF
  • Polenta chips w/ aioli $10.00
  • SELECTION OF HOUSE MADE SORBETS $14.00
  • TIRAMISU $18.00
    • kahlua, baileys, crème de cacao, absolut vanilla, cream
  • Breads & dips $15.00
  • Sautéed asparagus w/ lemon $14.00
  • SPRING VEGETABLE PIZZA $23.00
    • asparagus, spring onion, baby spinach, puhoi brie, mozzarella
  • CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
    • honeyed macadamias, cocoa popped rice tuile
  • Caesar salad $13.00
  • Chargrilled Caramelised Pork Chop N/A
    • Served with Mixed Greens, Fried Egg and Viet Pickles
  • Flaming Prawn in Fresh Coconut N/A
    • With Veges & Shiitake Mushroom Soup
  • Shaking Beef N/A
    • Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
  • Chargrilled Chicken Thigh N/A
    • Served with Soy & Vinaigrette Greens
  • Charcoal Grilled Whole Tiger Prawn N/A
    • Marinated with Garlic and Chilli
  • Grilled Salt and Chilli Fish Fillet N/A
    • On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
  • Crispy Calamari N/A
    • with chilli mayo sauce
  • Soy Glazed Crispy Tofu N/A
    • Topped with Crispy Kale & Roasted Sesame
  • Garlic Aioli $2.00
    • One bottle of Garlic Aioli
  • Chips,Curry Sauce And Cheese $7.50
  • Chunky Chips $5.50
  • Kumara Wedges $8.00
    • A special New Zealand sweet potato in handcrafted wedges
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Fish Bites $1.00
    • A small piece of battered fish, a good snack or good for children. Available gluten-free
  • Chunky Chips Cheese And Curry $9.00
  • Goi cuon chay $8.50
    • vegetable spring rolls (4 rolls)
  • Ga Xao Cay $18.50
    • Spicy chicken/satay
  • Con Heo Xa Xiu $17.00
    • Honey roast pork on rice
  • Tom rang Muoi $25.00
    • Salted prawn
  • Cha gi chay $9.00
    • Deep fried vegetarian spring roll (12 rolls)
  • Scallop With Ginger And Spring onion $25.00
  • Special Combination Hot Pot $60.00
    • per pot
  • Bo Kho $17.50
    • stewed beer Vietnamese style
  • Nigiri Sushi Medley $30.90
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. JUMBO $11.00
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • Teriyaki Chicken on Rice with Mayo
  • 5PC. REG $8.50
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 8 pieces Sesame Teriyaki Chicken
  • Garden Salad $8.50
    • Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
  • The Muffin Muncher $7.50
    • Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
  • Large (450ml) $9.50
  • Toasted Bagel $6.50
    • Served with cream cheese
  • Californian $12.50
    • Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
  • - Add ham for $2.50
  • BBQ Pulled Pork $12.50
    • Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
  • Cold Cut Classic $10.00
    • Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
Camp Street Brewing Company

Camp Street Brewing Company

location

Address

47 Camp Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034424155

clock

Opened hours

Mon-Sun: 3:00 pm - 2:00 am
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Bar Scene ,  Seating ,  Drinks

Location
47 Camp Street, Queenstown, Otago, 9300, New Zealand
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