Camp Street Brewing Company in Queenstown Menu

Camp Street Brewing Company in Queenstown has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. South Dunedin Satay House offers many options including Squid and Vegetables and Shrimp and Vegetables. Sagun Cafe & Indian Cuisine includes a wide range like Vegetable Samosa or Seekh Kebab. Toast & Jam (GF) and Sardines On Toast (GF) from . The Flying Pig Cafe offers Cafe D'Oro and The Healthy Start.

Nearby Sample Menus

  • BIG AL $ 17.50
    • Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
  • Extra sauce $ .50
  • Mr. Big Stuff $ 16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • Homemade onion rings with aioli sauce $5.50
  • The Furgburger $ 11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
  • Tropical Swine $ 13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
    • dozen
  • Island Coleslaw $11.00
  • Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
  • Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
  • Wok Fried Asian greens with sesame $11.00
  • Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
  • Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
  • Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
  • Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
  • Fergburger w/ cheese $12.00
    • Cheddar
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Cock Cajun $12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • The Bulls Eye $18.50
    • Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • The Fergburger $11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
  • Double Ferg w/cheese $15.00
    • Cheddar
  • Jerk Chicken/Chilli lime salsa $14.00
  • Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
  • Bacon, Egg & Hash $10.00
    • English muffin with bacon, fried egg & hash brown
  • - Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
  • Southland Lamb Rump, $29.00
    • Crushed potato, walnut, blue cheese & fig salad, pomegranate dressing
  • Beer Battered Fish n Chips, $27.00
    • Mixed salad greens, tartare sauce & fries
  • - Hash Browns $4.00
  • - Bacon $19.00
  • Laksa Curry Chicken Drums $20.00
    • served with your choice of rice noodles or crispy noodles
  • Spicy Roasted duck curry $23.50
  • Crispy chicken salad $20.00
  • Sweet & Sour $23.50
    • pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
  • Pa-nang Curry $25.50
    • scallops, tiger prawns
  • Thaitanium chicken Drums curry 3 drums $18.50
  • Sizzling Oyster Sauce $20.00
    • broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
  • Hor-Mok $25.00
    • (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
  • Fish and chips with mushy peas, caper mayo, and salad $19.90
  • -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
  • -3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
  • Salads $3.50
    • Add fries to your meal for only
  • Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • Eggs Benedict with
  • Add Sides:
  • Ham and cheese toastie $8.50
    • with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
  • Fruit Platter w Runny Honey & Yoghurt $14.00
    • Seasonal fruit served with honey, mint, yoghurt and granola.
  • Chargrilled Steak sandwich $18.50
    • with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
  • Malaysian Chicken Laksa Soup $14.00
    • with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
  • Free range chicken salad $17.00
    • Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Bircher Muesli $12.00
    • with apple, Fresh cinnamon, yoghurt and raspberry coulis
  • Chicken Kothu
    • Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
  • Falafel Wrap
    • Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
  • Crumbed Camembert Cheese $14.00
    • Served with plum sauce.
  • Fish & Chips
    • Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
  • Thai Beef Salad
    • Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint leaves, mung bean sprouts and finished with a delicious Thai dressing and topped with crispy noodles.
  • Beef & Guinness Hot Pot
    • Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
  • Chicken naan $5.00
    • Lightly spiced and stuffed with chopped chicken and herbs
  • Vegetable Samosa (2 samosas) $6.50
    • Seasoned potatoes and peas wrapped in a flaky pastry
  • Mango Chicken $16.90
    • Tender chicken cooked in exotic creamy curry sauce
  • Aloopaneer Paratha $5.00
    • Whole wheat bread stuffed with spiced mashed potatoes and cottage cheese
  • Cheese and Garlic Naan $5.00
    • Stuffed and freshly grated cheese and topped with garlic and butter
  • Tandoori Chicken (Half) $13.90
    • Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
  • Gulab Jamun $6.50
    • Semolina dumpling smothered with golden syrup.
  • Lamb Samosa (2 Samosas) $6.50
    • Tender lamb mince and peas encased in a crisp pastry
  • Chunky fries $8.50
  • Crumble $14.00
    • Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
  • Southland lamb rack $41.00
    • Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
  • Super salad $16.50
    • Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
  • Mediterranean charcuterie platter $29.00
    • Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
  • Roast spring chicken $39.00
    • Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
  • Smoked scallops $16.50
    • Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
  • Smoked Jack Mackerel Risotto $29.00
    • Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
  • Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Petit fours $11.00
    • the day’s selection of macaroons and chocolate truffle
  • Eichardt's legendary seafood chowder (individual tapas portion) $11.50
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Eichardt’s legendary seafood chowder, house-made sourdough $26.00
  • Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Singapore noodles $24.00
  • Deep fried ice cream $15.00
  • Deep fried pork wontons (6) $11.00
  • Crispy prawn wraps (5) $12.00
  • Fruit salad with whipped cream $15.00
  • Steamed rice $7.00
  • Salt & pepper prawns (5) $12.00
  • Spicy garlic chicken $26.00
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Add
  • Seriously Large Peri-Peri Chips $9.50
  • - Large $6.50
  • EGGS (GFO) (VO) $16.80
    • two free range eggs, toast and hollandaise + add streaky bacon or mushroom or spinach.
  • KIDS PORRIDGE( V) $6.80
    • with chopped nuts, fruit and brown sugar
  • Grilled Tomatoes $4.00
  • Avocado (seasonal) $2.30
  • JOSE BURRITO(VO) $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • FRUIT CRUMBLE (V) $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • AUTOBAHN $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips.
  • BANGERS AND BEANS $6.80
    • Kransky sausages and baked beans on toast.
Camp Street Brewing Company

Camp Street Brewing Company

location

Address

47 Camp Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034424155

clock

Opened hours

Mon-Sun: 3:00 pm - 2:00 am
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Bar Scene ,  Seating ,  Drinks

Location
47 Camp Street, Queenstown, Otago, 9300, New Zealand
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