Camp Street Brewing Company in Queenstown Menu

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Camp Street Brewing Company in Queenstown has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. South Dunedin Satay House offers many options including Squid and Vegetables and Shrimp and Vegetables. Sagun Cafe & Indian Cuisine includes a wide range like Vegetable Samosa or Seekh Kebab. Toast & Jam (GF) and Sardines On Toast (GF) from . The Flying Pig Cafe offers Cafe D'Oro and The Healthy Start.

Nearby Sample Menus

Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Add: bacon, tomato, spinach, mushroom, avo $5ea
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Two Free range eggs any style on toast $13
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18

Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
Pump (Still Water) - 750ml $3.50
Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Thai Chicken Wings (4) $9.00
Crispy Chicken on Rice $18.50

Soft shell crab karaage
- + Tempura
Salmon teriyaki don
Spicy ramen
- Miso soup based ramen
Tofu teriyaki don
Assorted tempura
- 5 Pcs
Egg chicken katsu don
Chicken katsu don

Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)

Sandwiches & Burgers $3.50
- Add fries to your meal for only
-Bacon $4.50
-Hash brown $3.50
-Mushrooms $3.50
-Add Fried Chicken $4.50
Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
Served until 2pm
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90

Tomato, Cucumber, Feta & Mesculin Salad $7.00
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
Kumara & Potato Gratin $7.00
SOUTHLAND LAMB RUMP $32.00
- Locally reared lambs from the farms of Southland.
GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
BBQ Chicken $28.00
- with bacon and roast capsicum finished with rocket & aioli.
Creamy Seafood Chowder $14.00
- with toasted bread & herbed butter.
Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.

Mango Lassi with icecream $6.50
- Indian yoghurt smoothie with vanilla icecream.
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Kasmiri Naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
Malai Kofta Curry $16.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
Vegetable Samosa (2 samosas) $6.50
- Seasoned potatoes and peas wrapped in a flaky pastry
Chicken, Prawn or Lamb Vindaloo $16.90
- Diced chicken, prawn or lamb cooked in a fiery red hot curry sauce. A Goan specialty.
Chicken or Lamb Saagwala $16.90
- Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
Hara Bhara Kebab (6 pieces) $9.90
- Spinach, Potatoes, Peas & Cheese Patties, Spiced with aromatic herbs & spices & deep fried. A vegetarian's delight.

Chana masala $l5.90
- Chickpeas cooked with tomatoes, ginger, garlic and garnished with onion rings
Kashmiri naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
Hot lime pickle $3.00
Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
Gajar ka halwa $6.50
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
Kachumber salad $6.50
- Diced onion, cucumber and tomatoes mixed with tangy spices

Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
Soft rolled omelette $15.50
- Made with a choice of ham, cheddar cheese, tomato, Onions, mushrooms and peppers & served with grilled tomato
Pommes rissolées $8.50
Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket

Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
Fried halloumi, marinated courgette, smoked tomato sauce $11.50
Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00

Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
Veges & Egg Fried Rice N/A
Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
Crispy Chicken N/A
- With Chilli Mayo Sauce
Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce

Pistachio steamed sponge $15.00
- with a yogurt vanilla parfait and grapefruit
Trio of mushroom risotto w/ goats cheese $24.00
Sautéed summer vegetables $8.00
Add chicken $5.00
Eggs benedict $19.00
- Streaky bacon or Stewart Island salmon on toasted English muffin, poached eggs, sautéed spinach & apple cider hollandaise sauce
Summer salad $18.00
- Gruyeré, hazelnut, apple, and rocket leaf
Sesame slaw $8.00
Pan seared New Zealand paua $25.00
- served with garlic, chilli, ginger, crispy noodles

KABAYAKI EEL $16.00
TERIYAKI PRAWN $6.00
PORK $6.00
BEEF TATAKI $14.00
CHICKEN MINCE BALLS $7.00
MUSSEL $5.00
GREEN SALAD $7.00
DEEP FRIED MOCHI $8.00

SMALL $5.00
- 4 pieces Fresh Salmon Supreme & Double Avocado
Smoked Salmon & Avocado
Vegetarian Sushi
8PC. DBL AVO $7.30
8PC. DBL AVO $9.70
- 4 pieces Surimi & Pickle
- 4 pieces Fresh Salmon Supreme

Portuguese Custard Tarts $7
Soy, Sesame eggplant $14
- red chilli dressing
Chicken & Prawn Laksa Soup $20/ $18
Malaysian Dahl $8
- tomato & sambal
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Steamed Coconut Rice $5
Nasi Lemak $14
- coconut rice with peanuts & condiments