Address
47 Camp Street, Queenstown, Otago, 9300, New Zealand
Camp Street Brewing Company in Queenstown Menu
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Camp Street Brewing Company in Queenstown has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. South Dunedin Satay House offers many options including Squid and Vegetables and Shrimp and Vegetables. Sagun Cafe & Indian Cuisine includes a wide range like Vegetable Samosa or Seekh Kebab. Toast & Jam (GF) and Sardines On Toast (GF) from . The Flying Pig Cafe offers Cafe D'Oro and The Healthy Start.
Nearby Sample Menus
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
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The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
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Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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Double Ferg w/ cheese $ 15.00
- Cheddar
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Fergburger w/ cheese $ 12. 00
- Cheddar
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The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
- Egg Fried Noodle $5.00
- Pump (Still Water) - 750ml $3.50
- Homemade Curry Puff (4) $9.00
- Pork Ribs and Garlic Sauce $18.50
- Tom Kha Soup $18.50
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Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
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Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
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Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
- PÂTÉ & BREADS $16.00
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BATTERED GOUJONS $13.50
- fish fillets in monteiths beer batter - tartare sauce.
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GOURMET ICE CREAM $10.50
- two scoops of todays flavour served w crisp brandy snap.
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SCALLOPS $18.50
- pan seared - white wine pernod cream sauce w shallots & bacon. >>
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CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
- 200 g. FILLET $35.50
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ALL DAY BREAKFAST $15.00
- eggs on thick cut toast, streaky bacon rashers, pork & sage breakfast sausage, crispy hash browns & baked beans.
- 200g.SIRLOIN $29.50
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
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chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
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The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
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Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
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Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
- Chips $7.00
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Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Cured pastrami, grilled mozzarella& aioli
- Avocado, grilled halloumi & tomato
- Bowl of fries $6.00
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Garlic bread & dips $6.00
- all toasted sandwiches served with chips and aioli
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Stewart Island Squid $18
- aioli, lemon
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Southern Blue Cod $32
- hand cut chips, caper mayo
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Lamb Sausage Rolls $14
- Harissa
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Bacon butty $12
- hollandaise, rocket
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Poached Eggs on Toast $12.00
- Extra Poached Egg $2.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Carrot & spinach salad w walnuts and blue cheese $9.00
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
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Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
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Salt & Pepper Squid $10.00
- with ponzu dressing
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Croft Tawny Port $9.00 glass
- Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
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Akaroa Salmon Fillet $30.00
- steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
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Chilled Apple & Doris Plum Compote
- topped with polenta crumble served with cinnamon creme anglaise
- Steamed seasonal vegetables with parsley butter
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Vista Chocolate Plate
- three individual chocolate desserts
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Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
- Scallops Florentine $18
- Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
- VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
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Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
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Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
- Yukkie $3
- Platter of Smoked Meats Pestos Olives & Breads $24
- Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
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CHEESE SELECTION $32.00
- your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
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AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
- Buttered new potatoes w/ mint $12.00
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DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
- Garden salad $12.00
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CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
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ESPRESSO MARTINI $18.00
- absolut vanilla, kahlua, espresso
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CHICKEN & BACON PIZZA $26.00
- mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
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Lasagne $18.00
- Layered beef, tomato bolognaise, topped with parmesan cheese, served with pub slaw & potato wedges
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BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
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Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
- Kids Spider: White or Black
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Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
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Vegetarian Frittata $18.00
- Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
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Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
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Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
- Cake of the day with cream or Greek yoghurt $6.00
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
- Eggs any style with your choice of toast $12
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
- Steamed Jasmine Rice N/A
- Spicy Beef Salad N/A
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Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
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Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
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Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
- Veges & Egg Fried Rice N/A
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Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
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Com Chien Trai Thom $13.50
- Pineapple fried rice (Chicken/pork) and cashews
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Com Chien hai san $16.00
- Seafood fried rice
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Sup hai san $17.50
- Seafood soup
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Muc Xao Chua Cay $21.00
- Hot & sour spicy squid
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Com Ga roti $17.00
- Five spices chicken on rice
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Bun Cha Gio Dac Biet $17.00
- Special combination salad
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Canh ga Chien gion $9.00
- Deep fried Chicken NbbIe (6 pieces)
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Mi XaoTom $13.00
- Prawn Fried Noodle
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Seafood Chowder
- Fisherman's blend of seafood and vegetables in a thick and creamy veloute
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BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
- - Add a grilled cheese panini $4.00
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Cheese Quesadilla $5.00
- Served with sour cream on the side
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Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
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Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
- Small (280ml) $6.50
- - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
Camp Street Brewing Company
Phone
034424155
Opened hours
Mon-Sun:
3:00 pm - 2:00 am
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Pub Food
Features
Bar Scene , Seating , Drinks
47 Camp Street, Queenstown, Otago, 9300, New Zealand
- Queenstown Bar Menus
- Queenstown Pub Food Menus
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- Otago Pub Food Menus