Address
38 Tirau St, Putaruru, South Waikato
Canton Takeaways in Waikato Menu
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Canton Takeaways in Waikato has no menu available, but can choose from many other options such as 1. Thai Vegetarian Spring Rolls or 2. Wontons from Original Thai. Soul Burger offers many options including Soul Classic and Satay Spice. The Indian Host includes a wide range like 1. Samosa (2pcs) or 2. Onion Bhaji. Daily fish and Tarakihi from . Good World Takeaways offers Waitete Orchard Restaurant and Garlic ciabatta.
Nearby Sample Menus
- COLESLAW $4.00
- NUGGETS + FRIES $7.00
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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3 OR 4 THIGHS PER BASKET $13.00
- plain
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
- HOKI + FRIES $7.00
- -Roast potatoes, garlic butter
- -Mash potato
- -Salt & pepper squid (6)
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
- -Roast garlic
- -Hash browns
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
- Fresh Salad, Lemon Dressing, Seeds $7.50
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
- -Add Chicken, Bacon Or Salami $4.0
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
- Menu available when dining in bar area only
- Duck fat roasted potatoes $8.00
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Mushroom and parmesa narancini $14
- spiced plum sauce
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Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
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Duck rilette $14
- cherry and walnut relish and crostini [gfa]
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Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
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Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
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Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
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Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
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Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
- Potato Hash $4
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Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Eggs any style $11
- w/ Volare sour dough
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Margarita pizza
- Tomato pizza sauce + cheese
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Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
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Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
- Satay $15
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
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Stir fried vegetable $17
- with sweet and sour sauce
- Pork $3
- Stir fried Garlic and Ground pepper $15
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
- Stir fried Sweet & Sour $17
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Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
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M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
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R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
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A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
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R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
- Soup as main $17
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V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
- Lamb or Duck $17.90
- ●Dessert
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Margherita $16.50
- Mozzarella, tomato and basil pesto
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
- ●Platters
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Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
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Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
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Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
- -Add Chicken For $5.00
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Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
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Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
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Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
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Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
- -tempura with soy mirin and seaweed salad $24/48
- -flambéed with cointreau $21
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- Chicken Schnitzel $12
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Vege Burger $10
- Nachos small $10 Large $12
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Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
- All desserts are served w cream & ice cream
- Egg Burger $9
- Beef Burger $8
- Steak & pepper $ 3.30
- Bacon & Egg English Muffin $3.50
- Sausage roll $2.00
- Bacon pizza $3.00
- Deep Fried Fish $2.60
- Curry Spring Roll $2.50
- Bacon & egg $ 3.30
- Smoke fish $2.80
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Grilled Halloumi $16.5
- orange & pine nut salad
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Paté $11
- herb crostini
- Moroccan Spiced Chicken Salad $24.5
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Canton Takeaways
Phone
078838736
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Asian
Features
Quick Bites
38 Tirau St, Putaruru, South Waikato
- Waikato Asian Menus
- Waikato Region Asian Menus